Korean-style design fills the space with traditional elements and lively, welcoming atmosphere. Staff cook meat at the table or let guests grill themselves, with ventilation around the rim keeping smoke minimal. Generous portions and perfectly made cocktails complement the experience, which includes a private dining area and party room.
Offers K Town level BBQ with authentic Korean grilling. Brings a strong Korean BBQ vibe to the area.
Marinated short rib and ribeye stand out with premium quality and melt-in-your-mouth texture. The skirt steak and brisket also feature in combos but may not satisfy larger appetites.
Good to know
The restaurant is not an all-you-can-eat spot, ensuring higher quality meals.
Portions are generous and fairly priced, providing good value.
Leftovers can be taken home, which is a plus for diners.
Korean barbecue restaurant offers interactive tableside grilling with wet-aged pork and dry-aged rib eye that are juicy and flavorful. Atmosphere feels like streets of Seoul, cozy and authentic with mostly Korean guests and staff. Spacious, modern design keeps the vibe relaxed despite occasional high noise levels.
Offers authentic Korean BBQ with a focus on pork BBQ that stands out in quality and flavor. The kimchi noodles complement the grilled meats well, enhancing the overall experience.
Steak here is incredibly tender and full of flavor, with the ribeye standing out as top-quality and juicy. Portions are generous, especially the ribeye in the Combo E meal.
Good to know
Valet parking costs $3 cash and is available right outside the restaurant.
Reservations are recommended, especially on weekends, to avoid long wait times.
Each aged meat dish comes with a detailed 'passport' showing aging time and chef's name.
Tiny restaurant with minimalist decor and an open kitchen creates a homely vibe and relaxing ambiance. The space feels airy despite limited seating, offering a welcoming and friendly atmosphere. Loud kitchen noises occasionally disrupt the otherwise comforting setting.
Steak BBQ stands out with its tender texture and great quality. Dishes like the steak BBQ bowl and garlic steak with green beans highlight the flavorful barbecue over rice.
Steak comes out perfectly medium rare, juicy, and tender. Options like the steak BBQ bowl and garlic steak with green beans stand out for quality and flavor.
Good to know
On June 20, they are having 50% off bowls for the grand opening.
On June 21, they will have a BOGO free bowl promotion.
They are currently having their soft opening, which includes a free drink.
Japanese-inspired barbecue restaurant offers all-you-can-eat wagyu beef with self-serve stations for sides, rice, soda, and dessert. Atmosphere feels modern and lively with a fun, energetic vibe suitable for dates and groups. Tables are small and arranged closely, creating an intimate dining setup.
Japanese BBQ here offers a make-your-own meat experience without leaving you smelling like meat and oil. Servers act as grill conductors and meat sommeliers, guiding the meal with expertise.
A5 Wagyu stands out for its perfect cooking, tenderness, and buttery texture. The all-you-can-eat option includes high-quality Wagyu beef, with a gold tier featuring Japanese Wagyu.
Good to know
Reservations are recommended to ensure prompt seating during busy hours.
The restaurant enforces a strict time limit for dining, monitored via an iPad.
Free parking is available at the mall for all visitors.
Compact space balances spacious seating with a modern Yakiniku vibe and steampunk decor. Atmosphere stays fun and energetic without overwhelming noise or smoke. Self-serve unlimited drinks and ice cream add a unique touch to the lively dining experience.
Offers an all-you-can-eat Japanese barbecue experience with Wagyu meats, hot pot, sides, desserts, and all-you-can-drink options. Serves Korean BBQ-style grilling in a casual setting.
Fresh A5 Wagyu beef stands out with exceptional quality and melts in your mouth. Staff often assist with cooking to enhance the experience and offer a variety of steak options.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect long wait times during peak hours, particularly for dinner.
There's a pay-to-park lot right next door for $15.
