Top 37 Gluten-Free Accommodating Spots to Discover in Southwest Portland

Sydney Kelley

This bakery is awesome!! They are an amazing nonprofit that is for an amazing cause. I will definitely be coming back!! They also have a great selection of gluten free items!!

Floyd Vaughn

Karen Butler

The gluten-free pizza is one of the best I have ever had! So glad to find this place when my husband and I were in the area for a convention. Thank you!

Marisa Biondi

Gluten free pizza available. The crust is crisp and holds up the toppings, but not cracker thin. It’s very good!

Alex Rodriguez

Gluten free fried mozzarella. Was insane. Never would have guessed it was gf if the menu didn’t say it. Chicken parm and bolognese were top notch as well

Beth Jensen

Atmosphere is nice. Service was lovely. Food was not great. Both the gluten free pasta I had and the spaghetti that my husband had tasted bland like something you’d get from a jar and throw together at home when you didn’t feel like cooking. Salad was good though. Disappointed with the cost for what we actually got.

Eli Robinson

Phenomenal food and service. All vegan options with consideration for those who need gluten food as well. A perfect place to satisfy that 'diner' itch without the ambient sausage/bacon stank

Sheldon French

I planned a delightful surprise for my wife's birthday weekend by making reservations at this incredible spot! Considering her gluten intolerance and her love for sushi, it was the perfect choice—plus, it was just a short stroll from our hotel. The menu was not only extensive but bursting with flavor, offering something for every palate. The atmosphere was vibrant and inviting, truly enhancing our dining experience. Overall, we had an amazing time with top-notch service that made the evening unforgettable!

Robin Beal

I am allergic to wheat and I had the best gluten-free pancakes ever. Paid special attention not to get them cross contaminated with the others.

Becky Van Batavia

We had a 4 course dinner for 3. On the first course I wish there had been more cheese. We ran out quickly for the first course. It was very good(Wisconsin cheese). The salad was fresh but kind of plain. We enjoyed the broth and meats. The dessert was very good. We had the chocolate, caramel and pecans sauce. The waitress forgot our utensils, so we had to wait to get her attention. But they were great about substituting food items for my sons gluten allergy. The booth we were seated in , had uncomfortable seats. I felt like I was falling into the seats all night. Maybe invest in new cushions? But overall a good experience . I’d eat here again.

Eric Parks

Nestled in the first floor of the Embassy Suites in downtown Portland, this very active hub has a lot to live up to. Serving great food and spirits with quality one would expect at much higher end establishments. It's very active and lively, so not the best option for a quiet experience, but fantastic if you want some of the highest quality for a surprisingly low cost. I ordered the frittata with potatoes, that came with a choice of toast. I requested gluten free bread, a side of sausage, and an Irish pick me up, (Irish coffee with an extra kick of espresso). All of which exceeded my expectations. I'm glad I stopped in, and I'm sure you will be too. However, expect a short wait as I'm not the only one that feels so highly of this spot.

Kim Grist

What a great experience. Family of six and we were all so well taken care of. I have severe dairy and gluten allergies and they checked and double checked any of my food choices. They were friendly m, considerate and very attentive to our entire family.

Sarah Smith

EDIT / UPDATE: The general manager reached out to me immediately to figure out what happened, which I really appreciated. We figured out that their online POS system had a flaw that made effective order communication difficult (specifically when editing an order before checking out). They are diligently looking into the issue to get it resolved, and offered to refund me the amount for the item I ordered that came as a burrito instead of a bowl. My experience now has been improved drastically thanks to their commitment to improvement and customer satisfaction. Thank you again for resolving this so quickly and effectively, JoLa! ORIGINAL REVIEW: I want to give this place a higher rating but I’m a little frustrated with their online ordering experience. I did my best to pick certain options when editing each item in the online ordering section, but some of my choices apparently did not save correctly (as my receipt reflects a different choice than I actually made — and I triple checked my choices). For example, I asked for one of the items as a bowl instead of a burrito (which is an option they offer). In the receipt though, it says I chose a burrito. I even wrote a note in the “note to restaurant” section when ordering to ensure that it went through correctly (I wrote to them that I chose this particular dish as a bowl, not a burrito, as I try to limit my gluten intake otherwise I get sick). I also chose to add sausage and I got bacon. So while it seems that their online ordering platform may be to blame, I did preface my preference for the bowl versus burrito and it shows up on the receipt, yet they neglected to pay attention to it. It’s disappointing. The food is good though. I’d give that 4 stars. Would love for this to be resolved.

