Cozy spot with 90s Chinese vibe and lively atmosphere perfect for groups. Offers authentic Szechuan hot pot that's among the best in the Bay Area. Enjoy generous sauce bar and free snacks for a full Chongqing experience.
Authentic Szechuan style hot pot offers a super delicious and memorable dining experience. The hot pot stands out as one of the most outstanding in the Bay Area.
"I found the hot pot flavors to be bold and authentic."
"The decor has a cool retro vibe with 90s music."
"This Chinese hot pot is super authentic and perfectly numbing."
Good to know
They offer a special deal from Monday to Thursday during lunchtime on Friday.
Prices are very reasonable for the quality of the food.
You can choose the spice level according to your taste.
Barbecue spot shines with authentic Chinese skewers and mini hot pots perfect for two. Cozy vibe with soft purple lighting invites casual hangs despite occasional loud TVs and kids. Portions are hearty and prices stay affordable.
Offers authentic Chinese BBQ frequently ordered for takeout. Features mini hot pots in various flavors, sized for two, priced just over $12.
Good to know
$12 lunch specials are available on weekdays.
Bento boxes cost only $11 after tax.
Expect a bit of a wait on weekends.
Cozy spot offers veg chow mein with consistent flavor and a live pani puri station for fresh street snacks. Traditional kulhads serve authentic chai, blending Indo-Chinese dishes like chicken 65 with vibrant, home-style street chaat in a relaxed setting.
Veg chow mein stands out with consistent flavor and quality. Dishes like veg chili momos and chicken 65 add variety to the Indo-Chinese options.
Good to know
The restaurant opened on October 9 and is currently in the growth phase.
The chef has over 30 years of experience in the culinary field.
They offer both dine-in and takeout options for convenience.
Spacious dining with an open kitchen offers a lively, cozy vibe. Authentic Tianjin dishes shine, especially handmade buns and pan-fried dumplings. Family-friendly atmosphere makes it great for all ages.
Dumplings stand out with pan-fried and pork baby dill varieties praised for flavor. Classic dishes like Moo shu pork and Mongolian beef come with tasty additions that enhance their profiles.
Good to know
The restaurant opens at 10:30 AM on weekends, so plan accordingly.
Expect a packed house on Sunday mornings; arrive early to avoid long waits.
Parking is free and available in front of the restaurant.
Charcoal-grilled skewers and authentic Sichuan stir-fries offer bold, generous flavors. Artistic decor with bilingual picture books adds cultural charm. Live music by the owner creates a lively atmosphere that feels like a concert.
Authentic Sichuan stir-fries and grilled skewers come in generous portions with bold flavors. Hot pot skewers and BBQ dishes like spicy hot pot, grilled mantou, and stir-fried clams offer a unique and delicious variety.
Good to know
BBQ FACTORY 烟火里 offers authentic Northern Chinese cuisine with a focus on charcoal-grilled skewers.
The average cost per person is around $20-30, making it affordable.
The restaurant is open late, providing options for dinner after typical hours.
Spicy hot pot shines with authentic Sichuan flavor and fresh ingredients. Cozy, retro decor creates a warm atmosphere that feels like Chengdu streets. Prices stay reasonable, making it a great spot for leisure dining with genuine tastes.
Spicy hot pot stands out with authentic Sichuan flavor and a dry-mixed style without sesame paste. Dishes like beef spicy hot pot, duck blood, and crispy pork ice jelly deliver genuine Szechuan taste.
Good to know
The lunch special is not available on weekends.
Portions are large and can easily serve two people.
Prices are reasonable, with meals costing around 40 yuan for two.
Small space with cozy atmosphere offers a quiet, family-friendly vibe. Spicy noodle dishes deliver authentic Sichuan flavors with bold taste. Cucumber tofu salad features a strong Sichuan pepper kick that stands out.
Noodles show authentic Sichuan and Chongqing style with bold flavors. Cucumber tofu salad carries a strong Sichuan pepper taste that stands out.
Good to know
The pork bone noodles are only available on weekends.
Spice levels are stronger than at many other restaurants; choose mild if unsure.
You can customize noodle softness and spice levels to your preference.
Small dim sum spot offers authentic dishes like shrimp dumplings and pork buns. Cozy, quiet space suits a laid-back meal with friendly service. Prices stay low, making it great for tasty, inexpensive Chinese food.
Dim sum here features a wide array of authentic dishes like Xiao long bao, shrimp dumplings, and pork buns. The food is succulent and reasonably priced, making it a solid spot for tasty Chinese bites.
