Gluten free and allergen conscious paradise!! Very kind staff and delicious food! They have tons of gf products for sale as well as lots of freshly made savory and sweet baked goods AND an entire menu to choose a full meal from. We got their foccacia, chicken cutlet and fries, hamburger, and tiramisu. Sooo good!! I LOVED the chicken cutlet and fries. Would love to know how they made the chicken so I can make something similar at home. Highlight of our time in Bari, thank you!
The food was high quality even gluten free, the boy who brought the tables was disorganized and his clothes were not clean, for the rest the food was good
PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsBeerLunchDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Chelsea
They offer gluten free pizza dough and lactose free cheese! And their signature red cherry tomatoes are amazing! I had them on the Margherita verde pizza and they were the best tomatoes I ate in Italy. They were so good, I actually wish there were more on the pizza!
We went for an anniversary and we knew we wouldn't go wrong. Celiac food for one of our guests, and that says it all. Excellent food, friendly owners and friendly waiters. I highly recommend
It's not the first time in this place but it's a continuous confirmation. Impeccable service and fast pizza, both gluten-free and super normal. Great advice!
Quiet place... silent, not chaotic.. light background music.. very kind staff, typical or refined dishes and almost everything strictly gluten-free, if desired, including excellent pizzas. Indoor and outdoor tables... I highly recommend.. for a quiet evening, event or other..
Highly recommended place for celiacs and gluten intolerants. They have been part of the AIC since 2021. Maximum attention to contamination. Gluten-free pizza with dough prepared by them. Really good.
Came here because we saw some previous reviews said they offered gluten free pizzas. We arrived and they no longer do any pizzas but they do offer all the pasta dishes as gluten free. I ordered the seafood pasta and it was so good. Would recommend for gluten free and seafood!
Intimate and welcoming location. Very kind staff, really rich menu, also pleasantly suitable for lactose intolerants and gluten-free people. Highly recommended
We ate on the last day of our stay in Alberobello, good food, impeccable service and lots of attention for celiacs. Excellent value for money, with a fixed menu of €30 we ate plenty from the starter to the dessert without any problem for my wife who is celiac and was also able to taste the cicatielli (dry pasta typical of Puglia such as orecchiette). Five stars well deserved congratulations
It is true that we had not booked, but when I asked: Is there room? They replied that there were two tables in the sun (almost as if to say go away, it is better!); Do you do gluten-free cooking? The answer is: only for those who have booked, today it is a pandemonium and the chef told me that it is not possible! ... Many thanks for your honesty and courtesy...
The food was good here. My mother has coeliac disease and not only do they have gluten-free pasta and bread, but the chef prepared everything separately for her. A lovely surprise in a touristic area!
The best dinner of our 10 days in Puglia! We had the house mixed starter and it was fantastic, the first courses were also excellent. The kids had pizza and it was delicious. And all gluten-free! The location is beautiful and very quiet.
Food is very decent for such a touristy place, you should prefer pizza. On the other hand, you have to make a reservation because the guys just put whoever they want whenever they want, so you don't get a bad meal, make a reservation because when I went, one waiter told me you can't sit down (while there was a table) and the next one I asked told me you can share another table with two other people. Fast service in general but the staff was rude. It had good prices. I also noticed that if you wanted gluten-free food you had to pay extra, which I think is unacceptable.
The pizza is really good, with quality ingredients. There are both gluten-free and lactose-free options, both very good. Very nice, welcoming place. Courteous staff, except for some waitresses who were in such a hurry to take the order that they got it wrong (happened several times). The worst thing was that they brought a normal pizza instead of a lactose-free one. Luckily we always have the habit of asking for confirmation when the pizzas arrive at the table. Prices definitely above average!
We were with friends from Lecce who had special requests....there was no problem, tasty appetizers and pizzas, very fast and cheerful service. Even the pizza pìla for celiacs was good! Definitely worth going back!!!
A real tavern where you can eat really well with quality products, excellent pizzas, even gluten-free ones.
All seasoned with the professionalism and friendliness of the great Tommy.
Advise
Via Annunziata, 17, 70044 Polignano a Mare BA, Italy
Celiac friendly
LunchDinnerOpen LateSandwichesDeliveryTake AwayOutdoor SeatingKid FriendlyBread ItemsGrab & Go
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Tony Beard
The most amazing gf Puccia, I had their most popular, octopus, tomatoes, rocket and burrata. The octopus was very fresh, grilled, with a nice char to it, not dry at all.
The best gf bread I have had, soft, not dry, lightly toasted, full of flavor, and as fresh as could be.
The staff are superb, very friendly happy to explain everything in detail.
The prices are very fair, EUR1.5 extra for gf, but worth every cent.
There are about 6 tables outside to sit and eat at.
