This venue stands out for its meticulously prepared gluten-free chicken and waffles, crafted with a dedicated fryer and waffle maker to ensure absolute celiac safety. The clearly labeled menu and knowledgeable staff create a reassuring atmosphere for those with gluten allergies, making it a safe and satisfying dining experience. Complemented by standout dishes like the iceberg wedge salad and a welcoming ambiance, it’s an excellent choice for gluten-free diners seeking both flavor and peace of mind.
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Kristen Carter
Amazing place!!! Gluten free chicken was excellent. The hot honey sauce was perfection.
Service was top notch!!! I would give this place a million stars!!
I haven’t had fried chicken in Years and this was such a treat.
Thank you. Thank you. Thank you
This charming spot offers a thoughtfully crafted gluten-free menu that caters exceptionally well to celiac needs without sacrificing flavor. Guests can savor dishes like the phenomenal chicken Brie sandwich on a gluten-free bun and the gluten-free Smoked Salmon Eggs Benedict, all served with attentive, knowledgeable service ensuring a safe and delicious experience. The French-inspired ambiance with a spacious interior and patio boasting stunning views creates a delightful setting to enjoy a worry-free gluten-free meal.
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Danielle Young
Ate here because of the app! And it did not disappoint. We dined for breakfast (they serve breakfast until 11a.m daily and longer on the weekends) ~$30 dishes. The gluten free egg’s benny was delicious (fried chickpea base) they also have GF bread. My food was marked with an allergy tag and the server assured it would be prepared in a separate area. Make a resy but be prepared to wait a little bit if you want to sit outside (first come first serve) I did not have a reaction so 10/10 experience.
This bakery stands out as a dedicated gluten-free facility, ensuring a safe and delightful experience for those with celiac disease or gluten sensitivities. The wide variety of gluten-free baked goods, from exceptional cinnamon rolls to creative desserts like banana pudding cheesecake, offers indulgence without compromise. Its cozy, inviting atmosphere makes it a perfect spot to enjoy treats that are both safe and delicious, providing peace of mind alongside flavor.
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Karma Coma
Celiacs, gluten free, no wheat used. Many dairy free options! Let them know if you have other allergies, they are not legume flour based but do use soy (small amounts) as well as honey if you’re vegan. Just ask they are very friendly with a cute set of tables inside and they *WILL* heat up their quiches for you to eat inside ! Omg the best!
Celebrated for its magical gluten-free pizza crust, this spot offers a light and airy deep-dish style that even non-gluten-free diners prefer. The award-winning gluten-free options, including garlic cheese bread and pasta, provide a safe and delicious experience for those with celiac disease. Nestled on a lively promenade with outdoor seating, it combines a vibrant atmosphere with exceptional gluten-free dining that feels both indulgent and reassuring.
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Nickolas Whidden
This is a mixed review. The Gluten free pizza was very good. The crust doesn't taste gluten free at all. Definitely 5 stars.
As for the bad. The regular pizzas are sub par. A bland sauce (both white & red), cheese, and nearly flavorless crust. The kids cheese was more flavorful than the white pizza. The Greek salad was bland as well. Perhaps they didn't take the time to shake the dressing because it sure tasted to me like no dressing at all.
Everything is expensive in this area outside of Inn and Out. The pizzas here are essentially $25+ personal thin crust pizzas which is cheapest pizza to make, The exception is the gluten free which is thick Detroit style.
If you have a gluten free eater then I do recommend. If you have super sensitive taste and prefer low flavor then also recommend. The fancy name belies a generic taste.
Known for its exceptional gluten-free options, this breakfast spot offers a made-from-scratch gluten-free sandwich that stands out for its fresh, satisfying flavors. The gluten-free bun, reminiscent of a southern biscuit, provides a unique texture that complements the savory fillings, making it a gluten-friendly haven for those seeking a quick, delicious meal without compromise.
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Derick-Jenny Werner
I have celiac. My order was passed off to the head chef. We watched her carefully prepare my sandwich in a separate area. I really appreciated the time and care she took.
For those with gluten sensitivities, this spot stands out with its dedicated gluten-free options and meticulous attention to cross-contamination, including separate trays and glove changes. The gluten-free buns are among the best, making the avocado bacon burger an exceptional choice. The friendly atmosphere and creamy, rich custard ice cream complement a dining experience that balances safety with indulgence.
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Laura Kraynak
Shake Shack was great. I’m gluten free (food allergy) and they took it seriously - separate tray for my food, changed gloves, gluten free bun available, and they take cross contamination concerns seriously. Plus I can eat the fries, which is GREAT. The associated were super friendly and the food was delicious and a fair price. We came two days in a row, it was so good!