Good to know
Dim sum is served all day except during afternoon breaks from 3-4 pm.
Expect a busy crowd starting around 11:30 am, especially on weekends.
The restaurant is closed on Tuesdays.
Hot pot spot shines with authentic Sichuan beef oil broth and a well-stocked sauce bar for custom flavors. Its lively atmosphere blends traditional and modern decor, though seating feels cramped and induction stoves can be noisy.
All-you-can-eat hot pot features authentic Sichuan beef oil broth and a spicy, well-priced menu. The Green Peppercorn soup base and Chongqing beef hot pot stand out, with a clean sauce bar and options for kids.
Good to know
They offer an all-you-can-eat dinner on Wednesdays.
The lunch price is $24.99, which is competitive for the area.
An automatic 18% gratuity is added for groups of six or more.
Donut shop shines with fresh Asian egg rolls and handmade spring rolls for Chinese food lovers. Donuts are well-balanced in sweetness, offering jelly and custard fillings. Quick bites include moist tamales with spicy salsa roja, all at affordable prices.
Asian egg rolls come in shrimp and meat varieties and taste fresh. Handmade spring rolls and croissant sandwiches add variety to the selection.
Good to know
Niles Donuts offers a wide variety of donuts and breakfast items.
Prices at Niles Donuts are very affordable compared to other shops.
Expect a quick service for a tasty bite at Niles Donuts.
Small, homey spot with family-style seating and walls of Chinese clippings offers a laid-back vibe. Enjoy soup dumplings and sweet and sour pork ribs for bold, authentic flavors. Prices stay honest, making it a comfy choice for genuine Shanghainese food.
Wonton soup, soup dumplings, and grilled meat buns stand out with fresh, authentic flavors. The sweet and sour pork ribs and springy noodles offer bold, traditional tastes at honest prices.
Good to know
The restaurant accepts cash only if the bill is below $25.
They offered two free side dishes for dine-in customers.
The dishes are served family style, so be prepared to share.
Clean interior and authentic spicy beef tallow broth create a welcoming spot for small gatherings. Sichuan hot pot offers medium spicy, fragrant flavors with plenty of meat options. Enjoy unlimited sauce and dessert bar in a kid-friendly setting.
Sichuan hot pot features a medium spicy, fragrant broth with a rich beef tallow base. The flavors are authentic and balanced, offering a deep, satisfying taste at a good price.
Good to know
Reservations are recommended to ensure a table during peak hours.
Parking is limited but generally acceptable near the restaurant.
The price for the beef platter is $26, offering good value.
Small, modern spot offers fresh dumplings with juicy pork filling and rich broth. Casual, family-friendly vibe shines through handmade dumplings visible from the window. Limited seating keeps the focus on authentic flavors and quality over quantity.
Steamed soup dumplings feature thin-skinned, tender wrappers with rich, flavorful broth inside. Chive dumplings come generously stuffed and fresh, and the pork filling in dumplings stays juicy and tasty with soft, thin skins.
Good to know
Reservations are not required, but expect wait times during peak hours.
Parking is limited, so consider arriving early or using public transport.
The menu is primarily focused on dumplings and a few other Chinese dishes.
Neon lights and round booths create a cozy atmosphere perfect for enjoying authentic Chinese BBQ with spicy Sichuan and Hunan flavors. Luxurious decor and a fish tank add a chill mood that makes dining fun and engaging. Fish leek dumplings and sweet and sour pork complete the strong lineup.
Chinese BBQ stands out with authentic skewers and a satisfying Sichuan and Hunan-style hot pot. The fish leek dumplings and sweet and sour pork add to the strong lineup of dishes.
Good to know
Parking is easy to find and a lot is available.
Ordering is easy via phone, making it convenient for takeout.
The restaurant is great for big groups and parties.
Bright, clean space offers authentic handpulled noodles with chewy texture and light broths. Friendly staff create a cozy, welcoming vibe. Lamb skewers and beef chow mein add rich, savory flavors to the menu.
Lanzhou hand pulled noodles stand out for their authenticity and texture. Lamb skewers and beef chow mein add variety with rich, savory flavors.
Good to know
Reservations can be made easily for groups of up to six.
The restaurant can get crowded after school hours, so plan your visit accordingly.
Ordering is done through a QR code on your phone for convenience.
Underground cyberpunk vibe with neon lights and cozy fish tank tables sets a unique mood. Juicy charcoal-grilled BBQ and sweet steamed pork dumplings deliver authentic Chinese flavors. Open late, it draws a friendly crowd enjoying bright, upbeat atmosphere.
