Top 50 Gluten-Free French Cafés to Delight in New South Wales

R W

Fantastic gluten free pear and almond tart.

Kamil B

Absolutely terrible experience...1/1/25. 6 15 pm. Been told crepes are gluten free, maybe there are, but staff is using the same spaluta for flour crepes as well. Cross contamination. Asked with no ice cream, they put ice cream. Take, away crepe is impossible to eat (strawberry and pistachio), as the fillings were are the bottom, and the crepe fall apart due to ice cream melting. Returned to staff. No refund. Please avoid.

Georgina Di Camillo

Best gluten free crepes!

Zac Harry Klugman

I would have the pleasure of attending this restaurant before seeing a film at the Ritz. The service was lovely, i was treated like a Parisian elite who had just enough time to visit this boutique crepery. I ordered the La Bretonne, of which the creme fraiche highlighted a delicate combination of the sours from the sour cider that was tinged upon my tongue, and mushrooms that enriched a grandeur of which felt you were greeted with a hearty richness that was neither too heavy nor too bland. Minus 1 star for being gluten free

Dominique

MID Overall, we had a mixed experience – some dishes were delicious, but several service and food issues kept the evening from being truly special. • Tasty mains: The lamb (with potatoes) was absolutely delicious and cooked perfectly. • Great gluten-free dessert: The gluten-free rhubarb dessert was a wonderful end to the meal – creative and flavorful. Areas for Improvement • Slow service for basics: Water service was slow, and one of our cocktails was forgotten until we reminded the staff. • Service slip-ups: A waiter dropped cutlery near our table, and we were almost served a drink in a chipped glass (caught just in time). • Table clutter: Unused wine glasses stayed on our table all night, which felt cluttered and unnecessary. • No dish explanations: Each dish was delivered with no description or introduction, leaving us guessing what we were eating. • Food quality issues: Some ingredients not fresh – the cauliflower salad had pomegranate seeds that tasted old, and a gluten-free zucchini flower appetizer had an off (fishy) taste. • Burnt dessert: Unfortunately, the churros we ordered came out burnt, which was disappointing, especially for a special occasion.

sanja soltani

We love the exceptional and prompt service, and the excellent atmosphere that Four Frogs at Mosman offers. The menu has an excellent choice of Galettes and Crêpes, with healthy and gluten-free options. It's our family favourite, it never disappoints.

Hannah Frank

Great GF buckwheat crackers served with snacks

Winsome Allen

Great choices in the entrees, mains, and desserts. Attentive staff, they know about coeliac disease. Lovely view

Elle T.

Delightful lunch spot Great fish of the day and gluten free options Enjoyed the wines from the vineyard

Cindy Tonkin

Poulet roti. Amazing. Best gluten free bread I've tasted!

Seed Blossom Pod

My wife is a celiac and it’s not easy to find places who actually do o accomodate and do it well. The place is low key but the food is premium quality at great prices!! Well done!!

Elisa Jakymin

The food at Edmonds & Greer was delicious and beautifully presented - almost too pretty to eat ;) I was impressed with the service, food quality and dietary friendliness of the restaurant. The menu clearly indicates the items which are gluten free, dairy free, vegetarian and vegan as well as which items can be modified. I was even able to enjoy a GF DF dessert! I will definitely be back :)

Melanie Berge

Really great food and service, excellent gluten free options!

Benjamin Barrera

A cosy, softly lit space that's tastefully styled and comfortable. A gently sloping ramp at the entrance makes the access easy and accommodating for those who need it. We had a pram with us; mention it in your booking, and they will seat you in an easy- to- access space. The service was the only inconsistent aspect. It ranged from formally welcoming and attentive to a bit lost. After our entrées and plates were cleared, we were given the dessert menu instead of having the table reset for mains. After that, someone else's mains were brought to us. After ordering a second bottle of wine, glasses were placed but not the wine. Thankfully, it finished on a more friendly note as the service wound down and we were given a lovely extra with our dessert. They have an extensive French and international wine list which was fantastic. Serving sizes were just right and all food prepared and served perfectly. Dietary restrictions, e.g. gluten intolerant, can be catered for which is a bonus for us.

Reese Harvey

I went for mother's day, and I am in a family with 3 coeliacs and 1 nut allergy. Armorica staff was so accommodating. They have a separate fryer (yes, you can enjoy the fries) and service was perfect! We ordered the market fish tartare, all three fish options, the sirloin and pretty much every side dish on the menu. Everything was very well balanced. Overall a pleasant experience and I would 100% come back to try some of their other things.

Rebecca Casassas

Delicious creppes with gluten free option. Girls staff were very friendly and polite! Recomend 100%

Megan J

Brilliant. Apart from bread rolls, the Menu is entirely gluten free with gluten free bread option. Apparently the chefs wife is coeliac hence the catering to gluten free. Food was impeccable. Service wonderful. Bonus was the home made waffles which were just elite. Absolutely suitable for coeliac.

