Large dining room with upscale rustic decor and St. Louis memorabilia creates a distinctive setting. Live bands and an acoustic trio provide lively music, filling the space with energy. Tall-backed booths offer privacy amid a noisy, open atmosphere that encourages dancing and socializing.
Jalapeño Mac n cheese bites stand out with their spicy kick and crispy texture. They appear as a side and also come paired with burgers, adding a bold flavor to the meal.
Steak and Cuban sandwiches stand out with bold flavors and juicy fillings. Pulled pork sandwiches offer a plentiful amount of tender meat that stays moist and flavorful.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Live music occurs on Wednesdays and Saturdays, attracting large crowds.
Expect long wait times on weekends, especially after 6pm.
Small food hall setting offers a clean, bright atmosphere with an upbeat, welcoming vibe. Seating feels casual, leaning toward grab-and-go style dining. The space combines professional touches with neighborhood charm.
Mac and cheese stands out with its exceptional flavor and a unique vegan twist. It pairs well with dishes like fried oyster mushrooms and tatter tots with chili sauce.
Hearty sandwiches come with delicious sauce and sides like seafood Mac and kale salad or potatoes and mac n cheese. Orders can take a while during lunch rush due to only one sandwich press.
Good to know
Parking is easy and well lit near the restaurant.
Customers order at the counter and find their own seating.
The menu features different items daily, so check ahead.
Small indoor space feels cozy but loud, with dark lighting and a homey vibe. Large outdoor patio offers a spacious, relaxed atmosphere with games and live sports on many TVs. Crowd enjoys smoked meats aroma and lively energy, often accompanied by cold beer and live music setups.
Brisket stuffed mac and cheese offers a rich, hearty flavor. The dish combines creamy pasta with smoky meat, making it a standout choice.
Sandwiches feature crusty bread and spot-on flavor, especially the authentic Cubano. The Hot Hogtown sandwich stands out as a well-balanced BBQ option without being messy.
Good to know
Parking is available on the street near the restaurant.
Reservations are recommended, especially for larger groups.
The restaurant offers both inside and outside seating options.
Bar and grill offers a classic dive bar feel with a cozy basement pub and a secluded patio with fire pit. Atmosphere stays friendly and inviting, blending old-world charm with outdoor comfort. Regulars enjoy cold beer selection and creole-style smoked BBQ in a relaxed setting.
Mac and cheese stands out as a main course-worthy dish. It pairs well with sides like fries and cucumber tomato salad, all of which are solid choices.
Pastrami, Reuben, and Cuban sandwiches stand out for their rich flavors and satisfying portions. The brisket sandwich with smoked beans also gets strong praise for its taste and heartiness.
Good to know
The patio is dog-friendly, making it a great spot for pet owners.
Service outdoors may take longer; customers can order inside if needed.
The bar is open late, accommodating late-night visitors.
Casual Cajun spot with a nostalgic decor and old-timey market vibe feels like stepping into a fun diner playing big band music. The atmosphere is down home friendly and lively, drawing a crowd that appreciates its unique charm and homemade po' boys.
Offers amazing Mac & Cheese that stands out alongside dishes like the pork belly Po' Boy. The Mac n Cheese pairs well with other items such as Cajun fries.
PoBoy bread stands out as the best ever on a sandwich. The fried bologna fully dressed sandwich and the roast beef with gravy and horseradish offer strong flavors and generous servings.
Good to know
Parking is limited, so arrive early to secure a spot.
There is no restroom available at the restaurant.
Expect a busy lunch crowd; arrive before 12pm for shorter wait times.
Small, cozy barbecue spot with outdoor patio seating and a drive-through window that welcomes pets. Atmosphere feels warm and laid back, with a friendly, intimate vibe and well-done decor inside. Busy and casual, it offers a unique menu with standout dishes not found elsewhere.
Fresh taste with a spicy kick defines the mac and cheese here. The version with baked beans adds a unique twist to the classic dish.
Sandwiches feature piled high meat like in the Cuban and expertly crafted textures such as the smoked jackfruit. Options include pulled pork, brisket, pastrami, and vegan varieties, all noted for strong flavors and quality.
Good to know
Reservations are not accepted; arrive early to avoid long wait times.
They often run out of popular items like smoked turkey and ribs.
Online ordering is unavailable for sold-out items, but phone orders can be placed.
