Small corner spot with laid-back beachy vibe and bright, clean atmosphere invites relaxation. Space feels larger inside than outside suggests, decorated with quality materials and beautiful artwork. Regulars enjoy fresh, flavorful Baja-style tacos and ceviche in a cozy setting.
Baja style lobster tacos feature a light, crispy batter and fresh toppings that complement the seafood. These tacos come with perfect seasoning and a sauce that enhances the flavor.
Fish tacos feature a light, crispy batter and fresh toppings with a sweet and tangy salsa blend. They stay never greasy and balance savory fish with bright, fresh flavors.
Good to know
They offer a $15 dine-in lunch special on Thursday and Friday from 11 to 3.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Parking is easy with plenty of space in the shared lot.
Bright, clean space with spacious indoor and patio seating offers a quiet, chill atmosphere blending Hollywood glam with Hawaiian comfort. Guests enjoy a coffee bar and casual games while waiting. The vibe stays relaxed and welcoming throughout the day.
Lobster poke comes with a variety of sauces and a balanced mix of ingredients. Options include Luxe Lobster and lobster mix bowls that taste fresh and flavorful.
Fish arrives super fresh and clearly high quality. Bowls feature generous portions with well-balanced flavors and fresh toppings.
Good to know
There was parking right next door.
I found Pokeworks to be very clean.
There was plenty of indoor and outdoor seating.
Seafood restaurant with vintage interior and classical jazz music creates a warm, cozy atmosphere. Guests enjoy fresh, flavorful seafood boils served in a spacious, clean setting with thoughtful touches like gloves for peeling shrimp. The vibe stays relaxing and welcoming throughout the visit.
Lobster comes perfectly cooked with a tender, flavorful texture and fresh taste. Options include a whole lobster, lobster roll, and combos with snow crab, though the lobster sandwich is small for its price.
Fish and shrimp come out crisp and fresh, cooked in oil that leaves no greasy aftertaste. The fish and chips basket offers a satisfying, clean flavor.
Good to know
They offer $1 oysters all day on Tuesdays and Thursdays.
The lunch special costs $17 and includes one pound of seafood with potatoes and corn.
Parking is available on-site and in a paid structure across the street.
Sleek design and minimalistic branding create an upscale and inviting atmosphere with perfect lighting and beautiful wall art. Spacious interior suits families, large parties, or intimate dinners with a calm, non-flashy vibe. Sake cocktails and exceptional hand rolls stand out alongside fusion dishes and quality grill options.
Lobster dashi pasta stands out with rich, savory flavors. Lobster bites and lobster pasta also feature as flavor-packed dishes alongside other seafood options like toro hand rolls.
Fish arrives with flawless freshness and a clean, sweet taste. Hand rolls feature generous cuts of premium fish wrapped in crisp nori, showing clear precision and care.
Good to know
Happy hour runs daily from 5:00-6:30pm with special menu items.
Parking is free for two hours with validation from the restaurant.
Validated parking is available on E 3rd St and Aliso parking.
Shop combines fresh fish counter with French, Italian, and Spanish decor that creates a quirky speakeasy vibe. Atmosphere feels classy and inspiring, with a back room for dining or parties by reservation. Selection includes sushi-grade seafood and gourmet items, attracting those seeking high-quality products.
Lobster rolls feature incredibly fresh lobster cooked perfectly and served in a Connecticut Style option. The rolls come with chips and a drink for a value-friendly price around $25.
Fresh fish here stands out for its high quality and great variety. The fish looks amazing and tastes delicious.
Good to know
The shop offers a special deal of two lobster rolls for $25.
Reservations are required for dining in the back room.
Expect a nice variety of high-end fresh fish available.
Korean raw fish restaurant offers authentic sashimi with fresh, plentiful servings and a casual, neighborhood vibe. Seating includes private booths with tall dividers, and service uses table bells. Lines form quickly, so reservations are essential.
Lobster sashimi arrives extremely fresh, sometimes still moving. The combo includes a live lobster of good size, served raw or grilled, especially the head parts.
Freshness stands out with live fish and lobster sashimi options. The raw fish pairs well with spicy fish stew and tasty side dishes.
Good to know
Reservations are a must to secure a table.
The raw fish rice bowl costs $10.
There is no parking available at this location.
Sushi bar with intimate counter seating and a tree-shaded outdoor patio creates a cozy, inviting atmosphere. The vibe stays relaxed and modern, suited for solo diners or casual dates. A carefully curated sake selection complements fresh, hand-rolled sushi and crispy rice dishes.
Lobster appears mainly in the lobster roll, served alongside other sushi rolls like salmon and snapper. It pairs well with dishes like spicy tuna crispy rice and albacore kari kari.
Fish comes with a fresh, clean taste and high-quality texture. Portions are decently large and affordable.
