Top 33 Gluten-Free Dining Spots Across North Historic District, Savannah

Elyse Davis

We loved our breakfast!! The gluten free pancakes were so good. My husband had shrimp and grits. Delicious gf options! Can’t speak to Celiac safe. We are gluten sensitive and did not react. Great fun atmosphere.

Melina Blaser

Incredible gf breakfast sandwiches with dedicated toaster and everything!

Erik Smith

Savannah Tequila Co. is a fantastic spot for lunch! While a bit on the pricey side, the food was absolutely worth it. The menu has clearly marked gluten-free options, plus additional dishes that can be modified. Our waitress was very knowledgeable about the menu, which gave us great confidence in our choices. I had the Chipotle and Coffee Ribs—sweet, tender, and full of flavor. My wife had the Lobster and Shrimp Enchiladas, which she really enjoyed. They also have an impressive selection of tequila, including flights for those wanting to sample different varieties. Overall, a great experience with delicious food and excellent service. Highly recommend!

Polina Pyshkina (MakeupByPolinaP)

We were traveling to Savannah and I looked up for several places that would have good reviews . First , The Collin’s quarter was the only one of them answering my questions on their IG(my son has gluten intolerance and we were traveling with the dog). They could sit us outside with the dog and had options for my son👌🏻 I booked a table with them for dinner. We ate at couple of places with good reviews prior to dinner at Collin’s quarter and it was a huge disappointment. But when we came for our dinner it was simply amazing! The staff, the dishes, the service-all impeccable! They loved our dog and she got lots of attention🌺 the server told us about their breakfast and “best coffee in town” and it would have been a mistake not to come and try their breakfast. So we came back the next day and it was delicious ! Highly recommend!

Pruett Newton

Gluten free crapes do not taste good at all. The staff was very kind though.

Steve Hoerner

Love mellow mushroom every time I'm there I get a photo with their character each store has a different one. Mission to get as many photos with their different characters as I can. My girlfriend has food allergy to gluten they fix gluten pizza there so we frequent mellow mushroom whenever we're in a town that has them. Always a great atmosphere service and food.

Katie De Jong

Not allergy friendly. The menu notes a variety of items can be made Gluten Free. Today the dish ordered first had a hair in it and was sent back to the kitchen. A replacement was delivered and consumed. At the end of eating the dish I began to have a reaction and ask the waiter to confirm if it was gluten free. The waiter came back and said it was not. A superior then came and said he already comped the first dish for the hair issue and confirmed that neither the first nor second dish were made GF. He confirmed the waiter put in the order correctly but the kitchen made the error (twice). He offered to call me an ambulance and have his General Manager come speak to us. Very disappointed in this. They even billed us for the meal. If you have food allergies do not eat here. Not safe. My husband who does not have allergies enjoyed his meal and said it was very good. Non allergy consumers should be able to enjoy.

Keith Hanlon

Went above and beyond for my celiac. Everything was fantastic, their portion sizes were way more than I expected. This place was the highlight of our trip to Savannah

Kat Shearer

Delicious and clearly marked on the menu. Also with wonderful GF key lime pie for desert!

F M

Gluten free menu is well marked.

Lisa Forehand

I have celiac disease and the first person who seated us dismissed the restaurant’s ability to serve me. Then Hayden saved the day and assured me they could make the food safe (with no cross contamination) - even checking ingredients. Thanks, Hayden!

Chantal Goodwin

Went today on a Wednesday lunch and had a very short wait time, prompt service, and great tasting food. Also great to have options for everybody in the group (one needing gluten free options and one being vegan/vegetarian), everything was so tasty. We had the challah French toast, black eye pea sandwich (no cheese to make vegan), vegetarian biscuits and gravy, bourbon burger with GF bun and drinks we had were espresso martini and old fashioned.