Sallyann Taylor

Delicious 2 course lunch and coeliac friendly, excellent service

Natalie Osborne

Beautiful garlic bread, and lovely gluten free options for one of the members at our table!

Alicia

We went to the caberet event last night and had a great time! The food was absolutely amazing and served quickly with great timing in between meals. The service was really great. Lots of gluten free options which was nice! The show was amazing. All in all a really nice night. We are planning to come back soon :)

Tristan Demaeseneer

Bistro Papillon offers an authentically Parisian dining experience in Sydney's CBD. The intimate, eclectic decor—featuring vintage French posters, wine-lined walls, and warm lighting—creates an atmosphere that feels plucked straight from Paris. The team demonstrate genuine care for dietary needs, proactively offering adjustments (I am celiac) and they were great at guiding us through wine and menu choices without rushing courses! Need to go back to try that chocolate mousse!

tazmayn goode

Atmosphere, decor, drinks and service were good but not being able to switch out/ request any changes to items on the menu is disappointing. Eg, "can we swap the meat on the chacuterie board for additional cheese, to cater for vegetarians?" Was met with a "no.. we can only swap the bread for gluten free bread" bizarre.

Patrick G

Excellent Newly Opened French Inspired Restaurant. All outside so there’s no air conditioning but it is lovely to enjoy the outdoors. They are open for breakfast daily (as well as lunch & dinner) hidden away behind Barangaroo. Beautiful food, friendly service, tasty menu with great gluten free options. There are more established restaurants along the waterfront but we like this one the best! New, out there, outside, fresh.. give it a try!!

Daniel Faust

These crepes are soooooo delicious- both the regular and the gluten free ones!! What are you waiting for??

Melinda Muyargas

Great breakfast buffet with many different choices: pancakes, French toast, waffles, scrambled eggs, baked beans, hashbrowns, potatoes, truffle mushrooms, breads, pastries, cereals, fruit, salad, yoghurt, veggie and fruit juices, dumplings and pork buns, gluten-free baked items, etc. You can order barista coffees, omelettes, fried eggs, sliced avocado, or oatmeal with your server. The price is high of course, but cheaper than some of the other hotels in Sydney. A couple times we had a server forget to bring a coffee we ordered, but not a big deal.

Simon Fraser

The staff were very friendly and courteous and the meal was sensational. Gluten free options as well 👍

Carmelina Pantano

What a gorgeous little hidden gym.. 6 of us had the 7 course degustation menu with wine pairing... not one course disappointed.. every course was fabulous.. delicious and exquisitely put together..excellently spaced out and we were completely satisfied after our meal.. Im a Coeliac and my 7 courses were GF and divine.. Do yourselves a favour and make a booking to this amazing restaurant.. oh... and I forgot to mention the service.. just outstanding.. in every way...

Alasdair Holland

Ordered takeaway during lockdown. Really enjoyed the steak tartare. They were good at catering to allergens too. (Gluten Free options)

Michelle Chuang

We were there for Mother’s Day celebration. They offered Gluten Free option kids meal. Food was nice and the atmosphere was to the point. Architect designed walls were also very pretty.

Adeline Collum

We had a family get together which had to cater to peoples with nut and gluten allergies. Great choice! The food was great. Both the 2 or 3 courses options were excellent value. I was happy the owners were quick to answer my initial queries. The roulet de poc … divine! Our party of 10 were all happy with their meals .

Aria G

Love love love Cafe Lyon!! The food is amazing and you can tell they put the utmost care in everything they make. As someone who is also gluten intolerant, they were very accommodating and I can't thank them enough for making the anniversary dinner with my partner really special. 💕

Jash N

Billis cafe, is my go-to local coffee shop! The coffee is consistently amazing, that always hit the spot. What sets this place apart is their incredible selection of pastries—there's always something fresh and delicious to try. From lemon meringue cake my favourite, to muffin Gluten free brownie caramel slice tarts and if you get lucky they make GF cake as well , the variety is heaps! The staff are friendly, welcoming, and really knowledgeable about their baked goods. The barista always gives great recommendations, and I try almost everything, Whether you're grabbing a quick coffee and bake goods or staying for a meal, this place never disappoints. Big thumbs up. Long black and lemon meringue tart today is perfect!

svetlana kotevska

The gluten free souffle was too die for. The staff are super cool. The only complaint is that the souffle isn't a main, it's so delicious I'd love more.

Tiffany Chan

I came here with some friends for dinner on Thursday night. My friend has been wanting to try it but I did warn her the service is bad and very reminiscent of being in Paris. But the food I had last time was good so I was happy to tag along so she could try the restaurant out. When we arrived for our booking we waited at the sign that says please wait to be seated but no one came to check on us until my friend walked into the restaurant to grab someone’s attention. Already at a bad start. I had noted that someone in my party had coeliac disease on my booking, so they provided a gluten free menu where they marked items that were GF friendly or could be made GF, however we then noticed they had given us the breakfast menu. I find it’s always hard to get someone’s attention for assistance, so we had to guess what COULD be GF friendly while we tried to get someone’s attention for the GF all-day dining menu. We came here for one thing and one thing only: the mussels. The waiter came back to tell us there were no more mussels but then came back and told us there was a miscommunication and that we WILL be having mussels. When we had finished our entrees, they said our mains are ready to come out, they came back a few minutes later to say there were no more mussels, so we ended up only having the special fish and buttered greens, as our moods were bad already and we had lost most of our appetite. When we asked for our bill, they had charged us for the mussels that we never got, which they immediately took off the bill. No one was outwardly rude, the service was just unprofessional, people would expect better being in such an iconic building.