Good to know
Reservations are recommended as the restaurant gets crowded quickly.
Live jazz performances occur during dinner service on select days.
Hand rolls are best enjoyed fresh and are not served to-go outdoors.
Dim sum restaurant with banquet-style seating and a retro Chinatown vibe offers a spacious interior suited for large groups. Atmosphere ranges from family-style dining with lively energy to quieter, more rushed moments. Dim sum carts and traditional decor add to the authentic experience.
Lobster dishes feature firm lobster meat and flavorful noodles. The Lobster Ginger Scallion Noodles and lobster E-fu noodle offer good value, priced around $20.99 and available at night.
Fish dishes come with rich flavors like the black bean sauce on Dr. Fish and the comforting seafood tofu hot pot loaded with shrimp, fish, squid, tofu, and mushrooms. Crab meat and fish maw soup and deep-fried sole fish offer a good balance of texture and taste.
Good to know
Visiting on weekends offers a busy yet tasty dim sum experience with trolley carts to choose from.
During the Mid Autumn Festival 2024 on September 17, the restaurant encourages celebrating and enjoying their dishes.
Parking can fill up quickly during lunch hours.
Modern restaurant offers cozy indoor and outdoor spaces with an open kitchen and scenic city views. Atmosphere feels like a relaxed piece of France, blending modern vibes with a homey touch. Guests enjoy a calm setting suitable for lunch or dinner, often accompanied by innovative drinks.
Freshly seasoned lobster and quality sauce come together on a toasted brioche for the lobster roll. Presentation is neat, and it pairs well with fries or seafood stew.
Fish dishes include a fish soup that stands out and a well-prepared fish entree. The menu also features an heirloom tomato appetizer that pairs well with the seafood.
Good to know
The restaurant offers a seasonal menu with a small selection of dishes.
Prices are reasonable, with burgers and sandwiches costing around $30 for two.
The restaurant is family-run, operated by chef Nicolas and his sons.
Rooftop setting offers outdoor seating with sunset views and an open-concept bar where chefs assemble hand rolls. Atmosphere feels vibrant yet cozy, blending casual bar energy with an elevated dining escape. Guests gather mostly outside, enjoying a lively but relaxed vibe.
Spicy lobster temaki stands out with a bold kick. Lobster appears in hand rolls paired with truffle and alongside red snapper, offering a variety of rich flavors.
Freshness stands out with high-quality fish and many options. Rice is perfectly seasoned, but the place has a faint old fish smell inside.
Good to know
Happy hour drinks and light bites are available, making it a great spot for casual dining.
Parking validation is available for the original farmers market, reducing costs.
The menu is limited, so plan accordingly before visiting.
Upscale Japanese restaurant with elegant interior featuring U-shaped bar seating and handcrafted ceramics. Atmosphere is relaxed and lively, with loungey EDM music and a vibe suited for casual nights or cozy dates. Offers a top-tier sake selection that complements fresh, thoughtfully paired dishes.
Baked lobster comes with garlic chili crunch and aioli, making it rich and flavorful. The SSAM Lobster roll stands out as a favorite with its distinct taste.
Fish comes very fresh here with sweet uni and tasty flavors. The premium set features fresh fish and a good sauce, though the cheesecake substitute lacks quality.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour runs from 5-7pm with discounted drinks and appetizers.
The menu features a variety of sushi and izakaya dishes.
Small storefront with outdoor patio seating and bar seating creates an intimate setting. Atmosphere blends East Coast charm with a London-style vibe, lively and energetic with loud music. Fresh oysters and seafood define the experience, attracting crowds despite limited space.
The lobster roll features an amazing bun and fresh, well-seasoned lobster with a creamy texture. The lobster bisque roll pairs well with buttery sauces and crispy fries for a rich seafood experience.
Fish dishes feature incredible freshness and flavor-packed bites. The menu stays short and sweet with highlights like Sicilian crudo, cod fish sandwich, and standout fried fish.
Good to know
Reservations are not accepted, so arrive early to secure a table.
Expect wait times of over 50 minutes during peak hours.
Parking can be complicated; plan to arrive early or use public transport.
Bar stools surround a sushi bar with intimate seating that feels compact and fixed. The atmosphere is relaxed and quiet, with people focused on their food rather than socializing. Hand rolls are fresh and highly regarded, paired well with house sake and beer.
Lobster rolls come with fresh, flavorful lobster meat. They pair well with other seafood like toro and eel in the menu. Prices stay reasonable, with a lobster roll and drinks totaling about $30.
Fish arrives fresh and cold, paired with warm rice and crunchy seaweed to keep textures crisp. The Ankhimo offers a savory taste, while the yellow fish and eel roll stands out for quality and flavor.
