Mexican restaurant with eclectic decor and a dark, sultry atmosphere creates a casual, relaxed setting perfect for dinners or lively weekend bar scenes. Top-notch mezcal selection and authentic Mexican cuisine complement the inviting vibe and detailed design.
Cocktails include a mushroom cocktail and the Pata Negra made with tequila. Staff provide knowledgeable recommendations on drinks and mezcal flights.
Steaks come out cooked perfectly to the desired temperature with a sauce poured table side. They are flavorful and paired with sides that match their quality.
Good to know
Reservations are recommended for large parties to ensure seating.
The restaurant validates parking for up to three hours for guests.
Happy Hour offers discounted mezcal flights from 5-7pm on weekdays.
Restaurant offers a chic bar area and impeccable interior with appealing decor. Atmosphere stays cozy and peaceful with trendy but quiet music, making conversation easy. Dining experience suits casual upscale meals with a calm vibe.
Inventive and specialty cocktails stand out here. The drinks offer an upscale and balanced experience with consistently delicious flavors.
Center cut filet stands out as a top steak here. Ribeye and 8 oz filet also deliver perfectly cooked meat, though one side of the filet can be slightly overdone.
Good to know
Valet parking is available as part of a hotel, with nearby parking options.
Reservations are not required for drinks, making it easy to drop by.
The menu includes well-sourced items like Faroe Island Salmon and Springer Chicken.
Minimalist decor highlights food presentation in a dimly lit space with intimate luxury and beautiful design. The atmosphere feels vibey and special, suited for quiet, upscale dining experiences. Cocktails and sake pairings complement an exceptional omakase featuring high-quality sushi and Wagyu.
Cocktails feature inventive flavors and pair well with sake to enhance the taste of the fish. They offer a fabulous and interesting drinking experience.
Wagyu beef shines with dishes like sliders, tartar, and A5 NY Strip Aburi that melt in your mouth. The Omakase experience offers a rich variety of steak options with strong presentation and flavor pairings.
Good to know
Reservations are recommended for the omakase experience, especially on weekends.
The chef's tasting menu costs $175 per person, which includes multiple courses.
Expect a wait time of 30-60 minutes during peak dinner hours.
Walls of books rise to 20-foot ceilings, creating an upscale, intimate atmosphere with large windows and an elegant bar. The space blends fine dining and curated art books, offering a quiet, bougie vibe where food and cocktails receive meticulous attention.
Skillful bartenders craft well-made cocktails that feel like an experience. The menu includes an elevated gin & tonic aperitif and offers great options for happy hour.
Steak melts like butter with every bite, showing meticulous preparation and bold flavors. Cuts like the NY Strip and filet mignon come tender and well-seasoned, often paired with crispy yet soft fries or Pommes Anna.
Good to know
Reservations are recommended due to high demand, especially on weekends.
There is a 2-hour reservation time limit for dining.
Expect small portion sizes that may not be enough for sharing.
Dimly lit space blends speakeasy vibe with luxurious decor and a club setting in the back. Atmosphere shifts from comfortable and inviting to packed and lively as the night progresses. Service includes thoughtful touches like warm hand towels and blankets, enhancing the classy, elite experience.
Cocktails come with perfect balance, strong yet smooth and flavorful. The menu offers unique blends that pair well with meals.
Steak comes out juicy and cooked exactly as requested. The skirt steak pairs well with a fresh, slightly spicy chimichurri and crispy papa bravas.
Good to know
You need to be 21 or older to enter, and bags are checked by security at the door.
Valet parking is available for $10, but expect to pay $40 for premium service.
A 20% service charge is automatically added to all dining bills.
Steakhouse offers beautifully designed interiors with rich finishes and a warm, inviting atmosphere that feels both luxurious and lively. Noise levels can be high, creating an energetic vibe but making quiet conversation difficult. Seating can be tight in some areas, adding to the bustling environment.
Cocktail artists craft drinks with care, offering alternative cocktails when ingredients run out. Sitting at the bar provides a chance to enjoy fabulous cocktails and soak in lively energy during happy hours and late nights.
Steaks come out cooked to perfection, tender and full of flavor. The tomahawk and signature filet stand out for their quality and taste.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect long wait times without a reservation, particularly during peak hours.
Luella charges a 3% credit card fee on all transactions.
Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.
Hibiscus cocktail stands out with a delicious flavor crafted by the bar manager. Cocktails pair well with appetizers like oysters and calamari, and the overall selection, including wine, is stellar.
Steaks come with special seasoning and cook to juicy perfection. Ribeye and filet mignon stand out, though some cuts have a lot of fat.
