Cozy space with soft Chinese folk music creates a welcoming and peaceful atmosphere. Handmade dumplings feature thin, chewy wrappers and fillings that balance flavor without excess oil. Casual, spotless setting suits quick meals with an authentic touch.
Dumplings have a Q弹 texture, soft yet chewy, with a fresh, balanced filling of meat and vegetables. Varieties like pork and chive or shrimp three-delicacy offer delectable flavor without excess oil, capturing authentic Chinese spirit.
Freshly steamed dough fills the air with a comforting aroma that recalls family dinners and Lunar New Year celebrations. Dinner features homestyle dumplings that bring a sense of tradition and warmth.
"These dumplings are freshly made with juicy, flavorful fillings."
"The dumplings here feel homemade and comforting, like family dinners."
"These dinner spots have dumplings with an exquisite, chewy texture."
Good to know
The restaurant is very clean and well-maintained.
Prices are affordable, with a total bill around $30 before tip.
The owners are having a soft opening tomorrow.
Small dining area with intimate atmosphere offers fresh steamed dumplings and sushi perfect for dinner. Cozy, quiet space with family-run vibe suits small groups and dates well.
Steamed veggie and chicken dumplings stand out for their freshness and tasty flavors. The dumplings pair well with ramen and sushi in this wholesome local spot.
Dinner features fresh sushi that invites repeat visits and steamed dim sum made to order. The spot suits small groups and dates well for dinner.
Good to know
Take-out is recommended due to the limited seating.
The restaurant closes at 1am.
This is the only place open in the area until 1 AM.
Spacious restaurant offers a calm vibe with K-pop music energizing the space. Dinner shines with unique flavors distinct from lunch. Fried pork dumplings stand out for their juicy filling and perfect texture, making them a must-try.
Fried pork dumplings have a juicy, flavorful filling with a perfectly soft and crunchy texture. Dumplings balance crispiness well and come alongside other tasty fried options.
Dinner offers a solid option with dishes worth trying. The spot also serves lunch, but dinner provides a distinct experience from the famed lunchtime meal with its own unique flavors.
Good to know
Expect a wait time of less than 30 minutes for food orders.
A free salad is included with every meal.
The combo basket is priced at $25 and offers good value.
Vegetarian spot serves authentic dim sum in a cozy, nostalgic space with close seating. Dumplings include gluten-free and vegan options like fried taro and BBQ vegetable meat. Casual dinners offer tasty, kosher vegetarian dishes at good prices with free hot tea.
Gluten-free and vegan options stand out with innovative dumplings and soup dumplings. Fried taro dumplings, turnip cakes, and BBQ vegetable meat add variety alongside classic dim sum choices.
Casual dinners come with gluten-free options and kosher vegetarian dishes. The BBQ Veg Meat with Fried Taro Dumplings offers a tasty, low-key meal at a good price.
Good to know
The lunch deal is available from Monday to Friday.
All dim sum options are vegetarian/vegan.
There are no reservations for parties of 2, just walk in.
Vietnamese restaurant offers a modern look with dark panels and large mirrors creating a cozy, homey atmosphere. Seating includes outside options appreciated in pleasant weather. The vibe is warm and welcoming, with a quiet and stylish dining room.
Pan-fried and pork dumplings appear on the menu, often paired with pho. Steamed dumplings are available but generally considered just okay compared to the pho.
Early dinners here feel relaxed with a not crowded setting. The spot offers a great atmosphere for catching up with friends over a satisfying meal.
Good to know
The restaurant is small and gets very busy, especially during peak hours.
There is a 3% surcharge if you pay by credit card.
The portions served are smaller than expected based on the menu pictures.
Small basement space features an open kitchen where skilled chefs hand-pull noodles and prepare dumplings. Loud music and cramped seating create a fast-paced, chaotic atmosphere that can feel uncomfortable. The environment draws a crowd, often packed with diners sharing tables in tight quarters.
Pork and leek dumplings stand out with their flavorful pan-fried crust and a sauce that has a bit of a kick. Fried dumplings come with a batter crust, and the kitchen view lets you watch dumplings being hand-filled.
Long lines form around dinner times. Cleaning the grease trap happens during dinner service. The spot serves both lunch and dinner.
Good to know
Ordering with the QR code at the table is recommended for convenience.
The restaurant offers eight widths of noodles, from super thin to 'prism'.
