Top 50 Lunch locations in Palermo

Luca Meneghini

Fantastic dinner, fantastically prepared dishes, extremely fresh fish, sublime spaghetti with sea urchins, top second courses and caponata. Very attentive to food intolerances and celiacs. Trained and very friendly staff. We will definitely return.

Vincenzo Scaccia

Good food. Recommended for celiacs

G.F.

Good trattoria in the centre, traditional dishes with the possibility of having the entire menu also gluten-free. The dishes are tasty and plentiful, the prices are average for the center of Palermo, the only important note is that the penne rigate cannot be served with fried courgettes, this first course must absolutely be served with spaghetti or spaghettoni, a blue pencil mistake.

Jessica Jeal

My friend and I ate here. Mine was gluten free, Incredible! I couldn’t tell and I also couldn’t finish it. I’ve never not been able to finish my pizza. So tasty! Would recommend

Laura Pennisi

Everything is delicious, from pizzas to hamburger sandwiches. They also specialize in gluten-free and I must say that they make one of the best pizzas I have ever eaten. They have care and attention towards the customer, they are always very kind. Congratulations guys!

Laura Del Veneziano

Yesterday I had lunch at this place with my celiac daughter. Excellent products and impeccable service. Very kind people and welcoming atmosphere. I recommend it especially for the variety of gluten-free options. The piadina was very good.

Luca Grassi

Excellent pizza, especially for celiacs. Very well-kept place.

Marco Pipitò

Looking for a pizza restaurant that does everything gluten-free we see the excellent reviews of this place, we decide to book. Gluten-free appetizers, delicious! We had several courses including pizzas, first and second courses, all truly exceptional. Very familiar and welcoming location. We will definitely be back.

Jessica Jeal

Incredible! Gluten free available on all sandwiches

Maja Bk

Delicious food and excellent variety of food. Including desserts. But the staff isn’t trained!! The waiter brought my gluten free pizza in the same hand with gluten pizza directly touching it!! Plate with gluten pizza was on my plate with gluten free pizza

Giovanna Bonura

Elegant place like the owner and the waiter, fresh food, excellent and recommended for celiacs and others.

Ry Salla

I'm sorry but we didn't like the pizza. We came for a person who is celiac, but basically, it seemed to us that all the pizzas were made for celiacs. The dough is biscuity. There are people who like pizza like that but we don't. The environment is small... normal prices.

concetta massaro

Excellent evening, also ok for celiacs.

Simon H

Very nice local restaurant with great gluten free dishes - pasta and pizza are also gluten free - absolute recommendation. And yes - the burgers with gluten-free buns are also highly recommended!

Letizia AD

Great attention to gluten-free, freshly cooked food. We ate on site at the tables on the main street, a pleasant and relaxed environment. Highly recommended. The potatoes are delicious.

Ketty Pedalá

Great place for celiacs. Excellent relationship between quality and price and above all maximum attention paid to the preparation of foods for celiacs. The staff is friendly and the service is efficient.

Francesca Lo porto

Great place, excellent staff, both normal and gluten-free pizza is excellent, the dough is delicious, the starters are also good. I recommend everyone to try it. It was the first time and we were really satisfied and full.

Federica Randazzo

It's my favorite place. Fantastic location, suggestive, very romantic. Fantastic food, from starters, square, first courses and desserts. There was a person with celiac disease with us and he was super happy, he said it was one of the best pizzas he had ever eaten! All products are zero km, produced by them, super recommended

Mimmo Oliveri

The best gluten-free pizza 🍕 that I have always eaten, my refuge for everyone's safety, availability and friendliness.

Fabio Leo

I got a gluten-free and dairy-free cake due to an intolerance not only to gluten but also to casein. A pleasant, tasty and wonderful experience because I would have challenged anyone to notice the difference from a normal cake. Taste experience far beyond the wildest expectations. A balance of flavors and goodness appreciated by all. My compliments to the creator of this wonderful dessert. Fabio Leo

Giuseppe Marceno

Exceptional gluten-free pizza, very soft and tasty dough, even the normal pizzas are remarkable. Thank you

Francesco Marrazzo

External environment enclosed within the walls of the surrounding buildings. The outdoor room has no fans, so you can imagine the heat felt. The internal room is cramped and has ineffective air conditioners. The pizza is average, while the gluten-free pizza is not bad. Good first courses.

Anna Li Vigni

Welcoming and comfortable environment. Dishes with the highest quality raw materials, especially the pizza with perfect leavening. The exceptional desserts. Very recommended for those who eat gluten-free.

Ferdinando Donnarumma

The best gluten-free pizzeria in Palermo, good pizza chef 👏🏻

filippo giarraputo

I recommend it for those who eat gluten free

Gab G.