Good to know
Parking is valet only at the restaurant.
The restaurant is cashless, so plan accordingly.
Happy hour menu items are tastier than regular menu items.
Upscale steakhouse offers an old school ambiance with a gangster hangout vibe and classy, elegant decor. Celebrations feature decorated tables and complimentary champagne, creating a festive atmosphere. Service is generally phenomenal and respectful, complementing the top-rated dry aged steaks.
Cocktails here are consistently very good and complement the menu well. They pair nicely with standout dishes like the Jumbo Lump Crab Cocktail and lobster bisque.
Filet mignon stands out as a life-changing steak with a bone-in cut that sets a high standard for quality and flavor.
Good to know
Reservations are required unless sitting at the bar.
Expect to spend around $270 for a meal for two.
Monday is designated as Date Night with special offerings.
Italian restaurant offers an upscale casual atmosphere with rich wood and warm lighting creating a cozy, neighborhood vibe. Beautiful outdoor garden patio provides a lush, shaded setting under a thick canopy of trees. The space includes a hidden speakeasy behind the kitchen, adding a unique feature to the experience.
Inventive cocktails feature blueberry-infused mezcal and light, fragrant blends like the Apollonia. The bar offers a perfectly balanced drink selection that pairs well with the food.
Spinalis steak comes out perfectly cooked and full of flavor. The rib eye stands out with rich taste and tenderness. Overall, the steaks deliver a fabulous experience.
Good to know
Making a reservation is essential to secure a table, especially on weekends.
Expect long wait times during peak hours, particularly on Saturday nights.
Valet parking is available, along with regular parking options nearby.
Japanese restaurant offers a modern upscale setting with simple classy decor and a beautiful full bar area. Atmosphere stays high-end and chill, allowing easy conversation amid relaxing music and occasional live band performances. Sushi stands out as exceptionally fresh and expertly prepared, often described as the best experienced.
Luxurious cocktails come with intimate dining and great presentation. Special drinks are refreshing and pair well with the food.
Miyazaki Wagyu Strip stands out with its rich flavor and tender texture. The wagyu beef offers a delicious experience, though it can get a bit chewy if eaten slowly.
Good to know
Reservations are recommended for larger parties, especially on busy nights.
Valet parking is available, but only validated for diners.
Expect a 3% fee for credit card payments.
Steakhouse offers an elegant and warm atmosphere with tasteful decor blending contemporary and rustic elements. Lighting is soft and warm, though sometimes too dim for reading menus comfortably. Space feels tight and busy, with closely arranged tables and frequent service carts navigating the dining area.
Strong, well-crafted cocktails come poured generously. The Manhattan stands out as aromatic, well-balanced, and potent. Staff offer knowledgeable help to tailor drinks, even turning mocktails into vodka cocktails.
Steaks come out perfectly cooked with delicious meat. The ribeye and NY Strip stand out for their unique preparation and rich flavor.
Good to know
Valet parking is available complimentary for guests.
Reservations are recommended, especially for larger parties.
The dress code is relaxed yet classy, suitable for a nice dinner.
Curved walls and a large chandelier create a distinctive architectural setting with cozy white lights enhancing the romantic vibe. Live singers performing classic tunes add to the intimate atmosphere, especially on weekends. The space feels classy and inviting, blending French elegance with a comfortable, home-like energy.
Cocktails here stand out for their well-balanced flavors and generous pours. Randyโs creations bring a brilliant mix to the menu.
Skirt steak stands out with garlic pomme frites and rosemary aioli on the side. Steak and frites come with a rich duck confit accompaniment.
Good to know
Reservations are recommended for busy weekend nights.
Live music occurs on Fridays and Saturdays at 6:30 p.m.
Half-priced wine bottles are available on Mondays.
Large atrium and art-filled spaces create a modern, creative vibe with a welcoming atmosphere. Valet service eases arrival, adding to a relaxed and enjoyable experience. Music plays a strong role, enhancing the overall energy of the place.
Specialty cocktails show incredible mixology skill with visually stunning and tantalizing flavors. Each drink delivers a wonderful experience.
Steaks come out tender and juicy with rich, smoky flavors. The Tomahawk steak stands out for its perfect cooking and seasoning, while ribeye and filet mignon also deliver exceptional taste.
Good to know
The buffet costs $45 per person and does not include drinks.
Kids are not allowed in the garden room, which may surprise some guests.
Happy hour applies only to raw oysters and ends at 7 pm.
Open layout divides dining and lounge areas, creating two distinct atmospheres within one space. Vibrant energy fills the room with live jazz instruments and a DJ spinning music that encourages dancing. Stylish crowd enjoys a classy, event-like vibe with thoughtful decor and varied lighting.