Extra chili oil is always available for those who want more spice.
Spacious dining with Asian decor sets a lively, modern Chinatown vibe. Dumplings range from crisp fried to moist steamed, including spicy wontons. Dinner shines with sweet walnut shrimp and attentive service, making busy nights worth it.
Dumplings come in several varieties like chicken, chili, and vegetable with textures ranging from crisp fried to moist steamed. Wontons in chili oil and har gow add spicy and delicate options to the mix.
Dinner features a walnut shrimp that is sweet without being too sugary. Service includes accommodating servers who handle busy hours well, making the wait worthwhile.
Good to know
Prepare for a long wait during dinner time.
Reservations are recommended, especially on weekends.
Cash payments warrant a 9% discount.
Dim lighting and a large open space create a loud, lively atmosphere that feels both intimate and exciting. The venue combines posh, well-designed interiors with a secret speakeasy lounge downstairs for after-dinner gatherings.
Dumplings feature a crispy top that you break into, especially the pork and chive ones. Duck dumplings and sweet potato spring rolls also stand out with their great flavor.
Dinner here offers a classy venue with excellent food suited for special events and business dinners. The experience combines great meals with a setting fit for nights out with friends.
Good to know
Reservations are highly recommended, especially for parties of 8 or more.
You need to book this spot two weeks in advance to secure a table.
For parties of 8 or more, the $88 per person tasting menu is required.
Small, bright space with tables packed closely together creates a busy, lively atmosphere filled mostly with locals. Friendly, authentic vibe pairs with open kitchen where food is cooked fresh. Free tea and soup accompany meals, enhancing the generous, relaxed dining experience.
Crab meat and pork soup dumplings stand out for their flavor and freshness. Wontons come with a unique chili and peanut butter sauce. Dumplings here are homemade, not frozen, and include options suitable for vegetarians.
Friendly service shines during birthday dinners, with Martin taking care of guests. Dumplings stand out as the best part of the meal, making it a solid choice for a late night dinner spot.
Good to know
The restaurant is cash only after 8:30 PM.
Credit cards incur a 3.5% markup.
Free tea and soup are included with the lunch menu.
Chinese noodle restaurant offers outdoor seating on street with small heated pods and an original air-conditioned cabin option. Atmosphere feels casual and grungy, resembling a back-alley street scene with cramped, narrow seating. Food stands out as the main attraction, especially hand-pulled noodles praised for their quality.
Crab flavored pork soup dumplings stand out with rich broth and tender pork. Pan fried and fried pork dumplings offer a crispy, flavorful bite. Xiao long bao and noodles complement the dumplings well.
Dinner offers authentic Chinese flavors with generous portions of pulled noodles and dumplings. Late night options include pork and noodles paired with beers for a filling meal.
Good to know
The restaurant only accepts cash; an ATM nearby charges high fees.
The establishment has significant cleanliness issues, including cockroaches.
There is mouse or cockroach feces in the tableware.
Spacious, modern interior combines minimalist design with green neon accents and bonsai displays. Atmosphere shifts from quiet and relaxing at lunch to lively and noisy in the evening. Small, Izakaya-style dishes and theatrical food presentations create an energetic dining experience.
Soft dumplings come with a spicy miso Tonkatsu broth hot pot that includes chicken thigh, pork feet, pork belly, tofu, and vegetables. The dumplings stand out as soft and delicious in this hearty dish.
Dinner features Motsunabe and Mentai fried rice as main dishes. The KOCHA CHEESECAKE stands out with rich flavor balanced by black tea and lemon zest.
Good to know
Reservations at Hakata TonTon are highly recommended as they fill up fast.
It is suggested to arrive a bit early to avoid a long wait.
Expect small portions; you will need two dishes per person to be full.
Modern decor and classic round tables with lazy Susan create an elegant and authentic setting. The atmosphere is lively and colorful, often crowded and noisy with families and groups. Offers late-night hours and karaoke for large groups, standing out among Chinatown dim sum spots.
Dumplings come in a wide variety with exceptional vegetarian options like mushroom and peanut dumplings. Meat dumplings such as pork, chicken, duck, shrimp, and shmai arrive fresh, hot, and packed with flavor, including piping hot soup dumplings and crispy tofu skin rolls.
Dinner features a wide range of Cantonese options, including dim sum dishes and large plates for family-style meals. Tables fill up quickly during peak hours, so reservations are common.