This buffet offers an exceptional variety of gluten-free options, including a separate oven for personal-sized gluten-free pizzas and specially prepared dishes like crepes and chocolate chip cookies. The spacious atrial seating creates a casual yet elegant atmosphere, perfect for enjoying a fresh, hot, and delicious gluten-free meal. Attentive service and knowledgeable staff ensure a safe and satisfying experience for diners with gluten sensitivities, making it a standout choice for gluten-free dining in Las Vegas.
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Maria Betancourt
A chef walks you around sharing gluten free options, there are plenty of options
This buffet offers a wide variety of gluten-free options, including standout dishes like moist prime rib and expertly prepared turkey with stuffing. The dessert selection features gluten-free and sugar-free treats, ensuring a satisfying experience for those with dietary restrictions. The clean, elegant setting complements the thoughtful accommodations for gluten-free diners, making it a welcoming choice for those seeking gluten-conscious dining.
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J. Leslie
Came for brunch during the week to utilise the Buy One Get One MGM offer. The food is horrendous and not appetising at all. We felt disappointed that even with the offer we spent $70 for two people to eat food that even a hospital cafeteria wouldn’t dare serve. Meats were dried and over cooked, seafood tasted strange and old, salmon dry. You can tell that every dish is basically made from the cheapest ingredients possible - instead of cream in a pastry, they use cool whip, etc. To top it all off, all labels were wrong, so you could only identify the dish by what you know. Additionally, nowhere does it list allergens, so my gluten-intolerant partner struggled with picking the dishes he could eat. Do not waste your money on this place. Go spend $25-$30 on a dish you will actually enjoy somewhere. I don’t know why they keep this place open.
This eatery offers a wide variety of gluten-free options crafted with fresh, high-quality ingredients, making it a standout choice for those with dietary restrictions. The calm, zen atmosphere and spacious seating provide a peaceful dining experience, while the kitchen's careful attention to gluten-free preparation ensures safety and flavor. Guests have praised the gluten-free chicken strips and burgers for their taste and thoughtful execution, complemented by sauces free from gluten and dairy. This health-conscious spot balances a serene setting with a menu that caters expertly to gluten-free needs.
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Bettina Cordova
True Food Kitchen is at the Forum Shops at Caesars Palace. The ambiance feels like a calm escape from the busy Las Vegas Strip, with a bar and a comfortable dining area.
I chose to eat here as the menu focuses on healthy American cuisine with vegetarian, vegan, and gluten-free options. I ordered tuna poke bowl in black rice. It was very flavorful. Tuna poke was fresh. They also serve salmon bowl, avocado toast, and vegan items like the Teriyaki Quinoa Bowl.
Staff is friendly, attentive, and welcoming and will go out of their way to make guests feel special. Prices are reasonable for the quality, especially considering the location. Most entrees are under $30, and portions are generous.
This charming 1950s-inspired bakery offers an impressive variety of 100% gluten-free and keto-friendly treats, ensuring no compromise on flavor or texture. The almond flour-based keto desserts deliver authentic taste, from personal-sized pizzas to cupcakes that vanish quickly. The knowledgeable staff enhances the experience by guiding guests through the extensive gluten-free menu, all set within a cozy rockabilly atmosphere that makes dietary restrictions feel effortless and enjoyable.
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Karma Coma
The service alone is 6 star ✨ She can tell you all the ingredients all while helping other customers as well as making a latte. She is a queen and I’m so happy she picked a central location!
For those seeking a gluten-free dining option, this spot offers a satisfying cheeseburger wrapped in crisp lettuce instead of a bun, delivering the classic flavors with a fresh, crunchy twist. The protein-style burger provides a messy yet flavorful experience, complemented by fries that maintain a soft, unique texture. The welcoming atmosphere and accommodating staff enhance the enjoyment of this gluten-free meal without compromising on taste or quality.
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Marlene James
Gluten-free options are available.
I got a cheese burger protein style which is fancy for lettuce wrap. It was good but messy.
I ordered animal style fries. I don't get the procesed cheese slices. I am from Canada and it has never crossed my mind to through a kraft single onto my fries.
PizzaDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsBrunchBarPet Friendly
Known for its best gluten-free deep dish pizza, this lively spot offers a thick, crispy crust that holds together beautifully, delivering a satisfying bite without the typical gluten-free taste. The tasty sauce and quality cheese complement the crust perfectly, making it a standout choice for those seeking delicious gluten-free options in a fun, rock and roll dive bar atmosphere.
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Cori Beaudet
Avoid the gluten free pizza. It’s awful at best. Don’t waste your money or time. Takes 40 minutes and you have no choice but to buy a “whole” pizza and it’s no bigger than one slice Horrible.
This buffet stands out for its clearly labeled gluten-free options, thoughtfully designed to accommodate those with gluten sensitivities and celiac disease. The inviting and spacious atmosphere upstairs complements the experience, where guests can enjoy delicious gluten-free dishes like fresh crab legs and delectable gluten-free chocolate chip cookies. A chef personally guides diners through the gluten-free selections, ensuring a safe and satisfying meal in a refined setting that balances variety with quality.
