Halal restaurant blends live jazz saxophone and Northwestern Chinese cuisine for a chill, lively vibe. Musicians serve by day and perform by night, creating an authentic atmosphere. Generous portions and authentic flavors define the dining experience.
Spicy noodles and mutton soup deliver rich, hearty flavors with tender lamb and a touch of sweet garlic. The rice noodle lamb soup with pita offers a warm, comforting meal that feels like home.
Northwestern Chinese dishes deliver authentic flavors true to Lanzhou street stalls. Lamb with flatbread and other snacks offer a genuine taste of northern China that locals recognize.
Good to know
The restaurant operates a semi-self-service model with no tipping accepted.
Generous portions are served, making it a good value for money.
No reservations are required; seating is first-come, first-served.
Spacious and clean dining area offers a calm, organized vibe with bright lighting. Bold, balanced spice defines the authentic hot and sour noodles, served in generous portions with tender beef. Quick service and free noodle refills create a smooth, efficient experience for spice lovers.
Chicken noodle soup stands out with its rich and flavorful broth. Kids enjoy it, and it finishes clean.
Hot and sour rice noodles deliver a spicy flavor that is both authentic and satisfying. The balance of sour and spicy tastes stands out as especially genuine.
Good to know
The price of the hot and sour noodles is great.
There is a 12% discount available.
They offer a free refill of noodles once.
Bright, clean space with modern decor and vibrant orange accents creates an energetic, homey vibe. Crowded during meal times, the atmosphere buzzes with cheerful chatter and clinking dishes. Families and groups gather comfortably in a child-friendly environment that feels authentic and inviting.
Fish soup offers a well-balanced flavor that is neither too sour nor too spicy. Broths taste fresh and soulful, pairing well with noodles and skewers for a satisfying meal.
Broth and fish dishes deliver authentic Chinese flavors with bold, spicy notes. Pickled fish and sauerkraut fish showcase traditional ingredients and genuine taste.
Good to know
Parking can be hard to find on weekends.
The restaurant offers generous portions, enough to feed multiple people.
Expect a wait during peak hours, especially around noon.
Spacious self-service restaurant with arcade games at the entrance and a self-serve sauce station for customization. Atmosphere ranges from quiet and chill to lively with younger crowds during busy times. Decor features a clean, bright Chinese theme that enhances the dining experience.
Soup bases come in at least six varieties including beef bone, tomato, and Tom Yum Goong. The broths are rich, refreshing, and not too heavy on MSG, with options for mild spice levels.
Malatang here has authentic flavors with a wide variety of ingredients. The taste stays true to traditional Chinese recipes, making it a solid choice for anyone craving authentic malatang.
Good to know
Membership offers a 50% discount on your first visit.
Expect a long wait time during peak hours due to popularity.
Prices are very budget-friendly, especially with a membership.
Spacious dining room with clean, modern design and bright lighting creates a comfortable, welcoming atmosphere. Noise levels stay moderate even when busy, supporting a relaxed vibe. Known for authentic Korean stews served with generous portions and consistent quality.
Soups here have deep, rich flavors even when the broth looks simple or clear. Options like beef bone soup and blood sausage soup offer perfect seasoning and comforting warmth, with large portions and unlimited sides.
Offers authentic Korean flavors with a focus on home-style taste. The broth and braised beef short ribs deliver a genuine, non-Americanized experience.
Good to know
Weekday dine-in specials are available throughout this month.
The restaurant offers ample parking space for visitors.
Expect large portion sizes, perfect for sharing among groups.
Spacious dining area features wooden furniture, mirrored ceiling, and fresh flower bouquets on tables, creating a clean and bright environment with an Inner Mongolian decor style. Loud music often fills the space, making conversation difficult and affecting the overall atmosphere. A self-service sauce bar and complimentary mutton soup and salty milk tea add unique touches to the dining experience.
Mutton soup offers a rich, fresh taste with plenty of tender, boneless meat. Bowls come with free refills and serve as a comforting, hearty option that feels clean and natural.
Food delivers authentic Mongolian flavor with fresh ingredients creating a complex and layered taste. Portions are generous and dishes like shumai and steamed buns stay true to traditional recipes.
Good to know
Parking is tricky; avoid parking next door to prevent towing.
Free yogurt or milk tea is provided upon seating.
They offer free refills of lamb broth.