Tim Grooms

The service is excellent, beginning with the staff at the front as soon as you enter. Everyone is pleasant and cheerful. I have celiac, and the server was outstanding and extremely knowledgeable. It had been a hot day, and I always enjoy a chilled wedge salad after being in the heat. The salad was excellent, and the chill was just enough to cool me down after having a couple of drinks on a rooftop bar. All four guests enjoyed the same Wine is reasonably priced based on the normal restaurant charge, and two of us enjoyed a couple of bottles less one glass for someone else. Main orders consisted of 2 ribeyes, a large filet, a small filet, and a small wagyu for an appetizer. The wagyu was outstanding with just the right amount of salt to really enhance the flavor. We only ordered one side of spinach. I did not have any, just focused on my steak. Everyone enjoyed their steaks. Said they had been perfectly cooked and tasted great. I enjoyed the large filet, but not to the fullest. I understand how difficult it is to cook such a thick steak, but the top and bottom portions were very dry, flavorless, and not that appealing. The middle portion, which is the largest, was cooked perfectly. It was getting through the tasteless, overcooked outer part first that I did not enjoy. Overall, it was a good dinner. Excellent service will make you forget about minor issues. I will return soon and check out the ribeye.

Maggie Gehrlein

Came for the gluten free sandwich options and was not disappointed!

Dan Rose

It is exactly what you are expecting. Baked potatoes with various toppings. Good gluten free options.

Jane Cowley

We came to visit Savannah last week for a special occasion and found this spot. We came twice here and absolutely loved it! I have gluten allergy and they have a gluten free menu. Food is absolutely delicious, very generous portions, and great price for the quality and quantity you get. We tried several fish and Sea food dishes and the pork chops and everything was really delicious! Our waitress was awesome, very personable and nuce. Highly recommend this place! Definitely planning to be back when we are in Savannah again!!!

K P

This was my second time here. I had burger with a gluten free bun and a spiked milkshake. They were both very good and the gluten free bun was surprisingly good!

Alexander T

We really enjoyed the restaurant! We especially loved hearing the history and feeling like we were going back in time for the evening and eating amazing food, they also accommodated my girlfriend’s gluten, dairy and soy allergies. - My only gripe is that they did not enforce a dress code or make any effort to remind other guests to watch their behavior. We asked to move to another room due to an obnoxiously loud table. After waiting for what seemed like forever we were eventually moved. I usually don’t complain about things like this but these folks were actually very noisy, to the point where it actually was hurting our eardrums, and they seemed very rude. We felt like we dressed up nicely only to go to what felt more like a rowdy pub rather than a fine dining establishment. I hope to come back and have a better experience next time and hopefully the management might help address disruptive guests like this in the future so others will have a more comfortable experience :)

Bianca Belmonte Giancoli

Great service and atmosphere. We were supposed to go to the restaurant down the street but there was a long wait so we decided to try Husk out. I’m so glad we did. Beautiful restaurant and the food was excellent. The deviled eggs were delicious. I think they were mildly pickled. Burned garlic Caesar salad was good and the shrimp and grits were perfect, not too greasy or cheesy like some places do it. The burgers were also awesome. I’m usually very picky about the beef meat and it was so flavorful. Just perfect. They also have a great drink menu selection. I had an espresso martini which was good but my husband’s mixed drink was delish. I can’t remember the name. They even did a gluten free option burger for my son.

Jose Villacis

We went for a late breakfast. Not really a breakfast type of place, they have a limited selection for breakfast. Very limited gluten free selection. The breakfast platter that I had was about average, but I'm a foody and I rate a bit harsher than most.

Christina Villella

Great pizza, had good gluten free pizza as well, atmosphere is definitely that of a late night college pizza place....even at 8 pm. Not a place I would take kiddos. (We got pickup)

Kaylee Kleibor

Honestly, the best restaurant in Savannah! Being gluten free it can be challenging when going out, but Fitzroy had great options. The truffles fries were possible for cross contamination, but they did not affect my stomach. For food itself, I ordered the short-end ribs where were larger than anything I’ve ever seen! The ribs pulled apart so easily and were extremely juicy and delicious. I would totally recommend this restaurant if you wanted a casual/classy place to eat some great food and drink cocktails! Not to mention, server colton was amazing and made long conversations with my group with great recommendations and places to visit after our meal. Also, Paul, the general manager, made sure we had a great experience; checking on our table multiple times!

cynthia bracelin

The atmosphere does not disappoint. Everything was ten times better than described online. Natalie was our server. She is bold, sassy and very knowledgeable. You're lucky to have her. My only criticism is the lack of gluten free items.

