Top 50 Gluten-Free Delivery Spots to Enjoy in Bologna

Rocco Maiorano

We were looking for a solution for gluten free food in Bologna. The Vecchio Mercato restaurant met the requirements because it is an AIC certified restaurant. We came at different times for lunch. Let's start by saying that the pasta they offer is all homemade. There are appetizers, first and second courses, both meat and fish and finally also desserts and ice creams, always made by them and NOT packaged. We took some aubergine appetizers (croquettes, parmigiana and rolls) all with excellent flavor and tasty enough to make you want to have more. But let's go slowly. The first ones. The maccheroncini with bacon and the very tasty Bolognese balanzoni gave no hint of a different flavor compared to a dish made with classic flours. Huge portions!!!! Here too, for the flavor (and if there had been some room in the stomach) we would have taken another portion. The seconds. The bacon with a bed of polenta cooked to perfection, balanced in flavor and very tender meat, so much so that it could be cut with a fork and finally the Petroniana cutlet. Well, do you know ceramic trays? Well it was full of meat, here too cooked to perfection and loaded with ham (for those who know it, you know what I'm talking about) we struggled to finish it!! And finally the desserts... I repeat, the difference with those made with wheat flour is absolutely not noticeable! The staff, knowledgeable and kind, made us feel at home, even recommending dishes, which turned out to be excellent advice on pairings! A 10 out of 10 for the Vecchio Mercato!

Michael East

We received a recommendation today for the best Lasagna Bolognese in Bologna - it was correct. We had a fantastic meal tonight at La Capriata. The staff were very welcoming and friendly and we were offered a dedicated Gluten Free menu which was a nice touch. All four of us really enjoyed our dinner.

Alberto Ventura

Really good pizza. High quality of products, modern and simple location. Different types of dough, even gluten free. Good service, I recommend

enrico Paltrinieri

Excellent gluten free pizza!!!!

endika ibarra miquelarena

A top discovery!!! The entire menu was gluten-free, everything we tried was delicious and the waiters were super nice and attentive, the place was full and that's for a reason!!

Giacomo Di Domizio

Our first need was to find a pizzeria that cooked gluten-free pizzas and the Due Lune restaurant has a double menu for celiacs and is an AIC restaurant. The pizzas with and without gluten are excellent, as is the service, friendly and fast staff. The place is large and due to the large tables the environment sometimes becomes a bit noisy but if the company is good and the food is good too, you don't notice. Well done!

Clarissa Bechini

I had the best tagliatelle ever, gluten-free of course. Absolutely recommend. A must-visit when in Bologna!

Domenica Off

Pizza with excellent leavening, large and well seasoned, also gluten-free. Excellent home delivery service. Welcoming and helpful staff. I highly recommend

Robbie Dragone

We had lunch in this restaurant for my graduation, the food was delicious, from the pizzas to the first courses and also the desserts, the staff was very kind, and the place was very welcoming. The gluten-free cuisine is reliable and is effectively gluten-free and contamination-free, as unfortunately does not happen in other restaurants. Even though we were a little late due to some problems and with lunch we exceeded the closing time of the restaurant, the staff was still very kind and helpful in understanding the situation, without making us feel it in any way. I highly recommend this restaurant, thanks again!

Jennifer Schaffer

One of the best gluten free pizzas I’ve ever had!

Monika Masica

Great gluten free food with many options to choose. I was so happy to find this place as I am gluten inteligent and it is hard to find good breakfast in new places. It saved my life cause I was very hungry after the trip. I came back several times and I will be back again for sure :)

Lucia Simoni

The room on the first floor is very nice, good that you have a menu for celiacs

Silvia P

The gluten-free wraps are delicious!

Ellen Adler

Amazing gluten free gelato and cone!! A must for those that have Celiac

Lorenzo Bortolotti

Friendly staff and top and freshest Riviera products. Wide choice of gluten-free. Excellent for those looking for a quick meal at a low price

Juan Ricardo Angel

Very good place to eat, we had a delicious tricolore pizza and there is a gluten-free option. Highly recommended

Scott Garfinkel

Great GF and lactose free options. Amazing homemade GF pasta with the owner behind the counter welcoming you into her restaurant like you are a friend visiting her home. Amazing assortment of homemade GF food and dessert

Alice Dall'Aglio

Excellent Bavarian cuisine restaurant. Excellent gluten-free dishes, with an example in the photo and a location adhering to the AIC. Equipped with ample parking and children's space.

Olivia

The owner of Bruscè is very friendly and you feel comfortable there. I have celiac disease and have to eat gluten-free and I received a large selection of gluten-free dishes there. For breakfast we had omelettes, pancakes and a yoghurt fruit bowl with granola, and for lunch we had delicious gnocchi. Highly recommended!

Raffaella Fiora

Here I found an excellent gluten-free version of kebab, chicken kebab, falafel and pastrami prepared with rare passion and meticulousness. The environment is friendly and very pleasant!

Riccardo Giacopino

Excellent food, even gluten-free, friendly staff and a special thanks to Enzo

jaime salinas rossiñol

Gluten-free options for fried foods, which is greatly appreciated because there is no other place like it in all of Bologna. The fried ones are very tasty while the chicken is somewhat dry so it would need a little more sauce, as well as the potatoes that would need seasoning since they have nothing and are somewhat bland. I don't give it 4 stars for these cons because of the great job of making gluten-free fried foods. Thank you very much for your commitment, I will return numerous times.

Clarissa Bechini

Excellent food, each dish is amazing and well studied! The waiter knew everything about celiac and I could enjoy my dinner without any worries.

