Phoenix Rising

Google review

Amazing gluten free options! And not just a bun substitute or fries - (although the fries were pretty tasty- bonus that they have a dedicated gluten free fryer!) I tried the gluten free fish and chips as well as the fried calamari and was pleasantly surprised at how tasty the batter was. The tartar sauce was delicious- not sweet, very tangy which I love! And the calamari was cooked perfectly- delicate texture and not a single piece was rubbery! The fish was crispy on the outside and wonderfully flaky on the inside. Will definitely be back to try their gluten free fried chicken sandwich next!!!

Bailey Lesslie

Google review

Such yummy sandwiches! Made GF with a biscuit that didn’t crumble or taste dry

A. Johnsen

Google review

It’s kind of wild how busy this place gets, especially since the sushi was pretty subpar. The real perk is the clearly labeled gluten-free menu—huge win—and the happy hour prices make it more appealing. But let’s talk about the service. Hawaiian shirt and mustache man—yes, you—our waiter. You quite literally stopped serving tables mid-shift to hang out and laugh behind the bar with your friends. We could see you. It wasn’t slammed. You just… opted out. Our food was delivered by kitchen staff, we never got drink refills, and after our plates were cleared (thanks to the ever-diligent dish crew), we sat for another 30 minutes before finally flagging someone down to pay. As we were walking out, you cheerfully waved from behind the bar with a “Have a great day, y’all!” So… you did remember us? Despite the laughably bad service, the gluten-free options and happy hour prices might bring me back—but next time, I’ll cross my fingers for a different server.

Missy C

Google review

All day and every day yes. I told myself I was going to be adventurous and not order their signature paella, but I ordered the paella 😀 The flavors and seafood was cooked to perfection, and I had enough to bring some home as well. I only wish that I had that char rice/ socarrat though there was like a little of it around the top of the paella pan. The wait staff was so attentive and recommended a delicious red (since I asked for red and enjoying their sangria) to go with the paella, so when she said it also tasted good with the gluten free cake I had to say yes. She spoke to me of her dreams of getting her sommelier certification- which I think she's already there!!

Stephanie Brown

Google review

Great gf options! Would come back