Salad and steak

Sleek, modern interior combines with stylish design and pleasant background music to create an intimate atmosphere. The vibe suits quiet dinners or small groups, offering a chance to enjoy fresh fish and delicious cocktails in a unique setting.

Caesar salad stands out with unmatched quality and flavor. The beet salad offers a truly amazing taste, while the seasonal vegetable salad features fresh vegetables topped with Bulgarian cheese.

Steak comes out tender like butter and cooked exactly to order. It leaves a lasting impression with its rich texture and flavor.

Small, crowded space with brick oven cooking and mostly outdoor seating creates a lively, energetic vibe. Outstanding music complements the fun atmosphere, while tight seating and small tables limit comfort. Dog-friendly outdoor area adds a relaxed touch to the bustling environment.

Salads here stand out for their freshness and variety, including a chopped vegetable salad and tahini. The chicken Caesar salad features high quality meats and is notably flavorful.

Steak comes with a vegetable salad, great hummus, and a hot dish with sides for a set price. The entrecote steak is perfectly sized and pairs well with chicken breast and majesty additions.

Improvised, market-like setup with wobbly picnic tables and simple decor creates a casual, sticky atmosphere. Loud music and heat contribute to a noisy, uncomfortable vibe amid a bustling crowd. High-quality meat and precise workmanship stand out despite the basic layout and elevated prices.

Salads come in good size portions with excellent tomato salad and tahini. Green salads taste fresh and delicious.

Steaks come from a charcoal grill with a variety of cuts including prime rib and aged steaks. Meat options include skewers and specialty dishes, all fresh and butcher-style.

Spacious chophouse with modern design and options for indoor and outdoor seating, including a covered veranda and balcony. Atmosphere varies from relaxed and pleasant inside to noisy on the terrace, with minimal background music. Frequent door openings affect comfort near the balcony, while the space remains generally uncrowded and welcoming.

Steaks come out perfectly cooked and fresh, with cuts like fillet and entrecote prepared exactly as requested. Quality stays high across options, from classic steaks to hamburgers, all offering great flavor and value.

Hamburger factory with frenetic pace and loud, noisy atmosphere featuring staff shouting orders and names. Outdoor seating on a busy street offers limited, uncomfortable tables packed closely together. Known for serving some of the best burgers in the country, paired with cold, good beer.

Plenty of cheese and a delicious sauce make the Caesar salad stand out. It pairs well with other items like chips and burgers.

Steak comes out perfectly cooked and of high quality. The sirloin, often served on chips, is tasty and portioned well, though it leans toward the expensive side.

Mediterranean restaurant with modern decor and high-end furniture creates an elegant atmosphere suited for special occasions. The space is tall and spacious, with well-spaced tables offering privacy despite occasional high noise levels. Culinary offerings blend Mediterranean and French influences, featuring original dishes and distinctive desserts.

Salads include a smoked salad and a Chicken Salad from East to West. Options like the goose nafta come with salad sides. Fish and meat dishes also pair well with fresh salads.

Filet steak comes with a slightly sweet umami sauce and cooks to perfection. Steak options include entrecôte and sirloin, though sirloin is served only medium-rare.

Outdoor seating defines the space, with fans and cold water providing relief amid crowded, noisy conditions. The vibe shifts from teenage-oriented energy outside to a more neighborhood-like atmosphere overall. Long waits and packed tables shape the experience alongside good music and lively social interaction.

Caesar salad features a delicious dressing and generous cheese. Salads come with tasty sides like potatoes.

Steaks come in tender cuts like flank served on chips, with some slices upgraded on request. Burgers with brioche buns melt in the mouth, showing the same care as the steaks.

Restaurant showcases stunning design with attention to small details and excellent acoustics. Atmosphere feels pleasant and luxurious, with a magical courtyard view and lively energy on busy evenings. Bar offers superb cocktails and wine pairings, enhancing the overall experience.

Salads feature fresh and roasted grapes, radish, celery leaves, and other greens with special flavor combinations. Endive leaves come in a citrus sauce that is sharp and crunchy, highlighting high-quality produce.

Prime rib stands out with its perfect cooking and rich flavor. Entrecôte steak comes juicy and pairs well with crispy fries, while fillet steak also delivers excellent quality.

Luxury restaurant with spacious design and New York-style windows creates a stunning atmosphere. Energy varies from quiet elegance to lively crowding near kitchen areas. Known for excellent steaks paired with carefully selected wines and cocktails.

Salads come with croutons, beef carpaccio, and fresh leafy greens. They pair well with starters like crispy entrecote and mushrooms.

Steaks come out perfect medium rare with rich flavor and excellent taste. The Delmonico steak stands out as a finely cooked choice paired well with Israeli wine.