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Randee K
Amazing place! Chef with walk you through the buffet to show you what you can eat and what to avoid! Chef Jasmine is the best!! The food was amazing. For a gluten free celiac, this place was amazing and worth the price!!!
This cozy spot is a true haven for those seeking safe and delicious gluten-free fried foods, featuring a dedicated fryer and preparation space that ensures no cross-contamination for celiac diners. The homemade cornmeal batter crisply coats fish and chicken strips, delivering a flavorful, non-greasy experience. Complemented by rich, creamy coleslaw and standout sides like onion rings and fries, it offers a stress-free, confident dining atmosphere that gluten-free patrons will appreciate.
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Kara Shultz
Found this great GF Fish & Chips on Rainbow Ave in Vegas. Everything but the hush puppies and pitas are gluten free. My husband is allergic to gluten and has been craving fish & chips and onion rings and this was a delight. Everything was prepared fresh at order. You have your choice of fish (cod, haddock, tilapia, or catfish) or chicken or shrimp or a combo. The GF batter was crisp and tasty. Friendly and helpful cook. The food came out fast and steaming hot. We definitely recommend - both for those who are gluten free and those who are not. The coleslaw was the best I have had - rich and creamy. The complimentary carrots and celery was a nice touch. It’s a lot of food. 2 pieces was really enough but we wanted to take some home for later. The restaurant was spotless and welcoming. We gave it 6 thumbs up.
This stylish and modern space offers a wide array of gluten-free options thoughtfully prepared to accommodate dietary needs, including celiac disease. The atmosphere blends casual luxury with a chill vibe, creating a comfortable setting to enjoy dishes like gluten-free yellowtail seviche and sea bass skewers. Attentive service ensures every gluten-sensitive guest feels safe and cared for, making it an excellent choice for those seeking a delicious and conscientious gluten-free dining experience.
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Brittney Codera
Amazing experience. This is a must stop. We had an incredibly knowledgeable server, Jade; who funny enough served us when we were here one year ago…and remembered us.
I appreciated the attention to detail the staff put into our safety. Every person who delivered our food to our table made sure to let us know the protocol that went into making it celiac safe and mentioned cross contamination.
I can not say thank you enough to the staff here for making our experience above and beyond
This eatery stands out as a gluten-free haven with a thoughtfully crafted menu featuring divine gluten-free mac & cheese and a gluten-free chocolate chip cookie that rivals traditional versions. The airy, open space with a Farmers Market vibe complements the healthy, flavorful dishes, making it a welcoming spot for those seeking filling, flavorful, and healthy-ish gluten-free options in a laid-back atmosphere.
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Cole Nisson
Super fresh and healthy food, perfect if you’re trying to eat clean without sacrificing taste. The bowls and wraps are my favorites, and they’ve got good gluten-free and vegan options. A little pricey for the portion sizes, but the quality makes up for it. Cool aesthetic inside too.
This spot excels in its dedicated gluten-free crepe maker, ensuring that gluten-free options taste just like the originals without compromise. The wide variety of gluten-free crepes, from savory to sweet, are crafted with care to prevent cross-contamination, making it a haven for celiac diners. The spacious, well-shaded patio offers a comfortable setting to enjoy these flavorful, allergy-conscious dishes alongside refreshing drinks like pineapple juice and a selection of mimosas.
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Catie M
I love this place, they have a plethora of crêpes to choose from and the fact that they have gluten-free is incredible!
Definitely excited to come back and try more crêpes.
The salad that came with it was pretty great! And the service was top-notch, the lady that took my order was so nice I’ll come back just to see her again!
Gluten-free arepas made with quality corn flour take center stage in this vibrant spot, offering generous portions with a crispy outside and flavorful fillings. The dedicated gluten-free menu ensures a safe and delicious experience for those with celiac disease or gluten intolerance. Complemented by a clean, well-lit interior and a welcoming atmosphere, this place is a standout destination for anyone seeking authentic Venezuelan flavors without gluten compromises.
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Avery Roy
Our absolute favorite spot in Vegas. We have lived here for 2 years and have gotten food from here at least 50 times. 10/10 service and quality every single time. The front of house manager Robert is always so kind and joyful, it’s a happy place to walk into. I know I will leave here full and happy. The arepas and fried plantains are gluten free and the best I’ve ever had. Very reasonably priced. We bring everyone that comes to visit Vegas here and they always ask to go back the next time they visit.
AsianDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBeerKnowledgeable StaffGF Options Marked on MenuAllergen FriendlyDedicated GF Kitchen SpaceBreakfast
Extensive gluten-free menu ensures a safe and delicious dining experience, featuring standout dishes like gluten-free Mongolian Beef and Pad Thai prepared separately to avoid cross-contamination. The peaceful atmosphere within a bustling casino and stunning decor create a welcoming setting that makes dining here especially comforting for those with gluten allergies or celiac disease.
