Chinese food

Small, intimate bar with open indoor-outdoor layout and large street patio featuring heat lamps. Atmosphere blends dive bar aesthetic with vintage glassware and good music, creating a unique, authentic vibe. Offers excellent craft cocktails and memorable food, attracting a crowd that appreciates quality and charm.

Food features Chinese-inspired dishes like General Tso’s chicken and Curry that stand out for their flavor. Cocktails and service match the food in quality, creating an overall top tier experience.

Stews serves perfectly popcorned General Tso's chicken with bold flavor changes from the traditional recipe. Easy shareable dishes like crab Rangoon and shrimp skewers complement sides such as Brussels sprouts and fried rice.

Small town shop vibe with clean, cozy interior and anime-style decor creates a bright, cheerful atmosphere. Music adds to the friendly, calm energy. The place feels welcoming for families and ramen lovers alike.

Food here is consistently delicious and fantastic with a peaceful, welcoming vibe. Service is excellent, making the dining experience smooth and enjoyable.

Crab Rangoon stands out with a special sauce that makes it very memorable. Soup dumplings pair well with ramen broth, and the pork belly bun is also a recommended choice.

Space features anime-themed decor with Demon Slayer memorabilia and violet accents, creating a clean, bright, and cute atmosphere. Seating is available for dining in, and parking is accessible beside the store. The vibe is welcoming and aesthetic, appealing to fans of manga and bubble tea alike.

Crab Rangoon stands out as a savory dish. Overall, the food is consistently good.

Crab Rangoon stands out with a savory flavor and a rare non-sweet profile. The menu also features ginger milk tea that pairs well with the Rangoon, plus chili BBQ curly fries and potstickers that add variety.

Modern dining room offers a clean, cozy atmosphere with a calming vibe. Guests enjoy authentic rice noodle soups featuring bold, aromatic flavors and tender ingredients. Service moves quickly, though the menu can be confusing at first.

Food arrives fast without losing its freshness or quality. Every dish tastes delicious and leaves a strong impression.

Rice noodles offer an authentic Sichuan taste with bold, aromatic heat and a numbing effect from Sichuan peppercorns. Hot pots and soups bring warming, spicy flavors like Golden Hot & Sour and Szechuan Mala Spicy.

Small dining room with about 12 tables offers a calm atmosphere and peaceful vibe. Guests find customizable bowls with generous portions and a variety of sauces. The place stands out for its authentic Korean flavors and clean, remodeled space.

Food features freshly made Korean dishes with excellent quality and quick service. The cuisine closely matches authentic Korean flavors found in Korea Town in Los Angeles.

Sweet and sour chicken stands out with a delicious flavor and appears in multiple dishes. Crab rangoon offers a pretty decent option. Egg rolls come with a double wrap and tasty filling.

Intimate space with simple setup and hot pot tables creates a cozy vibe despite warmth and humidity. Clean and quiet atmosphere features a flower mural and K-Pop videos adding charm. Guests enjoy flavorful broths and sauces in a hole-in-the-wall setting with reasonable prices.

Food comes with incredible flavor and feels affordable. Service includes quick seating and generous portions with extra meat.

All-you-can-eat hot pot fills the space with tables of bubbling broth. Servers bring plenty of vegetables, dumplings, and noodles to cook in the pots. Dim sum arrives fresh and delicious, with a variety of options to enjoy.

Old Chinese restaurant offers excellent chicken wings and fluffy, flavorful rice with real chunks of duck in lo mein. The atmosphere is clean and comfortable despite a sketchy neighborhood and poor parking. Orders are prepared fresh upon arrival, with prices above average for the area.

Food comes out hot and fresh since it's prepared right after payment. Prices run a bit higher than average for Chinese food, but the dishes are generally good to excellent in flavor.

Duck lo mein features real chunks of duck without bone or fat. Crab Rangoon, fried chicken wings, and shrimp fried rice with ham, extra eggs, and bean sprouts stand out as very satisfying dishes.

Food truck setting creates a cozy atmosphere with a bonfire adding warmth and liveliness. The vibe is authentic Nepali street food with spicy dumplings as a standout feature. It draws people looking for fresh, flavorful, and comforting late-night snacks.