Tiny Brazilian steakhouse offers a cozy, casual atmosphere with a warm, inviting vibe reflecting Brazilian spirit. The place supports a small family business and features a big screen for game nights. It lacks a liquor license, so guests bring their own drinks.
An all you can eat spot with 8-10 cuts of Brazilian barbecue. The meat stands out as delicious and better than other local Brazilian BBQ places, especially at its price point.
Steaks come out perfectly cooked and juicy, packed with great flavor. Options like pork belly, picanha, tri-tip, and skirt steak are all seasoned well and very flavorful.
Good to know
Parking costs $1 for 90 minutes in the building, and you need to validate your ticket.
As of June 16, 2025, the restaurant does not have a liquor license, so guests need to bring their own alcohol.
They allowed me to bring my own wine without a corkage fee.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Exceptional Korean BBQ meats come in combos large enough to feed three people. The space is well-ventilated with no heavy greasy smell, and free parking adds convenience.
Thick cuts of rib eye show beautiful marbling and stay tender and juicy when cooked medium. Marinated short ribs and beef sirloin offer tender and flavorful options.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Tables come with built-in grills for self-barbecue, set in a neat Japanese interior with large tables. The atmosphere is cozy and calm but can get loud, making conversation difficult. The place draws those seeking authentic Japanese yakiniku with high-quality meats and a casual vibe.
Each table has its own grill for barbecuing meat to your liking. The menu blends authentic Japanese barbecue with Korean touches like kimchi and small dishes.
Steak here is great and the restaurant stays clean. The menu includes a premium American Wagyu Tasting option for those seeking something special.
Good to know
Street parking is available, but it can be challenging to find.
Set menu prices are reasonable for the quality offered.
Reservations are recommended during peak hours to avoid long waits.
Steakhouse offers spacious elegant dining with private seating and beautiful decor. Atmosphere feels warm and vibrant, blending lively energy with intimate comfort. Guests enjoy Brazilian barbecue paired with crafted cocktails in a welcoming setting.
All-you-can-eat Brazilian barbecue features tender beef and lamb with unique flavors. The focus stays on authentic cuts served in a pleasant environment with attentive service.
Steaks come perfectly cooked with standout cuts like filet mignon, ribeye, tri-tip, and picanha. The menu offers a variety of meats with halal options and tasty side dishes like polenta.
Good to know
Reservations are held for 30 minutes; arrive on time to secure your table.
Kids 6 and under eat free, making it a family-friendly option.
Happy hour offers the best deals on drinks and appetizers.
High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.
Offers all-you-can-eat Korean BBQ with a focus on top-quality meats. The experience centers on hearty, satisfying barbecue meals in a casual setting.
Premium cuts like wagyu belly and prime rib eye stand out for their shockingly tender texture and phenomenal taste. Large slices of ribeye highlight the quality of the beef offered.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Hole-in-the-wall restaurant offers charcoal-grilled meats and authentic Mediterranean flavors with outdoor street-side seating. Atmosphere is lively and cozy with loud, authentic music enhancing the experience. The vibe transports diners to Beirut with a cheerful, fun energy.
Authentic Lebanese BBQ shines here with chicken, beef, lamb, and beef liver options. The BBQ comes out perfectly cooked and delicious every time.
Filet mignon stands out with its exceptional tenderness and flavor. Grass Fed Filet Skewers come both as wraps and plates, offering a versatile, tasty option alongside lamb and beef kafta.
Good to know
Skewer opens late night until 3am, perfect for post-club meals.
Prices are affordable, making it a budget-friendly option.
Credit card processing fees apply, so bring cash if possible.
Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.
Grilled beef intestines and tender short ribs stand out with rich flavor and texture. The menu covers a wide range of Korean BBQ options, including gopchang, offering a comprehensive grilling experience.
Beef combos feature prime rib and seasoned prime rib alongside beef brisket and boneless short rib. Chuck ribs have a rich texture similar to Wagyu.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Brazilian restaurant offers a stylish setting with dark lighting and a lively atmosphere featuring live Brazilian dancers who perform during meals. The space feels warm and cozy, suited for celebrations rather than quiet dining. Guests interact with servers using a table device to request more meats or service.