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Sara O'Connor
PF Changs is consistent if not over priced. But hey this is Vegas.
HUGE shout out to our server Louis who made sure to take care of us with our gluten free necessities. He was very nice, appropriately attentive, and went out of his way to double check gluten safety for us.
With a dedicated gluten-free menu and careful preparation to avoid cross-contamination, this restaurant offers a safe and flavorful dining experience for those with Celiac Disease. Signature dishes like the crispy Orange Chicken with fresh white meat cubes and lettuce wraps featuring a new gluten-free sauce highlight its commitment to delicious, gluten-free options. The cozy atmosphere complements the attentive service, making it a reassuring choice for gluten-sensitive diners seeking both safety and taste.
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Cheri Gholston
Paul P… was the best! We highly recommend him as server extraordinaire! He was great with our large party and very knowledgeable about the menu which is a bonus for us celiac folks.
This venue stands out as a gluten free/celiac friendly haven, offering a fluffy and flavorful gluten-free bun that elevates the vegan comfort food experience. The massive portions and rich, smoky flavors of dishes like the hamburger are complemented by a beautifully decorated, light, and cheery interior, creating a calming and stylish ambiance perfect for those seeking delicious gluten-free options.
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Dawn Grover
wonderful service, food was delicious, plenty of gluten-free options, beautiful inside. You walk into a nice surprise. Virgen everywhere should try this wonderful restaurant.
Dedicated gluten-free fryer and a special batter made with Bob’s Red Mill flour ensure a truly safe and delicious experience for those with gluten sensitivities. The lively English-themed decor and open kitchen create an inviting atmosphere where authentic gluten-free fish and chips are freshly prepared daily. This spot stands out for its phenomenal gluten-free chowder and friendly, knowledgeable staff who prioritize allergy safety, making it a top choice for gluten-free diners seeking both flavor and peace of mind.
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Brittany Krnjeu
they are very gluten aware, separate fryers. and they give you apple cider vinegar because i can’t have malt
This cozy spot stands out for its dedicated gluten-free menu and carefully crafted vegan dishes that cater thoughtfully to dietary needs. The serene, authentic atmosphere filled with delicious aromas creates a welcoming vibe, making it a bright spot for gluten-free diners seeking flavorful, compassionate cuisine. From the mushroom rolls to the dragon and spicy tuna rolls, each gluten-free option is prepared with care, ensuring a satisfying and mindful dining experience.
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Lauren Bell
Guaranteed I've spent thousands here! The service, waitresses especially, are so sweet. The food is made with care and compassion: Of course being vegan but also the welcoming energy of the kitchen and dining space. Will continue bringing all people of walks of life here especially those just getting into veganism as it really opens up the heart to what so much of the lifestyle embodies. Bring your family and friends, they will love it. Plenty of parking with a date tree in the lot too. As many other places have closed over the years and being a vegan over 7yrs now myself, it is an absolute joy to have Chef Kenny's and support this beautiful restaurant. Take out has always been very easy and received correct items. In person, they have a gluten free specific menu if you ask and they are very knowledgeable about allergies/ingredients so ask!
The peace of mind you have eating at a fully vegan restaurant on top of the flavor itself is worth it! My favorite(s) is the Mushroom Soup, Walnut Shrimp, and either the Crunch Roll or Jackfruit Roll. You can make a lot gluten free by asking for no "eel" sauce. Just watch their hours to make sure you have enough time to enjoy the whole experience. I rarely visit Vegas without going here and will continue to bring everyone I can here: What we eat makes a difference and taste is never worth taking a life, show people the way! Gracias por todo Chef Kenny's!!!
102724
This BBQ spot stands out for its attentive gluten-free accommodations, with staff knowledgeable about which dishes and sauces are safe. The tender brisket and ribs pair well with gluten-free buns, offering a satisfying experience for those avoiding gluten. The lively atmosphere with live country music complements the meal, making it a welcoming place for gluten-free diners seeking authentic BBQ flavors.
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Jemma Morgans
Came for the drinks, will return for the superb service. They are very accommodating when it comes to gf, they have sandwiches and burgers provided in gluten free buns and the manager is going to talk me through all the options on the menu I can have that are gluten free or can be made gluten free. Very very impressed.
This spot shines as a gluten-free haven with an extensive menu that delights with safe, flavorful fried chicken and buns. The imprinted gluten-free buns add a unique touch, reflecting the care taken for dietary needs. The cozy, lively atmosphere and dedicated kids area make it a welcoming place for families seeking delicious gluten-free options.
