Top 50 Gluten Free Eats locations in Province of Lecce

Elisa Vetrugno

The arancini are spectacular! The pizza is also excellent, even the one with gluten 😉

Cosimo Martina

Nice discovery, especially for the excellent gluten-free rotisserie. I will definitely return!

Giovanni Leone

We discovered this place because it is certified AIC for a celiac person. What can I say, a wonderful surprise as we returned several times in a week. Very extensive menu which justifies our return to always taste new dishes. If you pass through Gallipoli you must stop. Greetings to the very kind and friendly owner. From Giovanni and Gloria.

Martino Graziotti

Typical restaurant 10 meters from the beach in the heart of Otranto. An entire gluten-free menu but above all homemade gluten-free pasta. Perfect for intolerants and celiacs. Very good

Elisa Stellino

In the heart of Lecce a little gem: super friendly staff, great food, quiet atmosphere and, above all, everything and I mean everything also gluten free! Very important for me, since I am celiac. We will definitely come back next time we are in Lecce!

Jeffrey Heuvel

The pasta was simply mediocre quality for a gluten-free option. I expected more from a restaurant with an entire gluten-free menu and a prominent gluten-free star on their outdoor billboard. You can taste that the pasta is made from corn, so it's not something I would recommend. The service and atmosphere are great, though—I'm just disappointed with the pasta 🍝. I'm definitely curious about the sandwiches!

Martina Samorì

Great place also for my celiac son

Riccardo De Donno

Excellent bakery I ate a fantastic cake called "BALDI" and I was ecstatic about the goodness of the cake. In addition, gluten-free, egg-free, and milk-free

Agostino De luca

Excellent pizza especially great for celiacs

Cande Bonafe

The best gluten-free pizza in Italy! 100%!

Chiara Caravatta

I'll start by saying that we're not from the area, we looked for this place on the internet reading the reviews that fully reflect what they say. We were welcomed and served with extreme kindness, attention to serving gluten-free dishes and recommending the dishes. We couldn't read the menu in dialect but the owner translated and explained all the dishes to us! I recommend the courgette flowers and the very tender horse meat...not to mention the potatoes and mussels....linguine with sea urchins, a scent.... A place to return and recommend for celiacs and non-celiacs!

G R

We arrived very late but were looked after with great service. My wife had the best gluten free pasta she’s ever had and the traditional pasta was superb. Outstanding.

Carmen

Congratulations to Stefano Bianco's pastry shop that has been able to open its horizons and allow people like me with food intolerances to enjoy the gluten and lactose free pasticciotto. On holiday in Salento I could not pass up this rare opportunity. Thank you!

Chiara

Delicious pizza for celiacs! Freshly made and not frozen. We only booked a couple of hours before, attentive and welcoming staff.

Nico Martino

Excellent pizza both normal and gluten-free, light and full of flavor. Very friendly and nice staff, homely and convivial atmosphere. Highly recommended!

Alyssa 182

My friends and I stumbled upon this place by chance and were pleasantly surprised. Hospitality and education were the fundamental pillars of our experience with the staff. The menu offers the customer the opportunity to choose between several very attractive dishes, which certainly will not disappoint you. Furthermore, it is possible to eat their sandwiches with the gluten-free formula in order to accommodate those who are celiac or gluten intolerant. The environment is calm: you can consume both inside and outside. The only flaw for those going in a group is that the place has adopted a policy whereby separate accounts cannot be made. Lastly, to my displeasure, two extra covers were added to the bill but we noticed this when we had already left the restaurant. Despite this, I would like to recommend everyone to stop by here. ❤️

Federica M.

great experience, Simone very kind and friendly. Quality food, even the gluten-free pizza was great!

Roberta Allegro

Excellent gluten-free pizza too. Attentive and courteous service. Advised

Maria De Benedetto

Very nice place and service that met expectations. The food was very good and above all fresh. There is also a menu for celiacs

Ela Knegt-Szypulska

For the glutenfree crèpes and a lady that knows how and why she makes them. I.m really grateful for her understanding. Thank you once more.

Monica Campi

Characteristic seaside restaurant also suitable for celiacs, I recommend all the dishes apart from the citrus rolls, delicious seared tuna with peppers and seafood crudites, Latin American music in the background, excellent for couples and families

Rafael Bervicato

SO MUCH QUALITY. Among so much variety of choice I tasted Pittule, Cocule, Crocchè and Salento artisanal beers. Everything perfect and made on the spot! The owner is professional, kind and helpful. There is also a small selection of quality wines and a gluten-free menu.

Zena v. Vliet

Wow!! The pizza here is some of the best we have had in Italy (and that is a lot 🤭). The gluten free was actual self made dough, not a ready made pizza, and super thin and crispy. I have never tasted anything like it! The toppings were also great, very fresh and a good amount of toppings. We had vegetarian pizza’s, and they had quite a few options. If you are vegetarian, I would only recommend to stick with the vegetarian pizza’s. Or if you want meat removed from a non-vegetarian pizza, I recommend to add an extra cheese topping (stracciatella, etc.) Still delicious though, we were stuffed, will save this place for next time! The waitresses were also very lovely and helpful, making sure we were okay :)

Lorraine Edwards

Ordered gluten free pizza. Best ever! You have to try it.

