Bright, clean space with spacious indoor and patio seating offers a quiet, chill atmosphere blending Hollywood glam with Hawaiian comfort. Guests enjoy a coffee bar and casual games while waiting. The vibe stays relaxed and welcoming throughout the day.
Lobster poke comes with a variety of sauces and a balanced mix of ingredients. Options include Luxe Lobster and lobster mix bowls that taste fresh and flavorful.
Fish arrives super fresh and clearly high quality. Bowls feature generous portions with well-balanced flavors and fresh toppings.
Good to know
There was parking right next door.
I found Pokeworks to be very clean.
There was plenty of indoor and outdoor seating.
Interior mimics a submarine design with unique lamps on each table, creating a stylish and cozy vibe. Atmosphere feels hip and trendy, lively with fire shows enhancing the dining experience. Space suits both casual nights and special dinners, attracting those who enjoy fresh Korean seafood BBQ.
Lobster arrives live with dry ice presentation for a dramatic start. The meat is super tender and juicy, making it a standout among the seafood options.
Good to know
Valet parking costs $4 and is available behind the restaurant.
Expect long wait times during peak hours, especially on weekends.
Refills for side dishes incur an extra charge.
Shop combines fresh fish counter with French, Italian, and Spanish decor that creates a quirky speakeasy vibe. Atmosphere feels classy and inspiring, with a back room for dining or parties by reservation. Selection includes sushi-grade seafood and gourmet items, attracting those seeking high-quality products.
Lobster rolls feature incredibly fresh lobster cooked perfectly and served in a Connecticut Style option. The rolls come with chips and a drink for a value-friendly price around $25.
Fresh fish here stands out for its high quality and great variety. The fish looks amazing and tastes delicious.
Good to know
The shop offers a special deal of two lobster rolls for $25.
Reservations are required for dining in the back room.
Expect a nice variety of high-end fresh fish available.
Seafood market offers live Dungeness crabs and fresh lobsters with a clean, well-organized space. Early mornings bring a steady flow of locals, creating a busy but relaxed atmosphere. Pricing is competitive, especially for crabs and frozen seafood bargains, with free parking available nearby.
Lobsters come fresh and full of meat with an impressive claw size. Prices run about 73 dollars for a 3-pound lobster, reflecting their quality.
Fresh live fish and seafood like lobsters and crabs are available. The market offers clean conditions, live fish tanks, and good bargains on frozen scallops and mussels.
Good to know
They have their own free parking available.
Arrive early on weekends to avoid crowds; it's popular with locals.
Crabs sell out quickly, so check availability before visiting.
Sleek design and minimalistic branding create an upscale and inviting atmosphere with perfect lighting and beautiful wall art. Spacious interior suits families, large parties, or intimate dinners with a calm, non-flashy vibe. Sake cocktails and exceptional hand rolls stand out alongside fusion dishes and quality grill options.
Lobster dashi pasta stands out with rich, savory flavors. Lobster bites and lobster pasta also feature as flavor-packed dishes alongside other seafood options like toro hand rolls.
Fish arrives with flawless freshness and a clean, sweet taste. Hand rolls feature generous cuts of premium fish wrapped in crisp nori, showing clear precision and care.
Good to know
Happy hour runs daily from 5:00-6:30pm with special menu items.
Parking is free for two hours with validation from the restaurant.
Validated parking is available on E 3rd St and Aliso parking.
Spanish restaurant offers stunning views and an elegant yet approachable atmosphere with warm lighting and outdoor seating. Music features steady dance/EDM tracks, creating a laid-back, modern vibe. Blankets and heaters provide comfort when temperatures drop.
Lobster appears in a light and sophisticated salpicon with cucumber, tomato, green peppers, salsa rosa, and lobster oil. The dish shows careful use of ingredients with no waste.
Fish dishes feature super crispy skin and tender, juicy flesh. Lubina and branzino stand out with their melt-in-your-mouth texture and light crispiness outside.
Good to know
Reservations are recommended, especially for weekends and special occasions.
The restaurant is located on the 10th floor of the Conrad hotel.
Take the north elevators to access the restaurant easily.
Sushi bar with intimate counter seating and a tree-shaded outdoor patio creates a cozy, inviting atmosphere. The vibe stays relaxed and modern, suited for solo diners or casual dates. A carefully curated sake selection complements fresh, hand-rolled sushi and crispy rice dishes.