Dining room combines modern Chinese vibes with Jiangnan garden atmosphere, featuring soft lighting, small bridges, and flowing water. Ambiance stays calm and elegant, with beautiful music enhancing a relaxing mood. Space attracts those seeking authentic, elevated Chinese comfort food in a clean, thoughtfully designed setting.
Soups offer sweet, light broths with very tender, flavorful meat like beef ribs and chicken. The Seafood Rice Soup delivers pure comfort, while Shanghai-style soup dumplings burst with juicy shrimp and black pork.
Thin dumpling wrappers hold a generous, fresh filling with authentic flavor. Small baos deliver genuine Chinese comfort food that satisfies.
Good to know
All dumplings and baos are made in-house just before opening for maximum freshness.
Most dishes cost between $8-12, making it affordable to try multiple items.
Ordering via tablets is convenient and speeds up the process.
Small Korean restaurant offers authentic homemade dishes with generous portions and excellent banchan. Atmosphere suits family dinners with a relaxed, unpretentious vibe. Regulars appreciate specialty soups and standout items like marinated crab and seafood pancake.
Pork bone soup stands out with its rich flavor and balanced spice. Gamja-Tang offers a tasty, not heavy broth that highlights the potato and pork bones well.
Offers homemade authentic Korean food that stands out in the area. Serves dishes true to traditional flavors, making it a solid choice for those seeking genuine Korean cuisine.
Good to know
Reservations for marinated crab must be made two weeks in advance.
Expect wait times of up to 20 minutes on busy Saturdays.
The restaurant offers single-person and large pot sizes for soup.
Individual pots let each person cook their own food, creating a personalized dining experience. Bright orange and white walls brighten a clean, modern space with a self-serve spice bar offering authentic flavors. The atmosphere stays lively but unpretentious, welcoming diners who enjoy fresh ingredients and rich soup bases.
Classic bone soup stands out with its rich flavor and consistent quality. The menu offers a variety of soup bases, including a spicy hot pot soup that resembles domestic dry pot.
Fresh ingredients combine with authentic mala flavor from Sichuan and Chongqing styles. A self-serving spice bar offers everything needed for a genuine hot pot experience.
Good to know
The cost is $13.99 per pound for selected ingredients.
The restaurant is not all-you-can-eat; charges apply per pound.
Expect a wide variety of ingredients and soup bases available.
Stylish restaurant with modern Chinese decor and an immersive bamboo forest dining experience featuring a large koi pond. Atmosphere is high-end and sophisticated with soothing southern Chinese piano music. Private rooms accommodate gatherings while the main dining area maintains an elegant vibe.
Spicy beef tripe noodle soup stands out with its bold flavor. Braised pig's trotter soup offers a rich taste, while mushroom chicken soup with dumplings provides a mild, comforting option.
Dishes showcase authentic Sichuan flavors with fresh ingredients and a spicy kick. Food stays true to traditional recipes and offers unique, genuine tastes at reasonable prices.
Good to know
Reservations are required for large groups to ensure seating.
Expect wait times of over 2 hours without a reservation.
Parking is easy and available right in the plaza.
Small Taiwanese snack shop offers authentic stinky tofu and cold noodles with quick service. Atmosphere feels old and unpolished, with sticky tables and a strong pungent smell. Seating is limited, often requiring outdoor dining in a hidden, compact space.
Meat rice and fish ball soups offer rich flavors. Beef noodle soup tastes good but leans on the sweeter side. Squid soup adds a seafood option to the mix.
Stinky tofu delivers authentic Taiwanese flavor with intense smells and bold tastes. Taiwanese street snacks and fried stinky tofu capture genuine traditional recipes and rich, intense flavors.
Good to know
Credit cards are accepted for orders of at least $25.
There is no restroom available at the restaurant.
You can sit outside or inside at Tofu King.
Seafood restaurant with casual dining area and spacious seating including large tables for groups. Atmosphere blends old school decor with a clean, well-maintained interior. Known for house special lobster and popular lunch specials, it draws steady crowds requiring reservations.
Seafood soup features prominently in set meals alongside dishes like basil clams and salt and pepper prawns. Soups come with noodles and complement stir fry and vegetable sides.
Menu offers a great variety of authentic Canton region dishes. Food captures Hong Kong style flavors with genuine taste and quality.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Expect a 25-40 minute wait during peak hours, especially on weekends.
The lunch special offers great value and is available even on weekends.
Spacious dining halls with ample seating and private rooms create a setting that echoes casual Hong Kong cafes. Bright lighting and lively noise levels fill the air, with authentic Cantonese dishes served amid a bustling, energetic atmosphere. Large tables and diverse menu options accommodate families and groups comfortably.