Juicy momos with authentic taste offer a homemade comfort food feel. Food comes fresh and made to order, always flavorful and perfectly cooked.

Spicy dumplings stand out, especially the chili and fried chili versions. Orange chicken offers a medium spice level, and spring rolls and fried Momo add variety to the menu.

Small, casual restaurant with an open kitchen where dumplings are handmade in front of diners. Atmosphere is lively and loud during busy times, with a welcoming, laid-back vibe and a mural showing how to eat soup dumplings. Limited seating and a no-frills setup create an intimate, authentic experience.

Soup dumplings show precise craftsmanship and authentic flavors. Food arrives quickly and prices stay reasonable without sacrificing quality.

Soup dumplings here are juicy and bursting with flavor, especially the pork and crab varieties. Options include chicken xiao long bao for those avoiding pork, and the dumplings stay hot throughout the meal.

Small, clean space with bright red decor and lively sizzling sounds creates an energetic atmosphere. Diners pick ingredients by weight for a self-serve hot pot experience featuring high-quality meats and vegetables. Seating includes both indoor and outdoor options, suited for solo diners or intimate groups.

Offers authentic Sichuan cuisine with fiery, numbing flavors from Sichuan and Chongqing. Food is fresh and clean, letting diners choose and cook their own ingredients for a unique experience.

Offers a self-serve hot pot model with customizable broths and a wide variety of meats and vegetables. Features authentic Sichuan flavors with spicy, numbing, and savory notes, especially in the Malaban Style with sesame sauce. Ingredients like marbled beef slices and handmade dumplings stand out for quality.

Spacious dining area with lots of natural light creates a welcoming and comfortable atmosphere. Clean, well-decorated interior adds to the pleasant experience. Regulars enjoy large portions, delicious sushi, and great lunch specials in a top-notch setting.

Food arrives quickly and maintains perfect temperature. Consistently excellent quality and delicious taste make meals stand out.

Orange chicken and General Tso's chicken stand out with bold flavors. Lo Mein ranks as exceptionally good and the appetizer combo includes crab Rangoon, sushi, and gyoza.

Small, cozy restaurant with intimate setting and loud, lively atmosphere featuring live music and crowd singing. Regulars enjoy exceptional barbecue and pizza alongside a dog-friendly patio and multiple TVs for sports. Space fills quickly with a neighborly vibe and limited seating.

Food stands out for its amazing BBQ and consistently fantastic flavors. Dishes arrive appealingly presented with great service alongside.

Crab Rangoon stands out with a savory and amazing flavor, often highlighted as a favorite. The menu also includes chicken and dumplings, though opinions on the chicken dip vary.

Small restaurant with cute decor and a bright, inviting atmosphere. The vibe is clean and comfortably casual, featuring fun decorations and relaxing colors. It draws people looking for authentic Vietnamese sandwiches and boba tea in a welcoming setting.

Food here is fresh and flavorful with a strong Vietnamese influence. Dishes come with amazing taste and consistent quality.

Potstickers serve as a quick snack with consistent quality. Egg rolls and the Cold Cut Special offer solid options alongside rice bowls and banh mi sandwiches.

Chinese restaurant offers massive portions and affordable prices with old school St Louis style flavors made in a well-cared-for wok. The atmosphere is takeout-only, with no table service and a chaotic parking lot outside. Dishes feature hot soups and a slight sweetness in some recipes, attracting regulars seeking quality and value.

Fresh and great Chinese food satisfies cravings with consistent quality. Prices stay reasonable, matching the food's excellent taste and value.

Crab rangoon stands out with a rich flavor. The sesame chicken features an outstanding sauce, paired well with fried rice. Soups like hot and sour and egg drop arrive very hot, with the lo mein offering a notable sweetness.

Small restaurant with cozy, authentic interior and sushi prepared in front of diners. Atmosphere feels warm and friendly, with a calm, relaxing vibe despite limited space. Popular for fresh, large sushi pieces and a mom-and-pop feel.

Food arrives fresh and well-packaged with excellent quality. Service complements the great food with friendly staff.