Outdoor patio next to a creek and old wooden water mill creates a cozy, rustic vibe with shady, private seating. Indoor space features dark, brick walls and vintage New Orleans decor with lava lamps as table lights. Atmosphere feels like a small place on Bourbon Street with background music and a relaxed pace.
Mac and cheese stands out with a creamy texture and rich flavor. It pairs well with brisket and creole corn, making it a solid choice alongside other Southern sides.
Pulled pork sandwich comes tender and flavorful on a perfectly toasted bun with potato salad. Brisket sandwich stands out with a rich, smoky taste that rivals Kansas City BBQ. Cuban sandwich ranks as one of the best versions around.
Good to know
The restaurant closes at 3:00 p.m. on Sundays.
Cash discounts are available for payments made in cash.
The restaurant is located inside the Old Millstream bar.
Rustic mountain-themed space with wood-burning stove, vintage decor, and wood floors creates a cozy, inviting atmosphere. Hidden outdoor patio offers curbside tables with music and flower centerpieces. Warm vibe fills the room with candlelight and sweet wood aromas, attracting a neighborhood crowd.
Rich and creamy texture defines the Mac and Cheese here. It stands out for its smooth, indulgent flavor.
The BLAT sandwich features bacon, lettuce, avocado, and tomato. A simple cheese sandwich also appears on the menu. Sandwiches cost around $12.
Good to know
Wine tastings are free every Monday night, offering a chance to learn about wines.
Pasta Tuesdays feature new handmade pasta dishes each week.
Oysters are available on the first Friday of each month.
Small, intimate barbecue restaurant with open dining area and plenty of space between tables. Atmosphere is laid-back and quiet, with no music and a mix of hickory smoke and incense scents. Offers indoor and dog-friendly outdoor seating with simple, clean decor and multiple TVs.
Creamy texture and smoky flavor stand out in the mac and cheese. It tastes freshly made, lighter than baked soul food styles but still well flavored.
Brisket sandwiches stand out with their tender meat and often come paired with coleslaw. Pulled pork sandwiches offer moist, flavorful pork on a tasty roll.
Good to know
The restaurant has a BYOB policy, so bring your favorite drinks.
Expect a $20 charge for a half slab plate.
Cash payments receive a discount, making it more affordable.
Restaurant features loud, colorful music and vibrant, clean atmosphere with bright wall artwork reflecting a California vibe. Noise level often makes conversation difficult. Crowd tends to be younger and energetic.
Very creamy and delicious mac and cheese stands out here. It pairs well with mild sliders and fries for a solid meal.
Chicken features a perfect dry rub with just a bit of sauce, keeping it from being soggy. The sandwich tastes delicious and holds up well without dripping.
Good to know
Expect a wait time of about 15 minutes for food preparation.
The slider costs $9.99 plus $0.49 for additional toppings.
The restaurant is often busy, especially during lunch hours.
Decor features Mardi Gras style with chicken statues and a big catfish sculpture outside. Atmosphere is casual and lively with Motown music playing, creating an enjoyable but sometimes noisy environment. Seating is clean and includes outdoor options, distinguishing it from typical fast food spots.
Thick and rich textures define the mac and cheese here. The recipe balances simplicity with skill, delivering a well-made, satisfying dish.
Chicken sandwiches stand out with moist, tender meat and bold flavors like buffalo and parm styles. Cod and catfish sandwiches feature generous filets and pair well with sides like collard greens and cornbread.
Good to know
Reservations are not accepted, so expect a wait during peak hours.
Takeout orders typically have a 15-20 minute wait; order in advance.
The restaurant closes for good on February 18, 2024.
Outdoor-only seating includes a covered patio and park benches, creating a casual dining space with a vibrating buzzer service for order pickup. Loud music fills the air, making conversations challenging but adding to a lively atmosphere. The vibe attracts a cool crowd who enjoy spicy chicken sandwiches and casual chats while waiting.
Creamy and cheesy textures define the Mac n cheese here. It stands out as the star of the meal with rich flavor and smooth consistency.
Juicy chicken sandwiches come with level 2 spice and provolone cheese options. Adding coleslaw enhances the flavor, while the #5 sandwich delivers intense heat from quality chili peppers.
Good to know
Parking is limited in the small lot available.
There is only outdoor seating, so plan to eat outside.
Customers order at a window and pick up their food when ready.