Soups here feature succulent tender meats like braised beef and pig trotters in hearty broths. Options include wonton noodles, fish maw and vegetable soup, and a memorable almond dessert soup with sesame rice balls.
Sizable portions of authentic Hong Kong style cooking fill the menu. The HK/Cantonese dishes deliver genuine flavors that capture the traditional taste well.
Good to know
Reservations are recommended for special dishes that need to be pre-ordered 1-2 days in advance.
Happy hour specials run from 3pm to 5pm on Sundays.
Expect to queue during peak meal times, especially on weekends.
Korean barbecue restaurant offers high-quality meats with comfortable seating and family-friendly amenities like high chairs and kids' plates. The atmosphere stays laid-back and cozy, quiet during lunch and perfect for gatherings. Cooking vents are discreet, supporting a clean and airy environment.
Rich, perfectly spiced tofu soup offers a flavorful and satisfying experience. The hangover soup and kkotsal and daechang yangmani soup add variety with bold tastes.
Tender, juicy meat comes with a variety of authentic dipping sauces. The banchans are tasty and true to Korean BBQ style, paired with great service and a relaxed vibe.
Good to know
Reservations are highly recommended to avoid long wait times.
Parking can be challenging, especially during peak hours.
Combo prices start at $60, requiring at least two meat orders.
Small Japanese restaurant with a hole-in-the-wall feel and modest, mismatched furniture creates a comforting, unpretentious atmosphere. Japanese curry and katsu dishes stand out for their freshness and satisfying flavors. The place draws a steady crowd, often forming a long line at dinner time.
Corn soup stands out with its smooth texture, rich flavor, and perfect balance. It pairs well with other dishes like udon pastas and katsu curry.
Flavors stay true to traditional Japanese cooking with authentic curry that avoids artificial tastes. The dishes consistently deliver a genuine Japanese experience.
Good to know
Expect a long line around dinner time, but no reservations are needed.
The restaurant specializes in Japanese katsu, including hamburger steaks and curry dishes.
Portion sizes are generous, often enough for a female diner.
Spacious Korean restaurant with a central grill and an effective exhaust system keeps the air clear. The atmosphere is warm and welcoming but often loud and crowded, making it unsuitable for quiet meals. Background K-pop music and occasional fire shows add lively energy to the space.
Soups feature a rich short rib broth made by boiling down many bones for deep flavor. The beef is incredibly tender and the soup base stays mellow, letting you add salt to taste.
Dishes feature authentic Korean flavors with a focus on bone soup Sulungtang that tastes great and feels healthy. Kimchi and other items stay true to traditional recipes, offering clean, fresh, and comforting tastes.
Good to know
They offer a special morning breakfast from 6 am to 10:30 am.
Breakfast before 10am includes discounts off regular prices.
Sun Nong Dan is open 24/7, making it convenient for late-night dining.
Modern Chinese restaurant offers authentic Sichuan noodles with customizable spice levels and generous portions. The space feels clean and cozy with a warm, friendly atmosphere and uses QR codes for easy menu access. Bold, slow-burning spice and fresh toppings define the food experience.
Beef noodle soup features tender beef and well-cooked noodles served separately from the broth to keep them from getting soggy. Spice levels can be customized, and the sour soup beef noodles offer a distinct flavor option.
Bold, authentic flavors match those found in Chengdu with soul-warming noodles and fresh toppings. The atmosphere feels cozy and the broths taste genuinely Sichuan.
Good to know
Reservations are not required, and tables are usually available with no long wait.
The menu is accessible via a QR code, allowing for easy customization of dishes.
Portion sizes are generous, so come hungry to enjoy every last drop.
Small Chinese restaurant offers authentic Guilin rice noodles with generous portions and unlimited side dishes. Atmosphere feels cozy and clean, suitable for quick lunches. Prices remain reasonable, making it a good value spot.
Broths come rich and flavorful with fresh ingredients. Options include snail rice noodle soup, golden soup beef brisket noodles, and a mix of meats like braised beef and pork. Adding a fried egg to the soup creates a perfect combination.
Rice noodles have a tangy, authentic flavor that matches traditional Guilin style. The Guilin rice noodles taste genuine and deliver great flavor consistently.
Good to know
The prices at Heji Rice Noodle are affordable.
The portions are generous, providing great value for money.
Side dishes are available with unlimited refills.