Eclectic building with charming design and beautiful interior creates a cozy atmosphere that feels both stunning and inviting. The space often fills up, leading to a lively and noisy environment, especially around the bar area. Unique dishes and fine cocktails add to the distinctive dining experience.

Spicy salty watermelon salad stands out with just vegetables and seasoning, no cheese or extras. Salads also include a mix of olives, lettuce, warm cheese, and a fine lemony acidic sauce with fresh black bread and olive oil.

Steaks come with excellent knives for easy slicing. The celery steak stands out as perfectly cooked. Portions include porter goose meat mostly removed from the bone and sliced.

Restaurant combines jazzy design with a loud, electro-pop soundtrack creating an electrifying atmosphere. Interior features grill smoke and dim lighting that affect comfort and visibility. Food quality stands out with top-tier dry aged beef and elaborate egg salad among offerings.

Salads here stand out for their excellent seasoning and freshness. The egg salad is especially notable, being elaborate and perfectly made, while the lettuce salad is simply excellent.

Steaks come well-aged and of good quality, with options you can pick before cooking. The entrecôte and rib eye steaks stand out for their taste and preparation, often cooked medium rare.

Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.

Salads feature kohlrabi and Granny Smith apple for a refreshing taste. A colorful leaf salad and an apple salad with mushrooms and olives add variety and color.

Big cuts of steak come with sides like creamed spinach. The steak pairs well with small plates such as kohlrabi salad and grilled fish. Some dishes include a touch of charcoal flavor.

Stunning design combines with courtyard seating under magical lights to create a lively atmosphere that shifts into a dance bar in the evening. Outdoor spaces include a smoking yard and quiet areas for conversation. Cocktails stand out as world-class and uniquely crafted.

Salads come in large portions and vary from simple leaf salads to a Caesar with whole uncut lettuce, Parmesan, and red onion. Some salads, like the lettuce salad, pair with starters such as garlic brioche and spicy labneh.

Prime rib stands out as a very tasty option, with the rib eye and sirloin also serving as excellent main courses.

Small, intimate restaurant with New York windows and striped rope decor creates a clean, aesthetic space. Inside atmosphere is quiet and homely, contrasting with noisy, uncomfortable outdoor seating. Known for high-quality meat dishes and excellent vegan options, it offers a refined dining experience.

Salads feature a tasty Caesar with a tasteful dose of cheese. Starters include creative options and the salads come with juicy, New York-style marinated slices and crispy potatoes.

Steaks deliver great taste and include cuts like the Denver steak and steak skewers. They come with careful, friendly service but could be more tender.

Restaurant divides into two areas with long bar, open kitchen, and classic seating. Atmosphere feels intimate and electrifying with cool music playing. Decor impresses with high-standard design and connection to a nearby hotel.

A rich buffet offers leaf salad with warm cheese alongside a variety of vegetables and desserts. The pumpkin steak and salad stand out, complemented by excellent bread and unlimited natural juice.

Steaks come out perfectly done with options like lean chopped beef in the Hache steak and the Entrecote steak. Dishes often pair with gratin chips or fries, showing a professional hand in preparation.

Bar with vinyl DJ and outdoor seating creates a vibrant atmosphere filled with authentic Tel Aviv vibes. Space feels crowded and lively, often packed with people enjoying funky music and rustic-style service. Setting opposite an old synagogue adds a unique cultural backdrop.

Salads include okra salad, tomato salad, and a chicken breast salad noted for its quality. Vegan options feature chickpeas, Jericho beans, eggplant with tahina, and ratatouille without egg.

Minute steak stands out with a delicious sauce and pairs well with tahini. It comes alongside interesting sides like steamed zucchini with sweet cheese and spicy cream sauces.

Seafood restaurant offers fresh seafood with a seafront terrace and beautiful beach views. Atmosphere feels warm and pleasant with excellent music and a clean, inviting setting. Outdoor seating and event venue add to the relaxed, enjoyable vibe.

Caesar salad comes with Parmesan cheese and tastes excellent. Salads without Parmesan come plain.

Ribeye steak serves two and offers top quality flavor. It pairs well with seafood for a solid meal.

Small chophouse with graffiti design and outdoor seating creates a warm, fun atmosphere. Music plays in the background, adding to the homely vibe. Meat dishes serve on wooden plates, encouraging sharing and casual dining.

Salads here include a chicken salad and a Caesar salad noted for being very flavorful. Side dishes often come with pickles and a fresh salad.

Steaks come in great cuts like entrecote, fillet, and picanha cooked to perfection with homemade chimichurri. Meals often include a solid mix of vegetables and meat, with options like steak with bacon and T-bone lamb.

