Cozy Korean spot with family-owned charm offers a quiet, local vibe. Known for authentic traditional dishes like chueotang and grilled loach. House-brewed kimchi, especially gyeopjeol-i kimchi, pairs well with fried tofu stew and bean sprout salad.
Gyeopjeol-i kimchi offers a steamed flavor that stands out. Kimchi is brewed in house daily, pairing well with dishes like fried tofu stew and bean sprout salad.
Good to know
Parking is easy to find during weekdays but limited on weekends.
The restaurant opens at 8 a.m. and serves until late evening.
Only the first 20 customers can add extra abalone each day.
Grilling on the outdoor patio fills the air with smoky aroma, creating a lively vibe. Classic rock memorabilia adds an edgy atmosphere that pairs well with South American beers served ice-cold. Stir-fried kimchi in a hot pan offers a spicy kick alongside yucca and green sauce.
Kimchi comes stir-fried and served right in the hot pan. It pairs well with a green sauce and sides like yucca, adding a nice kick to the meal.
Good to know
Happy hour is available after work with great drink specials.
Free parking is available inside the restaurant.
Lunch service starts next week, offering new menu options.
Cozy spot with authentic Korean soups like Seolleongtang and spicy options. Owner-made fresh kimchi shines, especially in dumplings and sides. Affordable prices and free parking add to the warm, homey vibe.
Kimchi here stands out for being extra fresh and very authentic. The owner makes all the kimchi herself, and the kimchi dumplings are a popular choice alongside tasty kkakdugi and other kimchi sides.
Good to know
Most soups cost just over $10 and include rice and side dishes.
Galbijjim is priced at $30, worth it compared to most dishes around $15-18.
The restaurant offers free parking, which is a huge plus.
Small Korean barbecue spot features temple-inspired booths and a lively vibe with party music. Guests enjoy authentic kimchi paired with spicy cucumber and steamed eggs. Affordable all-you-can-eat options let you grill your own food in a cozy, tight-knit setting.
Authentic kimchi stands out with a strong, traditional flavor. It pairs well with spicy cucumber and steamed eggs, creating a balanced and memorable experience.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Modern space offers an open kitchen and cozy high seats for quiet chats. Kimchi lovers enjoy bachelor kimchi and tasty, affordable kimchi pancakes. Presentation and interior design create an upscale, soft atmosphere perfect for relaxed dining.
Several types of kimchi stand out, including bachelor kimchi and white kimchi. Kimchi pancakes are small, tasty, and affordable, while dishes like kimchi rice and kimchi soup add variety.
Good to know
Valet parking is available for $5 via Venmo or cash.
Lunch specials offer generous portions suitable for sharing.
Only set meal orders include a side dish.
Small Korean spot offers a cozy atmosphere with quick service and ample seating. Kimchi is medium spicy and fresh, complementing dishes like gluten-free tofu stews. Young crowd enjoys the variety of amazing banchan in a casual setting.
Kimchi stands out for its medium spicy kick and super fresh quality. It pairs well with dishes like stewed tofu and pork or beef tofu soup, and shines among the amazing banchan offerings.
Good to know
There is free parking available in the back of the restaurant.
Parking at the back could be challenging during rush hours.
Expect a wait during meal times as the restaurant is popular.
Korean barbecue shines with smokeless grills and high-quality meat served on dramatic platters. Kimchi impresses with excellent flavor and the Kimchi Bomb Rice offers bold, comforting taste. Cozy backyard patio welcomes pets, adding to the lively vibe.
Kimchi stands out with its excellent flavor that signals quality. The Kimchi Bomb Rice blends bold taste and comfort, making it a notable dish to try.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking in Ktown can be chaotic; consider using nearby garages costing $5 to $15.
Expect a busy atmosphere during dinner hours, particularly on weekends.
Small mom-and-pop spot serves authentic soy sauce marinated crab and spicy crab stew with fresh Korean imports. House kimchi is best in Koreatown, and kimchi pancake with spicy crab is a standout. Atmosphere is simple and unpretentious, focusing on traditional flavors.