Small space with modern decor and murals of medieval Turks creates a cozy, upscale atmosphere. Staff are authentic Uyghurs, enhancing the cultural experience. Meals end with free yogurt and honey, adding a traditional touch.
Soups feature fatty beef with a sour base and a lamb noodle option. Lamb soup offers a solid, hearty flavor.
Food features authentic Xinjiang cuisine with yellow noodles and roasted pork standing out. Staff includes authentic Uygurs from chef to front desk, enhancing the genuine experience.
Good to know
Last call for orders is at 8:45 PM.
The food is halal, catering to dietary restrictions.
The restaurant offers authentic Xinjiang cuisine.
Korean street-style izakaya with barrel tables and vintage movie posters creates an authentic, casual vibe. Loud and lively atmosphere features K-pop karaoke and a photo booth for extra fun. Groups gather here to enjoy soju and spicy chicken feet in a relaxed setting.
Broth stands out with a long-boiled bone base in the Suntofu soup, making it very potent. The Korean fish cake soup features fresh, flavorful broth with skewered fish cakes. Kimchi stew bubbles with spicy, tangy broth packed with kimchi, pork, and sausage.
Affordable spot serving authentic Korean fried chicken with modern twist flavors. Offers a casual family-friendly vibe for late-night meals.
Good to know
Parking can be tricky during weekends, especially in the crowded mall area.
Expect to pay under $30 per person for a satisfying meal with generous portions.
The restaurant is open late on weekends, making it a great late-night dining option.
Small space with upscale yet cozy ambiance and K-pop background music creates a warm, inviting atmosphere. Self-serve bar offers varied sides, drinks, and ice cream, enhancing the dining experience. Tables mainly seat up to four, making it suited for intimate meals with friends.
Soup features a well balanced and concentrated sukiyaki base that avoids excessive sweetness. Staff keep the broth topped up and clear away used plates to maintain a steady flow of soup.
Certificates at the entrance confirm the authenticity of meats. Each slice of meat, vegetable, and tofu reflects a focus on authentic sukiyaki. However, the style differs from traditional Japanese sukiyaki.
Good to know
Reservations are recommended on weekends due to high demand.
Expect long wait times during peak hours, especially on weekends.
The all-you-can-eat sukiyaki option costs $88 per person.
Chinese Korean cuisine fills a clean interior with private dining rooms and a crisp, authentic vibe. The atmosphere balances quick seating and generous portions, attracting groups for gatherings. Parking is generally available but can be tight at times.
Hot and sour soup stands out with strong flavor. The spicy seafood noodle soup varies, sometimes bland with a ginger scent and taste.
Food offers authentic Korean Chinese flavors with well-balanced, flavorful dishes. Gan jjajangmyeon stands out as a classic Korean Chinese specialty served with genuine taste.
Good to know
Parking is available in front and back of the restaurant.
Expect a wait of less than three minutes during peak lunch times.
Most dishes are priced around $20 to $30, with large portions.
Spacious restaurant offers a clean, family vibe with fast service and authentic steamed buns. Air conditioning and soft music create a relaxing atmosphere in a tidy, organized setting. Condiment and congee stations add to the customizable dining experience.
Wonton soup offers a rich flavor with a touch of spice and no greasiness. Spicy sour soup and hulatang provide hot, spicy options, often served alongside soy milk and congee.
Soft, flavorful bao feature handmade flour and meat with authentic Chinese flavors. Beef and pork buns deliver a traditional taste that feels genuine and comforting.
Good to know
The congee costs $3.50 per person, and side dishes are $2.50 with unlimited refills.
The all-you-can-eat price is around $3, which is very affordable in LA.
Buns are priced between $2.5 and $3 each, which is reasonable for the quality.
Small space with traditional Chinese hot pot decor and tight seating creates a personal but cozy setting. Lighting stays on the darker side, while classic music plays softly in the background. Outdoor seating and a sauce station add variety to the experience.
A wide variety of soup bases includes spicy hot pot, vegetable hot pot, and pork bone hot pot. The hot pot splits into two parts, letting you enjoy two different soups like sour-spicy and herbal with mild spice, both brewed with rich flavor.
Food delivers authentic Chinese hot pot flavors with a delicious and genuine taste. It stands out as a solid choice for those seeking traditional hot pot experience.
Good to know
I paid $19.99 for the AYCE lunch and had no complaints.
There were plenty of free parking spaces available.
The restaurant was often full at lunchtime and there was a queue.