Giulia Bettio

Good food, there is also a menu for celiacs, which is decidedly typical. The staff very nice and friendly.

Roser Piarnau

Pizzeria in the center of Bologna, with a very cozy terrace, the dough was delicious, we were served by Chiara, very friendly and pleasant. It has a gluten-free dough option and gluten-free beer.

Ana Miguel

They took great care of us, despite it being late for their schedule. With gluten-free pasta option. Good value for money

Samantha Mazzoli

Lovely little place with a wide choice of vegan dishes and gluten-free options. Beautiful presentation of the dishes, fresh and well-matched ingredients. GO VEGAN 🌱

tommaso de fazio

Starting from the food I can say that I didn't try it because after ordering a gluten-free pizza for 8.30pm it didn't arrive. After several return calls at 10.15pm I was told that the rider rang and couldn't find me at home and that the place was closing and they couldn't do anything anymore. It created a lot of inconvenience as a celiac guest did not eat. This place will never have an order placed by me again.

Lewis Rose

Friendly and welcoming with fantastic gluten-free options! We had omelette with fresh salad and will definitely be back to try more!

Fabio Lazzari

Fantastic product and service. Great expertise on gluten-free.

Raffaele Di Nardo Di Maio

I was in this tavern several months ago and ate excellent gluten-free tagliatelle. Traditional cuisine and friendly service.

Anna Sardi

A dinner on November 2nd in the heart of Bologna, the key word is Hospitality from the owner to the waiters who take care of the guests. Excellent food and fast service, attention also paid to dogs. Gluten-free pasta and dishes!

Henrik Byenstuen

A iconic stereotypical Italian corner restaurant/cafe, which I would recommend everyone to visit. The topping of the sandwich was very tasty with a lot of flavor, but the gluten free bread was quite directly dry. So much dry that I wonder if the ones deciding the bread even has tried it, because even cheap supermarket bread would be preferred above it. But it should be mentioned that the breads with gluten were by the rest of the group met with better reviews. The staff was few making at one point a long queue, as of the one attending the cash register where helping preparing the food. To be fair, the restaurant were at this moment quite crowded.

Giulia Rivellino

Fantastic! Even though it was a Saturday evening, the owners found us a table for 6 people and were very helpful. Delicious food, perfect atmosphere and music. Also available for celiacs

Alessandra Vacarciuc

Optimal. Even for those with celiac disease

Daniele Placanica

Excellent fish street food with really tasty gluten free sandwiches and a menu dedicated to celiacs, which is rare and much appreciated. Warm welcome and attentive staff, who immediately make you feel at ease. High quality at honest prices: passed with flying colours.

Federica

I ordered a cake for my graduation party: it was really delicious, everyone was impressed, truly special taste!!! The happiness of being able to eat an exquisite dessert, completely vegan and gluten free 😍😍😍

Stefano Tomba

Excellent from every point of view. They also have a totally gluten-free menu.

Carmen Pérez

A beautiful place to eat authentic bolognese. Gluten-free pasta option.

Roberta Diesi

I celebrated my graduation in this restaurant with family and friends. All the courses were delicious and plentiful, the owner and the waiters were uniquely kind and helpful. They are also available for those with dietary restrictions, in fact two of us were vegetarians and one was gluten intolerant and they also offered us some very good options. Advise!

D. H.

Finally a restaurant that offers the famous Tagliatelle al Ragout gluten-free! It was also super tasty and the service was also very friendly. If we come back to Bolognia we will definitely be guests here again.

William Orsi

I have been going to this restaurant for years, there is a celiac in the family and they are always very attentive, which is much appreciated. The service is fast and the prices are adequate. There are some Thai options on the menu, both the Japanese and Chinese dishes are good. Highly recommended.

Debbi De Francesco

Fram offers excellent vegetable cuisine with particular attention to gluten-free, unique in Bologna! Excellent dinner, very nice staff, very pleasant atmosphere… I will definitely be back!

Pierluigi Fabio

Fabulous little place in the center of Bologna, super suitable for celiacs, we ate the real small gluten-free Bolognese tortellini with parmesan cream. Very friendly staff and owner. Ballanzoni and tagliatelle Bolognese, not for celiacs, fabulous and also an appetizer of cold cuts and fried gnocco equally phenomenal.....go there, it's worth it...really

Stefano Ferrarini

Excellent pizza, multiple dough options available. Only the gluten-free option is missing. Nice place with plenty of seating available.

Jasmin Konlechner

Gluten free pasta. Very nice service

Giulia

Very welcoming, stratospheric cutlet (personally the best bolus, even gluten-free!!!) and the potatoes really delicious too. I've already been back twice, I'll definitely be back

CELIA MIRAVAL

Now a trusted pizzeria for gluten-free due to the excellent dough (difficult to find). Good and fresh ingredients. The staff is always friendly and helpful.

Donatella Andria

Options for celiacs! Finally a celiac can eat a sandwich like all other human beings by choosing the same ingredients from the menu as a normal gastric person! Interesting place, inspired by the tradition of the city, but, at the same time, modern. Ideal for a pleasant stop. Cost for gluten-free sandwich and half a liter of water €9.10, I would say on average for prices in this no longer cheap city...

Adil Khan

Ristorante Greco Vikos in Bologna offers authentic Greek cuisine in a cozy atmosphere. Popular dishes include mussaka and octopus, with options for vegetarians, vegans, and gluten-free diets. While some find the portions small and prices high, the quality of food and attentive service make it a favorite among locals and visitors