Top 50 Italian locations in Province of Siena

Deep Sandhu

Always wonderful. Great food and service, lots of vegetarian and gluten free options.

Jessica Lebovits, RD, CDN

Amazing GF pizza and pici pasta. Great views.

Carlos V

Excellent food. Many gluten free options.

Umberto Palazzo

We were guests of the Casanova Resort and for 2 evenings we asked to reserve a table for us at this restaurant. Excellent Florentine steak (€60 per kilo for those interested), friendly and fast service. Many interesting proposals on the menu, and a well-stocked wine list. Restaurant attentive to celiac disease.

Marco Turri

We arrived in the early afternoon but they served us without any problem. Kind with particular attention to celiacs. Well done.

Carmen Molins

The place is very cozy and the staff too, they treated us very kindly. They have a gluten-free menu and are endorsed by the AIC, which gives a lot of peace of mind. We have chosen 3 starters to share: burrata salad, typical Tuscan cold cuts board and Vitello Tonnato, a typical starter from the area that is like a lamb carpaccio and topped with tuna and caper mayonnaise; we loved it! We had panna cotta for dessert and it was exquisite

Askar Credert

This was a very pleasant visit. The pizza there is delicious and the staff are very polite. Me and my partner are pleased with the service. We were happy to see that gluten free options were available. If we were to visit Siena in the future we would definitely visit this restaurant again.

Michael Wollan

Really, really good gluten free pizza, ok for Coeliac - we were surprised how good!

Ludovica Di Grezia

Wonderful experience.. very fast service, available and delicious food. I recommend the gluten-free pici with ragù! Yummy! Maybe one day we will return.

Andrea Lapi

Found by chance during a trip, pleasant discovery, excellent from all points of view including gluten free management, we will definitely be back, well done.

Luca Arlotti

Unique experience, simple but good and genuine menu, for the Less is more series! Nice and super helpful host. Unique precaution for celiacs with excellent gluten-free bruschetta!! Absolutely recommended, I can't wait to go back!!!

Daniela Allraun

The service wasn't particularly friendly. Not rude, but not friendly either. But, the gluten-free pasta with truffles was excellent! Definitely worth a visit!

Arianna Bazzini

Truly excellent restaurant with lots of refined, elaborate and quality vegan and vegetarian options! I tried the entire vegan menu and it even surpasses many exclusively vegan restaurants with its offerings!! Even the omnivorous and vegetarian options are super and always satisfy all diners! The great thing is that you can try the typical flavors of the area but with that extra touch of refinement and modernity that will leave you pleasantly surprised! A restaurant truly in step with the times that also respects intolerances by preparing lactose-free and gluten-free dishes without sacrificing taste! Congratulations to the chefs and staff! Everyone is very nice and willing to listen to diners' requests! You can't help but try it if you pass through those wonderful Tuscan areas🩷

Antonela Rudy

They have gluten free options like pasta and risotto, they also had gluten free desserts. Very good attention.

Leonardo Liberati

Congratulations, in reality the stars would be 6 because Michelin would deserve another one. Everything impeccable, fair value for money, a special mention for the attention they pay to food intolerances/allergies. In our case, celiac disease, an absolutely satisfactory treatment. Dinner on January 4, 2025. Absolutely worth trying.

marcello leinardi

A day of celebration spent with a quick lunch, although the reservation is required if they had gluten-free dishes with confirmation of more dishes, when we arrived at the table to the request for gluten-free first courses we were told that they only have gnocchi.. For the child there was nothing valid, in fact he took a plain pasta which he didn't even finish (he doesn't have gluten problems) The starters were very poor and nothing special... As for the staff, the environment is the pasta production they make, 4 stars. .. If you eat mainly meat that's fine...