Good to know
Dim Sum Palace is open until 3am on Sunday nights.
The dim sum is available late at night until 3 AM.
A table would be ready in about 15-20 minutes during busy times.
Large dining space offers wooden booths and Asian-influenced decor with tiny indoor plants at each booth. Lighting varies from multicolored neon to dim, creating a mix of DIY and karaoke bar vibes. Seating accommodates big groups comfortably, with a calm atmosphere despite occasional crowding.
Soup dumplings stand out for being large and juicy with a fresh, made-to-order quality. They stay consistent and tasty over time, making extra plates a common choice.
Dinner here costs less than $15 and the service stays attentive even during busy times. Expect a waiting line at dinner hours and a spot best suited for small groups of four or fewer.
Good to know
The restaurant only accepts cash, debit, or VENMO; no credit cards.
There is a bit of a wait during busy times, especially around suppertime.
Customers with celiac disease should be careful when asking about safe options.
Small space fills quickly with noise and close tables, creating a cramped atmosphere. Bright, clean interior features booth seating reminiscent of Hong Kong cafes and charging stations on tables. Turtles at the entrance add a unique touch to the casual, lively vibe.
Soup dumplings stand out with their plump and juicy texture and a burst of savory broth with a hint of sweet crab flavor. Curry braised beef and prawn dumplings also feature as essential dishes with rich taste and quality.
Dinner offers filling, delicious meals at a budget-friendly price under $50 including tips. Weeknight dinners provide a solid option for a quick, satisfying meal in a busy area.
Good to know
Expect long wait times on Thursday to Saturday nights.
Bring cash to avoid extra charges and for discounts.
A minimum tip of 18% is expected on all bills.
Tiny space with six tables creates a cramped setting filled with noisy chatter. Boiled pork and chive dumplings are fresh and cheap, especially with chili oil. Dinner serves large portions under six dollars, focusing on value over comfort.
Boiled pork and chive dumplings come fresh and affordable, with a serving of 10 for under five dollars. Adding chili oil enhances the flavor, while Sichuan dumplings and hand-pulled noodles stand out as highlights on the menu.
Dinner offers generous portions at a low cost, with meals around $6 providing more than enough to fill up. The setting is not suited for a relaxed atmosphere, focusing more on value and quantity.
Good to know
Bring cash for dumplings as they don't come with sauce.
There are no restrooms available in the restaurant.
Good luck finding a seat; sharing tables is common.
Shanghainese restaurant with loud, crowded atmosphere and modern, spacious interior attracts a younger crowd. Known for outstanding soup dumplings and family-style service with round tables. Cash-only policy with an ATM at the entrance.
Soup dumplings stand out with their rich, flavorful broth and delicate skin. Mushu and other dumplings also deliver strong, memorable tastes.
Good to know
They only accept cash payments; no credit or debit cards.
The restaurant only takes walk-ins and does not accept reservations.
Expect a 20-minute wait during busy evening hours.
Traditional dim sum carts circulate through a bright, spacious dining room with well-spaced tables and a renovated interior. The atmosphere is busy and noisy, filled mostly with local diners, creating an energetic vibe. The experience blends authentic Cantonese dining with a lively, communal setting.
Shrimp dumplings and shumai stand out with fresh flavors. Soup dumplings, fried wontons, and baked pork buns with a sweet glaze add variety and richness.
Authentic Cantonese dinners feature Chinese 8 course banquet style meals with food served continuously. Large groups get seated quickly, but reservations are recommended for busy times like Chinese New Year.
Good to know
Go early to House of Joy on weekends to avoid long waits.
Making reservations for Chinese New Year dinner is highly recommended.
Dim sum is served from 11:00 AM to 3:00 PM.
Space combines modern mid-century vibe with meticulous design and excellent lighting, creating a warm, inviting atmosphere. Small dining rooms and a low-key bar foster a lively yet intimate energy, though acoustics can challenge conversation. Unique, balanced cocktails complement inventive, standout dishes like duck breast and uni custard.
Smoked eel dumplings stand out with their bold flavor and high quality. Other dumplings like tuna and crab appear alongside share plates but show less clear ingredient harmony.
Dinner features delicious meals served in a private back room that suits intimate gatherings and special occasions.
Good to know
Reservations are highly recommended as this restaurant fills up quickly.
