Outdoor setup creates a lively Mardi Gras atmosphere with no indoor seating available. The crowd enjoys juicy, well-seasoned fried chicken wings and fluffy, crispy potato wedges alongside great ranch dressing. Prices stay affordable, drawing a consistent local following.
Pressure fried chicken wings stand out with a crispy texture and good flavor. The mac and cheese offers a perfect melty balance with a tangy kick that complements the wings well.
Mac and cheese features a perfect melty balance with a tangy kick. It tastes cheesy and homemade, likely from a family recipe made from scratch.
"You have to try the fried chicken; it's outstanding."
"I thought the ice cream here was excellent."
"The mac and cheese here is so cheesy and enjoyable."
Good to know
There is no indoor seating available at Fiesta Chicken.
Expect a 20-minute wait time despite the website stating 10 minutes.
The owner offers $1 wings on Sundays.
Small food hall setting offers a clean, bright atmosphere with an upbeat, welcoming vibe. Seating feels casual, leaning toward grab-and-go style dining. The space combines professional touches with neighborhood charm.
The oyster mushroom po boy stands out with perfect seasoning and generous filling. Other notable dishes include fried oyster mushrooms, eggplant, and mac and cheese.
Mac and cheese stands out with its exceptional flavor and a unique vegan twist. It pairs well with dishes like fried oyster mushrooms and tatter tots with chili sauce.
Good to know
Parking is easy and well lit near the restaurant.
Customers order at the counter and find their own seating.
The menu features different items daily, so check ahead.
Restaurant offers a laid back and chill vibe with versatile music and a DJ keeping energy high. Space features board games, a large TV for sports, and allows smoking with rolling trays provided. Decor is neat and luxe, though seating leans toward bench-style booths with small tables.
Infused Mac and cheese stands out alongside lifted lamb chops. Wings, crab cakes, and rasta pasta add variety to the American menu.
Infused Mac and cheese stands out with rich seasoning and pairs well with lamb chops. The dish blends creamy texture with bold flavors that impress consistently.
Good to know
There is a $25 entry fee per person, plus a $30 gratuity.
Reservations cost $50 and do not apply to food costs.
Infused food and drinks are available for an additional $10 each.
Small, cozy barbecue spot with outdoor patio seating and a drive-through window that welcomes pets. Atmosphere feels warm and laid back, with a friendly, intimate vibe and well-done decor inside. Busy and casual, it offers a unique menu with standout dishes not found elsewhere.
Smoked meats like brisket and pulled pork stand out, often paired with baked beans smoked with brisket and pulled pork. Sweet potato fries and mac and cheese with baked beans also feature prominently.
Fresh taste with a spicy kick defines the mac and cheese here. The version with baked beans adds a unique twist to the classic dish.
Good to know
Reservations are not accepted; arrive early to avoid long wait times.
They often run out of popular items like smoked turkey and ribs.
Online ordering is unavailable for sold-out items, but phone orders can be placed.
Small indoor space feels cozy but loud, with dark lighting and a homey vibe. Large outdoor patio offers a spacious, relaxed atmosphere with games and live sports on many TVs. Crowd enjoys smoked meats aroma and lively energy, often accompanied by cold beer and live music setups.
Brisket stands out with its tender, smoky texture and sweet BBQ sauce. Mac and cheese pairs well, noted for its creamy richness, alongside solid ribs and cornbread.
Brisket stuffed mac and cheese offers a rich, hearty flavor. The dish combines creamy pasta with smoky meat, making it a standout choice.
Good to know
Parking is available on the street near the restaurant.
Reservations are recommended, especially for larger groups.
The restaurant offers both inside and outside seating options.
Old house setting creates a cozy, authentic New Orleans vibe with a friendly atmosphere. Strictly to-go orders shape a quick-paced experience despite a tight waiting area. Bold, spicy gumbo stands out as a signature dish with generous shrimp and sausage.
Spicy gumbo delivers a strong NOLA taste with authentic Cajun heat. Cornbread is soft, sweet, and buttery, resembling pound cake in texture and flavor.
Mac and cheese comes with sides like sweet potatoes or yams. It pairs well with dishes like blackened tilapia and shrimp gumbo.
Good to know
J Marie’s Gumbo House is strictly for to-go orders only.
Order ahead to avoid a wait, especially during peak hours.
Expect a short wait time for food, usually around 30 minutes.