Spacious patio with live music creates a lively, welcoming atmosphere. Indoor space feels hot and can get crowded, while outdoor seating offers room for groups and kids to play. Known for top-tier barbecue and a fantastic bar, it blends great food with a fun vibe.
Mac and cheese features an amazing cheese pull and pairs well with pork ribs. It stands out alongside brussel sprouts as a recommended side.
Brisket sandwich stands out with excellent flavor, paired well with dill potato salad on the side. The Reuben sandwich also earns strong marks, making the sandwich options consistently solid.
Good to know
The kitchen closes at 9 PM, so plan your visit accordingly.
Sundays are beef rib days, offering a special menu item.
Music bingo happens on Wednesdays, providing a fun activity.
Bar and grill with live music and an outdoor patio creates a laid back and casual atmosphere. Music balances well with conversation, attracting a crowd that enjoys a relaxed vibe. Comfortable seating and smash burgers add to the inviting experience.
Mac and cheese has a little kick from what seems like pepper jack cheese. Kids get a version with poblano cheese sauce, which adds a unique flavor but might not suit picky eaters.
Breakfast sandwiches pack bold flavors and often exceed expectations. Options include a candied bacon and egg sandwich and a cheese steak sandwich enjoyed by many.
Good to know
Parking along the street is free, with additional free parking around back.
Trivia night happens every Tuesday at 8pm with a $5 entry fee.
They serve brunch on weekends with a solid menu.
Small historic building with rustic charm and industrial old west vibe creates a cozy, inviting atmosphere. Live acoustic music plays softly, allowing easy conversation amid a busy, lively setting. Excellent bourbon selection and standout barbecue, especially brisket, define the experience.
Mac and cheese comes with brisket or burnt ends and pairs well with ribs and potato salad. It tastes delicious and holds up well alongside hearty meats.
Pulled pork sandwiches come with a very generous amount of tender, flavorful pork. Sandwiches often feature large heaps of meat and include options like the Hawaiian pulled pork and Hog and Mac.
Good to know
The restaurant offers $2 off sandwiches on Wednesdays.
Happy hour features half-priced drinks when the train goes by.
Live music is available on Friday and Saturday nights.
Old late 1800s building with wooden beams and hardwood floors creates a blues stage vibe. Smoker on the sidewalk fills the air with rich barbecue aroma. Covered patio offers riverfront views and a family-friendly atmosphere with tasteful music.
Pulled pork sandwich and ribs come with a side of Mac n cheese. The mac and cheese uses mostaccioli pasta and has a powdery taste.
Pulled pork sandwiches come juicy and flavorful with a pillowy bun. Brisket Philly and pork steak sandwiches melt in your mouth, while the Sloppy Joe offers a rich, hearty taste.
Good to know
The restaurant is family-run and veteran-owned, providing a personal touch.
The menu is small but offers a variety of BBQ options.
The location is easily accessible from the metro station.
Small space attached to a gas station offers both indoor and outdoor seating with a rustic BBQ charm. Laid-back atmosphere features the aroma of real wood smoke, creating a welcoming vibe. Known for Texas-style BBQ, especially burnt ends and ribs with bold seasoning.
Spicy kick stands out in the mac and cheese here, making it a flavorful choice. The dish shows care in preparation and pairs well with sides like slaw and potato salad.
Pulled pork and brisket sandwiches stand out with creamy BBQ and slightly spicy sauce. Turkey sandwich also pairs well with classic sides like baked beans and potato salad.
Good to know
You order and pay at the counter before receiving your food.
The menu is displayed on a chalkboard without prices listed.
Expect generous portions on the 2 and 3 meat plates with sides.
Small, cozy restaurant with intimate setting and loud, lively atmosphere featuring live music and crowd singing. Regulars enjoy exceptional barbecue and pizza alongside a dog-friendly patio and multiple TVs for sports. Space fills quickly with a neighborly vibe and limited seating.
Very cheesy without a plastic taste, the mac and cheese stands out. It pairs well with brisket and burnt ends for a hearty meal.
Brisket sandwiches stand out with their moist and flavorful smoked meat. Cheese steak and club sandwiches also deliver rich, satisfying flavors.
Good to know
Reservations are recommended, especially for peak hours like weekends.
Limited seating is available during busy times, so arrive early.
Happy hour runs from 4-6 PM with discounted appetizers and drinks.
