Top 50 Gluten-Free Mediterranean Havens to Explore in Andalucía

mila

Excellent gluten-free menu (variety and quality). Super friendly and fast. Congratulations

Carlos Castro

The food is good in Granada, but it's even better here. If you can't eat gluten, this is your place to enjoy delicious tapas.

Esther Ostos

It's a restaurant that offers the typical food of my city. Homemade. Well done. They have a wide variety and almost the entire menu is gluten-free. Plus, the staff is clearly trained in this area. This restaurant is a safe bet whether you need gluten-free or not. I recommend trying the house vermouth. Delicious.

Mari Rodrigues de castro

We're celiacs. We went there the first day we arrived in Seville, and they treated us and served us very well. We even returned two days later and left just as satisfied. The guy who served us was very attentive and friendly. Thank you for making our stay more comfortable by allowing us to dine there. The food was delicious, and the desserts were 10/10.

Belen Miguel

Everything is delicious, the food is excellent, the fried food is perfect and gluten-free, the atmosphere is family-friendly and calm, and its greatest asset, without a doubt, is its employees.

Catherine Lenihan

We ate at Casa Antonio tonight. The food was really beautiful and everything on the menu was gluten free. The meal portions were quite large but the sides were small and overpriced. €4.50 for a tiny portion of roasted vegetables. This was a pity as we felt the main meals were very well priced. A great selection of starters and desserts a available also. The cod croquettes were delicious. I would definitely recommend this restaurant.

Javier Arias

If you are celiac, this is your tavern, and if not, too. Everything is very good.

Ane Albizua

The entire menu is gluten-free, ideal for those with gluten intolerance. We ate in the bar area because they only serve tapas there; the rest of the menu has larger portions, so if you want tapas as well, it's best to ask. Everything was generally very delicious. We found the eggplant sticks with honey bland; we asked for salt, but it probably needed more honey sauce. The serranito had a cold, untoasted hamburger bun; perhaps toasting it would have improved it. The peppers were very good, but there was little chicken. The croquettes weren't very tender but rich in flavor. The anchovies were very juicy, and the chicharrones tapa was our favorite, along with the maeras potatoes. We didn't order dessert, but they have quite a variety.

M. M.

This inconspicuous place from the outside surprises inside with its interior, atmosphere and service. We went there for a beer and wine. We were positively surprised by tapas with beer, and then another snack with a bottle of wine, and at that home-made. Large selection of beers and gluten-free food. The waitress was very sociable, relaxed, trying to tell about the place where the late artist played the piano. I recommend.

Estela Barbagallo

Impeccable and I loved the gluten-free options they have. I ordered the Roquefort gnocchi and they were delicious!!!

Gonzalo

Almost everything is great, gluten-free. Francisco the waiter is a genius. I wish there were more services like this.

Naty Riedel

The food is homemade, with a variety of dishes, and it's delicious! There are gluten-free pasta dishes. The prices are very good for Marbella. The staff is friendly and attentive.

Ali Taykua

Very classy restaurant, everything very good, and with great attention to gluten-free food. I give 4 stars simply because the desserts had too much flavor. The cheesecake tasted basically like cheese, with a salty taste and the chocolate cake is a very pure tasting chocolate. For the rest, the food was incredible!!!!

sergio Azzollini

Sin gluten! Best bread in Seville for those looking for gluten free alternative. Super nice staff.

Nise Caldas

Excellent food with plenty of gluten-free options. The staff is friendly, and the atmosphere is great. I highly recommend this place!

krystel ellis-townsend

Good for gluten free

Chema Martinez

Excellent. We come from Madrid and my wife has celiac disease and by chance we found this place. Regardless of celiac disease, it is one of the restaurants where I have eaten the best in my entire life. Lime and avocado cannelloni first, seasonal artichokes, soupy rice on a small plate and the brownie.....super good. Great service, maritime guys and very professional. The price seems cheap vs the quality

Juanse Herrera

Excellent service. Ivana, an Argentinian woman, treated us very well. We ate delicious food. Plus: there's a wide variety for those with celiac disease.

Saul Julia

Everything is delicious and faithful to the reviews! The best part is the control and ease of providing a wide variety of gluten-free dishes by coating them with chickpea flour in a separate fryer! 10/10 for gluten-free dishes!

Belén González

One of the best gluten-free pizzas I've ever had.

Miriam A

We booked here because they had gluten-free breading. We confirmed by phone even when we made our reservation, but to our surprise, as we sat down with our drinks, they told us they were out of chickpea flour...

Ana Calvo Valdera

I ate here with my celiac daughter, and everything was great. Most of the menu is gluten-free. The waiters were very pleasant, and the food was quality.

Daniel C

Truly incredible food. I went here a couple of weeks ago with two friends (one gluten free, also perfectly catered for), and I have been thinking back to that meal everytime I've been hungry since. The cupcake starter and the sausage starter were highlights, and the pate is unbelievable. Go if you have a chance!

Thomas Howes

Great food, great service, great people. You’ll leave feeling happier. You won’t find a better cheesecake. FYI - if you have any dietary requirements/allergies or intolerances this is the place to come. (Coeliac included)

Daniela Martin

All delicious. We ordered a gluten-free pizza, among other things, which was delicious. I would return 100% sure.

Fuensanta Gonzalez

We ordered gluten-free rice, and those of us with celiac disease felt sick. They're not careful about allergies. The food is very good, but not for those of us with dietary restrictions.