Charcoal-grilled Chinese BBQ stands out for its juicy, authentic flavor. Steamed pork and chicken soup dumplings offer a delicious, slightly sweet taste that complements the dumplings well.
Good to know
The restaurant is open late, until 12am or later on weekends.
Reservations are accepted for larger parties.
Parking is easy and accessible.
Spacious restaurant offers a cozy atmosphere with soothing Rabindra Sangeet and family-friendly seating. Authentic Bengali dishes like mutton kosha and sweets shine alongside crispy, well-spiced Indo-Chinese favorites such as chicken Manchurian and gobhi Manchurian.
Dishes like chow mein, fried rice, gobhi Manchurian, chicken lollipop, and chicken Manchurian come out fresh, crispy, and well-spiced. The chicken Manchurian and gobhi Manchurian stand out for their flavor and texture.
Good to know
Parking is ample and free in the plaza.
Prices are reasonable, with most dishes under $7.
The menu often has half the items unavailable, so check before ordering.
Authentic Sichuan cuisine shines with mapo tofu and red oil chili dumplings offering bold, spicy flavors. Atmosphere feels dingy and can get crowded, especially on Fridays. Staff from Sichuan ensure a genuine experience with attentive service.
Szechuan dishes here avoid the usual oily and salty flavors, focusing on authentic Sichuan cuisine. Highlights include mapo tofu, hot and sour soup, red oil chili dumplings, and a variety of cold dishes and spicy soups.
Good to know
Expect 20-25 minute wait times for pick-up orders on Fridays.
The restaurant offers a wide variety of authentic Sichuan dishes.
Portion sizes are large, providing good value for the price.
Halal Chinese restaurant offers authentic flavors like broccoli beef and Szechuan chicken in a warm atmosphere with indoor and outdoor seating. A prayer room adds convenience, while dishes vary in quality but include tasty vegetarian options.
Broccoli beef and Szechuan chicken stand out with authentic flavors. Soups and vegetarian egg rolls offer delicious variety alongside dishes like kung pao chicken and Mongolian beef.
Good to know
All food served is halal, making it a great option for halal dining.
The restaurant offers large portion sizes, often enough for multiple meals.
Boxes of leftover food are available for $5 after closing.
Shanghainese restaurant serves authentic Shanghai dim sum with juicy xiao long bao and flavorful pan-fried dumplings. Open kitchen adds to the lively atmosphere and cozy seating fits casual meals with friends or family. Space is limited, creating an intimate dining experience.
Juicy, big xiao long bao come with delicate wrappers and rich broth. Pan-fried dumplings are soupy and flavorful, while wonton soup and other dim sums stay true to authentic flavors.
Good to know
Parking is very convenient for visitors.
Expect to wait about 15 minutes for a table during peak hours.
Reservations are not required but recommended for larger groups.
Modern chic design creates a bright, lively atmosphere with spacious seating for groups. Dumplings and xiaolongbao shine with thin skins and juicy fillings, while noodles like cumin beef offer authentic Chinese flavors. Two entrances separate dining and takeout for smooth flow.
Dumplings and xiaolongbao stand out with thin skins and juicy, flavorful fillings, including pork and pork-crab varieties. Noodles like cumin beef and chicken chowmein, along with sides like wood ear mushroom salad and hot and sour soup, offer solid, authentic Chinese flavors.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Parking is limited; consider using nearby lots instead of street parking.
The restaurant has a fast-moving waitlist, typically under 15 minutes.
Crowded seating and a noisy atmosphere create a lively vibe. Dim sum offers generous portions with authentic Cantonese flavors. Char siu bao stands out with a crispy crust and unique pineapple filling, making it a must-try.
Dim sum comes in generous portions with an authentic Cantonese flavor. Char siu bao features a crispy crust and pineapple filling, and desserts round out the meal well.
Good to know
Reservations are not accepted, so expect a wait during busy hours.
Gourmet House is particularly busy on weekends, leading to longer wait times.
Prices have increased recently, with meals averaging around $40 per person.
Small space with a homey atmosphere serves authentic Cantonese dishes with a unique twist. Generous portions like Tomato Beef Chow Mein and Sweet & Sour Pork come at reasonable prices. Clean environment and consistent quality keep regulars coming back.
Tomato Beef Chow Mein features almost equal parts bean sprouts and noodles with a generous mix of toppings. Mapo Tofu with Minced Beef offers a little kick and a unique take on the traditional dish. Sweet & Sour Pork Plate aligns with Cantonese cuisine standards and portions are generous.