Good to know
Daily specials offer unique options that change frequently.
The restaurant has limited seating, so expect a wait during peak hours.
Parking is difficult to find in the area; consider using valet.
Seafood market opens in the early hours with fresh fish and wide variety at wholesale prices. The atmosphere includes a night view of the port, creating a unique backdrop. Buyers bring cash and coolers, and the market provides cutters and free ice for convenience.
Lobster tails and claws come in good supply alongside other seafood like shrimp and crab legs. Prices can reach around 60 dollars for several pounds of lobster and shrimp combined.
Fresh fish comes at wholesale prices with an excellent selection of seafood. Staff clean the fish and provide free boxes and ice, making it easy to take home high-quality, fresh fish.
Good to know
The market opens at 2 am and closes around 5 am.
Visitors should arrive by 1:00 am for the best selection.
The market only accepts cash payments, so bring cash.
Asian grocery store offers live seafood tanks and a hot food counter alongside a small bakery. Bright, well-organized space feels authentically busy with a strong fish smell. Shoppers find a wide variety of exotic produce and oriental foods.
Live lobsters sit alongside Dungeness crab and other fresh seafood in the seafood section. A variety of live fish and shrimp also share the tanks, offering plenty of fresh options.
Extensive selection includes fresh and frozen fish plus live fish options. Staff clean, de-scale, and fry fish, making it extra crispy on request.
Good to know
99 Ranch Market is open until 10pm daily.
The store can get crowded on weekends, so plan accordingly.
Expect a wide variety of Asian products from multiple countries.
Spacious interior with traditional Chinese decoration and large fish tanks creates a simple, no-frills atmosphere. Casual and family-friendly vibe suits groups enjoying seafood together. Late hours and complimentary snacks add to the welcoming environment.
Lobster dishes feature buttery lobster and fresh salt-and-pepper lobster. Portions include lobster pieces with mostly claws and upper body, often with very small tails.
Large fish tanks showcase fresh live seafood in a simple, no-frills setting. Dishes like seafood clay pot with bean curd and salted fish fried rice come with generous portions and a variety of fish and shrimp.
Good to know
Parking is street parking, so give enough time to find a spot.
The restroom is not well-maintained and feels like a public facility.
Expect to pay extra for plain white rice with your meal.
Mexican restaurant offers half indoor, half outdoor seating with a massive garden patio filled with succulents and scattered lighting. Atmosphere feels relaxing and trendy, creating an oasis-like vibe in a quiet neighborhood. Warmth is maintained by heat lamps outside, making it inviting for dates and groups alike.
Lobster tortellini stands out as a notable dish. Large shareable platters featuring lobster and other seafood suit bigger groups well.
Fresh fish shines in dishes like ceviches, tostadas, and Zarandeado fish. Cooking highlights the fish's natural flavors, making each bite stand out.
Good to know
Parking can be tricky, so valet service is available.
Street parking is hard to find nearby.
Prices are reasonable, with a $17 dessert being the most expensive item.
Space combines Japanese aesthetics with California relaxed vibe featuring glass walls and an outdoor patio with heaters. Atmosphere is lively and vibrant, often loud with music that suits party and date night moods. Seating is tight, with tables close together, creating a bustling environment.
Lobster appears in lobster noodles with a rich garlic butter sauce and a lobster roll. Both dishes highlight fresh seafood flavors with a savory touch.
Fish arrives incredibly fresh with a melt in your mouth texture. The whole crispy fish stands out as a showstopper, and skewers like Kobe and fish deliver top notch flavor.
Good to know
Happy hour runs until 6 pm with great prices on drinks.
Reservations are recommended to secure a table, especially during peak hours.
Valet parking is available for $13, but can get busy.
Massive space with multiple bars and high arches creates a posh lounge atmosphere filled with loud energy. Design blends stunning decor and comfortable seating, evoking a vibrant Mexican vibe. Crowds gather for lively dining rather than quiet meals.
Lobster enchiladas come in generous portions and pair with separate beans and rice. The seafood trio features a poblano pepper stuffed with crab and lobster without skimping on ingredients.
Pescado dorado stands out for being tender and full of flavor. Both the fish and steak dishes show strong quality.
Good to know
Reservations are recommended due to high demand at this new location.
Valet parking costs $45, while self-parking is available for $20 nearby.
Expect to pay around $40 for enchiladas, which some may find expensive.
Small, dimly lit space with loud karaoke music creates a lively but noisy atmosphere. Mostly Chinese clientele suggests an authentic dining experience with affordable prices. The setting feels shabby yet charming, adding to its unique character.
Freshness stands out with the signature lobster and house special lobster dish. Lobster is charged by the pound without prior notice, which can lead to overcharging.