Cocktails offer good value and are consistently enjoyable. The venue supports celebrations with a warm and inviting atmosphere.
The Tomahawk steak comes with a high price tag and is mostly fat with little flavor. It is cooked well but lacks the expected taste.
Good to know
Valet parking is available for $10.
A mandatory 20% gratuity is added to all bills.
Happy Hour offers discounted drinks and appetizers.
Upscale diner with beautiful decor and a welcoming atmosphere. Full bar offers unique, highly praised cocktails alongside upbeat but balanced music and TVs showing games. Tables feature playful touches like Rock, Paper, Scissors score cards adding a fun distraction during waits.
Cocktails here are unique and generous with standout options like the Jalisco sour. The bar offers great drinks that pair well with food, and staff provide solid recommendations.
Hanger steak comes lean and tender with good flavor. Strip steak pairs well with broccolini and gets positive remarks for taste.
Good to know
Reservations are recommended for weekend brunch to ensure seating.
Happy hour runs Monday to Friday from 4 to 6 pm with drink specials.
Oyster specials are available during happy hour.
Restaurant offers a unique interior with a lively atmosphere driven by an amazing DJ. The vibe is fun and energetic, attracting an adult crowd with no children allowed. Food includes standout dishes like chicken and waffles and memorable lamb chops.
Amazing cocktails complement a lively energy filled with good music and laughter. The atmosphere suits brunch, cocktails, or dinner with a memorable vibe.
Steak comes out perfectly cooked, often medium, with a rich, satisfying flavor. Options like ribeye and steak and eggs stand out for their excellent quality and taste.
Good to know
Self-parking costs $10, and cash or Cash App is required.
The restaurant charges a 20% gratuity on all meals.
No one under 18 is allowed, so children cannot be brought in.
Stylish and upscale venue with red and black dรฉcor, dim lighting, and an intimate atmosphere. Lively energy with fun DJs and room to dance, complemented by a spacious patio for people-watching. Music can be loud, creating a vibrant and energetic vibe.
Skilled mixologists craft innovative cocktails like The Dreamy. Seating options include a patio perfect for people-watching while enjoying drinks.
Steak comes served on top of fries with a side of bone marrow. The steak frites dish stands out, and adding chimichurri enhances the flavor when paired with shrimp.
Good to know
Valet parking is available, providing convenience and security for your vehicle.
Happy hour offers discounted drinks and appetizers from 4-7pm on weekdays.
Caviar night occurs every Thursday, featuring special menu items.
Steakhouse combines newly renovated space with romantic ambiance and speak-easy vibes upstairs. Valet parking and a members-only smoke-friendly lounge add to the experience. Atmosphere varies from intimate dining to lively energy depending on area.
Cocktails here are well crafted and flavorful, including a watermelon martini and a classic old fashioned. The bartender combines skill with warm conversation, setting a great tone for the drinks.
Bone-in ribeye stands out with rich flavor and perfect cooking. Steak pairs well with lobster mashed potatoes and lobster bisque for a classic surf and turf experience.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect higher prices, with entrees averaging $50 each.
The restaurant has two levels, but only the second floor is open on Mondays.
Beautifully designed space with upscale decor and intimate low lighting creates a business casual vibe suitable for dinners or drinks. Music plays at a comfortable volume, supporting conversation without overpowering. Personalized touches and a friendly atmosphere make it ideal for special occasions and relaxed evenings.
Happy hour includes both cocktails and food. The Pink Panther and Garden Serenity cocktails stand out as very good options. Staff offer knowledgeable recommendations on cocktails and wine.
Steak comes out tender and often melts in your mouth. The New York strip and ribeye stand out for quality and flavor.
Good to know
Happy hour offers both cocktails and food, making it a great after-work spot.
Valet parking is available and easy to use.
The restaurant provides personalized menus for special occasions.
Elegant Thai restaurant with beautiful decor and a romantic, warm atmosphere. Offers top-tier ambiance complemented by exceptional cocktails and authentic dishes. Space feels comfortable and well-suited for both intimate dinners and larger groups.
Cocktails come out smooth and perfectly balanced, with options like the โSexiestโ featuring Don Q Silver and egg white. The Lychee Long Island Ice Tea stands out as a refreshing choice.
Steak arrives on a sizzling hot plate, tender and seasoned just right. The steak sauce stands out, enhancing both the pepper steak and rice. Ribeye comes cooked medium rare as requested.
Good to know
Bangkok Station is open until midnight for late-night dining.