Good to know
Takeout deal of 3 dishes for $39.99 offers good value.
The restaurant has generous portion sizes.
Credit cards are accepted for payment.
Small space with intimate setting offers a calm, low-energy dim sum experience. Made-to-order authentic Cantonese dishes like shrimp rolls and chicken feet come out hot and fresh. Large portions and reasonable prices highlight focus on food quality over decor.
Made-to-order dim sum comes out hot and fresh here, unlike typical dim sum spots. The menu includes authentic Cantonese dishes like shrimp rolls, chicken feet, and beef tripe, all prepared from scratch.
Good to know
Reservations are not required, but expect long lines on weekends.
The restaurant offers generous family-style portions, ideal for groups.
Payment is accepted via Visa or Mastercard only.
Hole-in-the-wall spot serves authentic Taiwanese dishes like hot pot with fried egg and spicy Mongolian beef. Generous portions come at great prices in a lively, energetic setting. Mostly takeout and cash-only keep it simple and fast.
Hot Pot with fried egg stands out alongside savory rice puddings, steamed stuffed buns, and taro cakes. The Mongolian beef lunch special offers a very spicy kick, while salt-baked chicken and scallion pancakes add variety.
Good to know
The restaurant only accepts cash payments; credit cards are not accepted.
Parking can be very crowded during meal times, especially at 7 pm.
Takeout is recommended due to the parking situation.
Open kitchen shows fresh cooking in a tight, noisy space with hipster decor and island vibes. Lunch rush draws Asian tech workers, many ordering to go. Signature dishes like roasted duck and wonton soup shine with rich flavors and big portions, offering solid Chinese options like Mongolian beef.
Wonton soup stands out with duck meat and multiple wontons in a single bowl. Dishes like Mongolian beef and chili basil chicken offer solid, flavorful options.
Good to know
Lunch hours are very busy; consider ordering ahead.
Expect wait times of 10-15 minutes during peak hours.
You can order from kiosks or specify takeout at the register.
Bright, clean space with modern Chinese decor offers bold flavors like Sichuan Pepper Spicy Beef Soup and customizable sour fish soups. Soft lighting creates a cozy atmosphere perfect for casual meals. Unlimited rice refills and a rice bar add a unique touch.
Bold flavors define the menu with dishes like Sichuan Pepper Spicy Beef Soup and Tomato Flavor Fish Soup. Sichuan specialties bring a mouth-numbing sensation from peppercorn oil, enhancing the aromatic and spicy profiles.
Good to know
The restaurant offers a buy one get one free promotion starting from April 28th.
Expect smaller portion sizes compared to when it first opened.
Unlimited free rice is available with every meal.
Cozy spot serves soup dumplings with delicate skin and rich flavor. Menu includes green onion pancakes and prawn fried rice, offering authentic Taiwanese tastes. Space feels cramped during peak hours but stays clean and welcoming.
Soup dumplings stand out with delicate skin and rich flavor. Juicy pork and crab dumplings, green onion pancakes, and prawn fried rice also deliver solid taste.
Good to know
Be prepared for a short line during peak hours.
Expect a long wait during dinner hours.
Arrive early as tables fill up fast.
Bold Sichuan spices fill a cozy, lively space with authentic flavors that deliver a spicy, numbing kick. Signature dishes like fish fillet with peppercorns and kung pao chicken offer succulent heat true to Sichuan style. Quick service suits families seeking genuine Chinese food.
Rich aroma of authentic Sichuan spices fills the air. Signature dishes like fish fillet with Sichuan peppercorns and boiled fish in green pepper soup deliver a spicy, numbing kick. Sauces and dishes like kung pao chicken and Sichuan pepper beef offer succulent, flavorful heat true to Sichuan and Hunan styles.
Good to know
Reservations are not required, but expect a wait during peak dining hours.
The restaurant automatically adds an 18% tip to all bills, regardless of group size.
Dishes typically arrive within 15 minutes of ordering, ensuring quick service.
Asian fusion spot blends authentic Cantonese dishes with a lively vibe. Cozy space features karaoke and live band for fun nights. Hot and Sour Soup offers a unique twist, perfect for casual dining and evening hangouts.
Offers casual authentic Cantonese and South-Chinese dishes with a fusion twist. Hot and Sour Soup leans away from traditional flavor and texture.
Good to know
Happy hour runs during tea time, offering attractive drink specials.
Open mic karaoke takes place at night with a walk-in fridge filled with beer.
Parking can be very difficult to find near the restaurant.