The restaurant accommodates families, making it baby-friendly.
The menu may contain undisclosed ingredients, so ask about allergens.
Large venue with old-school dim sum carts and shared tables creates a noisy, crowded atmosphere that feels authentic and lively. Decor remains unchanged since the 80s, giving a worn but familiar vibe. Space suits groups and family gatherings, with a big banquet room upstairs.
Shrimp dumplings stand out with their fresh taste and delicate texture. The menu also features shumai, salted egg yolk buns, and shrimp-filled eggplant, offering a variety of flavors and styles.
Offers a relaxed dinner setting with options suitable for a quick lunch as well. Dinner service runs smoothly and fits casual dining needs.
Good to know
Expect a small wait for the weekend brunch hours.
Be prepared to park in a lot just about 1 1/2 blocks away.
Arriving little after 11 AM is a good time to avoid long lines.
Small dining area features moon-themed decor and authentic Chinese characters, creating a cozy and welcoming atmosphere. Seating includes comfortable outdoor options. Specialty in chen cun fen rice noodles distinguishes the menu.
Handmade dumplings come out plump and juicy, filled with fresh ingredients. Shrimp and pork varieties, including soup dumplings and siu mai, are cooked to perfection and served all day.
Dinner feels quiet with few diners around. Chen Cun Fun appears on the menu, and the spot suits both quick meals and relaxed dinners.
Good to know
The restaurant stopped offering the $8 general tsao lunch special at 2:30 PM.
The restaurant automatically applies an 18% tip without mentioning it anywhere.
The price on the menu is not the price you would pay in the end.
Small, cramped space fills quickly with a loud, bustling atmosphere where tables sit close together. Traditional Shanghai style decor supports a local, cozy vibe with both indoor and outdoor seating. Complimentary hot tea arrives at the table, enhancing the casual, authentic dining experience.
Soup dumplings stand out for their size and flavor, often considered the best around. Pork dumplings are larger than expected and filling, with spicy wontons and pot stickers adding variety.
Dinner here offers mostly dishes priced under $10, with mains slightly higher. The spot fills up fast, so arriving early helps secure a table during dinner hours.
Good to know
The lunch special before 3:30 PM allows you to choose 3 dishes for $24.
The restaurant is cash only but also accepts Venmo.
If you order an entrée, you need to ask for rice as it does not come with it.
Space combines Hong Kong diner vibes with spacious seating and pictures of dishes on walls to aid ordering. Noise levels run high with loud conversations among staff, creating a bustling atmosphere. The setting includes a takeout station and areas suited for small groups or solo diners.
Pan fried dumplings stand out with their extra crispy texture and a unique Hong Kong take on gyoza. Varieties include pork and shrimp, eel, and chicken, plus soup dumplings and rice rolls.
Dinner here suits both quick meals and group gatherings. It offers a taste reminiscent of Hong Kong family dinners and accommodates dine-in and takeout options.
Good to know
The restaurant is cash only, so plan accordingly.
An 18% gratuity is automatically added to your bill.
Credit cards are accepted with a $15 minimum purchase.
Small dining space offers freshly made dishes with an inviting atmosphere despite a loud, crowded environment. Outlets near many tables provide convenience for charging devices. Decor reflects traditional Chinese culture in a clean, tidy setting.
Soup dumplings stand out with rich, flavorful broth inside delicate skins. Shrimp dumplings offer a fresh, satisfying bite that impresses at any dim sum spot.
Menu selections please both kids and adults with taste and presentation that satisfy. Atmosphere fits family dinners and more intimate meals alike.
Good to know
The restaurant only accepts cash payments; no credit cards.
Expect to wait at least 30 minutes for a table on weekends.
A mandatory 20% service charge is added to your bill.
Small, cramped basement space with eclectic decor and walls covered in signed dollar bills creates a historic, chaotic atmosphere. Cool temperature and outdoor terrace add comfort despite tight quarters. Cash-only policy and ice-cold Chinese beer complement the authentic vibe.
Fried dumplings feature a golden fried batter that crunches perfectly without excess oil. Dumplings arrive within 5 minutes of ordering, including both fried and steamed varieties.
Dinner here involves a short wait, around 10 minutes, even during busy times. The spot draws diners looking for a quick and straightforward dinner experience.
Good to know
Expect at least a 30-minute wait for dinner.
Payment must be made in cash only.