Mokihana

We met here with out of town friends on April 30, 2024; three of us are from Hawaiʻi, so it was the perfect place to meet. The food was wonderful! I had the guava chicken, which was broke da mouth, and my friend had the teriyaki ahi, which she said was perfect and was so happy that all of their shoyu is gluten free. Hubby had the Sweet & Sour Veggie Stir Fry, which he really liked. We were so busy talking that I forget what my other friend had! He pronounced it delicious. The mac salad was fantastic! Our server was outstanding! (I wish I knew his name.) He made sure we were well taken care of, was friendly and helpful, and made us feel extremely welcome. Highest praise to him; he's a real asset to the restaurant. We were there for two hours, and had so much to catch up on, but our server never rushed us. He took photos for us at our request, and did a great job with that, too. If I could give more than five stars, I would. Everything about our time there was terrific!

Gloria Serrano

Jeff E

A must stop for people with celiac or gluten intolerance. Tons of fantastic gluten-free options.

Josue Plaza

some of the nicest people and they actually care about your allergens. my partner prefers gluten free items and the person working the front was always so kind and went to look at their booklet that could confirm to her if the food item was GF. Food was great, and the place was clean. What more could you want?

Ashli Quintela

Lydia was our server tonight and she took such great care of us, we felt like we were her own kids the way we were chatting it up tonight. She is so personable and fun. The food was spectacular! Nearly everything on this menu is actually gluten free and I was unafraid to eat 90% of this menu! Gorgeous restaurant and actually used to be a speakeasy within the area. Expand your pallet and give the Lebanese tour a chance, it’s a little bit of everything and really gives you the chance to taste it all. Really was the perfect meal for two to share and fills you up. Make sure to mention if you do have a gluten allergy as they can provide you with pita chips so you’re still included in having a dipping item for all the great sauces you will endure. Definitely will be back.

Gabriela

I had a fantastic lunch here over the weekend! I have celiac, and was delighted to learn that everything on the menu except the pita and the baklava was gluten free. We tried the falafel rice platter and the hummus with veggies instead of pita. Both were delicious and so flavorful! The owner was really friendly as well. I look forward to coming back!

Cosi Raitmayr

The woman working at the front was super nice and helpful (I sadly missed her name) and she had great recommendations. My friend and I got the beet salad with ricotta and kids mac and cheese and both was really yummy. They also have gluten free and dairy free options. Parking can be a bit tricky, as it is a very busy area, but very relaxed and nice spot. Will definitely come back and try more different dishes!

Ren Prince

I'd give more stars if I could! The staff was very kind, the restaurant was cute, and the food was absolutely incredible. I have celiac disease but there were tons of gluten free options (the gf pita was divine). I also accidentally left my phone in the booth after dinner, but they went out of their way to catch up to me and make sure I didn't leave it behind. A wonderful experience and I will definitely be back.

Alfred James

Carol Smith

Annette Smith

Tommy Darden

Stephen Fitz

The gluten free pizza is white cardboard, terrible, everyone at the table hated it and it is way overpriced and worse than frozen pizza. *Update 2025... still sucks so bad. Was unfortunate enough to hang out with friends who ordered GF pizza from them.. still rubbery and gross with close to zero toppings.

Jody Goodman

Erin Moore

Cutest coffee shop! I got a cold brew with maple syrup and coconut milk. I really appreciated the barista asking me about how much milk I wanted and poured it in front of me. I got a gluten free oat, blueberry muffin that my kids loved along with a chocolate chip cookie. I love all the plants and staff was friendly!

Eloise Bernstein

Carolyn Grubb

Abigail Sanderson

I came in with low expectations, I mean it’s a hospital coffee shop… and was so impressed! I got the two egg breakfast with gluten free toast and ate it so fast I could take a picture! The bacon was perfectly crispy and thick, nailed the over easy eggs and the gluten free toast was some of the best I’ve had! For dessert I had a pumpkin spice latte with oat milk and a gluten free salted caramel chocolate chunk cookie. All delightful. Staff was super friendly and I found out it’s a locally owned family business. If you’re at OHSU it’s an amazing option!

Nichole T

The food was incredibly good and they were so accommodating to my gluten free dietary needs. I was super impressed. I wasn't going to order soup or dessert but they made special versions of both. They were careful to cook my steak with no cross contamination and were very thoughtful throughout the night. Thank you!

Dawn Moore

Very little gluten and dairy free. Auto surcharge. We waited a long time to tab out due to technical issues and wrong bills

Johnny Edwards

Cassey Brown

Aubrey Crimmins

jenn motte

great thai food. most of the menus is gluten free and all dishes are clearly marked