Top 50 Gluten-Free Dining Spots Across Savannah

Marc Sing

Great brunch place! Wife has Celiac and they are thoughtful and knowledgeable which was amazing! I had the hangover which was a great choice and definitely have the biscuit which is nice and fluffy and tastes so good! The French toast was amazing as well! So glad this was recommended for gluten free and not reactions!

Melina Blaser

Incredible gf breakfast sandwiches with dedicated toaster and everything!

Emily R

lots of food and drink options!

Kim Luethe

We had a girls trip and spontaneously came here for dinner. Definitely worth it; we had delicious street tacos and Shanna was the most wonderful waitress. She was super knowledgeable on dietary restrictions (one of us was gluten-free) and was just lovely. Definitely recommend coming here, you get your money‘s worth!

Polina Pyshkina (MakeupByPolinaP)

We were traveling to Savannah and I looked up for several places that would have good reviews . First , The Collin’s quarter was the only one of them answering my questions on their IG(my son has gluten intolerance and we were traveling with the dog). They could sit us outside with the dog and had options for my son👌🏻 I booked a table with them for dinner. We ate at couple of places with good reviews prior to dinner at Collin’s quarter and it was a huge disappointment. But when we came for our dinner it was simply amazing! The staff, the dishes, the service-all impeccable! They loved our dog and she got lots of attention🌺 the server told us about their breakfast and “best coffee in town” and it would have been a mistake not to come and try their breakfast. So we came back the next day and it was delicious ! Highly recommend!

Pruett Newton

Gluten free crapes do not taste good at all. The staff was very kind though.

Hani Batla

Nice place on the Savannah River for a good southern meal. We enjoyed all our food but the highlights were the Spicy fried shrimp, the fried chicken and the chocolate mousse cake. Our server was amazing and we really appreciated that the restaurant offered plenty of gluten free options for my daughter.

Steve Hoerner

Love mellow mushroom every time I'm there I get a photo with their character each store has a different one. Mission to get as many photos with their different characters as I can. My girlfriend has food allergy to gluten they fix gluten pizza there so we frequent mellow mushroom whenever we're in a town that has them. Always a great atmosphere service and food.

Laura Orsi

D*mn good burgers and employees with great attitude. Accommodating for gluten free and vegetarian/vegan diets. Also, best fries in town. I especially love that this place is farm to table. The owner puts a lot of passion into this food. It’s the best burger you can buy (the best burger you can have period is my dad’s, but again, this one’s the best you can buy). I love sitting at the bar and chatting with the staff. They seem like a tight knit family. They also have a great selection of beer, cider, alcoholic seltzers, and THC beverages. Get the whole farm!

Keith Hanlon

Went above and beyond for my celiac. Everything was fantastic, their portion sizes were way more than I expected. This place was the highlight of our trip to Savannah

Nick Burka

we came for the gluten free key lime pie, which was delicious, and the opportunity for a little patio dining at the end of a long day of touring Savannah, also delightful. but a special shout out goes to our server, Katie, who, from the word "hello," was a top-notch host and guide to our brief experience there. thank you Katie. we'll definitely have an italian job cocktail in your honor the next time we're in town.

Lisa Forehand

I have celiac disease and the first person who seated us dismissed the restaurant’s ability to serve me. Then Hayden saved the day and assured me they could make the food safe (with no cross contamination) - even checking ingredients. Thanks, Hayden!

F M

Gluten free menu is well marked.

Jaymie Birdsall

Wowowooww. They have gluten free break and can make almost anything GF on the menu! I got their seasonal French toast and the bread was sooooo good. Will def come back here again when in Savannah

Therese White

A cool spot, bandanas adorn the ceiling & are wrapped around your food box - which unfolds to a plate. Great menu; they change monthly, something for everyone, meat free/gluten free/clean oil for frying; no peanut/soy - I was thrilled to get my onion rings w a great burger! My friend had wings -didn't need any sauce. Super nice owners and staff, really fun find! 😊

Maggie Gehrlein

The gluten free breakfast bowl was so good! Service was quick, friendly staff, amazing location.

Marina Nysten

Vanilla bean crème brûlée is to die for (and is gluten free).

Tony Daily

Great bbq and very friendly service. Lots of gluten free options including fries, buns, and fried chicken which are almost impossible to find most places.

Lina Kosarin

AMAZING! My husband and I stopped here after a long drive to Florida, and we were looking for something healthy and GLUTEN FREE, this place has the correct menu and the most incredible flavors!!! I highly recommend it👏👏👏👏👏

Anita G

Great place. Wonderful staff. Generous proportions. Good food. Gluten free options noted on the menu. Reasonable priced.