Carmen Molins

We chose this place because it has a gluten-free menu. The staff is very friendly and it is clear that they have the gluten issue under control, they made me feel safe in this regard. The views are incredible, it is worth eating at this place. I give 4 stars because it seemed a bit expensive to us, we ate two plates of pasta and a bottle of water and we paid €47, but I understand that you are also paying for the environment. Even so, it wouldn't be bad if the ravioli dish were a little more filling. They gave us a homemade starter, very delicious, which they also adapted to be gluten-free

giuseppina cannavale

I thought I had ended up in a "tourist trap" and that the evening would not end well. Instead I was pleasantly surprised by both the service and the food. Even though it wasn't on the menu, they prepared a delicious Florentine steak for us and at a fair price. Even the gluten-free focaccia they brought me instead of bread was delicious. The staff is very nice and we had a good time. The only hitch is the precariousness of the balance on the chairs because this is the case on a slightly sloping road. Well done.

Joe Ryder

We ate here twice last summer and it was excellent. I had the best plate of pasta of my life and they had many gluten free options for my wife. Antonio went over the menu and showed everything that she could have or could be altered. This is a place I will make a point to go back to if I'm ever in the region again

Marcus Axelius

Good food and good service in a pleasant environment. Own wine. Very good gluten free option

吳幽

T-bone steak 🥩 will be weighed first and then brought to you The minimum is one kilogram, so the starting price is 50 euros Every kind of pasta can be ordered gluten-free The roasted vegetables are confit~a little oily Truffles are produced here. Truffle pasta ~ delicious White cheese dipped in strawberry jam is also delicious

Lorenzo Lavacchini

I went to the dulcisinfundo last Sunday for a family lunch. The place is really well looked after, and the location is incredible, directly in front of the panoramic point overlooking the hills in front of San Gimignano. The menu obviously offers a choice of traditional Tuscan dishes, and we liked all those ordered very much. A note of honor to the 3 steaks, beautiful and cooked rare to perfection. I also applaud the kindness and helpfulness of the staff, and a very honest bill for the quality offered. Speaking with the managers we also discovered that they often organize days entirely dedicated to vegan and gluten free dishes, we will gladly return!

floris van den dool

We searched for a place for lunch with good gluten free options. Well, we found it and excellent food on top of that. I had the truffel risotto which was one of the best I've ever tasted. My wife had a lovely pasta and we could not resist the desserts which were also a treat. A nice glass of the red house wine made it complete (the wine list looked great but I just wanted one glass). Highly recommended! Great Italian dishes served with allure!

Patrizia

Perfect restaurant to spend a lunch, a dinner, a holiday... the atmosphere is homely but nice, the waiters and the owners are hospitable, attentive, professional... they are friendly, smiling and nice... we spent a Christmas Eve dinner and a very nice Easter lunch for all the service we received... attentive and prepared even for gluten-free... I thank them again for everything... I recommend it...

Emma Vallome

The best restaurant in Siena, I'm just saying FRESH HOMEMADE PASTA WITHOUT GLUTEN!!! Even in restaurants they don't make it fresh on purpose, needless to say that it was very good, as were the second courses. Highly recommended for all omnivores, vegetarians and celiacs!!

Michele Amandolesi

Intimate and intimate restaurant. Excellent dishes and good choice of wines. Too bad about the absence of gluten-free products

Stefano Pernisa

High level restaurant, excellent food for both gluten-free and non-gluten-free guests. They also have attention for those intolerant to lactose. Prices a little higher than average but still excellent value for money, the food is really good. Homemade GF bread of 4 different types, to say the least, fabulous, according to my celiac daughter... the best GF bread I've ever eaten. Abundant choice of gluten-free dishes. Very knowledgeable staff (a celiac and lactose intolerant waitress), kind and professional, explain each course to you without going on too long and without "getting it over your head". Very nice place both inside and outside. Parking. Dishes a little different from the usual classics and prepared with interesting variations. Truly recommended!

Fabio _1730

Located in the most iconic square of the beautiful city of Siena, very large veranda, possibility of eating gluten-free food, attentive and kind staff, excellent quality!

Riccardo Manunza

Appearance surpasses substance. The staff is friendly and courteous. Gluten free available. The view from the terrace is certainly worth it. But I would have liked more attention on the dishes to avoid too much salt and an excessively refined Chianina ragù. Overall it was a positive experience.

