Small, brightly lit Korean barbecue spot with a compact dining area and smoky atmosphere. Music features Western pop hits and college sports on TVs, creating a laid-back vibe. Friendly environment suits groups of family and friends.
Kimchi comes in several varieties made in house, including a standout cucumber kimchi. It tastes very fresh and pairs well with the rich, tender pork belly.
Brisket stands out with its top-notch quality and is often the best among the meats. The prime rib brisket requires self-cooking and delivers great flavor.
"I found the brisket here to be really good."
"Their kimchi is made in-house and tastes very fresh."
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Small Korean barbecue restaurant with cute temple-inspired booths and a cozy, tight-knit atmosphere. Busy and lively with party music playing, creating a casual but charming vibe. Offers affordable all-you-can-eat options where guests grill their own food.
Authentic kimchi stands out with a strong, traditional flavor. It pairs well with spicy cucumber and steamed eggs, creating a balanced and memorable experience.
Prime beef brisket stands out with its rich flavor and tender texture. It pairs well with pork belly and bulgogi for a full Korean BBQ experience.
"You can't beat the price for this kimchi."
"I thought the Prime beef brisket tasted so good."
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.
Classic dishes like corn cheese and Korean spicy cold noodles come with kimchi fried rice that stands out. The kimchi package and kimchi stew with beef offer strong, memorable flavors.
Beef brisket here is premium and beautifully marbled, melting in your mouth. It appears in the Large Specialty Set and in a rich brisket ramen that offers a flavorful twist on traditional dishes.
"The kimchi here is so good, especially the marinated short rib."
"The Brisket meat is always fresh with nice marbling."
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.
Kimchi stands out with amazing flavor and appears in various dishes like kimchi fried rice and kimchi pancake. The kimchi jiggae tastes authentic, similar to traditional Korean home cooking.
Beef brisket stands out with amazing cuts and flavorful Wagyu options. It appears in all-you-can-eat packages alongside other quality meats like pork belly and short rib, making it easy to grab without waiting.
"The wagyu brisket here is so tender it made clouds jealous."
"The kimchi here is amazing and a must-try side."
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.
Icy cold noodles offer a refreshing way to enjoy kimchi. The sourness of kimchi cuts through BBQ greasiness, while the spicy radish kimchi cheese fried rice delivers cheesy, creamy bites with stretchy melted cheese.
Thinly sliced beef brisket offers a delicious, refreshing, and flavorful texture. Adding cheese sauce makes it creamy, moist, and soft, enhancing the taste. The brisket pairs well with lettuce and onions, creating a fragrant and high-quality combination.
"The large intestines were addictive with kimchi and side dishes."
"The beef intestines had an amazing texture, so chewy and satisfying."
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Interior channels retro Korean vibes from the 70s and 80s, creating a lively atmosphere that gets noisy during peak hours but still allows conversation. Effective ventilation system keeps clothes free from smoke smell. The space suits groups well, especially with a secluded back area for larger dinners.
Spicy kimchi fried rice stands out as a perfect combination. Grilled sides include bean sprouts, green onion kimchi, and cabbage kimchi, all paired well with the meat.
Brisket comes out good and tender with a solid flavor. It pairs well with the thin pork belly and the soybean soup add-on.
"The kimchi here is delicious and grilled with the meat."
"The brisket here is excellent, just like the pork jowl."
Good to know
Parking is valet only after 4pm, with a $3 cash fee.
Reservations are recommended as it gets busy.
You have to pay for some side dishes.
Small, cozy Korean restaurant with a simple, classic K-town style interior offers a warm, homey atmosphere. Authentic Korean soups, especially Seolleongtang and spicy variations, stand out alongside homemade kimchi and affordable prices. Free parking and a welcoming vibe make it a neighborhood gem.
Kimchi here stands out for being extra fresh and very authentic. The owner makes all the kimchi herself, and the kimchi dumplings are a popular choice alongside tasty kkakdugi and other kimchi sides.
Spicy brisket has a nice kick and pairs well with rice to ease a hangover. Extra beef brisket is available at an affordable price, though the beef itself isn't very hearty.
"The kimchi here is really delicious and authentic."
"I loved the spicy brisket; it had a nice kick."
Good to know
Most soups cost just over $10 and include rice and side dishes.
Galbijjim is priced at $30, worth it compared to most dishes around $15-18.
The restaurant offers free parking, which is a huge plus.
Small Korean restaurant with simple decor and a hole-in-the-wall vibe offers a cozy, home-y atmosphere filled with the aroma of ox bone soup. The place serves only Seol Lung Tang, with free refills of kimchi and scallions, creating a casual and authentic dining experience.
Kimchi comes with free refills and pairs well with rice and savory meat soup. Staff serve it with a smile and cut it fresh, making it a top tier side dish here.
