Japanese restaurant offers a cozy, upbeat atmosphere with a friendly vibe and a walk-in, diner feel. Bar seating brings lively energy, while a quiet patio provides a calm dining option. Known for creative sushi rolls, top-quality ingredients, and a party-friendly bar setting.
Charming atmosphere and quiet lunch hours make it a relaxed spot. The place stays calm without the usual lunch rush.
Szechuan chicken offers a traditional flavor profile that stands out as exceptionally delicious and memorable. It pairs well with other dishes like Korean wings and Soon Duboo for a varied meal.
Good to know
Happy hour specials are available, so arrive early to take advantage.
The online menu may not be accurate; prices can be higher than listed.
Expect to pay around $15 for a California roll.
Asian fusion restaurant offers a warm and elegant atmosphere with high ceilings and beautiful décor. The space is open and spacious with an open kitchen that speeds up service. Guests enjoy outstanding dishes like roast duck and honey walnut shrimp alongside notable cocktails such as the duck fat old fashioned.
Lunch here offers a relaxed vibe with casual dining and a friendly atmosphere. The spot suits quick stops or special occasions like birthdays.
Sichuan dishes feature Sichuan chili peppers on the side and Wontons in Szechuan Chili Oil with minced garlic and cilantro, offering flavor without heavy spice. Most items like Grilled Tofu, Crispy Brussel Sprouts, and Mapo Tofu Fish are good but not great.
Good to know
Reservations are recommended as the restaurant gets packed most nights.
Parking is available via valet at the Sheraton next door, validated by the restaurant.
Expect to pay $14 for valet parking after validation, down from $28.
Hot pot restaurant offers beautiful decor with large booths and a well-ventilated stovetop that keeps heat away. Atmosphere is cozy but lively, with some noise and bright screens adding energy. A huge self-serve sauce bar and free ice cream enhance the dining experience.
Lunch sets offer generous portions with a variety of options that cover a little bit of everything. Dining during lunch hours includes a complimentary Melona bar in mango, coconut, or melon flavors.
Spicy broth simmers with tender beef that delivers a rich, numb, and spicy flavor. The tasty soup base stands out in this Sichuan-style hotpot.
Good to know
Happy hour offers a 31% discount on dishes from 2-4 pm and after 8:30 pm daily.
Late-night lounge opens on weekends with new fusion small plates and desserts.
Happy hour starts at 9:30 PM on Fridays and Saturdays.
Small restaurant with an open and airy layout and Western-style bar contrasts with Asian noodle dishes. Atmosphere feels chill and casual, with great music and a welcoming vibe. Seating includes both indoor and outdoor options, often quiet even during weekend lunch hours.
Casual and welcoming ambience suits quick lunches well. Offers tasty eats in a fun setting for a midday break.
Real peppercorns create a numbing spice that defines the dishes here. The chef nails authentic Szechuan flavors with bold, well-executed noodles, dumplings in chili oil, and pickles.
Good to know
Street parking is available, but it can be hit or miss.
Everything on the menu can be made vegan.
The prices are reasonable considering the quality and authenticity of the food.
Cozy interior supports casual meals with a comfortable, friendly atmosphere and simple, unpretentious design. The place draws those seeking authentic Sichuan cuisine known for its bold, numbing spiciness and generous portions.
Lunch specials stand out with unexpected items in the box. Weekday offerings stay pretty good and consistent.
Bold, authentic Szechuan flavors shine with a perfect balance of heat and the signature numbing kick from peppercorns. Dishes like the Green Sichuan Pepper Beef feature tender meat in a flavorful, spicy broth rich with fresh herbs and chili.
Good to know
Expect long wait times on weekend nights due to high demand.
Portion sizes are generous, often enough for 2 to 3 people.
Pricing is reasonable for the quality and authenticity of the dishes.
Spacious and calm interior offers traditional design with clean environment and plentiful seating. A large sauce bar complements flavorful broths, including a notable bone broth and spicy Szechuan option. Atmosphere remains quiet with subdued piano music and a slightly cool vibe.
Lunch offers about $3 off and a free drink including milk tea. It suits casual weekend dates or meals with friends.
Broths here highlight Szechuan pepper with a strong, spicy flavor that balances heat and taste well. The green Sichuan broth adds a unique, vibrant touch to the menu.
Good to know
The all-you-can-eat menu provides enough food for two people.
There is an additional $4 charge per person for the sauce bar.
The broths cost $13 per pot unless the standard bone broth is chosen, which is free.
Cozy space with handmade dumplings visible at the counter creates a friendly, comfortable vibe. Decor features colorful booths and quirky touches that add charm without overwhelming. Atmosphere stays moderately busy and quiet, blending casual dining with authentic Chinese flavors.
Lunch offers excellent vegetarian options with quality food and attentive service. The setting suits both casual outings and date lunches.
Owners and a skilled chef prepare dishes like Dan Dan noodles, Sichuan vice pepper chicken, and crispy fried chicken. Pork buns, sesame chicken, dumplings, and fried rice also show strong Szechuan flavors.
Good to know
The chef leaves at 9:45 pm, so it is best to go earlier.
The prices at Mount&Bao are reasonable for the portion sizes.
The portions at Mount&Bao are generous, making it great for sharing.
Small space with modern decor and cozy atmosphere offers a casual, comfortable vibe. Bar area includes a TV but lacks engaging bartending interaction. Seating is close, creating an intimate setting with a generally quiet mood.
Vegan dim sum stands out during lunch with a varied selection that satisfies. Service includes water bottles but no refills, and the dining area can be chilly without early heating.
Wontons in Szechuan chili oil stand out with their numbing Sichuan peppercorns. Dishes like beef in chili oil and Dan Dan noodles offer authentic Szechuan flavors with a good balance of spice and aroma.
Good to know
Reservations are recommended for groups larger than two to avoid wait times.
Expect a 20-minute wait for tables without a reservation during peak hours.
Happy hour runs twice daily, with the second session starting at 9 PM.
Small rooftop ramen spot features cramped seating and self-serve ordering with touchscreen pads. Noise from kitchen and loud, repetitive music create a high-energy, chaotic atmosphere. Modest decor adds cozy charm despite tight space.
Quick bites focus on ramen with options that suit lunch cravings. The spot serves a different kind of ramen for variety during midday meals.
Mala broth features Szechuan pepper for a spicy numbing tingle. The Sichuan pepper silken tofu and pork ramen offers a perfectly spiced level 2 heat with authentic mala flavor.
Good to know
Reservations are not accepted; expect to wait during peak hours.
Seating is limited, so arrive early to secure a table.
A bowl of ramen costs around $20.