Fries come loaded with Korean-style seasonings and toppings like bulgogi and corn cheese, creating a unique flavor mix. Interior features cute decorations and a positive vibe with good music and cool staff. Seating is comfortable, and parking is usually easy with a dedicated lot.
Signature combos highlight bulgogi paired with kimchi corn cheese and spicy mayo for rich, satisfying flavors. Dishes like the bulgogi burger, burrito, and loaded fries mix savory and sweet elements effectively.
Bulgogi appears in various creative dishes like burgers, burritos, and loaded fries. It pairs well with toppings such as kimchi, corn cheese, and spicy mayo, creating a flavorful and satisfying mix.
Good to know
Parking at Kingfriez costs $3, even for short visits.
You can customize your fries with various seasonings, sauces, and toppings.
The kiosk offers more options than the visual menu inside.
Small dining space with long table bars and cute mascot art creates a casual, cozy vibe. K-pop music and a clean, modern interior set a relaxed atmosphere. The place fills up quickly, making it lively but sometimes noisy.
Fried tofu sushi pairs well with spicy tteokbokki, creating a flavorful combo. Bulgogi dishes, including beef and chicken, offer rich Korean BBQ flavors. Creative yubu chobap features crispy tofu pockets filled with seasoned rice and toppings like spicy salmon and mentaiko crab.
Beef bulgogi appears in several dishes, including yubu chobap with crispy tofu pockets and seasoned rice. Variations like bulgogi fries and grilled bulgogi yubu offer flavorful options alongside creamy egg yubu.
Good to know
Parking is available right in front of the store, making it convenient.
The restaurant runs a soft opening promotion until February 14th.
They offer a lunch special for $14.99 that includes three yubu of any choice.
High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.
Offers an all-you-can-eat Korean barbecue experience with top-quality meats and exceptional service. Dining here redefines premium Korean BBQ with a memorable and satisfying meal.
Meat shines with incredible flavor and stands out as outstanding. Bulgogi offers a taste that feels like it's on a whole different level.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Small Korean barbecue restaurant with cute temple-inspired booths and a cozy, tight-knit atmosphere. Busy and lively with party music playing, creating a casual but charming vibe. Offers affordable all-you-can-eat options where guests grill their own food.
Kimchi, potato salad, and spicy cucumber stand out as top-tier banchan. Beef bulgogi and Prime beef brisket shine in the all-you-can-eat Korean BBQ menu, which is simple and focused on favorite meats. Service runs fast and smooth, making the price feel very affordable.
Beef bulgogi stands out with its rich flavor and tender texture. It pairs well with other meats like beef belly and brisket in the all you can eat BBQ.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Small, brightly lit Korean barbecue spot with a compact dining area and smoky atmosphere. Music features Western pop hits and college sports on TVs, creating a laid-back vibe. Friendly environment suits groups of family and friends.
Korean BBQ here features rich, tender pork belly and flavorful kimchi. Meat often comes packed for grilling at home, showing a focus on quality and freshness.
Small selection focuses on Bulgogi and short rib, both done well. Spicy chicken bulgogi offers a good kick.
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.
Sizzling Korean BBQ offers a distinct, happy vibe with every bite. The menu features consistently delicious dishes that make it a go-to spot for Korean BBQ lovers.
Marinated beef bulgogi offers concentrated flavors and is sliced to perfection. It comes as part of sets with other premium meats like beef brisket and pork belly, all ready to grill at your table.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Garden-inspired decor with floral themes and whimsical lighting creates a chic, upscale atmosphere. Cozy seating and a private room support intimate gatherings and events. The space shifts to a lively bar scene with signature cocktails in the evening.
Korean fusion shines with dishes like Bulgogi Quesadillas and Spicy Pork Banh Mi. Flavorful options include Tteokbokki and Kimchi Carbonara, both balanced and not too spicy.