Crab Rangoon stands out with its savory flavor and sweet dipping sauce. Shu mai arrives perfectly cooked and pairs well with various rolls and sashimi.

Sounds of woks and high flames fill the air, creating an energetic cooking atmosphere. Takeout-only setup with no dine-in option keeps the pace quick and efficient. Known for huge portions, fresh ingredients, and flavorful sauces, it draws locals who appreciate authentic Chinese dishes.

Food comes out ultra fresh and quickly prepared. Chinese dishes stay consistently great with a strong reputation for quality.

Hot and sour soup stands out with rich, balanced flavors. General Tso chicken and crab rangoons come highly filled and flavorful, with the rangoons offering a unique crab taste unmatched elsewhere.

Sparse dining space with only three tables emphasizes takeout focus and ample parking. Atmosphere stays clean and organized with affordable prices and large servings. Sauce packets come in unlimited supply, enhancing the quick, convenient experience.

Food comes out fast, usually under 10 minutes, with no mistakes. Portions are generous and dishes like crab Rangoon stand out for their freshness and great taste.

Crab Rangoon stands out as a signature dish, often described as the best in the area. Other notable items include fried dumplings, egg drop soup, and house fried rice that complement the menu well.

Carry-out only Chinese restaurant with a simple, unadorned interior and generous portions. Food arrives promptly and offers reasonable prices with standout items like crispy crab Rangoon and crispy egg rolls. Atmosphere is minimal, focusing on quick service rather than dine-in experience.

Food comes out fresh and hot with generous portions at reasonable prices. Dishes stay consistently excellent and accurate every time.

Crab Rangoon stands out with its sweet, crispy exterior and flavorful cream cheese filling. Other dishes like General Tso's, orange chicken, and lo mein offer solid flavor, while soups such as Bean Curd with Vegetables and Chicken Chow Mein are exceptional.

Cozy dining space offers a warm and welcoming atmosphere with a quiet and clean environment. The vibe stays friendly and positive, attracting those seeking affordable lunch specials and generous portions.

Food here is delicious with large portions and low prices. The Spicy Thai Curry Chicken stands out for those who like spicy dishes, and orders to-go are ready quickly.

Hot and sour soup starts the meal strong with a sharp, flavorful kick. The menu features sweet and sour chicken, crab Rangoon, and shrimp lo mein, all delivering solid, classic Chinese flavors with no extra charge for fried rice on combination orders.

Takeout-only Chinese spot with large portions and exceptional food quality after management change. Atmosphere feels cold and run down, lacking dining space, but maintains a welcoming vibe. Known for standout dishes like orange chicken and special fried rice.

Food stays hot and fresh with every order. Consistently delivers excellent Chinese dishes that stand out for their quality and taste.

Orange chicken stands out with its flavor, paired well with fried rice and crab rangoons that impress deeply. The sesame chicken and Mongolian beef show skill, while beef and broccoli uses fresh vegetables. Shrimp egg foo young has a flavorful gravy, and the chop suey keeps an old-school style with oil.

Clean, cozy space with a warm and welcoming vibe. Family-owned atmosphere feels friendly and inviting. Features a drive-thru window and sparkling clean interior that stands out among similar restaurants.

Food here tastes fresh and homemade, with great flavor and generous portions. Dishes never feel dry or like they've been sitting under a warmer for long.

Orange chicken stands out with its amazing flavor and is a popular choice. Beef and scallion pancakes offer a unique option rarely found locally. Dumplings and crab rangoon also deliver strong flavors and quality.

Chinese restaurant offers clean environment with an atmosphere more elevated than typical takeout spots. Portions tend to be generous, serving both traditional and contemporary dishes. The vibe suits those seeking American style Chinese food with reasonable prices and satisfying meals.

Food here is fresh and flavorful with especially crisp veggies. Prices stay reasonable while portions remain generous, delivering consistent quality and taste.

Crab Rangoon stands out as a top notch and delicious item. Other dishes include fried rice, General Tso chicken, orange chicken, egg rolls, and spring rolls.

