Top 50 Open Late locations in Province of Pisa

Fay Hoefer

very nice italian food and lots of options. Even offers the possibility to buy homemade gluten free bread, buns…

sara

We had dinner at this place Excellent gluten-free pizza as well as appetizers and chips and also excellent value for money I highly recommend

Kolomas 80

An absolute recommendation from me! I have never eaten such a good gluten-free pizza in a restaurant. The spaghetti carbonara was also incredible! Plus a gluten-free beer... what more could you want ?

Aurora Bacchi

Large environment also suitable for groups, therefore noisy. I have celiac disease and for me this place is heaven. Super recommended 🥰

Earth Beauty

Good pizza, not quite at Neapolitan levels but for being in Tuscany it's good, and gluten-free too. Very good price.

Pol Soler

Best pizza gluten free !!! Top service! All just perfect!

blackops2as

Excellent pizzeria, gluten-free and with, very kind service and wide choice of desserts. Delicious and seasoned pizzas. Advised

Courtney Landin

These are freaking amazing burgers and I love the fries. 🙌 The staff was very friendly too, which is always a sign of a great place because you know the food is made with love! 🤗 They also had gluten-free buns so that was really nice to have. This is definitely a must when you’re in Pisa!

holtremare

Well furnished and comfortable place, in the style that harks back to the 1950s, the dishes are well prepared and above all the meat is really excellent, even in the gluten-free version

Fay Hoefer

Restaurant had gluten free options but waiters were open about the potential risk of cross contamination. They mentioned the staff is careful

Agostino Carotenuto

Super crowded place, but despite this we were served quickly. Wide choice of traditional and gourmet pizzas and particular attention to gluten free. Congratulations guys. Advised

Isabella Brunetto

Excellent gluten free pizza

SAMANTHA BUZZI

Simply everything fantastic and finding all this preparation and variety on gluten-free is rare

Daniele Latt

Positive experience at both the pizzeria and restaurant level...the "celiac-friendly" pizza was also excellent...excellent service in a family environment. Well done...

Asia Partigiani

Very good pizza, little choice for desserts, gluten-free food also available

Ilaria Prex

Delicious low-fat pizza and Cecina! (Even gluten free!)

luciana chiti

Excellent flatbreads with strictly gluten-free cured meats

margarita Serra Peñalver

Excellent, one of the best ice creams we have ever eaten. Original tastes, good quantities and a huge congratulations for making everything or cadi everything gluten-free and delicious. The celiac's paradise. Thank you

Leonardo Gori

Located in the city center. With an "old tavern" style appearance with bricked ceilings with exposed vaults. Cozy place, with numerous gluten-free options which in my opinion are very good, and staff who are also very friendly and helpful. Multitude of “free use” books along the walls. Perfect place to read, study and spend a few hours. Highly recommended

AdriTube

My celiac son ate very well, thank you

Fabrizio Carle

Great attention to the preparation of gluten-free dishes

Candy Kuhl

Incredible attention, gluten-free! The food is delicious!

Azcuenaga

The 4 stars are the sum of various components but the most important is certainly that of the food. I can only express an opinion for the pizzas, therefore a little limited, given that they were purchased to take away. Reservation time respected, modern and informal venue. Good pizza with "Pisan" cooking, pleasant dough but in some places a little too thick and soggy (personal taste). Separate mention for a truly good Arabic bread - gluten-free.

Angelo Terry

Excellent food, also gluten-free (AIC certified), fast service and honest prices, I recommend it.

Debora Di Sebastiano

Cute place in the center of Pisa, friendly staff and delicious food! Excellent solution for vegans and celiacs! You will leave satisfied and with a full belly 😍

A P

It’s really no wonder this place has such a high rating—it’s 100% deserved. First, a special thank you to VINCENZO and LISA, who were incredibly kind, attentive, and truly committed to ensuring a safe and enjoyable experience. Their effort made all the difference! → If you or someone you're traveling with has a SEVERE ALLERGY, this review might be especially helpful. We were traveling with someone who has severe allergies to DAIRY and EGG (along with a sensitivity to GLUTEN). Eating out while traveling is always a challenge, and not every restaurant is able—or willing—to accommodate that kind of need. But this place really stepped up. They put together a custom menu and even went as far as to prepare fries from fresh potatoes using a separate cooking method—all to minimize the risk of cross-contamination. The result? DELICIOUS FOOD, AMAZING SERVICE, and PEACE OF MIND—which is priceless!

Jiabuli Tora

It's great that they make gluten-free dough, but the "cecina" (if we want to call it that) was quite obscene; better to eat it in Livorno.

Alfio Imbiscuso

Excellent food, friendly and helpful staff, no problem for celiacs like me.

Luca Campoli

Restaurant with Tuscan cuisine (also pizzeria for dinner). The place is small. The choice of dishes is sufficient to satisfy all tastes (there are both fish, meat and vegetarian dishes). We went there on the advice of the lifeguard at the nearby thermal pool. Really well made dishes, express cuisine but fast service. We ate very well (linguine, steccato, tripe... all excellent!) Highly recommended. Also GLUTEN FREE cuisine (Merlo is present in the guide and is authorized by AIC)

Edoardo Cagili

Excellent organization for those with celiac disease

Jessica Lebovits, RD, CDN

Offered GF pizza. Not too many options in Volterra so was happy to find this, but the pizza was just ok

Sara Vitiello

Excellent, even gluten-free. Friendly staff.

Logan Romjue

An absolutely incredible restaurant! The server (maybe the owner?) was extremely welcoming and accommodating, and he recommended dishes that were to die for. Everything was so yummy, and the gluten free bread was truly outstanding! The restaurant is located on a shaded street of art galleries, and even on a 90 degree summer day it was a cool place to rest. Plus there are 2500 year old ruins under the restaurant that they have displayed which is so cool!