House kimchi stands out as the best in Koreatown. Kimchi pancake comes with a spicy marinated crab option and holds a high standard not matched elsewhere.
Good to know
The restaurant specializes in authentic Korean gejang, particularly raw pickled crab.
Expect to pay a premium for imported Korean crabs.
Reservations are not required but recommended during peak hours.
Korean spot offers quiet, cozy atmosphere with free parking. Enjoy tender bossam pork and rich pork bone soups. Radish kimchi adds a crisp, tangy kick that pairs well with soondae soup and bossam. Torch-lit tables create a unique vibe.
Radish kimchi stands out with its well-packed flavor and crisp texture. Kimchi complements dishes like soondae soup and bossam, adding a rich, tangy kick to the meals.
Good to know
Lunch special is available until 3:00 PM at a lower price.
Parking is free and plentiful, making it easy to visit.
Breakfast menu items are priced around $10.99.
Small, cozy kitchen offers authentic sul lung tang in a warm, homely setting. Kimchi is fresh and balanced, juicy without too much spice. Ample parking adds convenience in a busy plaza.
Kimchi here stands out for its freshness and balanced sourness. It stays juicy without being too spicy, and the staff keeps the dish well replenished.
Good to know
Waiting times could be long during peak hours.
Parking is available in a free lot nearby.
The restaurant has an 'A' hygiene rating.
Retro Korean vibes create a lively, noisy atmosphere with effective ventilation keeping clothes fresh. Spicy kimchi fried rice shines alongside grilled bean sprouts and cabbage kimchi. Spacious layout suits groups, featuring a secluded back area for larger dinners.
Spicy kimchi fried rice stands out as a perfect combination. Grilled sides include bean sprouts, green onion kimchi, and cabbage kimchi, all paired well with the meat.
Good to know
Parking is valet only after 4pm, with a $3 cash fee.
Reservations are recommended as it gets busy.
You have to pay for some side dishes.
Small Korean barbecue spot offers a smoky atmosphere and fresh cucumber kimchi made in house. Rich pork belly pairs well with the kimchi. Laid-back vibe with Western pop and sports on TV suits groups of family and friends.
Kimchi comes in several varieties made in house, including a standout cucumber kimchi. It tastes very fresh and pairs well with the rich, tender pork belly.
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Cozy space with a home-style Korean kitchen vibe offers a warm, welcoming atmosphere. Aged kimchi shines alongside pork ribs, while dumplings feature tasty kimchi fillings. Noise shifts from quiet and soul soothing to lively during busy times.
Aged kimchi pairs well with pork ribs and adds a comforting touch. Dumplings come with kimchi fillings, and radish kimchi offers a delicious side option.
Good to know
Parking is only available by valet for $3.
Street parking is available but can be challenging in the evenings.
Expect wait times during peak hours, especially on weekends.
Small Korean spot serves authentic home-style cooking in a cozy atmosphere. Fresh cabbage kimchi is crisp and vibrant, paired with side dishes like tofu and noodles. Friendly service keeps the vibe relaxed and welcoming.
Freshly made cabbage kimchi stands out with its crisp texture and vibrant flavor. Meals often include kimchi alongside three side dishes like tofu, zucchini, and noodles, complementing dishes such as bibimbap and kimchi stew.
Good to know
Valet parking is available for $3 in the strip mall lot.
The restaurant accepts credit cards and offers takeout services.
Prices are reasonable, with meals averaging around $16.
Small space with bright lighting offers a calm but bustling vibe. Enjoy kimchi pancake and water kimchi among varied banchan. Seating includes communal tables and bar seats with privacy shields, perfect for savoring authentic Korean raw crab dishes in a quiet setting.
Kimchi appears in several forms here, with kimchi pancake and water kimchi standing out as surprisingly good. The meal includes a variety of banchan like kimchi seafood pancake and white kimchi radish cold soup, while the regular cabbage kimchi is just okay.
Good to know
Making a reservation in advance is recommended to avoid waiting.
There are ample parking spots in the plaza and no wait during weekday lunch.
The meal came out to about 120 bucks tip included.