Samuel Faulkner

there was some gluten free options, i enjoyed all the food i ordered. the views were nice and lovely atmosphere. Dont miss the view from just around the corner from here at sunset!

PAOLO PETRIGNANI

We eat very, very well. Compliments! The girls are very kind and helpful. My wife asked for a risotto (she can't eat gluten) off the menu and it was served with saffron and sausage, really excellent. We were there and then we came back!!! Trittico, tagliatelle, bruschetta and above all the creme brulee better than the Catalans make it, trust me. The price is absolutely competitive compared to the average of places of this type in Tuscany. Highly recommended.

Valerie Roy

My risotto was delicious. Like many restaurants in Italy, they take food allergies and intolerances very seriously. They accommodated my being gluten-free without issue. I most definitely recommend this restaurant.

Sabrina Di Rubbo

The location is incredible, on the square with the possibility of eating outside. In addition to a wonderful garden and elegant and well-kept interiors. Interesting menu, informed about celiac disease, I was able to eat delicious homemade things Quality wines We ate: Tuscan crostini Bruschettas Pici and risotto Ossubuco and various sweets Sergio, the meter, a unique, sociable and very attentive person Attentive and helpful dining room staff Perfect value for money, in a unique setting!!!

Duncan Balls

Absolutely incredible food. My wife is coeliac and they were able to accommodate with plenty of gluten free options. Tasty food, lovely setting and brilliant service

Sairano

Exquisite food, suggestive location. A few steps from the Montepulciano Cathedral. GLUTEN-FREE OPTIONS. Friendly and professional staff. We especially thank ROCCO! Alberto and Miriam.

Luca Cattani

Perfect Tuscan restaurant: in addition to having their own wine label that is absolutely worth trying, the food is fantastic. In particular we really appreciated the first courses, the pasta was plentiful and tasty thanks to the delicious meat. Worthy of note is the attention paid to those intolerant to gluten and the hospitality of the waitress.

Maria Melero Riera

The food is delicious. Gluten free pasta option. The staff was very nice.

Pia Gennatiempo

If you find yourself passing through Siena, an obligatory stop. Attentive and scrupulous also towards people with celiac disease and intolerances. Friendly and professional staff. A gastronomic journey.

Špela Pintar

Very nice ambient, goog food, offering gluten free pastas and baby chair🙂

Denham Passmore

Great food. What was very impressive was how accommodating they were for a gluten allergy. Very good service.

Mirko Molinari

Easter Monday lunch, exceptional. Friendliness and friendliness. Impeccable service and really good food. The chef is celiac, so there are gluten-free options without being terrified of contamination. Compliments.

Elisa Santoro

Everything excellent! Also equipped for gluten-free

Jessica Lebovits, RD, CDN

My favorite meal over my whole Tuscany trip! Homemade GF pici and parpadelle. AMAZING truffle Cacio e Pepe and bolognese. Beautiful views. Great staff. Loved Pienza

A M

Very good pizza. Also available as a gluten-free pizza. Friendly staff.

nicholas mossi

Excellent experience in a truly fantastic restaurant, typical and perfectly located. We were recommended perfectly and we ate really, really well!!! Excellent care of the dishes, of the service and above all for celiac disease no problem!!!

Vasco Rossi

Family lunch, really nice place, excellent service and an interesting choice of wines. All excellent dishes with an exceptional liver terrine. The gluten-free options are excellent.

Gianluca Pasquini

Excellent experience. Nice, tasty dishes, done very well. Big plus: wide availability of gluten-free products including artisan pici. We will definitely be back. I advise.

Marcotopper

Nice place with rooms in the renovated cellars. Attached to the wine shop of the same name. Great food and friendly service. Gluten free options including "pici" pasta😋

Amanda Aloisio

Fabulous gluten free pizza

Ricardo Cortes

Extraordinary food. They are not gluten free, although some options are gluten free. The service can improve, an effort to guide customers and better explain the dishes is very friendly. Very simple but good atmosphere.