Cathrine Aasland

Very helpful with glutenfree breakfast options.

Shiraz Isam

Absolutely delicious food. The coq au vin outstanding. The chicken tender and melting in the mouth. Had the good fortune of meeting the chef who has been cooking french cuisine for nearly thirty years. The sauce: pure reduction of stock - no flour added to thicken, so completely gluten-free as well. A great dining experience. Waitress was lovely..

Natasha In Oz

Really appreciated the excellent service, great menu, and careful substitutions that were made to cater for my dietaries as someone with coeliac disease.

Ritin Bhojwani

Great coffee, amazing pastries and excellent crepes. Had breakfast early Saturday morning. All the pastries were fresh out of the oven and the crepe was very wholesome. Specially because it is gluten free as it is made with buckwheat flour. Makes you feel less guilty. Would definitely recommend this to coffee and pastry lovers. So basically everyone. Update: Find me better looking Eggs Benedict. I dare you. I bet they are going to taste better than they look.

Alice Milson

Excellent meal and service. Vegetarian and gluten free options, Jacks Creek steaks, home made pasta and pizzas and lots of desert options. Great for medium sized groups as well as a couple's dinner.

Sophie Staras

Such a beautiful atmosphere, service and incredible food. The views are beautiful everywhere in the restaurant too. My steak was cooked to perfection. Hands down the best creme caramel I've ever eaten. The chocolate cake was beautiful and rich. They catered very well to my gluten intolerant peers too. Be sure you do pay the small parking fees to not ruin your experience as we saw the ranger multiple times.

Liam O'Brien

Service was abysmal. Servers were not attentive, nor did they process orders right. Made a booking listing dietary requirements (gluten free and garlic) and was still served regular bread without question and then left before I could even ask if the bread was gluten free. We ordered dinner and everything was fine until we received the food. When we asked what the sauce that came out with the meal was, the server freaked out, telling me I have a garlic allergy and took the meal away without even letting me speak. I can't eat garlic clove directly but can eat stuff cooked next to it but the server did not care and took away my 49$ meal and brought it back with just little bits of duck slices and french fries. All because the original potato was cooked next to some garlic...? Extremely disappointing service. Not to mention, the restaurant was hot, crammed, and reeked of burning oil from all the lamps on the tables. Ducting on the ceiling was leaking water onto floor in several places where customers were slipping on throughout the night. Chef/s appear to be the only ones holding this place together.

Evan B

Went with the missus for dinner. Extremely accommodating when it came to my celiac stuff (gluten free). Food and service were both amazing, thanks for the great night!

Carolina Epifania

Had the most wonderful dinner! Food was scrumptious. Service was excellent! Waiters were so professional and accommodating. Catered well for those on Gluten Free diet. Excellent! I will be back

ama mam

Disgusting food. They have no respect for their customers. My friend is celiac and they gave her food with gluten despite telling them. My boss is vegan and they gave her food with butter. They have no consideration whatsoever for people with dietary requirements or need. Worse place I have ever been. The chefs didn’t even apologised for the mistake. And after we expressed our needs they charged us $500 because they said we asked for extra stuff. Unbelievable. Worse people ever.

Carl Hubbard

Great coffee. Great staff. The owner Lucille offers an authentic taste of France in Dee Why (...and Mona Vale!). Love the gluten free baguettes and my fave almond croissant 🥐😋

Samuel Faulkner

On holiday from England, we had both Great gluten free crêpes and lovely wheat crepes and it was so good we went back for seconds. Might go back for breakfast too! Coffee was nice, staff friendly. We asked for a gluten free galette with Nutella instead of cheese it was great. Also had one with cheese, great as well.

Dominic Ogburn

We had the best New Years Eve lunch. The food , such good value at $65 for 2 courses & the wine list is really varied. You must have the scallops & duck. They also make their own bread including gluten free for moi. BUT to top it off & what made it extra special was Nick the owner & Marcello. I am a Melbourne gal & I have never experienced such amazing intimate waiter service. I feel like we have made 2 more friends in Sydney. Shelley & Dominic

Matias Sanhueza

Don't get me wrong the food was great. But they promised they were going to cook Coeliac friendly food and now I'm bloated as if I'm 9 months pregnant and puking. So long story short.. go if you're not allergic as they clearly don't comply with cross contamination procedures.

jackie hopley

Amazing food!! servers were very lovely and accomodating to my coeliac gluten free requirements. I felt very comfortable dining here and would highly recommend.

Miriam Tipps