Bulgogi quesadillas combine tender meat, cheese, and sauce for a unique Korean fusion twist. The dish stands out for its flavorful blend and creative take on traditional bulgogi.
Good to know
Enchant LA offers free underground parking for guests.
A gratuity of 18% is automatically added to all bills.
Happy hour is available during brunch with discounted menu items.
Small space offers a cozy atmosphere with a clean, chic interior. Noise levels vary from quiet and soul soothing to loud and crowded during busy times. The place feels warm and welcoming, reflecting a home-style Korean kitchen vibe.
Kimchi stands out as very flavorful, paired with well-served banchan. The menu features Naengmyeon in original and spicy versions, along with galbitang and kimchi dumplings that deliver solid Korean flavors.
Bulgogi Jeongol features sweet marinated beef cooked with glass noodles, enoki mushrooms, and vegetables. The dish simmers to develop a rich broth that pairs well with rice, and portions are large enough for 3 to 4 people.
Good to know
Parking is only available by valet for $3.
Street parking is available but can be challenging in the evenings.
Expect wait times during peak hours, especially on weekends.
Small space with cozy, inviting vibe and walls covered in guest drawings and messages creates a personable atmosphere. Energy shifts from calm and immaculate to slightly chaotic during busy times. Regulars enjoy authentic, crispy pork katsu that stands out among local options.
Prime bulgogi here shows very good quality with a sweet and savory flavor. Kimchi stands out as top notch, and the bulgogi udon offers a filling, non-fried option with clean, simple banchan sides.
Prime bulgogi here has very good quality. Bulgogi udon tastes sweet and savory, and it is super filling.
Good to know
There is a free parking lot in the plaza.
Parking can be difficult during lunch hours.
Most menu items are reasonably priced under $20.
Modern Korean restaurant with clean, contemporary design and spacious seating creates a fresh, inviting atmosphere. K-pop music adds lively energy while maintaining a comfortable vibe suitable for groups or quiet meals. Authentic Korean dishes and well-presented banchan define the dining experience.
Beef bulgogi and kimchi pork belly hotpot stand out with rich, authentic flavors. The menu also features cockle bibimbap, spicy beef noodle soup, tofu samgyeopsal, and sesame oil makguksu, all tasting very Korean.
Beef bulgogi stands out with its spicy flavor and tender texture. It appears in various dishes like bibimbap and hot pot, consistently delivering a delicious and satisfying experience.
Good to know
Valet parking costs $5 an hour, $7 after an hour, and $20 overnight.
Parking is cash only; bring $6 for self-parking.
Reservations are recommended, especially during peak hours.
Korean barbecue restaurant offers an authentic Korean vibe with smokeless grills that keep the air clear. Cozy backyard patio welcomes pets and creates a lively, inviting atmosphere. Tables feature upscale grilling experiences with high-quality meat served on dramatic platters.
Premium quality Korean BBQ offers a dining experience like a K-Pop star. Unique, freshly made banchan complements the meats, which pair well with their cold noodles for a satisfying combo.
Bulgogi pancake stands out with a pleasant flavor. Sides include bulgogi patties with onions and mustard, bulgogi fried rice, and Bulgogi Yuk Jeon, offering a variety of tastes.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking in Ktown can be chaotic; consider using nearby garages costing $5 to $15.
Expect a busy atmosphere during dinner hours, particularly on weekends.
Small dining room offers a quiet, cozy atmosphere with humble decor that avoids trendy crowds. Staff occasionally give treats to children, adding a friendly touch. Parking is limited, reflecting a tucked-away setting.
Beef bulgogi appears in several dishes, including dumplings and with rice. Vegetable pan-fried dumplings and kimchi ramyun offer authentic Korean flavors alongside other Korean and Chinese options.
Beef bulgogi comes with rice and pairs well with vegetable pan-fried dumplings or Bulgogi dumplings. The meat is tender and flavorful, fitting well with other dishes like spring rolls and spicy seafood noodles.