Unlimited Brazilian BBQ features tableside meat service with a bountiful variety including ribs, Tequila Lime Chicken, beef, pork, seafood, and pineapple. All meats are fire roasted over an open flame and come with appetizers and side dishes.
Brazilian-style steaks stand out here, especially the Picanha and beef koubideh. The menu includes a variety of meats like ribeye, sirloin, chicken, and lamb, served with great sides and drinks.
Good to know
Kravings offers two happy hours daily, one early and one late.
Happy hour prices are significantly lower, making it a great deal.
Parking validation is available at Wall Street Plaza or street meters.
Small space with a wall blocking views creates cozy vibes and a relaxing atmosphere. It stays chill and affordable, attracting groups of 2 to 6 for all-you-can-eat Korean barbecue late into the night.
Korean barbecue here stands out with quick service and satisfying flavors. It serves as a solid spot for late-night cravings without needing to head to Ktown.
Filet mignon stands out as the most recommended and enjoyed steak here. The New York steak also features as a favorite among the options.
Good to know
Reservations are recommended, especially for larger parties.
The restaurant serves a minimum party of 2, with a minimum food order for solo diners.
Valet parking is available for $10.
Korean barbecue restaurant offers an intimate, cozy setup with warm, lively atmosphere and cool lighting. Tables feature self-serve sauces for a convenient, interactive grilling experience. The vibe stays relaxed and welcoming, making it a comfortable spot for groups.
Offers all-you-can-eat Korean barbecue with larger meat portions than typical spots. Quality, service, and ambiance stand out compared to other Korean BBQ places.
Incredibly fresh meat with fragrant fat stands out in the marbling steak and beef. Options include beef short rib, pork belly, sirloin steak, and LA ribs, with a premium sirloin upgrade available for a small extra cost.
Good to know
Buffet-style BBQ costs $34 per person, with lunch at $24.99.
Parking is free and ample at the restaurant.
The total price for two people on weekends is around $82.
Korean barbecue restaurant with all-you-can-eat menu and massive ventilation vents keeps the air clear despite active grilling. The atmosphere is lively and cozy, filled with loud music and weekend crowds creating a vibrant energy. Large TVs show sports, adding to the active, social vibe.
All-you-can-eat Korean BBQ offers tender, flavorful meats cooked right at the table. Standouts include bulgogi and pork belly, paired with fresh, delicious banchan for a satisfying meal.
Meat stands out with thinly shaved brisket, marinated short ribs, and thick sirloin. Options include beef tongue, tenderloin, oxtail, lamb steak, and pork jowl, alongside sides like steamed egg and corn cheese.
Good to know
Happy hour starts after 10 pm with discounted drinks.
Guests have 90 minutes to order and enjoy the all-you-can-eat menu.
A special birthday light show features strobe lights for celebrations.
Small dining hall features Minecraft art and Pokémon statues, creating a fun and upbeat atmosphere that feels authentic and family friendly. Birthday celebrations include singing and glowing foam sticks, adding lively energy during busy hours. Tables come with nonstick cooking grills and banchan, supporting an interactive dining experience.
Offers all-you-can-eat Korean barbecue with excellent service. Food quality stands out as top-notch Korean BBQ consistently.
A massive tomahawk steak cooks right on the grill over an open flame, creating a vivid experience. The menu features LA galbi, Wagyu beef, and a notable chuck flat iron dish.
Good to know
Wi Korean BBQ closes earlier than the advertised 11 PM.
Parking is easy at Wi Korean BBQ.
The lunch special offers good quality at a reasonable price.
Korean barbecue restaurant offers an authentic Korean vibe with smokeless grills that keep the air clear. Cozy backyard patio welcomes pets and creates a lively, inviting atmosphere. Tables feature upscale grilling experiences with high-quality meat served on dramatic platters.
