They didn’t earn the title of the best gluten free pizza in the world by accident — they truly do have some of the best gluten free pizza I’ve ever had! Plus they can also make all their dishes lactose free. I ordered a gf and lactose free pizza and it was fantastic. They even had gluten free bread for an appetizer. Will be going back any chance we get!
A 100% dedicated GF restaurant as well as a grab and go window available next to the restaurant! I got a turkey, brie, arugula and tomato sandwich on focaccia at the take away window and it was so delicious!! And huge!!!
First, let me say the food was amazing. Lots of normal and particularly gluten-free options for my wife. The restaurant was a very good size with an outdoor space despite the small curbside footprint. One thing that really turned me off about the attitude of the waiter; when asked if my wife and I could side side by side, the waiter said it wouldn’t be possible as we would need a 4 person table. Normally I’d agree, but showed up right at opening and the restaurant was empty and remainder virtually empty the entire time we were there. Not impressed.
A decent spot for a celiac trying to navigate eating out while traveling. Being handed an entirely separate and gluten free menu felt comforting after walking out of a restaurant who wouldn’t indicate which, if any, dishes were safe. The meal itself was good for being gluten free. I’m only a few months in to my diagnosis so I still compare to regular pastas and dishes which can be tough. I ordered the ravioli which was semi-bland but I still enjoyed it.
Just left: as for dinner, as a celiac with a vegan diet, everything was delicious. From the cheeses, to the pizza to the almond paste. For me, finding the combination of the two and being able to eat without deprivation is almost utopia.
The restaurant is welcoming and characteristic, it has all the lost flavor of the past.
The boy who served us was extraordinary, whose name I unfortunately didn't ask, polite and kind, a rarity nowadays.
Last but not least, Andrea, the owner, who with palpable passion pampered us with respect and kindness.
Thank you and congratulations for creating such an inclusive place.
This was an outstanding way to start our day. Everything is gluten free, from pastries to bread. We enjoyed cappuccinos, breakfast pastries, and took sandwiches to go. I would come back again and again!!
A beautiful place of high quality (at least as far as gluten free is concerned),😁.
As soon as you enter you breathe the air of home.
If I'm in Viareggio I always eat there.
Sometimes I take pizza and eat it at the seaside.
We came today for the first time and we ordered everything! Both the savory and sweet departments were delicious, a variety that even "classic" pastry shops and bakeries would envy, so much so that we couldn't believe it was all gluten-free. It seemed like a good quality/price ratio, and the person who served us was really friendly and kind. Excellent parking next to the place.
Really recommended as a reference in Pisa and the surrounding area for those who are celiac and lactose intolerant.
It has become my trusted pizzeria. I go there almost every week, welcoming environment, excellent service and very well organized. They have both traditional pizzas and original combinations and they also make pizza for celiacs. Recommended without a doubt!
BurgersItalianPizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerBread ItemsDessertsPastaDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Marco Veschi
Great lunch in Lucca, we had 2 first courses and 2 glasses of dessert and coffee, great value for money. Friendly staff. Great attention to gluten-free and lactose-free.
Ein unglaublich gut sortierter 100% glutenfreier Laden. Ich hatte ein Croissant mit Pistaziencrème und zwei Pizzetti. Einfach köstlich und empfehlenswert ♥️👍🏽
You really eat like a god.
Focaccia, pizza, Spinsa... everything is gluten free and if you didn't know it you wouldn't have noticed.
Everything is genuine, even the desserts are gourmet, better, tastier and lighter than you can imagine!!!! Courtesy and cordiality accompany customers on a journey of taste that you never want to end. Hey...I'm not celiac or vegan but I'll come back to visit them as soon as I get back to Prato.
This was a very pleasant visit. The pizza there is delicious and the staff are very polite. Me and my partner are pleased with the service. We were happy to see that gluten free options were available. If we were to visit Siena in the future we would definitely visit this restaurant again.
Dinner at 6p. The food was wonderful. I had the PICI AL RAGÙ BIANCO DI CHIANINA and it was excellent. They were also great with the gluten free member of our party who loved their pasta and separate bread. Amazing view over the countryside from a garden terrace. Sun was behind the city when we were there so our table was not in the June sun. I imagine it could be hot. We were early without reservations but i wouldn’t count on getting that lucky. I would absolutely recommend this to anyone.
While searching for a gelateria, I discovered Damiano Carrara. A delicious pastry shop, gluten-free. Very friendly service.
A reason to make at least one stop in Lucca on my next trip.
The bakery has a seperate case for gluten free items- some pastries and mini sandwiches. I got 2 pastries and they asked if I would like any filling: you can get it plain, chocolate, pistachio, jam, etc. I got one chocolate and one pistachio. Both were delicious! Limited table space but I didn't have to wait too long for a seat.
In a beautiful setting, a restaurant with all gluten-free dishes. Very friendly staff and reasonable prices. We had the pleasure of speaking with the chef Valentina, a person very passionate about her work, prepared and available. She also kindly offered us a dessert. Beautiful evening!
This is the place to come for a bite to eat and a drink! The atmosphere is great and the staff is so warm and friendly. We had Lorenzo serving us and he was so accommodating and kind. He was very considerate of my dietary needs I was able to get a gluten and dairy free meal and it was delicious!!!
A real gem in Porto Azzurro! Welcoming and very simple but well-kept place, the owners are two people made for this job, they make you feel at home! Very good dishes, the menu varies every day based on their availability (they also offer a gluten free option). We went there twice for dinner during our week of vacation. It should be a must-see!!
Great trattoria. We ate there twice in a row.
Very friendly service and excellent quality of the various dishes.
Gluten-free is not an issue; the waiters know what they're doing.
Excellent - highly recommended.
Friendly staff
Fast and well-groomed service
Excellent quality food
Well organized to provide gluten-free dishes, giving the possibility to satisfy every need.
Excellent!! Such wonderful flavors. Fully dedicated kitchen to gluten free. Also able to tell which foods have egg or dairy!
Many products (GF) for cooking at home.
I come here every time I am in Pistoia. I wish I had such a shop where I live
Via Ferrante Aporti, 28, 56028 San Miniato PI, Italy
Celiac friendly
BreakfastTake AwayDessertsBar
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Grecia Cepeda Gonzalez
Super friendly and helpful staff! I was served by both the pastry chef (alas I didn't ask his name) who prepared gluten-free things, and a super kind and cheerful girl! He was super patient and was able to immediately answer my thousand questions and give me advice. They have a display case completely separate from the gluten-free display cases.
There are both savory options - not in the photo - and sweet ones, all lactose-free. Some desserts are even vegan. We tried nine small sweet pieces on site and 3 mini cakes to try at home (cheesecake, chocolate and hazelnuts and "pie de limon"). There were also larger cakes made by them frozen in case you wanted them. The mini dessert type Kinder fetta al latte is absolutely a must try, I loved it even though I'm not crazy about chocolate. The cheesecake was really good. The desserts were balanced, not too sweet or cloying, we liked them all from the crema catalana to the red velvet. The price is around €1.20 per piece if you eat there, €35 per kg to take away.
If you are allergic to wheat, the leavened products contain deglutinated wheat starch but not everything else. For celiacs, however, there are various things that can be reimbursed as shown in the photo. 🫶🏻
Highly recommended, we will definitely be back!
❤️❤️❤️❤️
Celiac friendly