Good to know
Parking is limited; expect to circle for a spot during busy hours.
The menu includes a variety of vegan options for plant-based diners.
Prices are reasonable, with a typical meal costing around $25 per person.
Korean barbecue restaurant offers all-you-can-eat solo dining with seafood and vegetarian options. Atmosphere stays warm and slow with multiple screens showing entertainment and sports. Seating includes hard school chairs and a private dining section for a more exclusive feel.
Bulgogi stands out with a nice, well-balanced marinade. The spot offers all-you-can-eat Korean BBQ with consistently delicious flavors and helpful staff.
All-you-can-eat style lets you try different meats like pork belly, spicy garlic chicken, and Bulgogi beef. The bulgogi has a good marinade and stays consistently flavorful.
Good to know
Happy hour lunch specials are available on weekdays from 11 AM to 4 PM.
All-you-can-eat lunch costs $28 from Monday to Friday.
Parking is validated for two hours with a restaurant receipt.
Korean barbecue restaurant offers self-serve meat and side dish bars that let diners grill their own food at the table. Large glass windows provide a panoramic city view with seating that overlooks the block below. The atmosphere is modern and inviting, with K-pop music playing softly in the background.
All-you-can-eat Korean BBQ offers amazing quality and a self-service station that stands out. The kimchi is notably flavorful, making it a solid choice for variety and budget.
Thinly sliced beef and pork stand out with their tender texture. Bulgogi offers a rich, garlicky flavor, especially when paired with the garlic butter premium chicken from the meat bar.
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.
Perfectly marinated meats and grilled beef intestines stand out with a signature smoky aroma. Fresh banchan, especially the potato, add a delightful range of tastes and textures.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Charcoal grills fill the space with a smoky aroma and create an old-school vibe. The atmosphere stays quiet and peaceful during off-peak hours. The focus remains on authentic Korean barbecue cooked over real wooden charcoal, offering a distinct flavor not common in many Korean BBQ spots.
Real charcoal grills create authentic Korean BBQ with tender galbi and flavorful bulgogi. A variety of banchan accompanies dishes, plus a secret menu item called ice rice served in cold radish kimchi broth.
Bulgogi has a tangy and rich flavor that stands out. Portions are moderate, so ordering more might be needed for groups larger than two.
Good to know
Parking is available in a small lot behind the restaurant.
Expect a two-order minimum on meats for dining.
The meat options are cooked over charcoal for enhanced flavor.
Spacious dining area features modern decor with exposed brick, chandeliers, and wooden booths creating a clean and elegant atmosphere. Seating includes perimeter booths and a central communal table suited for groups. K-pop music plays, adding a lively yet laid-back vibe.
Mandu stands out with fresh fried or steamed options featuring galbi, shrimp, kimchi, and pork. Rose tteokbokki and bulgogi fried noodles offer authentic Korean comfort flavors alongside spicy pork and kimchi dishes.
Bulgogi here varies in quality, with some finding it similar to spicy pork and others rating it poorly. It appears in dishes like bulgogi fried noodles and bulgogi bowls, with mixed reactions to taste and affordability.
Good to know
Parking is free for the first 30 minutes with validation during lunch hours.
On weekdays from 11 am to 2 pm, a minimum $20 dine-in purchase grants 2 hours free parking.
On weekends from 10 am to 3 pm, there is 30 minutes free for pickup orders.
Korean restaurant with narrow, tightly packed seating and tiny metal chairs creates a lively, noisy atmosphere that feels crowded and busy. Interior is clean and stylish, appealing to both families and younger groups. Service includes interaction with an AI waiter, adding a modern touch to the experience.
Bossam stands out with a new style featuring pork belly and soft jowl. Bulgogi and naengmyeon also shine, with the latter's broth hitting a perfect balance. Clam soup adds a solid side option.
Beef bulgogi comes tender and well-marinated, served with rice, soup, and a house salad. Spicy pork bulgogi offers a rich flavor and plenty of vegetables, making it a standout choice.
