We tried super tasty flambèe. One normal and one totally gluten-free.
They are professionals in serving gluten-free food. They know how to deal with this.
You can see in the picture they used a piece of cardboard to not contaminate the food.
Also they made a nice moktail.
The only option they have for the brunch is a gluten-free menu.
Unfortunately, it is not tasty at all. And super ordinary with no connection between items.
The salad was not fresh and I can say it was old. You can see in the pictures.
But the staff is nice and helpful and the atmosphere is amazing.
Beautiful decor, staff always welcoming and pleasant, service without waiting, very good and well served dishes. I was even able to drink a gluten-free buckwheat beer and it's the first time that a restaurant has one: I loved it and had a great evening, I'll come back more often!
According to the manager's comments about gluten <zero risk does not exist> we can clearly conclude that the <gluten free> so much promoted in this establishment is outdated. Thank you again for your very unpleasant and insulting rating towards coeliacs.
The meal was delicious. I think all the gluten-free, lactose-free, etc. alternatives are great. The service was also impeccable.
I just have one small detail to point out: I ordered the Red Matcha Pistachio Latte. At no point does it say that it comes with whipped cream, although it would have been nice to do so because I ordered it with oat milk. I can't tolerate cow's milk, and therefore, I can't tolerate whipped cream either. It would be good to specify this in advance for people like me.
2025 nothing is gluten free - I don’t know why people write here that there’s a gluten free burger or gluten free nuggets. Don’t come here if you hope to find gluten free food
Great meal! Gluten free was no problem! Lots of options for dinner and dessert. Gluten-free pizza was very good and very reasonably priced. Definitely 5 stars
ItalianPizzaAllergen FriendlyDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsDessertsPastaDeliveryRestaurant
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Joachim CORTE
Pleasantly surprised the only restaurant that makes gluten-free pizzas my wife is very intolerant to gluten we have been looking for a restaurant for a long time she dreamed of a pizza so thank you the pomodoro Not only were the pizzas good but my wife didn't have was sick we will come back thank you
ATTENTION CHANGE OF OWNERSHIP! It's no longer the menu from before nor the same gluten-free principle etc...
It's important to say this because the opinions and dishes in photos are no longer the same.
That being said, here is my opinion:
We had the breaded veal escalope with mushroom and vegetable sauce and the cordon bleu, well served and very good.
Desserts: gourmet coffee and cheesecake, it was also good but in terms of the dosage of cream there is an imbalance in the tiramisu and the cheesecake where the cream dominates a little too much, say the pastry chef. But the value for money is very good, we had a very nice evening, we also feel that it has only been 6 days since the restaurant was taken over, the staff needs to get their bearings 😉
We will come back.
Thanks to the whole team.
Good luck and success, catering is not an easy job 😉
I came from Epinal especially to eat my gluten-free burger and I'm always very well received. It's a joy to be able to eat like everyone else when you're sick; it's rare. The team is super friendly and I'm never disappointed!!
Super good Lebanese restaurant which also does fast food and takeaway. So not a great restaurant to spend hours in. The food is very, very good with vegetarian/vegan/gluten-free options.
Prices not too high so great value for money. Warm service, very friendly.
We had super good gluten-free cookies (crepes) for dinner. They take pollution into account. Perfect for celiacs. I don't think they have anything else and from the restaurant you can see two microwaves. With just one you'll be full and for dessert we ordered one with Nutella. It's about time we found a place like this!! Thank you !!!
Small restaurant offering both tatami and classic table/chair tables.
A small treat is offered at the start of the meal: edamame and fried tofu stuffed with rice, very well made and perfectly matches its role as an appetizer.
Karaage as a starter, we can regret a slight overcooking but the seasonings are good and the frying is not too greasy.
Wafu ramen with beef as a dish, the broth has a good beef taste. The pieces of meat are well marinated and simmered which makes the meat very tender and retains its flavor well. The noodles have absorbed the flavors of the broth well and retain very good elasticity. Everything is served with seaweed to give a slight iodized taste and leeks to bring back a little freshness.
The service is efficient and pleasant.
We can regret disposable chopsticks of poor quality and which are not pleasant in the mouth.
We also note that the noodles exist in a gluten-free version (buckwheat noodles) which can be very pleasant for people who have intolerances.
A restaurant that we recommend without hesitation.
Very friendly stuff, they had a list with what is gluten-free, and gluten-free soy sauce as well. Every box they took the ingredients of had it's own tongs, so I felt really safe and can recommend it for celiacs.
The spot is at a nice square with a fountain and more calm, even if it's close to the tourist hot spot.
I have Celiac so my family eats gluten free. After so many days of meat and bread heavy meals we were looking for veggies. This was the first time I've been able to have couscous since my diagnosis and it was amazing. It came with a sauce but I loved the flavor of the couscous so much that I didn't use the sauce. I don't do spicy so I got mine with the meatballs and chicken. The chicken was fine but omg those meatballs. My husband enjoyed his couscous as well and my son also liked the tangine we ordered him.