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Arya Copenhaver
The Fried chicken is not only gluten free but Celiac safe
SeafoodPizzaDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsDeliveryKid FriendlyPet Friendly
For those seeking exceptional gluten-free pizza, this intimate spot offers a magically delicious gluten-free crust that stands out as thick, fluffy, and satisfying—far from the typical thin, cardboard-like alternatives. The lively, casual ambiance with cozy booths and a vibrant patio complements the experience, while the open kitchen lets you watch expert pizzaiolos craft each pizza with fresh, high-quality ingredients. The gluten-free Detroit-style pizza here is especially notable for its crispy outside and soft inside, making it a must-try for gluten-free diners craving authentic, flavorful pies.
With a separate fryer dedicated to gluten-free food and a wide array of gluten-free options, this lively spot is a true haven for those with celiac disease or gluten sensitivities. The festive atmosphere, enhanced by alternative and alt-pop music videos on big screens, creates an inviting setting where guests can enjoy innovative Mexican fusion dishes like lobster & crab nachos and the "Scorpion" burrito without worry. Attentive, knowledgeable staff ensure a safe and satisfying dining experience for diverse dietary needs, making this a standout choice for gluten-free dining on the Strip.
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Allison D
Food was good, I have celiac disease and didn't get sick. Nachos were good, but felt it was way more toppings than actual chips. But still tasted delicious
With a clearly marked gluten-free menu and staff deeply knowledgeable about celiac disease, this spot offers a safe and welcoming environment for those with gluten intolerance. The large, flavorful portions of dishes like spicy eggplant and garlic fried rice deliver an incredible taste experience, all within a laid-back, trendy atmosphere accented by hanging plants and unique decorative touches.
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Sherrie Pelkey
Best Thai in Vegas. I am gluten free and they have MANY wonderful options. Highly recommend the garlic fried rice. Can't go wrong with anything!
This vibrant spot stands out for its dedicated gluten-free options, including tacos and chicken fajitas prepared with care to avoid cross-contact, thanks to a separate fryer. The knowledgeable staff ensure a safe and confident dining experience for those with celiac or gluten sensitivities. Paired with a lively atmosphere filled with Latin music and a fun, romantic vibe, it offers a fresh and flavorful Mexican dining experience that caters thoughtfully to gluten-free guests.
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Aubrey Gillespie
My husband and I came here because of the reviews and it did NOT disappoint. Not only is the restaurant itself absolutely stunning, the atmosphere was wonderful. Our waitress asked first thing if there were any allergies so I let her know about my Celiac and she immediately had suggestions. When I ordered, she wrote everything down on the pink slip, other reviews have mentions. This is specific to allergies for the kitchen staff to know. They have a separate fryer for gluten allergies which is where they fry their chips to make them GF free, some of the best chips I’ve ever had. I was able to get the chicken taquitos (GET THEM. SO GOOD) and I enjoyed their fajitas. All my food came out with the “allergy” stick, they even flagged my husbands food with a gluten allergy in case I wanted to try his food too, which I did. The enchiladas were also very yummy. I’m highly impressed with this restaurant and wish all restaurants made gluten free eating, this reassuring.
This intimate spot offers a whole gluten-free menu that caters thoughtfully to those seeking safe and delicious options. The gluten-free crust option for pizzas and dishes like gluten-free eggplant parmesan and gluten-free Oreo cheesecake highlight the kitchen's dedication to quality and inclusivity. The warm, vibrant atmosphere complements the heartfelt dedication behind each 100% plant-based Italian creation, making it a standout choice for gluten-free diners craving authentic flavors without compromise.
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Sam Schierholz
As someone who travels across the country just to try vegan restaurants, I’ve tried well over 50 fully vegan restaurants. After going to Portland, Seattle, Los Angeles, Chicago, Miami and Kansas City and trying several restaurants in each city, I can’t find healthier and more delicious vegan food than at Tarantino’s. They have a whole gluten free menu for anyone who wants gluten free options, and everything on the menu is plant based with no seed oils. It’s hard to find places that don’t use “Impossible” meats but Tarantino’s makes their proteins in house. Firstly, the appetizers are all delicious so it’s hard to pick just one. Good thing you can order the sampler which comes with some of each appetizer. My favorite was the crab cakes with the delicious dipping sauce. They have so many entrees to choose from, but the gnocchi with sweet and spicy sausage is bursting with flavor, featuring their homemade marinara with fresh herbs and vegetables, creamy cashew ricotta, and the house made sweet and spicy sausage with just the perfect amount of spice to give it a nice kick. Their pizzas are also phenomenal, and I’d recommend the spicy Cajun chik’n pizza which is mouthwatering. You can even get a gluten free crust. Don’t forget to order a Caesar salad as well, because their homemade vegan Caesar dressing is so good I could drink it. And be sure to save room for dessert! The vegan cheesecakes are rich, smooth, and perfectly sweet with several different flavors to choose from. You can taste the love in every bite. Not only is the food delicious, but all of the servers and employees are so sweet and attentive. They make you feel like family when you dine in.