What a huge disappointment. The two of us got two pizzas. A gluten-free Romana and a margherita with mushrooms whose cooking is rather doubtful as they looked like they were defecated by a seagull. In any case, we go beyond sight and eat them, terrible, very poor quality of both the dough and the ingredients (as simple as they were). But that's not all, we also had considerable difficulty digesting the pizzas, which literally remained on our stomachs. Final gem, two pizzas (one Roman and one Margherita with mushrooms) two cokes and a bottle of water €43.50, a robbery!!! If they had been good I wouldn't have said anything, but two crazy things and excessive prices for the poor quality (saying quality is a compliment)! Huge disappointment!! Never never again

Teresa D'Alfonzo

I would like to add that they took the utmost care and attention for me as I have to eat gluten-free. I had a really good time. I recommend it especially for people like me who suffer every time they want to eat at a restaurant. Thank you 🙏🏻

Nadja Kavvadias

Thank You. It was delicious and gluten free friendly in a chill, not nosy atmosphere. We will come back 😍

Jennifer Del Castillo

We had an amazing experience. Service was great. We had risotto and gluten free pizza. So fresh and yummy!

antonino giangreco

In the center of Palermo, tavern with genuine food (also gluten free) and affordable prices

Angela Pizzitola

We were invited to this restaurant. First time. Impeccable service, very kind waiters, elegant and modern environment. Dishes presented very well and very organized for celiac customers. I highly recommend him for everything! A good price for everything we ate.

daniela ferrari

Highly recommended for those with celiac disease. They cook everything gluten-free. The food is delicious and the welcome excellent. They are also very quick in service.

Lauraorso2gmail.com Celiachia

All delicious, excellent gluten-free with a variety of choices

Raffael

Pros: They actually had a gluten-free option, and it was only €1.50 more than the regular one. Honestly, a win for anyone with a gluten allergy. Cons: Where do I even start? The sandwich was tragically soggy, the filling was basically non-existent (except for the sad clump in the middle) and the flavor? Nonexistent, Ive had water that tastes more seasoned! To make matters worse, they didn’t even cut the sandwich, so eating it felt like some kind of weird food challenge. I paid €9.20 for this, and honestly? I could make a better sandwich at home blindfolded, with expired ingredients and zero effort. The restaurant itself looks nice. The colors, the concept, all very aesthetic. But when it comes to actual food and customer service? A total letdown. And as someone who has survived hellish 10-14 hour shifts in food service, I can confidently say the server had way too much time gossiping behind the counter instead of actually doing their job.

Francesca Pistolini

Very good gluten-free fried fish, well made. In general good food, honest prices, very courteous waiters, nice place. Very recommended for those with celiac disease (and not only) who want to eat well!

Maddalena Rizzo

A restaurant that I recommend for the friendliness of the owner, the professionalism of the waiters and the goodness of the typical dishes also made for gluten intolerants. Well done! See you soon!!!!!

Maike Vosdellen

We went here for breakfast 5 days in a row. Primarily due to gluten intolerance. The service is very courteous, the selection is large, the prices are reasonable.

Quentin

Excellent meal in an atypical place in Palermo. There are gluten-free solutions.

Jan Thomann

Absolutely perfect...gluten free with no problems...incredibly delicious and great service. Great location

Simona Boccia

The name itself is particular for a restaurant business and I must say that the location is equally so. Interesting choices on setting, structures and also non-trivial menus with a choice of quality and refined products. The food is delicious and caters to every request (gluten-free, vegan and even off-menu). I highly recommend

Flavio La Pila

Place in the center, easy to reach and with a very welcoming atmosphere. We had the opportunity to dine at the tables outside and enjoyed a very spring evening. The service and the menu are very professional, particularly focused on the creation of gluten-free and lactose-free dishes.

Stefania Pastorini

After inquiring about gluten-free cuisine (my celiac daughter) they made us sit near the kitchen. Looking at how the orders were carried out, and having noticed the passage of bread with gluten in the kitchen, given that any of the staff came and went from a kitchen where they should be at risk of contamination, I took the liberty of asking the waitress for information and she replied in a pedantic and annoyed way and above all with untruthful answers (the staff in the kitchen absolutely don't use gloves, anyone who touches SG dishes after touching bread and dishes with gluten). He didn't pay for his rudeness, as he walked away he called me a "pain in the ass". Having paid the bill, I kindly pointed out what had happened to the owner. Nothing resolved because in the end I also argued with him who also raised his voice. Terrible experience. ,

Wendy MR

Spectacular food and impeccable service, they made us a delicious homemade gluten-free breakfast! I recommend it 100%

Giuseppe Pellegrino

Great pizza! I chose the "napoli" which was excellent and you can even eat the edges! For those who are celiac, however, my wife enjoyed a "Romana" and told me that she found the gluten-free pizza dough improved! All this in a very welcoming environment with helpful and efficient staff.

Riitta Mikkonen

We had doubts before entering thinking it was a tourist trap. Instead, with 30 euros we ate and drank well. I have celiac disease and they were very attentive. Friendly staff. I would go back.

Giuseppe Gioeli

On Sunday I had lunch, everything was perfect from the starters to the gluten free first courses, the welcoming staff. I advise

Emil Lechovič

Great gluten free options, will come back again 😉

arjun saraswat

By far the best place to eat in all of Palermo. Their entire menu can also be done Gluten free. Top food, top service and just the best food.

Giovana Tripodi

While looking for vegan restaurants in Palermo, we were lucky to have chosen La Casa di Francesco, we ate well with fresh and healthy food, the owners were very kind... and the biscuits they let us taste were excellent, perfect for our needs (vegan, gluten-free), made with buckwheat and chocolate chips. A thousand thanks.