Ismael parraga susi

The food is very good and good service. But all this is worthless because of the event I have experienced. I am celiac and theoretically they make gluten-free fried foods. They made some mistake since I've been very bad for two days.

Paco

We spent four days in Mijas Costa, spending three days there. First and foremost, and VERY IMPORTANT, I must say that I'm celiac, and they offered me so many options, all of them delicious. Puntillas, anchovies, espetos, the squid was spectacular, and there was a variety of salads (we ordered the chef's). And second, and no less important, the service. Everything was really good, very fast, very friendly... in short, very professional. 100% recommended. If I return to Mijas, I'll definitely come back. Special mention to Raúl!!!! He's a real star, from your celiac diner and addicted to the homemade stuff 😎. By the way, our table was for 14 people, and everyone was delighted.

Sophie Bleau

Great for gluten free options, and delicious sweet wine!

pilunuvi _

Amazing views and very delicious food. Special attention especially from Rocío and Manuel. Super nice and very attentive. Also on the gluten-free topic :) thank you!!

Pepe Castellanos

I am celiac and I went a couple of days ago. They have many gluten-free options and it suited me well.

Derek Hines

Ed Hester

Maree Stathoulis

Great location in the atmospheric Feria district, great menu options including a number of gluten and dairy free options. I had the grilled fish with salad and it was DELICIOUS. Came with tasty complimentary marinated olives also. Highly recommend!

Jimena de Vries

Very pet-friendly! They let us dine on the terrace with our large dog, and the staff who served us was super friendly, even when our large dog barked (because she was afraid of the wind). They were also very attentive to the gluten-free food we ordered, including a bread roll. The gluten-free food was more than decent; the fries were coated in chickpea flour. Perhaps the only drawback was how long we had to wait to pay the bill, but overall it was a very good experience.

Mary Daugherty

Marina De Pedro

Good service, good food We went with a friend who suffers from celiac disease, and she was able to eat absolutely everything the rest of us ordered. A 10

Diana Rubio Miguélez

We recently visited the Jardínes Alberto restaurant, and although we informed them in advance that one of the diners was celiac and the menu indicated that gluten-free dishes were available (each one listed the allergens it might contain), the necessary measures were NOT followed, resulting in an irresponsible and dangerous experience. From the start, it was clear that the staff was NOT adequately trained or aware of the issue of celiac disease. I find it very serious that they offer gluten-free options on the menu without following the appropriate protocols. In my opinion, that menu should be reviewed and indicate whether it can contain gluten (since cross-contamination is part of the celiac disease situation).

Miu Kier

This place is amazing! Great food, excellent service, gluten free available

Raquel González García

We arrived in the late afternoon without a reservation because we didn't know anything about Mojácar. However, the sign outside offering gluten-free food caught our attention. When we entered, the super-friendly and smiling owner welcomed us, giving us a table upstairs so we could enjoy the sunset. An ideal place to dine while watching the sunset. The food was excellent; all the pizzas were gluten-free, and even the pasta, even the stuffed one, was gluten-free. The desserts, tiramisu and panna cotta, were incredible. The service was fast and very friendly. Without a doubt, it was the best pizza I've ever eaten, and gluten-free to boot. The price-quality ratio was perfect for what you get around here, even though it's more expensive, it's worse, and it doesn't take into account those with intolerances. I give them a 20! Plus, it's right in the center, perfect for a stroll beforehand.

Carol Weil

Leire Ardanaz

A restaurant in the heart of the Triana neighborhood, a must-visit if you're visiting Seville. They have many gluten-friendly options. From the moment I mentioned I was celiac, they told me all the options on the menu and gave me a bag of breadsticks and gluten-free bread. The products are of tremendous quality, local produce, and a wide variety. We ordered octopus salad, delicious (I highly recommend it), garlic shrimp with avocado, Huelva prawns in salt, dressed potatoes, fried fish (with chickpea flour, gluten-free), where I highlight the cuttlefish and anchovies, also spectacular, pipirrana, artichoke hearts with sirloin, and cheesecake for dessert. The waiters are super friendly and attentive, the service is fast, and they're clearly aware of allergies and cross-contamination. I would definitely recommend this place to anyone visiting Seville, but especially to celiacs like myself, who have fewer options when traveling. Finally, I'd like to highlight the very affordable prices for the tapas and portions. I highly recommend it and we'll be back.

realdeassuncao

A cozy place with great food. Gluten-free options are available on the entire menu, which is delicious.

justine autret

Lovely food, especially for gluten free. Crawford’s and Daniel’s service was very welcoming!

Daisy Santos

Joseph Westerman

Camelia Lupulescu

Nice, clean and welcoming restaurant. Very good typical dishes, excellent seafood paella. We were served by Alejandro, a very kind guy who made sure and took care of the fact that our friend was celiac, making sure that she could also eat paella with us. Advise !

Anna Vardi

The food was delicious, and they had plenty of vegan and gluten-free options. The staff was super friendly and made sure my meal was perfect.Highly recommend if you're looking for a warm, welcoming spot with amazing food!

Isabel Vacas

Great attention. Many gluten free options. Very good fried fish. Very attentive. Everything perfect.

JULIO MARTO (Celiaquía con patas)

They have an allergen menu and when I asked if I could eat gluten-free they told me there was no problem. I ordered the Iberian pluma and they also brought me gluten-free bread. The waiters were super attentive and friendly.