AmericanAllergen FriendlyDairy Free OptionsDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayBeerBrunchDeliveryBarRestaurant
Gluten-free options like Shepherd's Pie and Irish nachos are thoughtfully prepared, making this two-story pub a welcoming spot for those with dietary needs. The dark, cozy atmosphere and relaxing patio create an inviting setting to enjoy a satisfying meal without compromise. With a dedicated gluten-free menu and careful preparation, it offers a safe and flavorful dining experience for celiac guests and gluten-sensitive diners alike.
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Rachael Deakin
Specifically came here for food as they have gluten free options. Checked what time they served food until and they closed food service 30 mins early as 'they didn't have much business'
With a mostly gluten-free menu thoughtfully crafted and clearly labeled, this spot stands out as a haven for those seeking safe and delicious gluten-free dining. The fresh, made-from-scratch dishes like the gluten-free chili relleno and flourless cake offer a delightful experience, all enjoyed in a sophisticated yet fun atmosphere overlooking the pool. This restaurant's genuine commitment to gluten-free options makes it a top choice for guests with dietary needs.
This vibrant eatery offers a gluten-free safe haven with a diverse menu that makes it easy to identify and enjoy delicious gluten-free options. The brightly lit, casual atmosphere creates a welcoming space where dietary restrictions are thoughtfully accommodated, allowing guests to savor dishes like jackfruit tacos topped with homemade cashew cream cheese or jalapeno aioli. Friendly staff ensure a comfortable experience, making it a standout choice for those seeking guilt-free, health-conscious dining that satisfies both taste and dietary needs.
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Remy Lamberts
I love great full gardens! There is plenty of variety such that everyone from carnivore to vegan to gluten free to whatever can find delcious, nutritious, and yummy foods for all comers. My favorites BLTA the naan, soba noodle salad w) chicken, and cheesy bruschetta. They always hit home. Its not exactly budget friendly, but it's reasonable for fresh, local, and non processed food!
This eatery stands out as a gluten-free haven with a menu thoughtfully crafted to accommodate diverse dietary needs, including gluten-free and dairy-free options prepared with care to avoid cross-contamination. The vibrant, eclectic atmosphere featuring flower walls and pink and gold accents creates a cozy yet modern setting, enhancing the dining experience. Guests enjoy fresh ingredients and ample portions with unique flavor combinations, making it a top choice for those seeking safe and delicious gluten-free meals.
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Angela Love Zaranka
Out of the way spot. Worth the trip. Good food choices. Generous portions. Accommodate gluten free and vegetarian and vegan. Wide selections of ready made entrees for take out. While they do not serve alcohol, the pub across the hall does. You can bring the cocktail into the restaurant. Lovely service.
MexicanVegan OptionsAllergen FriendlyDinnerOpen Late NightLunchOutdoor SeatingVegetarian OptionsCiderCocktailsTake AwayTacosGF Options Marked on MenuBreakfastBrunchDeliveryPet FriendlyKid FriendlyBarDedicated GF Fryer
This lively spot stands out for its thoughtfully labeled gluten-free options and a menu that delights with amazingly delicious gluten-free dishes like tender filet mignon tacos and flavorful carnitas nachos. The staff's deep knowledge of cross-contamination ensures a safe and satisfying experience, making it a reliable escape for those seeking considerate gluten-free dining in a casual, fun atmosphere.
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Moses Balian
Deanza gave us the best customer service of our trip to Vegas she is so personable and quick, just the best. This place has saved my butt so many times. I’ve had restaurants not seat me for 30 mins after my rez time and I just say forget it and come here. Gluten free labels on the menu a huge plus. Forget the steak come to Nacho Daddy and get some bomb carnitas nachos.
As a 100% gluten-free bakery, this spot offers an extensive selection of freshly baked breads and sweet treats that cater specifically to those with celiac disease and gluten sensitivities. The dedicated gluten-free environment ensures peace of mind for diners avoiding gluten, while the variety includes vegan and dairy-free options, making it a rare gem for specialized diets. The freshness and flavor of items like cinnamon rolls and sourdough bread highlight the bakery's commitment to quality within the gluten-free category.
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Kara Jones
I just arrived to Reno and as a gluten-free eater, I’m often concerned about finding food that I can eat when I travel for work. I was so thrilled to walk into Haven on Earth today and find that the entire shop is gluten-free! This is virtually unheard of and it literally made my day. I was able to get bread for my week in town, hamburger buns, and a few pastry delights, including the cinnamon roll that they’re known for which, I must say, is absolutely the best cinnamon roll I’ve ever had in my life!! 🌟🌟
This deli stands out for its thoughtfully labeled gluten-free options, including a fantastically seasoned vegetable sandwich served on a gluten-free bun that delights the palate. The fresh, vibrant ingredients and house-made gluten-free granola bars create a satisfying experience for those seeking safe, flavorful meals. Friendly, knowledgeable service enhances the welcoming atmosphere, making it a top choice for gluten-free diners craving Mediterranean and vegan flavors.