Regulars create an authentic Taiwanese vibe with familiar greetings. The atmosphere centers on traditional dishes like braised pork belly and stinky tofu, known for their strong flavors. Service follows a strict schedule, ending dine-in 30 minutes before closing.
Beef noodle soup features a strong beef flavor and is generally well-liked. Some soups may have an unusual soapy taste.
Authentic Taiwanese food captures the vibe of Taipei night markets. Regulars get greeted with "your usual?", adding to the genuine atmosphere.
Good to know
They stop serving dine-in 30 minutes before closing.
The amount of stinky tofu in a $10 plate varies from order to order.
I would not recommend stinky tofu and Taiwanese sausage if you're not a fan of pungent yet delicious food.
Interior design mimics retro street vibes with vintage celebrity posters creating a cozy, family-friendly atmosphere. Hot pot features authentic Sichuan flavors with fresh meat and flavorful broths, including spicy and tomato options. Pricing is affordable, especially with all-you-can-eat skewers and side dishes during lunch and happy hours.
Soup comes in flavorful mushroom broth and a half bone, half flaming spicy base. Happy hour offers soup pots for just $1, with tomato soup popular among kids.
Sichuan hot pot delivers authentic flavor with rich, spicy broth. Chinese skewers offer genuine taste true to traditional recipes.
Good to know
Happy hour offers soup for only $1 per pot.
Kids receive a 50% discount on meals.
There is a 90-minute time limit for dining.
Restaurant offers old-school Hong Kong cafe vibes with mahjong-themed tables and vibrant decor. Atmosphere is loud and lively, especially during breakfast, with close seating and constant chatter. Interior feels authentic and spacious despite noise, featuring traditional Cantonese style elements and music.
Wonton soup comes with the meal but is less notable than other dishes. Pork knuckle noodle soup offers a solid, flavorful option. Soup served with the salty beef egg sandwich stands out for its taste.
Food serves authentic Hong Kong Cafe cuisine with large portions and reasonable prices. Pineapple butter buns and rice porridge capture the true Cantonese breakfast experience.
Good to know
Reservations are required for large groups.
Tam's Noodle House reopens on September 10th with hours until 2am.
Tea time from 3 to 5 pm offers a special menu and fewer crowds.
Spacious venue buzzes with lively, casual energy as groups gather around bubbling pots of authentic Sichuan spicy broth. Popular spot fills quickly, especially with large parties drawn to its high spice levels and bold flavors.
Tomato soup base has a decent portion size but sometimes comes half boiled dry. Staff watch the pot closely, adding soup and adjusting fire, though service can be inconsistent when addressing issues.
Spicy broth base delivers an authentic Sichuan flavor with a clear Chinese-style hot pot experience. The hot pot offers reasonable prices and a genuine taste of China.
Good to know
Arrive early to find open seats; lines get long later in the day.
Expect to wait about an hour during peak times, especially on weekends.
Reservations are only accepted for groups of six or more by phone.
Small dining space offers a strong night market style atmosphere with authentic Taiwanese flavors. The place draws crowds early, leading to long wait times and reasonable prices for dishes like sizzling steaks and bentos. The energy feels lively and focused on delivering traditional tastes.
Corn soup stands out as a highlight and comes free with meals like steak combos. Meals often include complimentary tea and soup, adding value to the dining experience.
Authentic Taiwanese night market steak stands out with true flavors. Dishes like stinky tofu, tempura, and pig blood cake deliver genuine Taiwanese taste.
Good to know
Finding parking space is difficult, so plan ahead.
Expect a 20-30 minute wait for to-go orders.
In-person wait times can reach 1 hour by 5:30 PM.
Small, simple space with spacious seating and an airy atmosphere offers a quiet, cozy vibe suited for breakfast or lunch. Authentic Cantonese rice noodle rolls and dishes stand out with above-average quality and generous portions at reasonable prices. The spot feels like a hidden gem distinct from typical dim sum restaurants.
Soup here comes in huge bowls that can serve two people. The chaozhou noodle soup and wonton noodle soup with ho fun noodles taste fresh and flavorful.
Rice noodle rolls stand out for their authentic taste similar to those from Guangdong. The menu features Cantonese dishes like pork century egg congee that offer a genuine flavor profile requiring an acquired taste.
Good to know
The entrance is on Gale Avenue, not Fullerton.
The parking lot is on the second floor, accessible by elevator and stairs.
I found free parking in their parking lot.