Brisket comes in an amazingly tender cut with a springy texture like hot pot beef slices. The soup features a perfectly thickened broth that highlights the brisket's flavor.
"The kimchi here is on point and perfectly seasoned."
"The bone broth with beef brisket is light, nourishing, and easy to drink."
Good to know
Expect a 20-minute wait during peak hours.
The restaurant serves only Seolleongtang with limited options.
Prices for a bowl of Seolleongtang have increased to $21.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Kimchi comes freshly made in-house with a tangy, juicy kick that pairs well with pork belly and bean sprouts. It stays refreshing and not too salty, balancing well with pickled radish.
Thin, buttery brisket cooks instantly on the grill and pairs well with the garlic dipping sauce. It often comes in combos with beef belly, pork belly, and pork jowl, all cooked to flavorful perfection.
"The pork belly grilled with kimchi was tangy and juicy."
"The brisket here is thinly sliced, buttery, and perfect on the grill."
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Small space offers a cozy atmosphere with a clean, chic interior. Noise levels vary from quiet and soul soothing to loud and crowded during busy times. The place feels warm and welcoming, reflecting a home-style Korean kitchen vibe.
Aged kimchi pairs well with pork ribs and adds a comforting touch. Dumplings come with kimchi fillings, and radish kimchi offers a delicious side option.
Brisket comes thinly sliced in a milder, clean-tasting soup with beef cheek, knee cartilage, and glass noodles. The brisket with tripe is cooked to perfection and served in a bubbling ox bone broth.
"I thought the kimchi here was good."
"The brisket was fall-apart tender and cooked to perfection."
Good to know
Parking is only available by valet for $3.
Street parking is available but can be challenging in the evenings.
Expect wait times during peak hours, especially on weekends.
Korean barbecue restaurant offers self-serve meat and side dish bars that let diners grill their own food at the table. Large glass windows provide a panoramic city view with seating that overlooks the block below. The atmosphere is modern and inviting, with K-pop music playing softly in the background.
Kimchi stands out as really delicious and is available at a self-serve banchan bar. This bar offers various side dishes like japchae and spicy cucumbers, letting you grab generous portions without waiting.
Beef brisket comes in a premium spicy version and pairs well with Wagyu beef belly. The brisket and pork belly options offer rich, delicious flavors.
"The brisket cuts were great and tender."
"I thought the kimchi was very good and available whenever I wanted."
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Interior reflects traditional Korean barbecue style with walls covered in celebrity autographs. Atmosphere ranges from noisy and lively to chill and relaxed, suitable for dates or groups. Staff provide table-side grilling service, enhancing the dining experience without self-cooking.
Side dishes include white kimchi and buchu kimchi, both standing out. Kimchi jjigae offers a spicy, rich flavor that satisfies. Kimchi cold noodles score a perfect 10 out of 10.
Brisket comes thinly sliced and marinated, offering a tasty, tender bite. It appears in combos alongside skirt steak and short rib, often paired with beef belly and pork belly kimchi fried rice.
"The kimchi here is the best I've ever had."
"The brisket here is insanely good and delicious."
Good to know
Happy hour starts after 9 pm, making drinks and selective appetizers 50% off.
Parking is available in the back, but street parking is also an option.
There is usually a 20-minute wait on Friday nights at 8 pm.
Korean barbecue restaurant offers a calm and quiet atmosphere with cozy, spacious seating and a self-service side dish bar featuring a mini buffet. The interior reflects a traditional Korean vibe without loud music, creating a relaxed dining experience. Underground parking and convenient location add to its accessibility.
Side dishes include cucumber kimchi and other varieties that are filling and tastier than in Korea. Extra kimchi is available on request and served generously.
Brisket here comes mostly as top round or chuck cuts rather than traditional brisket. It is thinly sliced and not too fatty, served alongside items like rice paper and kimchi. The brisket pairs well with sides like potato salad and corn cheese.
"I loved the marinated beef rib and brisket."
"I loved the all-you-can-eat Korean barbecue experience here."
Good to know
There is usually hardly ever a wait longer than a few minutes.
Parking is available both inside and outside the restaurant.
The restaurant closes at 11 PM, so plan your visit accordingly.
Small dining area with built-in table grills creates an interactive cooking experience. Atmosphere blends vibrant energy and modern decor, often filled with hip hop and K-pop music. Guests enjoy a laid-back vibe that suits both lively nights and calm late evenings.
Kimchi varies here, sometimes flavorful and juicy, other times bland and lacking spiciness. It pairs well with sides like cheese corn and kimchi soup.
Brisket comes nicely sliced and not too thin, offering a buttery texture that stands out. It pairs well with other meats like bulgogi and galbi short rib for a solid beef selection.
"The brisket here is perfectly seasoned and melts in your mouth."
"The kimchi here is flavorful and juicy."
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Parking costs $20, and security is available on-site.
An 18% service charge is automatically added to the bill.