Fried fish comes out well served with a crispy texture. Spicy garlic shrimp and sweet and sour fish offer bold flavors. Fish maw soup has good flavor but the fish maw itself is leathery and tough.
Good to know
Dim sum prices are low at mainly $4.99 each.
Lunch specials start at around $11.99.
Parking costs $5 flat rate for one day.
Traditional American restaurant with a nautical theme and dim lighting creates a cozy, old dive bar vibe. Red vinyl booths and wood panel walls add to the nostalgic atmosphere. Patrons often watch games at the bar while a jukebox plays classic standards quietly in the background.
Offers lobster tails every day alongside steak options. The steak and lobster combo comes at a great price and pairs well with sides like potatoes and vegetables.
Grilled fish with capers and lemon stands out alongside fresh fish options like the catch of the day. Fish and chips come highly praised for their solid quality and flavor.
Good to know
There is parking available with validation in the structure on S Alexandria Avenue.
Reservations are needed for parties of four or more on weekends.
The kitchen temporarily closes between 3 and 4 pm.
Modern Korean restaurant offers a clean, spacious interior with private rooms and tablet ordering at each table. Atmosphere ranges from upscale and cozy to occasionally noisy during busy times. Large parking options and a connected café add convenience and variety.
Lobster tofu stew features a whole lobster tail with shrimp, scallops, and mussels in a rich Korean chili paste soup. The lobster soup and lobster tofu and galbi combo stand out as notable dishes.
Eel pot rice features juicy fish belly eels with few bones and a well-prepared sauce that pairs well with rice. The signature fish roe pot rice is spicy with seaweed crisps, chives, and chili peppers, and the fried saba fish offers a light taste suitable for fish lovers.
Good to know
Valet parking costs $3, with the entrance next to ROK.
Street parking is available for 2 hours between 11am and 3pm.
The restaurant was packed, but the line moved quickly; expect about a 20-minute wait.
Restaurant offers a down home atmosphere with fantastic music and a bar at the back. Walls display nostalgic memories, creating a warm vibe. Energy ranges from lively jam sessions to more relaxed moments.
Deep-fried lobster tail sits over creamy smoked Gouda grits topped with a flavorful etouffée sauce. The fried lobster tail pairs well with the creamy grits and rich seasonings.
Fish comes fried just right with crispy texture and pairs well with grits and cheese eggs. Portions are generous, often enough for multiple meals.
Good to know
Happy hour runs daily from 4-6pm with discounted drinks and appetizers.
Expect limited parking with strict towing enforcement in the area.
An automatic 12% service charge is added to all bills without prior notice.
Seafood restaurant offers cozy picnic tables under a heated patio tent with bright neon signage and art-filled walls. Atmosphere feels casual and fun, with close seating arrangements. Fresh seafood stands out amid a lively, visually engaging space.
Juicy hunks of lobster claw and tail fill a pillowy roll with a fantastic lobster to bread ratio. Options include a chilled roll with mayo and caviar or a warm roll with butter and uni, both consistently fresh and delicious.
Fish dishes come with crispiness and a restaurant-worthy appearance but mild seasoning. Fish tacos balance fish with slaw and avocado, offering a better value than fish and chips.
Good to know
The lobster roll costs $70 for two, including a small drink.
There is a 3% service charge added to the bill.
Parking at the market is tight but free for the first 90 minutes.
Modern, spacious steakhouse with live DJ and club-like atmosphere creates an energetic, loud vibe. Guests enjoy chic decor and upbeat music that balances liveliness with conversation. Birthday celebrations often include sparklers, adding to the festive mood.
Lobster tail appears in surf and turf dishes cooked with precision. Lobster pasta and steak with lobster come out immaculately prepared.
Sea Bass and cod fish stand out as notable dishes. Fish and chips come at a high price but lack crispiness and proper frying, with long wait times for service.
Good to know
Happy hour runs from 3 pm to 5 pm with drinks under $10.
Cocktails are $9 and appetizers range from $3 to $9 during happy hour.
DJ plays on Thursday nights, enhancing the happy hour experience.
Modern space with a NYC vibe and innovative architecture creates a stylish, bright atmosphere. Music is loud, making conversation difficult, while the patio offers a relaxed, otherworldly feel. Cocktails stand out as a highlight, complementing the fresh seafood and creative dishes.
Lobster roll stands out as a favorite dish here. The lobster slider and lobster sandwich also offer enjoyable options even for those not fond of shellfish.
Fish dip stands out with a salty punch served alongside bagel chips. Oysters come with a rich mignonette. Hamachi crudo features a bold jalapeño broth but acidity can overpower the fish.
Good to know
Valet parking is available for $14, making it easier to access the restaurant.
Reservations are not accepted, so expect potential wait times during busy hours.
Portions are small; consider ordering at least six small plates to feel full.