Lorena Polidoro

Gluten free puccia truly divine! Handcrafted by them! Even the normal puccia truly top! Fantastic staff.

stefano puzzello

All really good, excellent dishes even gluten-free, we will be back

Alessandro Lori

Fantastic, gluten free and with

maurizio benini

We had a great time and brought our friends. My wife and daughter are celiac but the owner has great experience having in the past an AIC agreement. Very relaxing location to spend a quiet evening and excellent cuisine. Compliments!

Marina Filice

Highly recommended place! Excellent food and very friendly staff. Also, almost all the dishes can be replicated without gluten (the fried food and the swordfish Gallipoli style are excellent).

Celia López

Gluten-free supermarket in the center of Lecce. A variety of gluten- and lactose-free products from various brands. 100% recommended.

Alessandra Prefetto

Ok place, large, welcoming, well kept. Wide choice of products and drinks. Too bad the long-awaited gluten free pizza was practically raw. Bad slip... I turned a blind eye, as it was a Saturday night with hundreds of people...

Sara Righetti

Very good pizzas and chips, especially the gluten-free one. very nice staff!

Franco Bucciarelli

Boccon Divino, located in the heart of the historic center of Lecce, is a family-run restaurant that has enchanted its guests since 2006 with the authenticity and refinement of Salento and national cuisine. A few steps from Porta Rudiae, the restaurant welcomes customers in a characteristic environment with star vaults, typical of Salento buildings, offering a warm and welcoming atmosphere. The cuisine of Boccon Divino is a journey into traditional flavours, with dishes such as sagne 'ncannulate with tomato sauce and spicy cacioricotta, ciceri e tria, and pieces of horse meat in sauce. The menu varies throughout the year, following the seasonality of the products, which are always fresh and of high quality. Among the summer proposals, you can find appetizers with prawns, calamari, ricotta and ginger, while the second courses range from chicken nuggets with burrata cream and almonds to orange sea bream. The owner, Gianfranco, is known for his hospitality and for involving customers in describing dishes, making each visit an engaging culinary experience. His passion for cooking and dedication to service are reflected in the family atmosphere and the quality of the dishes served. The restaurant also offers options for special diets, including gluten-free dishes, and a selection of over 150 wine labels, mainly from Salento, as well as 30 types of local and national beers. With a rating of 4.0 out of 5 on Tripadvisor and over 2,000 reviews, Boccon Divino is recognized as one of the best dining experiences in Lecce, praised for the quality of the food, friendly service and excellent value for money. For those who want to immerse themselves in the authentic flavors of Salento, Boccon Divino represents an unmissable stop, where culinary tradition blends with the genuine hospitality of Gianfranco and his family.

Swami Piscopo

Absurd!!! This evening we had a gluten-free pizza and two beers, with a total of €18.50. Let's not talk about the wait...

Jeffrey Heuvel

Just perfetto! Tried 2 gluten-free options. The bread is super crunchy and tastes really good. You have fewer options with gluten free, but more than enough choice to satisfy your taste buds ;).

gianluca alfonzetti

Great experience, great attention to gluten free, delicious gluten free hamburger and fried food

Sandro

Vegan and gluten-free options for pasticciotto leccese: freshly made, excellent. Quick service, very central location, ok price for the gluten free choice and the location

Saphir Etoile

Really good rotisserie and pizzas, with more than affordable prices. Also excellent for those with special dietary needs: there are alternative flours suitable for celiacs, and they are not made just for the sake of it - they are really good. The service is fast, friendly and professional. A simple place but that does things well.

Angelica Rutigliano

Kindness, courtesy and cleanliness. Even for those with a sweet tooth without gluten and lactose! Top 😊

Giulia Notaro

Always a guarantee. Gluten-free pizza and cocktails 🔝

Daniela Cesiri

Excellent pastry and rotisserie with excellent lactose-free products (if necessary also with gluten-free and lactose-free options). Finally, after decades, I was able to taste a real pasticciotto from Lecce worthy of the name and designed for us who are lactose intolerant! All the girls at the counter or at the table service are very kind and professional. Highly recommended!

Proffy73

Nice place, environment reminiscent of old saloons... friendly and smiling staff. As for the food, overall acceptable: excellent burger, but the side chips arrived cold. Being celiac, I consider the sandwich to be a little chewy. However, we can go back

Danila Bottalico

Elegant location overlooking Castro Marina. Kind and super helpful staff, especially in my case I was served by Antonio who reassured me in choosing the menu, also available totally gluten-free. Tasty and abundant portions.

Vincenzo Grasso

Kind and welcoming staff. Wide choice of menu and attentive to celiacs and intolerant people. Spacious place. Evaristo super!

Gianfranco Manzo

Excellent gluten-free cakes, very kind and qualified staff, 10 star pastry chef

Charlie Ward

Great place to eat. Catered for gluten free. Quite pricey.

Dario Boccardo

Excellent gluten-free sandwiches, enjoyed in the center of Piazza S. Oronzo. Young and helpful staff.

Fabio Ciccarese

Excellent gluten-free ice cream, thank you

Marianna Cerutti

Six of us had dinner, one of us was gluten and lactose intolerant Truly impeccable attention Presence of gluten-free bread/pasta and desserts We ate very well Impeccable service