Sushi restaurant in a mall food court offers affordable prices and a punch card system. The atmosphere gets busy and lively during peak times. Known for crab Rangoon and orange chicken, it serves casual, straightforward Asian dishes.

Food offers great flavors with a focus on spicy dishes. Some items can be excessively salty, but overall the food is tasty and affordable.

Crab Rangoon stands out with its crispy texture and flavorful filling. Orange chicken varies, sometimes tasting fresh and tangy, other times just average.

Small, dark, and carry-out only setup creates a rough atmosphere with no seating or air conditioning. The neighborhood feels sketchy and dangerous, with people often hanging out in front and limited parking nearby. Food stands out as authentic and flavorful Chinese, especially the fried rice and certain signature dishes.

Food features old school Chinese flavors with authentic taste and dishes like naked chicken wings and duck fried rice. Meals arrive quickly even when the place is busy.

Chop Suey stands out with its nostalgic taste and consistent quality. The menu features hot, delicious dishes like shrimp fried rice, crab rangoon, and egg rolls, all served with friendly, quick service.

Small Chinese restaurant with a cozy atmosphere and call-in pickup service dominates customer flow. Food portions are generous, with standout dishes like sesame chicken and St. Paul sandwich noted for quality. Dining room sees little use, and wait times for dine-in average around 15 minutes.

Food offers great quality and excellent taste with generous portions. Asian dishes stand out as particularly satisfying.

Sesame chicken stands out with its rich flavor, alongside hot and sour soup that many order every time. The menu also features crab rangoons, egg rolls, and lo mein that are thick and satisfying.

Chicken wings restaurant offers comfortable seating and a pleasant, calm atmosphere with background music and televisions for entertainment. The vibe suits family gatherings and feels friendlier than typical grills. Parking is limited, but the environment remains inviting.

Food arrives hot and fresh with a signature touchdown flavor on the chicken. Every order is consistently good and made to be tasty and well prepared.

Crab Rangoons stand out with a strong cream cheese presence. Lo mein tends to be greasy but filling. Chicken wings and fried noodles offer solid flavors, while egg rolls lack much taste.

Hole-in-the-wall Chinese restaurant with generous portions and speedy delivery. Atmosphere includes some disruptions from children running around and sticky surfaces on tables and chairs. Prices appear higher than menu listings, but food quality, especially roasted pork fried rice and crab rangoon, stands out.

Food stays fresh, hot, and well seasoned with clear skill in preparation. Dishes consistently deliver excellent Chinese flavors that stand out in the area.

Large, heavily stuffed crab rangoon stands out with a rich filling that oozes out. Chicken Szechuan and pork lo mein also deliver consistent flavors, while sesame chicken and Hunan beef add variety.

Chinese restaurant with a long history serving generations of families and known as a local stable. Atmosphere feels familiar and steady, with early cutoff for phone orders. Food opinions vary, but rice is generally acceptable.

Food here stays fresh and consistent over decades. Meals come out quickly and taste excellent every time.

Saint Louis style Chinese food features special fried rice, St. Paul, and egg foo young as staples. Crab rangoon tends to be hard or refried, which some find unappetizing.

Small Chinese restaurant offers authentic pho and large portions with a cozy atmosphere. Menu allows customizable ingredients and features a variety of dishes, including spicy options. The space tends to be quiet and easy to miss from outside.

Food offers authentic Chinese flavors with fresh ingredients and very flavorful dishes. Portions come at a good price and maintain consistent quality over time.

Kung pao chicken with white rice stands out for its amazing spicy flavor and aroma. Dry HOT POT offers a mix of fish tofu, chicken, and mushrooms. Lo mein dishes lack flavor and have sparse chicken pieces despite large portions.

Bright murals and clean, organized space create a welcoming environment with a friendly, family vibe. Freshly made food and R&B music add to the relaxed atmosphere. The restaurant stands out for its exceptional fried rice served in unique packaging.

Food stays hot during a 15-minute commute and tastes better than traditional Chinese restaurants in the area. Quality is consistently excellent and never greasy.

Crab Rangoon stands out with its consistent flavor. The lo mein options, especially chicken and seafood, taste great and reheat well. The rice, including the Voodoo rice, beats many other chop suey spots.