Good to know
Parking costs $5 in the garage across the street.
Expect a 30-minute wait on Saturday mornings.
Basic kalguksu dishes cost over $20, with other dishes in the mid $20s.
Small Korean restaurant offers authentic homemade soybean paste dishes with a home-cooked feel and simple menu. Atmosphere is hot and stuffy, creating an intimate but warm environment. Regulars enjoy comforting traditional flavors reminiscent of family recipes.
Doenjang jjigae stands out with its authentic flavor reminiscent of homemade stew. Pork bulgogi and grilled fish also feature as delicious Korean staples alongside dishes like kimchi stew and beef brisket soybean paste stew.
Pork bulgogi comes in a small portion and sometimes gets too charred. It tastes delicious but may have less meat than before.
Good to know
The restaurant offers a lunch menu during lunchtime.
Parking is convenient for visitors.
The prices are reasonable for the quality of food.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Grilled pork belly comes with bean sprouts and kimchi, adding a tangy, juicy kick. One combo feeds three with generous free side dishes like steamed egg, tofu, and radish banchan, all marinated to highlight authentic Korean flavors.
Beef bulgogi appetizer costs under $8, offering a great deal. It comes alongside banchan and dumplings, with options like sizzling bulgogi and Korean galbi jimm available.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Korean restaurant offers a warm, clean atmosphere with a focus on authentic bean sprout soup and regional dishes. It operates during breakfast and lunch hours, attracting diners seeking healthy, traditional flavors in a calm setting. The interior is simple and not geared toward younger, trend-focused crowds.
Pork bulgogi and bibimbap stand out as flavorful options. The spot serves authentic Korean soups like Soondae-guk and galbi combos, paired with notable kimchis including green onion and pa-kimchi.
Pork bulgogi offers good value and pairs well with bean sprout soup and rice. The dish has a strong aroma, sometimes resembling old pork.
Good to know
Jeonju Hyundaiok closes at 3 pm, so plan your visit accordingly.
The restaurant specializes in beansprout soup, a must-try dish.
Parking is easy at the plaza with a $3 fee.
Outdoor patio with string lights and fire pillar heaters creates a chill and stylish vibe. Seating in a garden-like setting with sports memorabilia and TVs adds a lively, social atmosphere. Patrons enjoy relaxed dining with a mix of Korean and Argentinian influences.
Korean pancakes and tteokbokki stand out with strong flavors. The kimchi carbonara blends Korean and Italian tastes uniquely.
Sweet bulgogi pairs well with hot bibimbop and comes with a side of banchan like radishes and kimchi for $1.95. Bulgogi rice sometimes arrives reheated on a separate plate.
Good to know
Parking is valet only; nearby lots are not suitable for parking.
You will be towed if you park next door.
Expect long wait times; reservations are recommended.
Small dining area with built-in table grills creates an interactive cooking experience. Atmosphere blends vibrant energy and modern decor, often filled with hip hop and K-pop music. Guests enjoy a laid-back vibe that suits both lively nights and calm late evenings.
Meat selection includes marinated bulgogi and buttery brisket that cooks tender and flavorful. Banchan sides complement the top-tier Korean BBQ experience with a variety of tastes.
Beef bulgogi features perfect flavors and comes from a top-tier meat selection. The all-you-can-eat option includes marinated bulgogi alongside other meats like short ribs and spicy pork belly.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Parking costs $20, and security is available on-site.
An 18% service charge is automatically added to the bill.
Small Korean restaurant offers authentic flavors with a cozy, casual atmosphere and warm lighting. Regulars fill the space, enjoying well-seasoned tofu soups and excellent banchan. Open late, it suits both solo diners and groups seeking genuine Korean meals.
Cold noodles and banchan come with generous portions and lots of sides to share. The tofu soup is piping hot with a strong kimchi base and soft tofu, paired well with galbijm and bibimbap options like bulgogi bibimbap and hot stone bibimbap.