Parking is easy and free on the lower level.
Prices have increased recently, with some dishes now costing $25.
Large space with stained glass windows and live jazz music creates an upscale, relaxed atmosphere. Quiet and family-friendly vibe contrasts with occasional loud live bands. Authentic Cajun cuisine and a notable bar area complement the warm, charming environment.
Strong mixed drinks and a good cocktail selection stand out here. Champagne and delicious cocktails pair well with food like crawfish and ravioli.
Steak options include Angus Blackened Ribeye and twin filets with generous portions. The steak dishes come alongside flavorful sides like bourbon chicken and beignets.
Good to know
Expect live music on Friday evenings until 10pm.
There is a weekday BOGO lunch special between 11 a.m. and 2 p.m.
Live jazz performances occur every Tuesday evening with Milkshake Mayfield and the Milkshake Quintet.
Restaurant inside an opulent hotel offers a warm, inviting atmosphere with quiet ambiance enhanced by live harp music. Small, tight bar space contrasts with visually stunning dining areas featuring secluded seating and views. Guests experience a mix of casual and special night vibes in a classy, unique setting.
Creative and balanced drinks stand out with an impressive mix of classic and innovative cocktails. Skilled bartenders craft a fantastic selection featuring top-shelf spirits and quality wines.
Steak comes out tender and cooked to perfection. Some cuts like Wagyu arrive cold and lack flavor.
Good to know
Reservations are required for the five-course tasting menu, costing $175 per person.
High Tea is served every Saturday and Sunday at 11am, 1pm, and 3pm.
Brassica automatically adds a 20% tip to all bills.
French restaurant offers a quintessential Parisian design with a gorgeous outdoor patio that transports guests to Paris streets. Atmosphere feels classy and romantic, suited for special occasions with a sophisticated vibe. Music and rotating art collection add subtle charm to the experience.
Fabricio crafts amazing cocktails with a special highlight on the pineapple cinnamon flavor. Staff help pick drinks that match your preferences, making cocktails at the bar a must.
Steak comes with a delicious sauce and is paired with nicely cooked frites. The Cajun chicken and steak frites stand out as flavorful and well-prepared.
Good to know
Reservations are recommended, especially for special occasions like New Year's Eve.
Valet parking is available but can be hard to find during busy times.
Expect a prix fixe menu on holidays and special events.
Mexican restaurant combines beautiful indoor and outdoor areas with loud music and fire dancer entertainment. Guests dress elegantly and enjoy a cozy, inviting atmosphere with tight seating arrangements. Creative mezcal cocktails and standout lamb chops complement the vibrant setting.
Creative and balanced cocktails stand out, especially the house Margarita and Martini Azteca. The Lovebird cocktail and Don Julio flight offer unique options, with both cocktails and mocktails described as exceptional.
Steaks come out tender and juicy, packed with flavor. Options like the ribeye and 40-ounce tomahawk stand out for their quality and size.
Good to know
Happy Hour is from 5 to 8.
Fire dancers perform only on weekends.
Reservations are required for outside seating.
Caribbean restaurant with chic decor and a live DJ playing dancehall, soca, and hip hop that keeps energy lively. Atmosphere feels cool and vibrant, attracting a crowd that enjoys dancing and socializing. Small patio offers an option for outdoor seating.
Cocktails come with strong liquor and thoughtful recommendations like the 'Paint and Powder.' Specials include bottomless mimosas on Fridays and half-off cocktails in the evening.
Teriyaki steak stands out with its rich flavor and pairs well with eggs. The steak & egg skillet offers a hearty, satisfying meal. Other dishes like brisket nachos add variety to the meat options.
Good to know
Happy hour runs from 5-7pm on Thursdays and Fridays with discounted drinks and food.
Fridays feature bottomless mimosas from 11am to 4pm for $18 per person.
Half-off cocktails and appetizers are available from 6pm to 8pm on Fridays.
Rooftop restaurant offers stunning skyline views and a scenic outdoor patio. Live jazz and DJs playing Afrobeats, reggae, and R&B create a lively atmosphere with loud music that fills the space. The vibe suits celebrations and evenings with energetic crowds.
Cocktails pair well with meals here, enhanced by a waiter who is knowledgeable about ingredients and offers quick, kind service. The drinks complement the food and the scenic view adds to the experience.
Filet mignon comes out cooked to perfection, especially medium rare. Steak frites stands out as a delicious entree and pairs well with cocktails.
Good to know
Reservations are recommended during peak times to secure a table.
Valet parking costs $10, and the restaurant validates it.
You can only split the check four ways if you order food.