High quality meat stands out with a chef grilling each meal, creating a Korean barbecue experience that feels like dining as a K-Pop star. The patio offers a great spot for barbecue without the usual smoke found in other places.
Prime Ribeye stands out with excellent quality and flavor. Meals often include a mix of Prime Hanging Tender, Chuck Tail Flap, and Marinated Boneless Short Ribs. Steak tartar is also highly notable here.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking in Ktown can be chaotic; consider using nearby garages costing $5 to $15.
Expect a busy atmosphere during dinner hours, particularly on weekends.
Japanese BBQ restaurant offers modern izakaya style with partitioned booths that provide privacy and prevent smoke smell. Atmosphere ranges from quiet and cozy to lively, supported by servers and music. Groups and couples frequent the spacious, stylish interior featuring effective grill ventilation.
Japanese BBQ here offers distinct flavors that stand out from Korean BBQ. The menu includes family meal options with a variety of meats for grilling at the table.
Quality meat stands out with wagyu and premium beef cuts that melt in your mouth. Options like Rib Eye, Bistro Hanger Steak, filet mignon, skirt steak, and flank steak offer a range of rich flavors.
Good to know
Happy hour runs from 5pm to 7pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for dinner, especially for larger groups.
The all-you-can-eat menu has a 90-minute time limit for dining.
Natural wood tables shaped like sliced tree trunks create a distinctive dining setting with spacious seating. Bright, clean, and remodeled interiors blend old-school Korean style with a sincere, unpretentious vibe. Focus on authentic Korean barbecue using certified Black Angus beef and traditional dishes sets it apart from trendier spots.
Ownership changed but the focus stays on quality Korean barbecue. The spot offers a fancy setting with authentic flavors and no longer does all-you-can-eat.
Generous portions of ribeye steak serve two people easily. Fresh sirloin, short ribs, and premium ribeye deliver strong flavors, while beef brisket tends to be drier.
Good to know
The parking lot is small, but there is plenty of street parking nearby.
Valet parking is available for convenience.
Credit cards and mobile payments are accepted, but cash is preferred for tips.
Large space with robot servers creates a unique dining experience. Atmosphere feels chill and easygoing despite occasional loudness and busy service. Outdoor dog-friendly patio adds a relaxed, open-air option.
High-quality meat stands out well above typical all-you-can-eat spots. Servers actively guide the grilling process and handle cooking duties, adding to the experience. Side dishes like salad and kimchi are excellent and complement the barbecue perfectly.
Meals come with a large thick cut of ribeye steak, short ribs, and eight sides. The outside skirt steak stands out as exceptionally good. Brisket, Wagyu steak, and galbi also feature on the menu.
Good to know
Hanu K BBQ has its own free parking lot.
Reservations are recommended for weekend nights to avoid waiting.
They charge extra for any refill, including lettuce.
Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.
Sizzling premium Korean BBQ creates a satisfying meal with flawless grilling and consistently delicious flavors. This spot stands out as a go-to barbecue destination known for its quality and taste.
Prime ribeye and short ribs stand out with melt-in-your-mouth tenderness. Marinated prime bone-in Galbi and sirloin steak offer rich, savory flavors. The eat beef combo includes prime ribeye for a hearty meal.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Japanese BBQ spot offers casual, elegant vibe with loud exhaust fans and cozy small tables. Outdoor dining adds a smoky, inviting atmosphere. Meat quality is authentic and tender, with standout dishes like Kobe fillets and hangar steak.
BBQ here features juicy, tender meat with a variety of flavors that stand out from typical spots. Staff provide clear guidance for a perfect grilling experience making it easy and enjoyable.
Kobe Ribeye offers a tender, juicy cut priced around $33, though not large. Hangar steak and Kobe fillets stand out, alongside favorites like garlic noodles, wagyu, and NY steak.
Good to know
Reservations are required to grill meat using charcoal outdoors.