The waitress seemed very knowledgeable and I didn't feel concerned at all about safety. I just wish they opened earlier as we usually eat around 5pm as my son wakes us up early so we are early to bed but that might just be an us thing.
Very good GLUTEN FREE pizza!! Just order 24 hours in advance, the other guests also liked their pizzas. The room is rather noisy, difficult to have a conversation.
I enjoyed my lunch here very much. Items are marked gluten free on the menu. I had the Vigneronne Salad which was delicious. It had cheese and sausage on it along with salad vegetables. I've never had a salad exactly like this one and I would love to be able to get it at home. The restaurant is in a great location and had good people-watching views. The service was friendly. I highly recommend.
Delicious food, very tasty. Great service, very friendly. Our gluten-free diet was taken into account and we were even informed whether they should take other allergies into account. In other restaurants we experienced a deep sigh, but here it was not too much. The food was served quickly. We arrived right at opening time and were able to eat here without a reservation. If you arrive later, it is necessary to make a reservation, because this bistro is very popular (and rightly so). The ambiance is also very nice and not to forget: the wine was delicious! Highly recommended!
CoffeeFrenchOpen Late NightWaffles / CrepesPancakesLunchDinnerDeliveryOutdoor SeatingKid FriendlyDesserts
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Mark Tivey
Found this wonderful restaurant whilst searching a gluten free app. Set in the heart of fabulous Troyes which is abundant with medieval buildings, culture and atmosphere.
Lovely greeting, drinks ordered, then what we’d come for - the gf galettes! Ham, mushroom & cheese for Linda then a salmon one for me & a side of ecrasé pomme de terre.
Food came quickly and we were stuffed when finished!
Highly recommended.
A great discovery 😎
All homemade dishes
Extraordinary terrace
Very welcoming staff
Excellent dishes
Dishes suitable for those allergic to gluten and lactose 👍
In short, to recommend without hesitation
The creperie offers gluten-free galettes made from 100% buckwheat flour. The galettes were delicious and we tolerated them well. However, the fries were quite dark and small—more like leftovers from a deep fryer. A few potato spirals had found their way into my portion. As people with celiac disease, we tolerated the meal well.
Reservation for a car rally, everything went well.
The welcome, the quality of the service and the pizzas.
Gluten-free pizzas on request are quite rare!
I recommend!!
Every time we come to Nancy it’s a must-see address!!
Relaxed atmosphere, the dishes are well executed and the service is very friendly.
Little extra: gluten-free is not scary and they know how to adapt.
Absolutely worth trying.
The location is perfect; we were on the terrace, and despite the heat, it was very pleasant. The service was very good. I have one small complaint: the waitress offered us water, which we accepted, but we had to ask for it again, and the same for the bread.
The food is very good. As someone who is gluten intolerant, I was delighted because I was able to eat the same food as everyone else, right up to dessert! That's very rare!
In conclusion, I will definitely return because it's a restaurant with excellent value for money.
First of all, the welcome is warm, the service impeccable and the cuisine excellent, especially the gluten-free tartes flambées which are by far the best I have tasted.
Amazing little restaurant just off Petite France. Small menu because it's seasonal food and absolutely delicious.
Perfect for gluten intolerance too - my wife got her own pre meal digestif and her own anended desert.
Highly recommended.
Each time I pass, I enjoy it. Recipes adapted for gluten-free diets - which is rare. Quality ingredients and a trip for the taste buds guaranteed: go for it!
Magnificent site, breathtaking view of the Erlon pkace and the walks, refined cuisine, impeccable service. No complaints. Adaptable to gluten-free, even the children's menu.
Visited for a dinner for two. We were welcomed by a relatively badly styled place and a polite but not English speaking personnel. My girlfriend insisted that these are signs of a good Italian restaurant. She was 100% right.
We ordered two dishes and a dessert. One was a gluten free version of their ragout pasta, which contained three meats. Amazing.
The other was a pasta which I can’t translate but it contained anchovies, broccoli and some other greens. It literally blew my mind. I am not a big fan of Italian food because I -mistakenly- thought it lacks variety. This place singlehandedly changed my mind.
We finished our meal with an incredible tiramisu. Also, their glasses of wine, both the red and white, are pretty good.
Super highly recommended. Yes it’s a bit pricey but also you’re in Strasbourg, you won’t mind.
The food is good, but unfortunately I still can't recommend the restaurant because many dishes on the menu are marked as gluten-free and that's why we chose this restaurant, but it turned out on site that this wasn't the case. There is no gluten-free alternative for starters that are served with bread, for the main course it is unclear whether the sauces are gluten-free and, according to service, the fries may be contaminated. All in all, very disappointing for someone who has to eat gluten free and is happy because of the labeling on the menu.
This place was recommended by our host and it was really tasty. It had 3 gluten free dishes, we tried 2 of them and they did not disappoint. The waitress was mega friendly and the price was reasonable - 2 mains, 2 desserts and a bottle of wine for €80. It might benefit from ditching its football theme, cos the food was enough of a pull.
My husband and I very much enjoyed our dinner here. I told them I had celiac disease and they were very accommodating of my gluten free request by changing the sauce on my lamb. Would definitely come back!