Portions are massive; one dish can feed two people.
Small space combines traditional hand-painted mural with an industrial modern vibe. Atmosphere feels cozy and comfortable despite occasional crowding and fast-paced music. Known for hand-pulled noodles and dumplings, it offers generous spicy condiments and affordable prices.
Steamed pork dumplings and fried dumplings stand out for their delicious flavor and good value. Some dumplings can be overcooked, but overall they are worth trying alongside noodles.
Dinner arrives with lightning speed. Late dining is possible around 9:00 p.m., when many other spots close.
Good to know
Dinner is available late, around 9:00 p.m.
Cans of drinks are $3.
The portions of food are large for an affordable price, around 12-14 dollars each.
Seafood restaurant offers traditional Cantonese decor with large round tables suited for groups in a busy, noisy setting. The space feels cramped and crowded, creating a lively but less intimate atmosphere. Dim sum service on weekends highlights classic dishes in a historic environment.
Steaming hot shrimp dumplings come with full shrimp pieces. Traditional carts serve authentic dim sum like pork buns and chicken feet. Crispy spring rolls and golden fried shrimp balls add variety.
Banquet dinners feature off the menu items and include dim sum and lobster. Wonton soup often starts the meal, creating a classic Chinese dinner experience.
Good to know
Dim sum is only served at certain times, not all day.
Go early to avoid long lines, especially for dinner.
Paying with cash gives you a 7% discount on your bill.
Space combines minimalist decor with Chinese calligraphy artwork and offers pots of hot green tea at each table. Atmosphere stays tranquil and pleasant, with a clean, bright, and spacious setting. Guests often enjoy exceptional vegetarian dim sum and dishes that appeal even to meat eaters.
Flavorful vegetarian dumplings like cumin lamb and salt & pepper pork ribs stand out. Gluten-free options include cheung fun, pancake, and watercress dumplings that work well as appetizers.
Offers light gluten-free vegan options suitable for dinner. Serves kosher vegetarian meals that accommodate vegan diets.
Good to know
Dimsum is only served until 4pm.
The restaurant has a lunch special with prices under 10 bucks.
Be ready for a wait during lunch and dinner rush.
Basement setting with old-school charm and walls lined with celebrity photos creates an authentic Chinatown atmosphere. The space feels cozy yet sober, mixing tables and booths under bright lighting. Free BYOB and fortune cookies add to the traditional dining experience.
Dumplings and steamed buns come out fantastic and flavorful. Staff shows care by replacing orders with allergen-free versions when needed.
Dinner here suits special occasions and regular nights out. The spot draws people back for its consistent quality and welcoming vibe.
Good to know
The restaurant only accepts cash; no credit cards are accepted.
The establishment closes at 9 PM sharp.
The restaurant charges a 20% gratuity for parties of 3 without mentioning it to customers.
Grand space with elegant decor and white linen tablecloths creates an upscale, refined atmosphere. Conversations remain possible despite occasional loud parties and lively energy. Classic Szechuan and Beijing cuisine arrives with Western plating in a modern setting featuring multiple floors.
Soup dumplings stand out with pork filling and rich broth. Chili wontons and dumplings drenched in chili oil bring spicy heat and depth. Scallion pancake adds a crispy, savory touch.
The duck special dinner serves a large portion meant for at least four people but fills everyone up. Reservations for groups as large as eight are easy to make on Resy for a Saturday night.
Good to know
The restaurant is a bit pricey at about 70 dollars per person.
Reservations do not guarantee immediate seating; expect to wait.
Avoid going during the holiday season for better dining experiences.
Dim sum restaurant preserves an authentic 1920s Chinatown atmosphere with old-school decor like lumpy red vinyl booths and faded calligraphy. The space feels shabby and cramped, reflecting decades of minimal renovation. It offers a quiet alleyway terrace option and serves unique dishes alongside traditional Chinese beers.
Shrimp and bacon dumplings stand out with their unforgettable flavor. Xiao Long Bao offers a savory broth inside dumplings that have great chew and flavor.
Arriving early helps avoid the line since it gets busy on weekends. The spot offers a chill, laid back vibe for dinner and ends with Fried Sesame Balls filled with lotus paste for dessert.
Good to know
They only accept cash or American Express.
Expect to wait for at least 15-20 minutes during weekends.
You should book a reservation at Nom Wah because this iconic spot is always bustling.