Large, beautifully decorated restaurant with a veranda seating area and a stunning opening. Atmosphere is pleasant and warm, often quiet and spacious, though music can be loud. Offers fresh salads and baked-on-site pita bread alongside a variety of Arabic dishes.

Fresh salads arrive quickly, served alongside warm bread without extra charge. A wide variety of authentic Israeli-Arab salads offers something for everyone, highlighting freshness and taste as key qualities.

Steak comes beautifully seasoned and cooked to perfection. Entrecote steak stands out among the main dishes.

Chophouse restaurant offers an authentic atmosphere with traditional seating and a warm, welcoming vibe. The place feels cozy and pleasant, reflecting a genuine, old-style charm. It attracts those seeking high-quality, tasty skewers and a relaxed dining experience.

Steak here stands out for its excellent preparation and amazing flavor. Options include entrecôte steak and chips, with flexibility to swap dishes like gum steaks for chicken skewers.

Restaurant offers a stunning design with stylish, elegant interiors and a huge vermouth collection that stands out. Atmosphere feels like a Madrid tapas bar, lively and fun with good music and a bustling street view. Seating is cozy and close, with a small bar area that sees foot traffic behind it.

Italian salad stands out with its delicious taste. Endive salad and pan tomato come across as reasonable options.

Steaks come in large portions with a mix of meat and bone, often around 650 to 700 grams. Preparation varies, but some steaks are thinly cut with a thick bone and can be tough and gummy, not always matching the requested doneness.

Restaurant offers a spectacular sea view with seating split between a closed hall and a balcony for smokers and non-smokers. Atmosphere is luxurious and inviting but often noisy with loud music, making conversation difficult. Dogs are allowed inside, adding to a casual yet upscale vibe.

Chopped vegetable salad stands out with its fresh, crisp ingredients and balanced flavors. It offers a satisfying mix of textures and is a solid choice for a light, healthy meal.

Wagyu stands out with its tenderness and rich flavor. Steaks come in a 500 gram portion, including options like lamb chops that are also delicious.

Kosher restaurant with beautiful design and a lively, intimate atmosphere on the quieter second floor. The space is dark with dimming lights and can be loud and crowded on the main floor. It offers separate rooms for seating and suits large groups.

Salads here stand out for their freshness and variety, including options like endive salad and sirloin steak salads. Green salads and antipasti add refreshing choices alongside other dishes.

Steaks come out juicy and flavorful, cooked exactly as ordered. Options like entrecote, sirloin, rib steak, and beef tenderloin all deliver excellent taste and tenderness.

Chophouse restaurant offers beautiful design with an open kitchen bar that creates a lively atmosphere. The space feels cramped and crowded, especially near the bar, with premium meat and wine selections enhancing the experience.

Endive salad stands out with its excellent flavor. Tomato salad tastes good but comes in a small portion.

Steaks feature well-developed aging flavors and come from a farm-to-table approach. The New York steak on the bone weighs about 500 grams and offers a classic, old-fashioned taste.

Underground cellar with arched ex-bunker design hosts a huge whiskey collection and a cigar lounge. Atmosphere feels warm and pleasant but can be noisy and somewhat claustrophobic. Metal bars separate seating, creating a unique dining setup with waiters passing dishes behind them.

Salads feature fresh leaf greens with a great sauce and nut crumble that add texture and flavor. They come as refreshing starters alongside warm bread and other dishes.

Massive 800-gram ribeye steaks serve 4 to 5 people and come juicy and well-prepared. The steaks rank among the best in the area, offering a satisfying main course experience.

Basement space with international-level design and excellent sound quality hosts a lively atmosphere that grows more intense as the night progresses. A successful DJ drives the energy, turning the venue into a club with trendy music and dancing. Signature cocktails stand out as a highlight amid an otherwise basic dining experience.

Salads come in small plates that can be refilled during brunch. Leafy greens taste fresh and refreshing, with cabbage adding a tasty crunch. Some salads appear more like samples in size.

Filet mignon offers a reasonable steak option but lacks exceptional flavor. Small portions and other dishes like sirloin ravioli and Cuban plates stand out more than the steak.

Upscale Asian fusion restaurant with modern design and a pleasant atmosphere. Seating includes a covered balcony with some discomfort due to plastic chairs and a curved floor. Music and meticulous service contribute to a stunning vibe suitable for meals with friends or romantic dinners.

Rump steak and bean salad offers a wonderful mix of textures. Bean-scallion salad features an excellent combination of flavors with peanuts adding a nice crunch.

Steak here stands out with the butcher’s cut and rump steak offering solid, flavorful options. The New York steak and entrecote also deliver well-prepared, satisfying meals.