Cozy, stylish Korean restaurant with a hole-in-the-wall feel and family-owned charm. Atmosphere stays quiet and peaceful even on busy nights, offering a comfortable local vibe. Known for authentic, traditional dishes like chueotang and grilled loach, prepared with care and rich flavors.
Gyeopjeol-i kimchi offers a steamed flavor that stands out. Kimchi is brewed in house daily, pairing well with dishes like fried tofu stew and bean sprout salad.
The menu centers on loach BBQ and soup, offering a simple but focused selection. The BBQ fish is flavorful and crisp, paired well with the nourishing loach stew in the combo.
Good to know
Parking is easy to find during weekdays but limited on weekends.
The restaurant opens at 8 a.m. and serves until late evening.
Only the first 20 customers can add extra abalone each day.
Grilling happens right on the outdoor patio, filling the air with a smoky aroma that draws people in. Walls display classic rock memorabilia, creating a cool, edgy vibe that pairs well with South American beers served in ice-cold glasses. The atmosphere stays vibrant and welcoming, making it a lively spot to enjoy meat and drinks with friends.
Kimchi comes stir-fried and served right in the hot pan. It pairs well with a green sauce and sides like yucca, adding a nice kick to the meal.
Meat comes out super tender and softer than typical K-BBQ. Barbecue takes time to cook, so patience is needed, but it's worth the wait.
Good to know
Happy hour is available after work with great drink specials.
Free parking is available inside the restaurant.
Lunch service starts next week, offering new menu options.
Korean barbecue restaurant offers an authentic Korean vibe with smokeless grills that keep the air clear. Cozy backyard patio welcomes pets and creates a lively, inviting atmosphere. Tables feature upscale grilling experiences with high-quality meat served on dramatic platters.
Kimchi stands out with its excellent flavor that signals quality. The Kimchi Bomb Rice blends bold taste and comfort, making it a notable dish to try.
High quality meat stands out with a chef grilling each meal, creating a Korean barbecue experience that feels like dining as a K-Pop star. The patio offers a great spot for barbecue without the usual smoke found in other places.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking in Ktown can be chaotic; consider using nearby garages costing $5 to $15.
Expect a busy atmosphere during dinner hours, particularly on weekends.
Small, brightly lit Korean barbecue spot with a compact dining area and smoky atmosphere. Music features Western pop hits and college sports on TVs, creating a laid-back vibe. Friendly environment suits groups of family and friends.
Kimchi comes in several varieties made in house, including a standout cucumber kimchi. It tastes very fresh and pairs well with the rich, tender pork belly.
Offers premium quality barbecue with top-notch brisket, shrimp, pork, and beef belly. Prices come in cheaper than other Korean BBQ spots while delivering an all-you-can-eat feast experience.
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.
Classic dishes like corn cheese and Korean spicy cold noodles come with kimchi fried rice that stands out. The kimchi package and kimchi stew with beef offer strong, memorable flavors.
Sizzling premium Korean BBQ creates a satisfying meal with flawless grilling and consistently delicious flavors. This spot stands out as a go-to barbecue destination known for its quality and taste.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Korean barbecue restaurant offers interactive tableside grilling with wet-aged pork and dry-aged rib eye that are juicy and flavorful. Atmosphere feels like streets of Seoul, cozy and authentic with mostly Korean guests and staff. Spacious, modern design keeps the vibe relaxed despite occasional high noise levels.
Offers authentic Korean BBQ with a focus on pork BBQ that stands out in quality and flavor. The kimchi noodles complement the grilled meats well, enhancing the overall experience.
Good to know
Valet parking costs $3 cash and is available right outside the restaurant.
Reservations are recommended, especially on weekends, to avoid long wait times.
Each aged meat dish comes with a detailed 'passport' showing aging time and chef's name.
Interior channels retro Korean vibes from the 70s and 80s, creating a lively atmosphere that gets noisy during peak hours but still allows conversation. Effective ventilation system keeps clothes free from smoke smell. The space suits groups well, especially with a secluded back area for larger dinners.
Spicy kimchi fried rice stands out as a perfect combination. Grilled sides include bean sprouts, green onion kimchi, and cabbage kimchi, all paired well with the meat.
Barbecue features amazing meat quality with flavors that pair well with soju. The setting offers a unique 70s and 80s Korean-inspired atmosphere and a friendly vibe throughout.
Good to know
Parking is valet only after 4pm, with a $3 cash fee.
Reservations are recommended as it gets busy.
You have to pay for some side dishes.
Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.
Icy cold noodles offer a refreshing way to enjoy kimchi. The sourness of kimchi cuts through BBQ greasiness, while the spicy radish kimchi cheese fried rice delivers cheesy, creamy bites with stretchy melted cheese.
Grilled beef intestines and tender short ribs stand out with rich flavor and texture. The menu covers a wide range of Korean BBQ options, including gopchang, offering a comprehensive grilling experience.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Small Korean barbecue restaurant with cute temple-inspired booths and a cozy, tight-knit atmosphere. Busy and lively with party music playing, creating a casual but charming vibe. Offers affordable all-you-can-eat options where guests grill their own food.