Expect to spend around $100 per person for a meal.
Parking can be difficult; the lot is often full.
Butcher shop offers wide variety of fresh meats including niche cuts like lamb heart and beef tendon. Space stays spotless and well-organized, creating an inclusive and welcoming atmosphere. Prices remain reasonable while quality and selection stand out from typical markets.
Armenian BBQ features high-quality meat with delicious seasonings and a flavorful BBQ sauce. The selection of meats and seasonings is fantastic for barbecue and party food.
Wagyu stands out as a premium steak option here. The selection includes tomahawk steak and other specialty cuts alongside fresh steak choices.
Good to know
The market offers a wide variety of fresh meats, fish, and organic products.
Prices at the market are very reasonable for the quality offered.
They provide niche cuts like lamb heart and beef tendon for specialty dishes.
Korean barbecue spot offers all-you-can-eat style with high-quality marinated meats and unique options like squid and baby octopus. The atmosphere is loud and lively, with music and sports on TVs, suited for groups and family dinners. Space is open and accommodating, though tables sit close together, making conversations challenging.
Excellent quality meat stands out and competes well with pricier Korean BBQ spots. Service is quick and amazing, making the experience smooth and satisfying.
High quality meats include ribeye steak, beef brisket, and seasoned short ribs. Options feature a variety of cuts like garlic beef sirloin and lemon herb salt steak.
Good to know
Valet parking is available for $3 cash, which is convenient in this area.
Expect a wait during peak hours; arriving early is recommended.
The restaurant offers all-you-can-eat options for meat.
Rotating spits of Brazilian barbecue dominate a lively outdoor market setting with shared seating and a vibrant, family-friendly atmosphere. The space buzzes with energy from sizzling grills and casual conversations, creating a night market-like vibe. Guests serve themselves with provided gloves, enhancing the communal dining experience.
Glistening, rotating spits serve up traditional Brazilian barbecue with a self-service style. The flavor and quality closely match authentic Brazilian BBQ.
Steak options include sirloin cap, tri-tip, and garlic beef, all served fresh with cooking preferences like medium or rare. The sirloin cap stands out for its tenderness and smoky flavor, while the beef is offered at a reasonable price with generous portions.
Good to know
Expect a long wait during peak hours; reservations are not accepted.
Food is sold by weight, averaging around $15 per pound.
Parking is free for 90 minutes with validation from the restaurant.
Contemporary Korean barbecue restaurant with smokeless charcoal grills and high-quality range hoods creates a warm, comfortable atmosphere ideal for conversation. Spacious seating and small private rooms offer a refined dining experience. The vibe suits adults dining with friends or family in a fancy, exotic setting.
High-quality meat stands out with a focus on dry-aging. The ventilator system keeps the barbecue smell off clothes, and the atmosphere stays calm without too much noise.
Steaks come dry-aged and include cuts like tenderloin, ribeye, and tomahawk. Meat is consistently tender, juicy, and cooked well.
Good to know
Validated parking is available for 2 hours with restaurant receipt.
Reservations are recommended for larger groups to ensure seating.
A 22% gratuity is automatically added for tables of two.
Dim sum restaurant with banquet-style seating and a retro Chinatown vibe offers a spacious interior suited for large groups. Atmosphere ranges from family-style dining with lively energy to quieter, more rushed moments. Dim sum carts and traditional decor add to the authentic experience.
BBQ pork appears in dishes like Char Siu Chow Mein with fried crispy noodles and in pork buns that taste great but serve better when warm.
Sizzling filet mignon stands out with its tender beef and arrives still sizzling on the skillet. Beef tenderloin offers a filling portion and can be cooked to your preferred doneness.
Good to know
Visiting on weekends offers a busy yet tasty dim sum experience with trolley carts to choose from.
During the Mid Autumn Festival 2024 on September 17, the restaurant encourages celebrating and enjoying their dishes.
Parking can fill up quickly during lunch hours.