Bulgogi beef and chicken come out very good and flavorful. Combos like LA Galbi and Spicy Pork Bulgogi include mild seafood soft tofu stew and white rice, though these sides may not be listed on delivery menus.
Good to know
LA Tofu House is open until 4am, perfect for late-night dining.
The restaurant validates parking for easy access.
Prices are affordable compared to most places in Koreatown.
Old-fashioned interior creates a cozy, homey atmosphere with an authentic mom and pop feel. The vibe stays friendly and local, not fancy or loud, making it a quiet spot for enjoying traditional Korean dishes. Regulars appreciate the classic Korean cuisine served with warmth and simplicity.
Authentic Korean dishes like kimchi jiggae, budae-jjigae, and bulgogi stand out here. Fresh banchan accompany flavorful soups, pancakes, and japchae, offering great value and traditional tastes.
Beef bulgogi comes out tender and juicy with a balanced flavor that is not overly sweet. It consistently satisfies with its delicious taste.
Good to know
Valet parking costs $5 during dinner time.
Parking costs around $5 for two hours.
The restaurant has been around since 1989.
Spacious and well-lit interior reflects a clean, cozy Korean mom-and-pop style. Atmosphere stays unfussy and comfortable, inviting for hearty noodle soup meals. Regulars appreciate the authentic kalguksu and kimchi, which stand out as signature offerings.
Spicy cold noodles and shrimp dumplings come with flavorful bulgogi and refreshing bibimbap served in a hot stone. Kimchi stands out as garlicky and delicious, often enjoyed in multiple bowls or alongside kalguksu and somyun dishes.
Beef bulgogi comes with rich flavor and pairs well with vegetables. It tastes amazing and complements dishes like kalguksu and fried dumplings.
Good to know
Validated parking costs $2 for two hours with restaurant receipt.
Expect a 20-25 minute wait for food even when the restaurant isn't busy.
The dining area and kitchen are clean and hygienic.
Small space with tight seating and an understated atmosphere creates a cozy, family-like vibe. Quiet and calm environment feels refined yet slightly stuffy without alcohol. Displays of signed photos from notable guests add a unique touch to the intimate setting.
Slow-cooked Galbi Jjim stands out with tender beef and vegetables. The soy marinated raw crab and braised black cod offer rich, bold flavors. Korean pancakes and spicy kimchi pork add variety to the menu.
Beef bulgogi offers a pleasant flavor while pork bulgogi delivers a good level of spice and rich taste. Bulgogi meat stew stands out as superb alongside the tofu stew.
Good to know
Reservations are recommended, especially during peak hours.
Parking is available behind the restaurant, but it can be limited.
The restaurant plans to obtain a liquor license soon.
Small Korean restaurant offers a cozy, casual atmosphere with a quiet vibe and plenty of tables inside. The place draws a young crowd enjoying gluten-free tofu stews and a variety of banchan, with quick service and a parking lot behind the building.
Soondubu offers a perfectly spicy and deep, rich flavor that goes beyond just heat. Banchan comes in a generous variety that could be a meal on its own, and soups like galbi tang show long, slow cooking for rich taste.
Good to know
There is free parking available in the back of the restaurant.
Parking at the back could be challenging during rush hours.
Expect a wait during meal times as the restaurant is popular.
Korean restaurant offers 24/7 service with a lively, crowded atmosphere and generous portions. Interior feels small and busy, often making conversations loud and the environment energetic. Menu includes varied tofu soups and stone pot rice, known for consistent quality across locations.
Soft tofu stew tastes authentic and comes with stone pot rice. Galbi Combo features LA Kalbi that is flavorful and not overly sweet.
Good to know
The restaurant is open 24/7, making it accessible at any time.
Expect a wait of approximately 45 minutes during peak evening hours.
Parking is easy with plenty of lots available around the restaurant.