Authentic kimchi stands out with a strong, traditional flavor. It pairs well with spicy cucumber and steamed eggs, creating a balanced and memorable experience.
All-you-can-eat BBQ costs $21.95 per person with a 14% tip. Prime beef brisket stands out for quality, and service ranks among the best at Korean BBQ spots.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Kimchi comes freshly made in-house with a tangy, juicy kick that pairs well with pork belly and bean sprouts. It stays refreshing and not too salty, balancing well with pickled radish.
Exceptional Korean BBQ meats come in combos large enough to feed three people. The space is well-ventilated with no heavy greasy smell, and free parking adds convenience.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.
Kimchi stands out with amazing flavor and appears in various dishes like kimchi fried rice and kimchi pancake. The kimchi jiggae tastes authentic, similar to traditional Korean home cooking.
Offers all-you-can-eat Korean BBQ with a focus on top-quality meats. The experience centers on hearty, satisfying barbecue meals in a casual setting.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Korean restaurant offers quiet, cozy atmosphere with free, ample parking. The menu features tender bossam pork and rich pork bone soups with generous portions. Tables include torch lighting adding a unique touch to the dining experience.
Radish kimchi stands out with its well-packed flavor and crisp texture. Kimchi complements dishes like soondae soup and bossam, adding a rich, tangy kick to the meals.
Spicy Squid & Pork BBQ offers a sweet and spicy flavor served sizzling on a hot plate. The Korean BBQ is marinated just right and priced around $20.99, with Bossam available for about $18.99.
Good to know
Lunch special is available until 3:00 PM at a lower price.
Parking is free and plentiful, making it easy to visit.
Breakfast menu items are priced around $10.99.
Korean barbecue restaurant with clean grill setup and top-quality meat offers a cozy, authentic atmosphere with limited English spoken. Portions tend to be small and prices high, especially for pork ribs, but flavors remain well-balanced and traditional. Valet parking costs $4, and the space is intimate, avoiding long lines.
Kimchi features in several dishes like kimchi roll noodles and kimchi rolls made with house-made kimchi. These pair well with pork ribs, creating a flavorful combination.
Offers typical no-frills Korean barbecue with a focus on pork ribs cooked since the 1990s. Includes delicious side dishes but does not have all-you-can-eat options.
Good to know
Valet parking costs $4, with limited free parking available.
All meat plates cost at least $35 and are small in portion.
This is not an all-you-can-eat BBQ restaurant.
Modern, clean space with an upscale, soft atmosphere and an open kitchen. High seats with partitions create a cozy, private feel, suitable for quiet conversation. Attention to interior design and presentation stands out as a key feature.
Several types of kimchi stand out, including bachelor kimchi and white kimchi. Kimchi pancakes are small, tasty, and affordable, while dishes like kimchi rice and kimchi soup add variety.
Exceptional quality stands out in the Korean BBQ here. The grill offers authentic flavors with well-prepared meats.
Good to know
Valet parking is available for $5 via Venmo or cash.
Lunch specials offer generous portions suitable for sharing.
Only set meal orders include a side dish.
Traditional Korean decor creates a cozy and lively atmosphere filled with '90s K-pop music and bustling chatter. Crowded tables and a mix of Korean and non-Korean diners give an authentic and welcoming vibe. Signature celebrity autographs near the entrance add a unique touch.
House-made kimchi features prominently, including white kimchi rarely seen elsewhere. Kimchi soup offers a dense broth with whole napa cabbage and clean meat. Side dishes include plentiful kimchi varieties and pickled vegetables that complement the main dishes well.
BBQ pork ribs and BBQ chicken stand out with solid flavors. The cold noodle and BBQ pork combo pairs well, and dishes like Dak Galbi and pork gukbap complement the barbecue offerings.
Good to know
Parking is available in the back of the restaurant.
Parking is free but limited during peak hours.
The last order is taken at 9 PM.
Korean barbecue spot with modern black interior and bright table lights highlights authentic grill setup at each table. The atmosphere is very loud, making conversation difficult, and tables are crammed closely together. Valet parking and wheelchair accessibility add convenience to the experience.
Perfectly fermented kimchi stands out and pairs well with pork belly. Fried kimchi adds a crispy twist, and mixing leftover kimchi into fried rice creates a flavorful finish.
Traditional Korean-style pork belly comes with a variety of side dishes. Servers cook the meat for you, so you never have to handle the grill yourself.
Good to know
Reservations are allowed but recommended for busy times.
Valet parking is available for $4.
Street parking is free after 6 pm.
Korean barbecue spot offers all-you-can-eat style with high-quality marinated meats and unique options like squid and baby octopus. The atmosphere is loud and lively, with music and sports on TVs, suited for groups and family dinners. Space is open and accommodating, though tables sit close together, making conversations challenging.
Kimchi stands out as the best among six banchan options. Choices include plain potato salad, bean sprouts, plain japchae, and kimchi radish, but the kimchi is the highlight.
Excellent quality meat stands out and competes well with pricier Korean BBQ spots. Service is quick and amazing, making the experience smooth and satisfying.