Korean restaurant buzzes with lively atmosphere and tight seating. Barley rice with fresh yeolmu kimchi complements juicy pork bossam perfectly. Modern touch comes from an AI waiter, blending tradition with tech.
Barley rice comes with ssamjang and yeolmu kimchi that tastes light and fresh. White kimchi pairs well with juicy pork bossam, and the yeolmu kimchi matches the quality of homemade versions.
Good to know
Parking costs $5 in the garage across the street.
Expect a 30-minute wait on Saturday mornings.
Basic kalguksu dishes cost over $20, with other dishes in the mid $20s.
Warehouse-style market offers free parking and a rooftop garden with outdoor seating. Enjoy fresh daily kimchi from a top-notch kimchi counter alongside tasty banchans. Atmosphere feels youthful but can get crowded, with diverse eateries like kimbap and fried chicken.
Homemade banchans include fresh daily kimchi that many find among the best in town. Several types of kimchi and other delicacies like seaweed are available alongside a great kimchi counter.
Good to know
California Market has a free parking structure available for customers.
Parking spaces at California Market are limited and can be small.
The market offers a selection of fresh raw meats and seafood.
Spacious Korean spot shines with fresh kimchi that’s tangy and juicy, perfect alongside pork belly. High-quality charcoal grilling keeps meats tender and flavorful. Enjoy a lively vibe with free parking and unique warm Jang-jorim banchan that adds a cozy touch.
Kimchi comes freshly made in-house with a tangy, juicy kick that pairs well with pork belly and bean sprouts. It stays refreshing and not too salty, balancing well with pickled radish.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Korean barbecue shines with tabletop charcoal grilling and waitstaff-cooked meat for a fun, relaxed meal. Kimchi dishes like kimchi fried rice and kimchi stew with beef deliver bold, memorable flavors. Retro-industrial 1960s Seoul decor adds a lively, warm vibe.
Classic dishes like corn cheese and Korean spicy cold noodles come with kimchi fried rice that stands out. The kimchi package and kimchi stew with beef offer strong, memorable flavors.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Korean barbecue restaurant offers interactive tableside grilling with wet-aged pork and dry-aged rib eye that are juicy and flavorful. Atmosphere feels like streets of Seoul, cozy and authentic with mostly Korean guests and staff. Spacious, modern design keeps the vibe relaxed despite occasional high noise levels.
Good to know
Valet parking costs $3 cash and is available right outside the restaurant.
Reservations are recommended, especially on weekends, to avoid long wait times.
Each aged meat dish comes with a detailed 'passport' showing aging time and chef's name.
Korean barbecue shines with table grilling and a lively atmosphere. Kimchi adds zest, especially in spicy radish cheese fried rice and icy cold noodles that refresh the palate. Walls adorned with celebrity autographs and private booths enhance the cozy, modern vibe.
Icy cold noodles offer a refreshing way to enjoy kimchi. The sourness of kimchi cuts through BBQ greasiness, while the spicy radish kimchi cheese fried rice delivers cheesy, creamy bites with stretchy melted cheese.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Korean barbecue shines with top-quality meat and a cozy atmosphere that feels authentic. House-made kimchi adds a flavorful twist to dishes like kimchi roll noodles. Valet parking is available, making visits easy despite the intimate space and small portions.
Kimchi features in several dishes like kimchi roll noodles and kimchi rolls made with house-made kimchi. These pair well with pork ribs, creating a flavorful combination.
Good to know
Valet parking costs $4, with limited free parking available.
All meat plates cost at least $35 and are small in portion.
This is not an all-you-can-eat BBQ restaurant.
Interior blends modern design with authentic Korean vibes in a cozy, lively setting. Kimchi dishes like radish kimchi and kimchi pancake offer tangy, flavorful bites. Friendly service and valet parking make visits easy and welcoming.
Bossam comes with radish kimchi and salted napa cabbage that add a tangy crunch. Kimchi dishes include Kongchi Kimchi jjigae and fish kimchi soup served with barley rice. The kimchi pancake is flavorful and filling.