Food court setup creates a super chill vibe with quick service and order announcements. Crowd enjoys fancy grilled cheese sandwiches featuring unique combinations like fig and goat cheese. Located inside a cool food hall, it offers many choices but keeps a casual, walk-up style atmosphere.
Another One Bites the Crust Mac n Cheese offers a savory, tasty option. The menu features a Buffalo Mac and Cheese and a pizza Mac and cheese, but portions come in a cup, not a bowl, which may surprise some.
Sandwiches feature fresh ingredients and creative combos like apples with cranberry sauce or cranberry brie bites. Grilled cheese options stand out with adult twists and solid flavor profiles.
Good to know
The menu features a variety of grilled cheese options.
Expect to pay around $10 for a small cup of Mac and cheese.
Orders are typically ready in under 5 minutes.
Spacious barbecue restaurant with a laid-back atmosphere and nostalgic, warm design. The air carries the aroma of slow-cooked meats, creating a welcoming vibe. Known for fall-off-the-bone ribs and generous portions, it attracts those seeking hearty, flavorful barbecue.
Homemade mac and cheese stands out with a rich, creamy texture. It pairs well with sides like candied yams and collard greens, making it a solid choice for comfort food.
Brisket sandwiches come tender, juicy, and smoky with seasoned fries on the side. Fried catfish sandwiches feature flaky white meat with a well-seasoned batter and hot, crispy crinkle-cut fries.
Good to know
Parking is available in a lot around the restaurant.
Expect to pay around $30 for a meal for two.
The restaurant often runs out of popular sides and meats, so arrive early.
Tiny sandwich shop with outdoor seating and Grateful Dead music playing sets a casual, laid-back atmosphere. The menu offers unique ingredient combinations and vegan options, attracting those seeking sandwiches that differ from typical chains. Energy is steady with a focus on texture and flavor details in the food.
Loaded options appear on a late-night menu with variety of toppings. The slinger mac n cheese pairs well with sandwiches but plain versions feel like noodles in a cup at a higher price.
Sandwiches come on very fresh bread that tastes homemade and feature exciting combos with crunchy veggies and tasty sauce. Options like the hot honey crunch and Monster on Rye stand out for their flavor and fresh ingredients.
Good to know
Elaine's Saturday night hours include a late-night menu of loaded Mac and cheese options.
Elaine's offers takeout and patio dining only.
There was not a lot of seating available if I wanted a sit-down experience.
Large garage doors open to patios, creating an outdoorsy atmosphere with an art gallery showcasing local artists. The vibe stays chill and drama-free, with live music and board games adding to the relaxed energy. A dog park and conversation cards on tables encourage socializing in a comfortable, casual setting.
Lobster mac and cheese stands out with its creamy, cheesy texture and rich flavors that elevate it beyond typical versions.
Chicken sandwiches stand out with Provel cheese and a fried style that pairs well with drinks like the lemon drop martini. Catfish and burgers also appear on the sandwich menu.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Chillax hosts birthday parties, private events, and trivia nights every Tuesday.
NFC contactless payments are accepted for convenience and security.
High-top seating dominates the space, creating a casual dining setup. Warm kitchen air contrasts with a cooler dining room, while loud music fills the atmosphere. The spot draws consistent crowds and offers smoked wings and flavorful sides that stand out among typical fast food options.
Mac and cheese comes cheesy and rich. It appears in dishes like the Dirty Shack Fries, topped with chunks of chicken and pickles for a flavor explosion.
Chicken sandwiches come with huge, flavorful breasts topped with pepperjack cheese or coleslaw and gotcha sauce. Nashville style and buffalo chicken options stand out, along with a notably large catfish sandwich.
Good to know
The restaurant is carry-out focused with a small dining room.
Ordering and paying online is easy and convenient.
They have a walk-up window for easy pickup.
Bar and grill combines live music with an adult arcade and multiple TVs for sports viewing. Atmosphere is loud and chilly, with patrons often bundled up indoors. Seating includes a patio and private lounge areas, though some spots have obstructed views due to pillars.
Creamy texture and cheesy sauce stand out in the mac and cheese. It delivers a rich, smooth flavor that many find exceptional.
French dip sandwiches stand out with slightly toasted, light bread and just-right au jus. Sandwiches come on fresh, really good bread and include options like chicken tender with garlic Parm.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Brunch on weekends features buy one get one free mimosas.
The kitchen stays open until 1am on Friday nights.