Small, take-out only spot with wide variety of kolaches including savory and sweet options. Atmosphere centers on fresh baked aroma and quick service, though popular items often sell out early. Customers find reasonable prices and enjoy unique fillings like pulled pork and jalapeño popper.
Brisket and pulled pork kolaches stand out with rich flavors. The menu also features Philly cheesesteak, bacon mac & cheese, and hearty breakfast options with gravy, eggs, and hashbrowns.
Kolaches come in a Mac n cheese variety alongside brisket and ham and cheese. The bacon mac & cheese pairs well with other hearty items like hot salami and Philly cheesesteak. Several kolaches include Mac n cheese as a filling option.
Good to know
This location doesn't have any seating, so I knew I was ordering to go.
St. Louis Kolache has a wide variety of options for breakfast, brunch, sweet, and savory items.
The prices at St. Louis Kolache are reasonable.
Wall-to-wall TVs and a DJ create a lively, lounge-like atmosphere with a mix of loud music and sports broadcasts. The bar adds a cool touch, attracting people who enjoy socializing in an energetic setting. Food features include fresh ingredients and standout dishes like crispy catfish and flavorful burgers.
Catfish and grits come with savory, cheesy grits topped with creole sauce and sautéed onions. The shrimp and grits stand out with rich flavors, while sides like Mac and cheese and cornbread add comfort to the meal.
Mac and cheese comes as a rich, creamy side often paired with oxtails and greens. It complements hearty dishes like sweet potatoes and cornbread well.
Good to know
Soul Food Sunday is the highlight event; plan your visit for that day.
Expect a wait time of about 30 minutes during busy hours.
Everything is cooked fresh, which may lead to longer wait times.
Small, intimate barbecue restaurant with open dining area and plenty of space between tables. Atmosphere is laid-back and quiet, with no music and a mix of hickory smoke and incense scents. Offers indoor and dog-friendly outdoor seating with simple, clean decor and multiple TVs.
Brisket stands out with a lot of meat and very little fat. Ribs, pulled pork, and chicken wings also rank among the best in the city.
Creamy texture and smoky flavor stand out in the mac and cheese. It tastes freshly made, lighter than baked soul food styles but still well flavored.
Good to know
The restaurant has a BYOB policy, so bring your favorite drinks.
Expect a $20 charge for a half slab plate.
Cash payments receive a discount, making it more affordable.
Restaurant offers authentic soul food with generous portions and a chill atmosphere. Service hours are unpredictable, and the space is unfussy and straightforward. Food quality varies, with standout dishes like Cajun chicken pasta and salmon bites.
Cajun Chicken Pasta stands out with a spicy kick and rich flavor. Sides like mac and cheese and perfectly seasoned pork chops complement the hearty American dishes well.
Mac and cheese comes out creamy and well-seasoned, often paired with dishes like pork chops, greens, or salmon bites. It holds up well alongside other flavorful sides like broccoli and yams.
Good to know
Reservations are not accepted; walk-in only for dining.
The restaurant opens at 2 PM instead of the advertised 12:30 PM.
Expect inconsistent hours; they may open late or close early.
Rustic mountain-themed space with wood-burning stove, vintage decor, and wood floors creates a cozy, inviting atmosphere. Hidden outdoor patio offers curbside tables with music and flower centerpieces. Warm vibe fills the room with candlelight and sweet wood aromas, attracting a neighborhood crowd.
Grilled cheese sandwiches come on homemade sourdough bread with a side of spicy marinara. Mac and cheese is rich and creamy.
Rich and creamy texture defines the Mac and Cheese here. It stands out for its smooth, indulgent flavor.
Good to know
Wine tastings are free every Monday night, offering a chance to learn about wines.
Pasta Tuesdays feature new handmade pasta dishes each week.
Oysters are available on the first Friday of each month.
Outdoor-only seating includes a covered patio and park benches, creating a casual dining space with a vibrating buzzer service for order pickup. Loud music fills the air, making conversations challenging but adding to a lively atmosphere. The vibe attracts a cool crowd who enjoy spicy chicken sandwiches and casual chats while waiting.
Spicy fried chicken stands out with Nashville hot chicken offered at various heat levels, from mild to intense. Creamy, cheesy mac and cheese and chilled coleslaw complement the warm chicken sandwiches well.