Good to know
Valet parking is available for $3 cash, which is convenient in this area.
Expect a wait during peak hours; arriving early is recommended.
The restaurant offers all-you-can-eat options for meat.
Korean barbecue restaurant offers self-serve meat and side dish bars that let diners grill their own food at the table. Large glass windows provide a panoramic city view with seating that overlooks the block below. The atmosphere is modern and inviting, with K-pop music playing softly in the background.
Kimchi stands out as really delicious and is available at a self-serve banchan bar. This bar offers various side dishes like japchae and spicy cucumbers, letting you grab generous portions without waiting.
Offers authentic Korean barbecue with all-you-can-eat options and endless banchan. Meat quality matches what you'd find in Korea, paired with excellent service and affordable prices.
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Modern decor creates a clean, comfortable dining space with ventilation systems at each table. The vibe stays lively, suitable for family gatherings or groups. Authentic Pyongyang naengmyeon stands out as a unique offering in the US.
Owner puts clear effort into the kimchi, making it stand out among the delicious side dishes. Water kimchi pairs well with summer, adding a refreshing touch.
Barbecue features high quality meat cooked perfectly. It comes with a variety of side dishes that complement the meal well.
Good to know
Reservations are recommended for large groups to avoid long wait times.
There is a two-order minimum for meat selections.
Valet parking is available for $3, but tips are expected.
Interior reflects traditional Korean barbecue style with walls covered in celebrity autographs. Atmosphere ranges from noisy and lively to chill and relaxed, suitable for dates or groups. Staff provide table-side grilling service, enhancing the dining experience without self-cooking.
Side dishes include white kimchi and buchu kimchi, both standing out. Kimchi jjigae offers a spicy, rich flavor that satisfies. Kimchi cold noodles score a perfect 10 out of 10.
Premium Korean barbecue features intestines cooked by staff, not diners. Quality rivals top spots in Korea with a delightful experience for groups or solo diners.
Good to know
Happy hour starts after 9 pm, making drinks and selective appetizers 50% off.
Parking is available in the back, but street parking is also an option.
There is usually a 20-minute wait on Friday nights at 8 pm.
Korean barbecue restaurant offers all-you-can-eat solo dining with seafood and vegetarian options. Atmosphere stays warm and slow with multiple screens showing entertainment and sports. Seating includes hard school chairs and a private dining section for a more exclusive feel.
Variety of Korean side dishes includes kimchi, japchae, and soups. Kimchi fried rice plate stands out alongside the sugar cinnamon pineapple.
Offers an All-You-Can-Eat Korean BBQ experience with built-in table grills for cooking your own meat. Includes a variety of side dishes and welcomes single diners, making it accessible at any time.
Good to know
Happy hour lunch specials are available on weekdays from 11 AM to 4 PM.
All-you-can-eat lunch costs $28 from Monday to Friday.
Parking is validated for two hours with a restaurant receipt.
Korean barbecue restaurant offers a calm and quiet atmosphere with cozy, spacious seating and a self-service side dish bar featuring a mini buffet. The interior reflects a traditional Korean vibe without loud music, creating a relaxed dining experience. Underground parking and convenient location add to its accessibility.
Side dishes include cucumber kimchi and other varieties that are filling and tastier than in Korea. Extra kimchi is available on request and served generously.
All-you-can-eat Korean BBQ features a variety of cuts like pork belly, beef ribs, and flank steak. Pork belly stands out for its tenderness and quality meat. Prices and selection compete well with other spots in the area.
Good to know
There is usually hardly ever a wait longer than a few minutes.
Parking is available both inside and outside the restaurant.
The restaurant closes at 11 PM, so plan your visit accordingly.
Small dining area with built-in table grills creates an interactive cooking experience. Atmosphere blends vibrant energy and modern decor, often filled with hip hop and K-pop music. Guests enjoy a laid-back vibe that suits both lively nights and calm late evenings.
Kimchi varies here, sometimes flavorful and juicy, other times bland and lacking spiciness. It pairs well with sides like cheese corn and kimchi soup.
Offers an all-you-can-eat Korean BBQ experience with crispy, smoky chicken wings and delicious grilled meats. Balances quality, service, and vibes for a satisfying barbecue meal.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Parking costs $20, and security is available on-site.
An 18% service charge is automatically added to the bill.
Korean barbecue restaurant offers indoor and outdoor dining with grills at tables for self-cooking. Atmosphere is loud and smoky, making conversation difficult amid close-packed seating. Affordable drinks like cheap soju and hot sake complement the experience.
Kimchi stands out as spectacular and is served alongside a variety of sides like spicy pickled cucumber and spicy beansprouts. It pairs well with dishes like nigiri and beef brisket and arrives quickly with a large glass of water.
Offers an all-you-can-eat Korean BBQ and sushi experience with quick service and affordable pricing around $23.99. The barbecue quality is consistently good and pairs well with sushi rolls.
Good to know
Parking costs $2 for valet with a two-hour limit.
Expect to pay around $27-30 per person after fees and gratuity.
Reservations are recommended on weekends due to high demand.