Quite a few locals called by to order their lunch - always a good sign in my opinion.
If your are coeliac or just gluten intolerant, do yourself a favour and try this place you will not be disappointed.
We randomly came across this as it’s a tiny bit out of the very touristy area. They offered all of the pasta’s with gluten free orecchiette and it was so delicious. They also gave gluten-free bread and taralli to start. The pizzas that the other guests had looked amazing too.
Dinner in the historic center. Super service, the Manager was competent, kind and helpful. We took two main courses, gluten free orecchiette with gluten free sandwich (no supplement). Two glasses of wine and booking with The Fork there was a 20% discount.
There were 4 of us at the end of August, we ate the chef's mixed starters, fish first courses and second courses, including fried fish and grilled fish.
I must say everything was good, even for gluten-free we ate without any problems.
The favorite dish was the spaghetti with fermented lemon.
You pay the right amount considering that you are in the center of Polignano.
Excellent service and clean restrooms.
Great restaurant, probably the best fish restaurant in Bari according to my landlady.
Great selection of freshly caught fish and seafood.
Gluten-free pasta and bread available. However, they charge €6 for 2 pieces of gluten-free bread.
Service is good, but as soon as the restaurant is full they start to stumble and can no longer provide optimal service.
All in all, I can recommend the fish restaurant, but you should be prepared for higher prices.
Excellent restaurant also for celiacs. Quality products and reasonable prices. Very courteous and helpful service. Bianca is a sure thing: she does everything to follow and satisfy customers. Congratulations!
I ate a gluten free menu, sandwich (very good even if the bread is a little dry but that's normal), the ingredients are fabulous, chips and beer, varied and tasty choice, fast and kind service. Maybe a little expensive but worth it. We will definitely be back.
Highly recommended place for fresh fish and quality of raw materials. Excellent creation and presentation of the menu and courtesy of the staff. Great attention also for the pampering of customers with welcome gifts to those who register. Attention also for gluten and lactose intolerances. Beautiful experience and above all a beautiful confirmation.
kela Bistrot is a place where you feel at home even 1000km away. We discovered this restaurant last year, looking for a place that guaranteed options for celiacs, and having returned to this magnificent city again this year we decided to let 2 of our friends who were not with us the previous year taste one of their specialities, spaghetti all'assassina. Our expectations were not disappointed, on the contrary. The manager of the restaurant, a young and very nice guy, advised us and pampered us. We had a mixed appetizer with cold and hot tastings which literally amazed us with the quality of the raw materials and the combinations. Followed by the long-awaited spaghetti all'assassina, in their variant with mussels. Eye and palate had their satisfaction. The list of drinks to accompany the meal is also very interesting and sophisticated. The final treat (bitter and sweet tarallini with almond) is top marks. Highly recommended
A very bad experience, the food is of poor quality and is expensive for what they offer. Long service times.
They assured me that they prepared for celiacs. They turned out to be liars, they didn't even know what celiac disease was. Nightmare day.
I am surprised by such a low rating. The restaurant is really great. Atmospheric, service is great, food is delicious. In addition, every dish is gluten-free, which is an additional plus. We are not looking for another place today, we are just coming back here, hoping to find a place 😍
Pleasant place with well-prepared dishes and generous portions. Even though the offer for celiacs is not very wide, I still found an excellent alternative: the seafood risotto was really delicious, well-creamed and full of flavor. The staff was kind and helpful in managing requests related to intolerances. A good option for a quiet dinner, with a little more attention it could become really perfect also for those who are celiac.
The discovery of this place was a very pleasant surprise.
Let's start from the assumption that the welcome from all the staff is one of a kind, always very friendly and kind as well as very well prepared even with regards to gluten-free, which among other things is absolutely not a given.
The menu is very rich, starting from the starters, many and one better than the other, exceptional to say the least, with gems like the Corn Dogs that you will hardly find around.
The sandwiches are fantastic, raw materials of the highest level, the fried chicken is certainly the best I've ever eaten (both sandwich and chicken wings), the desserts such as the Chocolate Brownie are also excellent.
Very quiet environment, beautiful furnishings, very attentive to cleanliness.
As for the price, it's something that I personally don't look at, especially if things are good, but for me, for what this place offers, the prices are low.
Now a permanent appointment, my favourite.
I strongly recommend to everyone
Italian take away with a wide choice of orriguiete and above all a gluten-free offer. But also meatballs and some treats.
We loved tasting them in our overnight trulli.
What can I say, everything was good.
We had lunch in this place found by chance on the internet.
The staff was kind and always available, the house appetizer was excellent and the first courses were good and plentiful.
A small detail that some restaurants overlook, gluten-free, I have to compliment everyone for gluten-free.
My wife immediately felt safe and never different, they were careful to explain the dishes and offer her the right food.
Thank you.