Lobster appears mainly in the lobster roll, served alongside other sushi rolls like salmon and snapper. It pairs well with dishes like spicy tuna crispy rice and albacore kari kari.
Fish comes with a fresh, clean taste and high-quality texture. Portions are decently large and affordable.
Good to know
Reservations are recommended as the restaurant gets crowded quickly.
Live jazz performances occur during dinner service on select days.
Hand rolls are best enjoyed fresh and are not served to-go outdoors.
Stylish sushi restaurant with modern minimalistic decor and a laid-back atmosphere. Seating includes a spacious sushi bar and a dog-friendly patio offering a relaxed vibe. Music and visual displays add to the trendy yet intimate setting.
Fish tastes incredibly fresh and smooth, caught within 24 hours. Dishes like the Spicy Tuna Roll and Yellowtail Carpaccio highlight well-balanced flavors and top quality ingredients.
Good to know
Expect to pay around $175 for a family of three.
Special orders or substitutions incur additional charges.
The menu offers a wide variety of sushi options.
Korean raw fish restaurant offers authentic sashimi with fresh, plentiful servings and a casual, neighborhood vibe. Seating includes private booths with tall dividers, and service uses table bells. Lines form quickly, so reservations are essential.
Lobster sashimi arrives extremely fresh, sometimes still moving. The combo includes a live lobster of good size, served raw or grilled, especially the head parts.
Freshness stands out with live fish and lobster sashimi options. The raw fish pairs well with spicy fish stew and tasty side dishes.
Good to know
Reservations are a must to secure a table.
The raw fish rice bowl costs $10.
There is no parking available at this location.
Upscale Japanese restaurant with elegant interior featuring U-shaped bar seating and handcrafted ceramics. Atmosphere is relaxed and lively, with loungey EDM music and a vibe suited for casual nights or cozy dates. Offers a top-tier sake selection that complements fresh, thoughtfully paired dishes.
Baked lobster comes with garlic chili crunch and aioli, making it rich and flavorful. The SSAM Lobster roll stands out as a favorite with its distinct taste.
Fish comes very fresh here with sweet uni and tasty flavors. The premium set features fresh fish and a good sauce, though the cheesecake substitute lacks quality.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour runs from 5-7pm with discounted drinks and appetizers.
The menu features a variety of sushi and izakaya dishes.
Rooftop setting offers outdoor seating with sunset views and an open-concept bar where chefs assemble hand rolls. Atmosphere feels vibrant yet cozy, blending casual bar energy with an elevated dining escape. Guests gather mostly outside, enjoying a lively but relaxed vibe.
Spicy lobster temaki stands out with a bold kick. Lobster appears in hand rolls paired with truffle and alongside red snapper, offering a variety of rich flavors.
Freshness stands out with high-quality fish and many options. Rice is perfectly seasoned, but the place has a faint old fish smell inside.
Good to know
Happy hour drinks and light bites are available, making it a great spot for casual dining.
Parking validation is available for the original farmers market, reducing costs.
The menu is limited, so plan accordingly before visiting.
Dim sum restaurant with banquet-style seating and a retro Chinatown vibe offers a spacious interior suited for large groups. Atmosphere ranges from family-style dining with lively energy to quieter, more rushed moments. Dim sum carts and traditional decor add to the authentic experience.
Lobster dishes feature firm lobster meat and flavorful noodles. The Lobster Ginger Scallion Noodles and lobster E-fu noodle offer good value, priced around $20.99 and available at night.
Fish dishes come with rich flavors like the black bean sauce on Dr. Fish and the comforting seafood tofu hot pot loaded with shrimp, fish, squid, tofu, and mushrooms. Crab meat and fish maw soup and deep-fried sole fish offer a good balance of texture and taste.
Good to know
Visiting on weekends offers a busy yet tasty dim sum experience with trolley carts to choose from.
During the Mid Autumn Festival 2024 on September 17, the restaurant encourages celebrating and enjoying their dishes.
Parking can fill up quickly during lunch hours.
Bar stools surround a sushi bar with intimate seating that feels compact and fixed. The atmosphere is relaxed and quiet, with people focused on their food rather than socializing. Hand rolls are fresh and highly regarded, paired well with house sake and beer.
Lobster rolls come with fresh, flavorful lobster meat. They pair well with other seafood like toro and eel in the menu. Prices stay reasonable, with a lobster roll and drinks totaling about $30.