Creamy and cheesy textures define the Mac n cheese here. It stands out as the star of the meal with rich flavor and smooth consistency.
Good to know
Parking is limited in the small lot available.
There is only outdoor seating, so plan to eat outside.
Customers order at a window and pick up their food when ready.
Mom and pop diner with exposed bare brick and playful lighting creates a welcoming, calm atmosphere. Live DJ, band, and outdoor patio add lively entertainment and social spaces. Soul food draws a crowd seeking rich flavors and generous portions.
Meatloaf, macaroni and cheese, and cornbread make up classic American comfort food here. Chicken wings stand out as a tasty bonus, alongside Catfish Fillets and Pot Roast.
Good to know
Karaoke happens every Saturday night with a two-drink minimum.
Open mic night takes place in the basement every Wednesday.
The diner hosts special events like Wild Out Wednesdays featuring various performances.
Spacious patio with live music creates a lively, welcoming atmosphere. Indoor space feels hot and can get crowded, while outdoor seating offers room for groups and kids to play. Known for top-tier barbecue and a fantastic bar, it blends great food with a fun vibe.
Brisket stands out with its perfectly smoked texture and rich flavor. Cheesy Pulled Pork Fries and sides like Brussels and baked beans add hearty, classic touches to the meal.
Mac and cheese features an amazing cheese pull and pairs well with pork ribs. It stands out alongside brussel sprouts as a recommended side.
Good to know
The kitchen closes at 9 PM, so plan your visit accordingly.
Sundays are beef rib days, offering a special menu item.
Music bingo happens on Wednesdays, providing a fun activity.
Food court setup creates a super chill vibe with quick service and order announcements. Crowd enjoys fancy grilled cheese sandwiches featuring unique combinations like fig and goat cheese. Located inside a cool food hall, it offers many choices but keeps a casual, walk-up style atmosphere.
Grilled cheese sandwiches here are ooey gooey and packed with beer cheese soup or paired with apples and cranberry sauce. Cheese curds, cheese sauce, and fries also stand out as impeccable sides.
Another One Bites the Crust Mac n Cheese offers a savory, tasty option. The menu features a Buffalo Mac and Cheese and a pizza Mac and cheese, but portions come in a cup, not a bowl, which may surprise some.
Good to know
The menu features a variety of grilled cheese options.
Expect to pay around $10 for a small cup of Mac and cheese.
Orders are typically ready in under 5 minutes.
Old late 1800s building with wooden beams and hardwood floors creates a blues stage vibe. Smoker on the sidewalk fills the air with rich barbecue aroma. Covered patio offers riverfront views and a family-friendly atmosphere with tasteful music.
Pulled pork sandwiches come juicy and flavorful with a side of Mac n cheese. Brisket Philly sandwiches melt in your mouth, and authentic St Louis baby back ribs arrive with homemade BBQ sauce.
Pulled pork sandwich and ribs come with a side of Mac n cheese. The mac and cheese uses mostaccioli pasta and has a powdery taste.
Good to know
The restaurant is family-run and veteran-owned, providing a personal touch.
The menu is small but offers a variety of BBQ options.
The location is easily accessible from the metro station.
Upscale restaurant offers stunning arch views from elegant booths and a romantic atmosphere with background music enhancing the experience. Steaks and cocktails receive high praise, creating a setting suited for special dinners and celebrations.
Crab cakes stand out with rich flavor. The bone-in ribeye steak offers a generous, juicy portion. Sweet potato casserole and hash browns also deliver strong, memorable tastes.
Lobster Mac and Cheese features a spicy creole flavor and is seasoned well. It stands out as a delicious, rich dish often highlighted among the menu.
Good to know
Reservations are recommended, especially for special events like Mother's Day brunch.
Expect a 20% automatic gratuity for parties of six or more.
Valet parking is available, but service can be slow.
Small, cozy restaurant with intimate setting and loud, lively atmosphere featuring live music and crowd singing. Regulars enjoy exceptional barbecue and pizza alongside a dog-friendly patio and multiple TVs for sports. Space fills quickly with a neighborly vibe and limited seating.
Brisket egg rolls and beef burnt ends stand out with rich flavors. The club sandwich offers a hearty, satisfying bite. Tater tots add a crispy, classic touch.
Very cheesy without a plastic taste, the mac and cheese stands out. It pairs well with brisket and burnt ends for a hearty meal.