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Sarah
I’ve been coming here for about three years, and it’s hands down the best vegan spot in Spring Valley! The place is always clean, the customer service is excellent, and the food is amazing. Plus, they even offer gluten-free bread!
Celebrated for its authentic Chicago tavern-style deep dish pizza, this spot stands out with a perfectly crafted gluten-free crust that delights those with dietary preferences. The pizza's unique small square cuts make it easy to enjoy over multiple meals, while the quick and accurate delivery ensures the gluten-free experience is consistently satisfying and convenient.
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Stacy
I regularly order the Chicken Delight gluten-free pizza and I love it, it’s perfect every time and delivery is always quick!
This casual spot offers exceptional gluten-free pizza with a deliciously light, thick crust that rivals traditional pies, crafted with a careful process using separate pans and homemade dough to ensure safety and flavor. The welcoming atmosphere feels like a fun gathering among friends and family, enhanced by pinball machines and live music, making it a perfect place to enjoy safe, flavorful gluten-free dining without compromise.
With an extensive gluten-free menu that delights guests, this spot offers a welcoming atmosphere where gluten-free diners can enjoy dishes like waffles, toast, and pancakes without worry. The spacious, naturally lit setting complements the playful Hawaiian vibe, making it a great brunch spot for those seeking flavorful gluten-free options in a relaxed environment.
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Deborah Lea
I have celiacs and everyone here is very well informed. Many gluten free options. Food and service are great.
Vegan FriendlyItalianPizzaVegan OptionsDairy Free OptionsDinnerKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsBeerPastaDelivery
This pizzeria stands out for its dedicated gluten-free menu featuring a perfectly crafted gluten-free crust and options like a gluten-free burger and penne pasta, all without extra charges. The knowledgeable and accommodating staff ensure a safe and enjoyable experience for those with celiac disease or gluten sensitivities. The warm, inviting atmosphere with lively music and sports screens complements the delicious gluten-free offerings, making it a top choice for gluten-free diners seeking both taste and comfort.
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Allison D
Ordered a gluten free pizza and double checked it was gluten free again.
Puked all night after eating said pizza. I have celiac disease, and smaller amounts of cross contamination don't cause me too much issues. But this was for sure not gluten free with how sick I felt, or their cross contamination was so bad. So think twice if you react badly to gluten.
With a dedicated gluten-free menu featuring standout dishes like the signature short rib Eggs Benedict and gluten-free French toast, this spot offers a pleasant and relaxing atmosphere perfect for those seeking gluten-free dining. The crispy, delicious gluten-free bread enhances the experience, while the excellent Bloody Mary cocktail adds a flavorful touch to a memorable gluten-free breakfast.
House-made gluten-free pasta shines in a bright, sunny interior with window seats offering lovely views of the strip and Bellagio fountains. The signature lemon basil dish, crafted daily with care, delivers an exceptional gluten-free dining experience that balances flavor and ambiance beautifully. This spot is ideal for those seeking tasty, thoughtfully prepared gluten-free options in a classy yet relaxed setting.
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Carla Howe Ruffo
I did not expect to be able to experience Giadas signature dish, lemon basil pasta, because I have a gluten allergy-but, our server informed me that they make a gluten free pasta in house daily. I ordered and, as expected, the pasta and lemon-forward sauce was AMAZING. The picute simply cannot capture how delicious it was. Also note, the dish typically comes with shrimp, but I also cannot eat shellfish...so chicken substitution. The chicken was smokey and tender--and I loved it as well. The side of brocolini was well prepared - tender but not mushy.
This intimate shack offers a notably delicious gluten-free roll that stands out as a rare find for lobster roll enthusiasts seeking gluten-free options. The fresh, buttery lobster flown in from Portland, Maine pairs beautifully with the gluten-free bun, creating a cozy yet simple dining experience. Despite the tiny, self-service space with a few outdoor tables, the warm and genuine atmosphere makes it a welcoming spot for those with gluten sensitivities looking to enjoy quality seafood on the strip.
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Joan Plotnick
It’s just a little shack with outdoor seating. But it offered the most wonderful lobster. It’s flown in from Portland Maine a few times a week. The owner said that it’s caught, processed and shipped to Vegas within three days.
I lived in Boston for a while, and went to Maine very often to get lobster. I didn’t expect such wonderful fresh lobster in Nevada!!
It offered gluten-free rolls but they were out. So he gave me all of my lobster in a separate cup. He told me he was very careful to not get it anywhere near the gluten.
Then he offered a free soup to make up for the inconvenience.( It really wasn’t an inconvenience). When I told him I couldn’t eat the soup he changed it for a side of coleslaw instead.