Fish arrives fresh and cold, paired with warm rice and crunchy seaweed to keep textures crisp. The Ankhimo offers a savory taste, while the yellow fish and eel roll stands out for quality and flavor.
Good to know
Daily specials offer unique options that change frequently.
The restaurant has limited seating, so expect a wait during peak hours.
Parking is difficult to find in the area; consider using valet.
Seafood market with comfortable outdoor seating and a relaxed, lively patio encourages conversation among diners. The vibe is easy and welcoming, suited for casual gatherings despite high-quality, fresh seafood offerings. Indoor space is minimal and less inviting, focusing activity outside.
Fresh fish shines here with grade A quality and a creative menu featuring dishes like whole fried John Dory and spicy fish and shrimp tacos. The fish and chips use Thai snapper and stand out as some of the best around.
Good to know
There is no indoor seating; all dining is outdoors with picnic tables.
Parking is available for free along Washington and nearby residential streets.
Happy hour offers deals on oysters and select house drinks.
Small storefront with outdoor patio seating and bar seating creates an intimate setting. Atmosphere blends East Coast charm with a London-style vibe, lively and energetic with loud music. Fresh oysters and seafood define the experience, attracting crowds despite limited space.
The lobster roll features an amazing bun and fresh, well-seasoned lobster with a creamy texture. The lobster bisque roll pairs well with buttery sauces and crispy fries for a rich seafood experience.
Fish dishes feature incredible freshness and flavor-packed bites. The menu stays short and sweet with highlights like Sicilian crudo, cod fish sandwich, and standout fried fish.
Good to know
Reservations are not accepted, so arrive early to secure a table.
Expect wait times of over 50 minutes during peak hours.
Parking can be complicated; plan to arrive early or use public transport.
Restaurant offers a down home atmosphere with fantastic music and a bar at the back. Walls display nostalgic memories, creating a warm vibe. Energy ranges from lively jam sessions to more relaxed moments.
Deep-fried lobster tail sits over creamy smoked Gouda grits topped with a flavorful etouffée sauce. The fried lobster tail pairs well with the creamy grits and rich seasonings.
Fish comes fried just right with crispy texture and pairs well with grits and cheese eggs. Portions are generous, often enough for multiple meals.
Good to know
Happy hour runs daily from 4-6pm with discounted drinks and appetizers.
Expect limited parking with strict towing enforcement in the area.
An automatic 12% service charge is added to all bills without prior notice.
Seafood restaurant overlooks marina with stunning harbor views and heated patio seating. Atmosphere feels romantic and relaxed, with tables arranged for optimal viewing of boats and yachts. Bar area offers drinks but lighting is dimmer compared to dining spaces.
Fresh fish stands out across dishes like Seafood Stuffed Salmon and Fish and Chips with Red Snapper. Fish tacos also deliver with excellent quality and flavor.
Good to know
Reservations are recommended to avoid long wait times during busy brunch hours.
Brunch gets busy around noon, so arrive early for a better experience.
There is plenty of free parking available, including an overflow lot.
Underground Japanese restaurant with aquarium ceiling creates a relaxed, elegant vibe. Live music and DJs add vibrant energy without overpowering conversation. Unique menu and decor offer a distinct dining experience.
Lobster and wagyu beef combine in rolls and dishes like "The Oyabun" for rich, flavorful bites. The lobster wagyu roll stands out with its quality ingredients and satisfying taste.
Offers rare fish varieties like Barracuda, Sea Bream, and Golden Eye Snapper. Serves Japanese yellowtail unlike any typical sushi spot.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Valet parking costs $17.57 before tip, with no street parking available.
Happy hour runs from 5 to 6:30 pm with discounted sushi options.
Massive space with multiple bars and high arches creates a posh lounge atmosphere filled with loud energy. Design blends stunning decor and comfortable seating, evoking a vibrant Mexican vibe. Crowds gather for lively dining rather than quiet meals.
Lobster enchiladas come in generous portions and pair with separate beans and rice. The seafood trio features a poblano pepper stuffed with crab and lobster without skimping on ingredients.
Pescado dorado stands out for being tender and full of flavor. Both the fish and steak dishes show strong quality.
Good to know
Reservations are recommended due to high demand at this new location.
Valet parking costs $45, while self-parking is available for $20 nearby.
Expect to pay around $40 for enchiladas, which some may find expensive.