Valerio Fallini

Nice and clean place, located in front of the hospital. Small internal parking reserved for customers. Very good Arabic bread, gluten-free pizza not bad too!

julian van droffelaar

We visit this restaurant every year for the past 5 years and it’s beyond amazing. It’s hard to find a glutenfree friendly restaurant that serves pizzas that great. My mom enjoys the glutenfree pizza and I like to share a “pizzone” with my dad. It’s a mega pizza served on a wooden platter. If you are up for something special, please try this. It’s only 16€ and you can choose 3 different pizza types like the picture I added. Normal pizzas are around 8-9€. Hats off for this place, thank you and see you next year!

peppe de pinto

Nice place and welcoming environment but in my opinion it was a little too hot inside despite the air conditioning. We requested gluten-free first courses, with excellent seasonings but the spaghetti was really undercooked (I understand the difficulty with gluten-free pasta but I expected more attention). Friendly staff and prices certainly within the current average.

Vincent Caruana Gauci

A study on pizza making done to perfection! This is the first time I experienced a pizzeria which offers different dough types for their pizzas. There are 5 dough options, some of them created by this pizzeria, while one dough type is the gluten-free option. The pizza menu is then divided into different sections, offering traditional options, calzone, the panuozzo and a section of gourmet options. We chose to order for takeaway, 4 different options also with different doughs and the resulting pizzas were delicious, to say the least. The place is unassuming and simple, nevertheless bustling with eat-in and takeaway clients, even though we went to this place on a midweek evening. The place is well staffed and the orders are taken by a friendly person who also offered a free drink to make up for the order delay which was not even the shop's fault. I would definitely recommend a visit to this place to anyone who is interested in enjoying a delicious pizza.

Sean Gaffney

We were looking for gluten free pizza and found this gem Incredible wood fired pizza both regular and gluten free. Wonderful people - fun atmosphere - don’t miss it!

Massimiliano Bernardeschi

Welcoming place in the heart of medieval Volterra... kindness, cleanliness and professionalism are the pillars on which Don Beta rests its foundations... Chef Mirko, a true character, offers a menu with different variations. Here you can caress the tradition with soup or tripe Volterrana, real delicacies. The fantastic platters of cold cuts and cheeses, pici in all sauces... up to the undisputed queen... meat... sliced, fillets, with mushrooms, truffles, parmesan flakes and so on... pizza... and also a cuisine which is also attentive to celiac disease, gluten-free is also to be praised... But let's get to the point... today I and my partner we set off specifically for a real culinary feast of fish, rice and vegetables... in short, a magical paella... what can I say, first it kidnapped us and bewitched our eyes, then it made us dream with the taste... we can only thank the chef and all his magnificent staff for this culinary journey which from Valencia, made us touch Madrid with a finger, fly on the Rambla to Barcelona, ​​to finally bring us back to Volterra truly fulfilled and satisfied... thank you very much... I recommend to all of you to try the Don Beta... it's worth it...

Sara Guargua

Very nice place on Viale di Tirrenia. We ate two gluten-free pizzas and the base dough was good and they were well stuffed! Average price

Soraya Thompson

Fascinating restaurant, great flavour combinations which surprise & delight. Not many non-alcoholic drink options, however a tonic water sufficed. Gluten free options too!

Frida Ramsland

We had dinner here and had resverved a table before we got there. We got the best wiew and it was so nice❤️ the service and staff was incredible and nice. Good food and gluten free pasta. We come back here every year🇳🇴🥰

Dana Zimáková

Gluten-free lasagna, only 3 types of pasta to choose from, they don't have pizza.

Francesco Neri

comfortable and welcoming environment, helpful staff and delicious appetizers and pizzas, even gluten-free

Mar Coma

We ordered gluten-free pizza, the dough is very good, plus you can ask them to make any type of pizza on their menu gluten-free! We also tried different gluten-free beers. Very good price quality.

Matilda Bernardoni

We came to eat a pizza in the renowned GUI and left not fully satisfied. Starting from the environment, there are areas in the room that are dark, in which you cannot see what you are eating. As for the service, we found people who were cheerful and polite but not very attentive: I am gluten intolerant and I was given an entree, without explaining what it was or specifying whether or not I could eat it (and if I had eaten it?). We also encountered some pressure regarding clearing the table. The gluten-free pizza was good in terms of taste (more similar to focaccia perhaps), but practically absent tomato, which instead was included in the selected type. The other pizza however was very good. The price, honest all things considered. I don't know if I would go back.

Manuela Dal Canto

Nice place, gluten-free pizza and good starter!

Luca Fogli

Pleasant surprise in the center of Pisa, near Corso Italia on Piazza Gambacorti. The staff were very kind and friendly, attentive to everything. I think it's family run. My girlfriend who is celiac had no problems finding from the starter to the dessert, including fresh pasta and special second courses. They are very well prepared, nothing was missing except a little gluten free bread, but that's fine. We liked it so much, we will definitely return.

Richard Harper

We went to eat here last night! Clean and well-kept place, with lots of attention to detail. Very nice and friendly staff! The traditional Indian food is really excellent, and the chef is available to satisfy everyone's needs (gluten-free, amount of spices, vegan, etc.). We recommend it and will definitely be back! 👍🏻😉 Antoinette and Richard

Puneet Dhillon

I had a gluten free pizza, it was amazing... Haven't had such a fresh base before. My sister had pesto spaghetti and relished it. The reason I gave it a 4 star because it could have had more toppings and I'm used to eating a bit of spicy pizza. Just a personal preference and nothing about the quality of food. It was really good. The service was excellent.