Jamie Jonas

Cash Only. Cute cafe, cozy decor and the staff were friendly. Overall quality was lacking, and I have to assume that rent in the busy tourist district is so high that they have to use a lot of cost saving measures (which would be understandable). My gluten free breakfast sandwich + coffee was $23 before tip, and it was just ok. The GF bread was the tiny kind, which was good for a breakfast sandwich. The coffee came in a huge mug and tasted decent. Overall, if you want to support local businesses that have a Christian-forward brand, this would be a good spot. Just don't expect too much in terms of quality.

Lin Cunanan

I went here with my fiancé, who has dietary concerns relating to gluten and soy— and after carefully reviewing their information (posted below) we were very excited about the bacon, eggs, and hash brown options for him! To our dismay, the service attendant told us that they use soy on their grill— which completely negates this dietary information and significantly lessened what my fiancé was able to safely eat. Don’t rely on the online posted guide. Always ask. We narrowly avoided him having a bad reaction.

Sydney Timmer

I went with my sisters and my mom to this restaurant on our girls trip. It was amazing!! First, they remembered my name from when I made a reservation in person and greeted me right when I walked in. The staff was so incredibly sweet. They went above and beyond to make our experience great. They had a wonderful mock-tail menu and the bartender made sure to tell us all about them. Get all the veggies! They were amazing! My sister is gluten free, and they were very accommodating for her. The staff was very involved with serving us, always making sure we were well attended to. They were also great at conversation. I thought I lost my camera, so I went back and every server tried to help me find it. I could not say enough about how kind they were to us. Friendly staff, great drinks, very clean, and amazing food! We will definitely be coming back!

Ron Goodwin

The last time we, my wife and I (we’re locals), were here was back in 2020 and my wife remembered this place as being quite good, I just recall that we had to wear a mask to walk through the restaurant to our table then we could take off the mask. This was where she wanted to come for our 20th wedding anniversary so, ok. I booked reservations thru Open Table and left instructions as well explaining this was for our anniversary and also that my wife was Celiac and vegetarian and if it was possible for chef to maybe add an option or two for her. Obviously none of this mattered and was a waste of time. We arrived at 2030, the place was not busy, several empty tables most still not clean. So still had to wait, then once seated still waited for close to 10 minutes before the server arrived. She was nice I’m sure trying her best. Mentioned it was our anniversary, didn’t mean anything. Order our food she got the Roasted sweet potato and spinach salad, pretty much only choice available, I got the Hudson club with fries. She like her salad my sandwich was ok, fries were not seasoned in any way. Server didn’t check back till our food was 3/4s eaten, my wife was looking forward to dessert but I guess when I said to her “yes we’re done” she figured we were done and just brought the check. Evidently this is not a place for locals but mainly for tourist. As I said place was not busy but everything was definitely mediocre, you know, good enough. Won’t be back. Not that we’ll be missed, plenty of tourist. Sucks to be a Savannahian.