Traditional American restaurant with a nautical theme and dim lighting creates a cozy, old dive bar vibe. Red vinyl booths and wood panel walls add to the nostalgic atmosphere. Patrons often watch games at the bar while a jukebox plays classic standards quietly in the background.
Offers lobster tails every day alongside steak options. The steak and lobster combo comes at a great price and pairs well with sides like potatoes and vegetables.
Grilled fish with capers and lemon stands out alongside fresh fish options like the catch of the day. Fish and chips come highly praised for their solid quality and flavor.
Good to know
There is parking available with validation in the structure on S Alexandria Avenue.
Reservations are needed for parties of four or more on weekends.
The kitchen temporarily closes between 3 and 4 pm.
Spacious interior with traditional Chinese decoration and large fish tanks creates a simple, no-frills atmosphere. Casual and family-friendly vibe suits groups enjoying seafood together. Late hours and complimentary snacks add to the welcoming environment.
Lobster dishes feature buttery lobster and fresh salt-and-pepper lobster. Portions include lobster pieces with mostly claws and upper body, often with very small tails.
Large fish tanks showcase fresh live seafood in a simple, no-frills setting. Dishes like seafood clay pot with bean curd and salted fish fried rice come with generous portions and a variety of fish and shrimp.
Good to know
Parking is street parking, so give enough time to find a spot.
The restroom is not well-maintained and feels like a public facility.
Expect to pay extra for plain white rice with your meal.
Sushi restaurant offers a modern, inviting atmosphere with cool izakaya vibes and fire and smoke effects on some dishes. The space feels larger than expected with a bar area and varied seating. Music is lively, featuring techno beats that energize the environment.
Good to know
The restaurant offers all-you-can-eat options for $28 during lunch hours.
All-you-can-eat seating ends at 9:30 PM, with à la carte dining after.
On holidays, prices increase to $38 and $46 instead of the usual $28.
Michelin-starred French restaurant occupies a restored warehouse with high ceilings and all-white decor creating a refined, modern atmosphere. Open kitchen adds lively energy as diners watch chefs at work. Space feels upscale and comfortable, blending style with thoughtful details throughout.
Individual ravioli come stuffed with tender lobster. The lobster risotto carries a high price but offers perfectly cooked lobster and flavorful risotto.
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
High vaulted ceilings and modern Japandi styling create a bright, clean interior with an open kitchen that showcases chefs at work. The atmosphere feels Zen and refined, blending calmness with a romantic, sensual vibe. Staff wear matching white uniforms, adding an orderly, institutional touch to the unique and elevated space.
Lobster sandwich comes with uneven timing and inconsistent presentation. Both the sandwich and rockfish taste delicious but the sandwich's price feels high compared to the service.
Fish comes locally caught and is prepared with care, including ikejime and dry aging. The batter is crisp, the fish fresh, and the fish-based curry sauce adds a unique touch.
Good to know
Reservations are recommended due to limited seating.
The restaurant serves sushi only during lunch hours.
Expect high prices with a Prix Fixe menu available.
Sushi restaurant features updated decor with a unique cherry blossom ceiling and clean, nicely decorated interior. Atmosphere ranges from low key and suitable for date night to lively with groups creating noise. Fish quality and freshness vary, with some dishes praised for taste and presentation.
Baked lobster roll features lobster cooked in sauce on a California roll, costing just under $20 with about $13 worth of lobster. Lobster fried rice includes lobster meat mixed into Japanese-style fried rice.
Fish comes fresh and generous with a variety of options and high quality. Pricing stays reasonable while the taste remains delicious and satisfying.
Good to know
The restaurant is now under new management and has rebranded from Hara Sushi to Drunken Fish.
Pricing has increased significantly since the rebranding.
The quality of food and presentation has improved under new ownership.
Spacious interior with Vegas-style decor and luxurious lighting creates an inviting atmosphere. Multiple stations include a flame grill for made-to-order meats and an all-you-can-drink boba bar. Noise levels vary, often becoming loud, while seating accommodates both large groups and smaller parties.
Seafood includes lobsters, crabs, shrimp, and fish that are fresh and varied. Dishes like Sichuan spicy fish and fried fish stand out alongside sushi and prawns.
Good to know
Lunch is $19.99 for all-you-can-eat from 11:30 AM to 4 PM.
Dinner prices are around $45 per adult, which some find overpriced.
A 10% table charge is applied instead of a standard tip.