Good to know
Valet parking is available for $2.50, but street parking can be challenging.
The lunch menu offers affordable options, with dishes priced around $10.
Expect large portion sizes; an X-large portion can feed up to four people.
High-volume Korean barbecue shines with all-you-can-eat buffet and authentic kimchi dishes like kimchi fried rice and pancake. Modern, stylish interior creates a vibrant vibe with loud music and private rooms. Self-serve meat stations keep the energy lively and fresh.
Kimchi stands out with amazing flavor and appears in various dishes like kimchi fried rice and kimchi pancake. The kimchi jiggae tastes authentic, similar to traditional Korean home cooking.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Cozy, old-fashioned spot serves classic Korean cuisine with a warm, homey vibe. Enjoy spicy kimchi stews like pork kimchi jjigae and flavorful kimchi pancakes. Friendly, quiet atmosphere makes it perfect for savoring traditional dishes.
Stews like pork kimchi jjigae and kimchi jiggae come boiling hot with a hearty kick. Kimchi pancakes and dishes like yukgaejang offer flavorful, spicy options.
Good to know
Valet parking costs $5 during dinner time.
Parking costs around $5 for two hours.
The restaurant has been around since 1989.
Bright lighting and a lively vibe make it great for casual lunch. Authentic Korean sundae soup and rich galbitang draw many visitors despite long waits. Fresh kimchi cubes and amazing kimchi fried rice add unique flavors hard to find elsewhere.
Fresh kimchi cubes offer a flavor hard to find in Korea today. Radish kimchi tastes more delicious than in Korea, served in good portions alongside rice and dipping sauce. Kimchi fried rice stands out as amazing.
Good to know
A parking fee applies in the evening.
Moobongri Soondae has valet parking available.
Expect a 1.5-hour wait on weekends; weekdays are less crowded.
Korean spot serves handmade noodles with spicy kimchi that flavors the soup base. Large portions and a homey vibe attract mostly locals despite the lively, cramped space. Fermented radish and pickled cabbage show real skill.
Spicy, garlicky kimchi comes as a side with dishes and shines in the noodle soup base. Well-fermented young radish kimchi and sweet-sour pickled cabbage show clear culinary skill.
Good to know
Parking is free because the shop is located inside a plaza next to a BCD location.
Expect long queues during peak hours, especially on weekends.
The portion sizes are large; one bowl can be shared by two or three people.
Modern Korean spot offers authentic kimchi with deep flavor in dishes like pork belly hotpot. Spacious seating and clean design create a fresh atmosphere. K-pop music adds lively energy while keeping a comfortable vibe for any meal.
Aged kimchi stands out with deep, authentic flavor in dishes like the pork belly hotpot and samgyeopsal stew. Side dishes include varied kimchi and other Korean staples that complement the main meals well.
Good to know
Valet parking costs $5 an hour, $7 after an hour, and $20 overnight.
Parking is cash only; bring $6 for self-parking.
Reservations are recommended, especially during peak hours.
Small Korean spot offers Seol Lung Tang with a cozy, home-y atmosphere. Enjoy free refills of kimchi, freshly cut and served with a smile, perfectly paired with savory meat soup. Simple decor adds to the hole-in-the-wall vibe.
Kimchi comes with free refills and pairs well with rice and savory meat soup. Staff serve it with a smile and cut it fresh, making it a top tier side dish here.
Good to know
Expect a 20-minute wait during peak hours.
The restaurant serves only Seolleongtang with limited options.
Prices for a bowl of Seolleongtang have increased to $21.
Korean barbecue offers all-you-can-eat meats including squid and baby octopus in a lively atmosphere with music and sports. Kimchi shines as the best banchan among six options, making it a flavorful highlight. Tables are close, so expect some noise during conversations.
Kimchi stands out as the best among six banchan options. Choices include plain potato salad, bean sprouts, plain japchae, and kimchi radish, but the kimchi is the highlight.
Good to know
Valet parking is available for $3 cash, which is convenient in this area.
Expect a wait during peak hours; arriving early is recommended.
The restaurant offers all-you-can-eat options for meat.