Anita Carvalho

We got married in Savannah Monday, June 21st. Given we live in Boston, we had to book everything remotely and most things, sight unseen! As you can imagine, there was a little apprehension and nervousness around this! To that end, we did a lot of online research to find the right venue for us. Given the pandemic, we decided to find a place with a private room. My husband came across the Rhett within the Alida and our experience was incredible! We connected with Ellie Tumlinson who was super responsive! She was also very flexible and adaptable! We had so many questions and made several changes to the menu and the types of food we were looking for. We liked the items that were already on the menu, but we have dietary restrictions and preferences. I.e., no gluten, no cheese, no meat (fish and eggs are okay), etc. Pretty complicated, right? Yet, none of these flustered Ellie in the least! Not only did she work with us to make the changes, every single thing was right! I should also mention, I had requested a special champagne and she was able to get it. AND just a few days before the event, I emailed Ellie (totally last minute) with a special request for my husband. It wasn't something she had on hand, but nonetheless she was able to get it, no problem. When we arrived, it was chilled and beautifully presented on our table! When we arrived for dinner, Rachel Matte greeted us. She was also fantastic! We felt like we had known her for years! She was so warm and we were immediately comfortable with her. Rachel has a really warm demeanor and is very professional. At all points, she had everything under control. It was fantastic! We didn't have to worry about a thing. Champagne was chilled and the glasses (we had dropped off Tiffany's flutes earlier in the weekend) were set! Everything looked beautiful and Rachel was on top of all of it. One thing I will mention is when we arrived, we were late and starving, so my husband asked Rachel to put the apps in and get started with drinks. There was a spot around the corner, where we wanted to get more pictures. We ate and drank, left for more pics and then came back and Rachel had the entrees ready to go. Nothing flustered this woman and she didn't miss A BEAT!! So grateful for this!!!! Her timing was impeccable!!! Lastly, the food was awesome and the room was so nice!!! We loved it. We hope to be visit again when we head back to Savannah for our one year anniversary trip!!

Dan McCrady

Shannon our bartender is an absolute Rockstar!! Said she hadn't made an old fashioned in quite a while, but knocked it out of the ballpark!! Amazingly friendly staff created a very casual and comfortable atmosphere!! Kitchen staff was great helping serve for my gluten allergy!

D. Francis

Gluten-free.. This Restaurant had a very extensive menu on Shrimp and other Seafood was also available, If you get any items Steamed then it is Gluten-free as well as the spices on it.

Sean Paul (SP)

If you’re looking for a culinary adventure that combines art, culture, and scrumptious delights, look no further than Wildflower Cafe! Nestled within the enchanting Jepson Center and Telfair Children’s Art Museum, this charming eatery promises a delightful experience for food enthusiasts of all ages. The star of the show was undoubtedly the Spicy Peanut Noodles – an explosion of flavors that left my taste buds dancing with joy! The perfect balance of spice and creaminess had me savoring every mouthful. It’s a dish that will undoubtedly leave you craving for more. Next up, the Chicken Salad Flat Bread, a refreshing and vibrant treat. The flatbread was fresh and perfectly complemented by the delectable chicken salad. Each bite was a delightful symphony of textures and flavors, making it a must-try for any food lover. For those seeking a healthier option, the Roasted Vegetable Grain Bowl won’t disappoint. Bursting with savory goodness, this dish was a harmonious blend of well-roasted vegetables, creating a satisfying and nutritious meal that will keep you energized throughout the day. Wildflower Cafe truly caters to everyone with its wide range of vegetarian, gluten-free, and kid-friendly options. No matter your dietary preferences, you’ll find something to satisfy your cravings. The ambience of the cafe is a perfect blend of art and cuisine. The cozy setting, surrounded by captivating artworks and creative energy, makes every visit a memorable one. In conclusion, Wildflower Cafe is an absolute hidden gem for those seeking a delightful dining experience with a side of art and culture. With its flavorful offerings and accommodating menu, it’s a haven for foodies from all walks of life. If you find yourself in the Jepson Center and Telfair Children’s Art Museum, don’t miss the chance to indulge in the culinary wonders that Wildflower Cafe has to offer!

Brian P.

Good food. Good drinks. Good service. Some gluten free GF options. Connected to Springhill Suites with nice lobby and restrooms. On street parking and parking garage nearby. Located in the heart of the city with lots of shopping and dining.

Ashley Blossom

We loved Churchill’s!! We had our wedding here in the upstairs private room on the rooftop. It was amazing! If you’re looking for an affordable, intimate atmosphere with good food & excellent service for your special day, this is it! Our guests RAVED about the food (everyone got steak) & how friendly the serves & bartender was. Carter helped us plan everything from out of state so easily & was very responsive & easy to reach by phone or email. I put my trust in him & he went behind my expectations. They easily accommodated all of our guests dietary restrictions for gluten, vegan, vegetarian, nuts, & assured they all received substantial meals… not like some places that just do a plain salad. We can’t wait to go back someday. This place will always be special to us.