You don’t expect that from a little Shack!
I will definitely be eating here again!
Exceptional gluten-free Italian dishes shine in a setting with wavy plexiglass windows offering a spectacular Strip view, creating a chic yet relaxed vibe. The kitchen's dedication to celiac-friendly meals is evident in flavorful classics like gluten-free chicken Parmesan and penne, crafted with care to avoid cross-contamination. This spot balances generous portions and impeccable service, making it a standout choice for those seeking a delicious and safe gluten-free Italian dining experience.
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Shannon Morehouse
We had lunch here today, it was lovely! Our server (Dom) was very knowledgeable on what was gf, and had the chef make potato chip crusted parmesan chicken(DELICIOUS), and he brought out potato chips for me to eat instead of bread! I am a very very very sensitive celiac, and I did not get sick! Highly recommend! All sauces and dressings are gluten free!
Take AwayPizzaCiderDairy FreeAllergen FriendlyVeganDinnerLunchBrunchOpen LateDeliveryKid FriendlyBar
Known for its exceptional gluten-free pizza, this vibrant spot crafts pies in a separate wood-fired oven to ensure quality and flavor. The thin crust gluten-free options stand out as some of the best, offering a delicious alternative in a lively atmosphere filled with diverse music and multiple screens showcasing games, making it a top choice for those seeking great gluten-free dining.
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Kristen Carter
A little disappointed. The crust seems like every other cardboard pizza crust. Lacked flavor.
This welcoming spot is a true gluten-free haven, offering a wide variety of fresh, high-quality gluten-free meals that cater thoughtfully to dietary needs. The inclusive atmosphere with outdoor seating complements the menu's standout dishes like the liege Benedict breakfast and gluten-free chocolate chip cookies. Patrons appreciate the careful attention to avoiding cross-contamination, making it a reliable choice for those seeking safe and delicious gluten-free options in a fun, quirky setting.
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Native Nevadan
The fish and vegetables on the main course tasted like it had been cooked in a microwave. The fish was dried out and crunchy the vegetables were dried out and undercooked. The salad was good but nothing special. The soup was good but nothing to rave about. Service was good atmosphere was mediocre but it's not meant to be fancy. First time here but it was very disappointed with the microwaved fish and broccoli. Anyone who would cook something like that and serve it to a customer is an amateur. Was glad they had gluten-free options but they just need to prepare their food better. It's a lot of cash to spend on something that was not very edible.
This vibrant spot stands out for its excellent gluten-free options, thoughtfully labeled to ease dietary choices. The flavorful vegan sushi, including unique rolls and dishes like teriyaki tofu with black rice, offers a delicious experience without compromise. The lively atmosphere, enhanced by reggae tunes, creates a welcoming setting where those seeking gluten-free delights can enjoy a diverse and satisfying meal.
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amber peterson
I'm vegan and gluten free. Going out to eat is usually hard. That was until I found DAIKON SUSHI!!! OMG this is amazing. So good!! The flavor in each bite is unbelievably delicious. There are so many GF options. If you aren't vegan, I promise.... You'll love it! I'm so happy I found this beautiful restaurant!!
AsianDairy Free OptionsDinnerOpen Late NightLunchMexicanTake AwayVegetarian OptionsVegan OptionsBreakfastDeliveryKid FriendlyRestaurantTacos
This vibrant spot stands out for its exceptional gluten-free menu, thoughtfully labeled to ensure safety and inclusivity for those with dietary restrictions. The flavorful dishes like veggie fried rice, birria tacos, and quesadilla showcase natural ingredients without compromise. The lively atmosphere, enhanced by stylish decor and dynamic digital art, creates an engaging backdrop where guests can enjoy carefully prepared gluten-free options with confidence and delight.
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Jennifer Perez
Love this place! I’m allergic to gluten and dairy and it was so nice to have all the allergens in each item clearly listed and could see which items were safe. The server was knowledgeable on allergens and which had milk in the recipie and which just had cheese which could be taken off. I felt safe eating there Whig is rare when you have allergies. Guacamole is made table side and so good. Also had the chicken and potato tacos and were amazing! Drinks were strong. Atmosphere was fun! Highly recommend!
Dedicated gluten-free menu crafted with care offers a delightful array of options, including hand-crafted gluten-free pasta made fresh to avoid cross-contamination. The vibrant yet clean atmosphere enhances the experience, making it a top choice for those seeking safe and delicious gluten-free dining. Attentive service ensures dietary needs are respected, while standout dishes like the savory marine lobster pasta and grass-fed ribeye complement the exceptional gluten-free offerings.
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EMILIE GAUTHIER
Food is amazing!! Anything on the menu is incredibly tasty. My two picky kids loved it and almost licked their plates! Family friendly as well. Lots of gluten-free options as well as a dedicated gluten-free menu!!