Good to know
Reservations are recommended, especially for peak hours like weekends.
Limited seating is available during busy times, so arrive early.
Happy hour runs from 4-6 PM with discounted appetizers and drinks.
Soul food restaurant offers a chic, elegant atmosphere with smooth R/B music and gorgeous, trendy decor. The space feels calm and upscale, attracting a lively crowd especially on busy days. Plates and bowls feature stylish designs, enhancing the overall dining experience.
Fried wings and fish stand out alongside sweet potatoes and collard greens. Cornbread dressing and green beans round out the classic American sides.
Mac & cheese stands out as a favorite with a very good, creamy texture. It pairs well with dishes like chicken alfredo and greens.
Good to know
Reservations are recommended on busy days to avoid long wait times.
Catering services are available for events, but advance booking is necessary.
Expect limited seating, especially during peak hours.
Rustic New England motif with seaside decor and portrait photos of fishermen creates a cozy, lively atmosphere. Lantern-lit dining and dog-friendly patio add to the welcoming vibe. Noise level rises, making conversation challenging during busy times.
Lobster rolls stand out with buttery toasted rolls and a rich, generous lobster filling. Hush puppies come out perfectly crispy, complementing the raw bar and Po-Boys well.
Lobster mac and cheese stands out with a good balance of flavors and portion size. The dish is consistently tasty and well-liked.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Reservations are recommended, especially during peak dining hours.
Expect a 30-minute wait for tables on weekends.
Southern restaurant offers light-hearted atmosphere with open space for to-go orders and some dine-in. Conversations flow freely amid a well-organized serving system separating meats, sides, and breads. Known for unbeatable prices and highly praised soul food, especially mac and cheese and sweet potato pie.
Mac and cheese stands out as a favorite. Turkey meatloaf comes in a big portion and tastes good. Cornbread and cornbread dressing lack freshness and excitement.
Creamy texture stands out with a mild cheese flavor. The mac n cheese appeals even to picky eaters.
Good to know
Expect long wait times, especially during peak hours.
Payment is accepted via cash and credit cards; no checks.
The restaurant primarily offers carry-out but allows limited dine-in.
Bar and grill combines live music with an adult arcade and multiple TVs for sports viewing. Atmosphere is loud and chilly, with patrons often bundled up indoors. Seating includes a patio and private lounge areas, though some spots have obstructed views due to pillars.
Burgers and chicken wings stand out with juicy, flavorful qualities. The mac and cheese offers a creamy, rich texture that impresses. Steak dishes come with fresh, crisp salads topped with parmesan.
Creamy texture and cheesy sauce stand out in the mac and cheese. It delivers a rich, smooth flavor that many find exceptional.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Brunch on weekends features buy one get one free mimosas.
The kitchen stays open until 1am on Friday nights.
Large indoor and outdoor spaces offer breathtaking views of the arch and hotel pool, with a rooftop patio featuring a pool and stand-up bar. Atmosphere combines beautiful ambience with a great vibe, attracting those who appreciate scenic dining and lively settings.
Mac and cheese stands out with a rich, creamy texture that impresses even seasoned fans. Crab cakes and charred carrots offer solid, flavorful options alongside good scallops and tuna tartare.
Mac and cheese stands out with a rich, creamy texture and bold flavor. It pairs well with sides like charred carrots and asparagus, making it a memorable dish here.
Good to know
Reservations are recommended at least 24 hours in advance for dinner service.
The restaurant offers a late-night happy hour menu after 10pm.
There is free enclosed parking available with security near the hotel.
Tiny sandwich shop with outdoor seating and Grateful Dead music playing sets a casual, laid-back atmosphere. The menu offers unique ingredient combinations and vegan options, attracting those seeking sandwiches that differ from typical chains. Energy is steady with a focus on texture and flavor details in the food.
Loaded Mac and Cheese with various toppings stands out, especially on Saturday nights with a late-night menu. The Beef Philly cheesesteak comes with options like mushrooms for added flavor.
Loaded options appear on a late-night menu with variety of toppings. The slinger mac n cheese pairs well with sandwiches but plain versions feel like noodles in a cup at a higher price.
Good to know
Elaine's Saturday night hours include a late-night menu of loaded Mac and cheese options.
Elaine's offers takeout and patio dining only.
There was not a lot of seating available if I wanted a sit-down experience.