Josh R.

One of the best meals of my life. We did the chef’s tasting menu and everything was exquisite. We also did it gluten-free and everything was perfect - no drop off whatsoever. See the menu for what it included. Had a Negroni and mint spritz drink (both great). For dessert, they served a coconut sorbet with strawberry granita (this was the GF substitute for the blueberry cobbler). It was remarkable. Our server was super friendly and helpful and all of the staff we interacted with were olive and professional. The restaurant itself is in an old house and it is unique and beautiful.

Mike H

Great pizza, you choose your toppings. Gluten free crust available.

Rachel Kreynin

Great place to get a burger. They have delicious bison burgers and customizable toppings and sauces, including a fried egg. They also have alligator sliders. Their gluten free bun was actually tasty too. Service was nice and the atmosphere was very comfortable. They had a huge projector screen with football outside.

Calum Grant

This was such a great little find. Extremely friendly and helpful staff - my wife asked about gluten free options and nothing was too much trouble. I had the wedge salad and it was drowning in blue cheese - in a good way! Would highly recommend.

Susie Tackett

Highly recommend especially if you are Celiac! Very accommodating! Service is always top notch!

Robert L

Amazing pancakes. The attention to details on the plate presentation is great. Each order came with a little pot of gourmet syrup. The servers and host staff were amazing. Even though it was a busy Mother's Day, they stayed calm and professional. They have gluten free pancakes and waffles. My only regret was not getting pictures to post with my review.

Dan Rose

It is exactly what you are expecting. Baked potatoes with various toppings. Good gluten free options.

Francesca M

If I could give 10 stars, I would! We had our wedding at Cha Bella, and Candice (the owner) and her team really knocked it out of the park for us! The venue is absolutely beautiful, and the food is top quality; you can really taste the difference. Candice, the owner, is such a gifted chef - when we did our tasting, my partner and I both said to each other it was one of the best meals of our lives, so we knew food would not disappoint on our wedding day. Sure enough, everyone was raving about the food and about the service, which was impeccable. We provided decorations and asked them to decorate, and they did such an amazing job making the venue look even more beautiful than it already is! Candice was kind and accommodating throughout the process of planning everything and even allowed us to have a piñata at the event, which was a huge hit (no pun intended). The event ran super smoothly, and everyone enjoyed themselves and kept complimenting us on everything - from the amazing food, to the venue, to all the details and decorations, to the amazing service. I cannot eat gluten and had several people at our wedding who also cannot, and Candice was super flexible, making everything for us completely gluten free, which was such a treat for me and my fellow celiacs/gluten intolerants. We asked her to do a dessert bar and to reduce the sugar on desserts since we like things less sweet, and she was totally flexible on that, too, and did such an amazing job! Everyone was raving about the dessert as well. We ordered some extra food to make sure people could have seconds, and we ended up with some leftovers, which Candice kindly let us take home (I know not all venues allow this). Thanks so much to Candice, the amazing event coordinators Selene and and Elise, and the whole team for throwing us such a dreamy wedding. It was the best evening, and folks kept on raving about how they wished they could go back in time and have their own weddings at Cha Bella! We don't live in Savannah but visit from time to time, and, needless to say, we'll be back to eat at Cha Bella often because we think it is the best restaurant in Savannah (and in GA, actually!). Thanks so much for making our special day stress free and beautiful. Candice and co. are the absolute best! I highly recommend Cha Bella for dinner or events - you won't regret choosing them!

Tim Grooms

The service is excellent, beginning with the staff at the front as soon as you enter. Everyone is pleasant and cheerful. I have celiac, and the server was outstanding and extremely knowledgeable. It had been a hot day, and I always enjoy a chilled wedge salad after being in the heat. The salad was excellent, and the chill was just enough to cool me down after having a couple of drinks on a rooftop bar. All four guests enjoyed the same Wine is reasonably priced based on the normal restaurant charge, and two of us enjoyed a couple of bottles less one glass for someone else. Main orders consisted of 2 ribeyes, a large filet, a small filet, and a small wagyu for an appetizer. The wagyu was outstanding with just the right amount of salt to really enhance the flavor. We only ordered one side of spinach. I did not have any, just focused on my steak. Everyone enjoyed their steaks. Said they had been perfectly cooked and tasted great. I enjoyed the large filet, but not to the fullest. I understand how difficult it is to cook such a thick steak, but the top and bottom portions were very dry, flavorless, and not that appealing. The middle portion, which is the largest, was cooked perfectly. It was getting through the tasteless, overcooked outer part first that I did not enjoy. Overall, it was a good dinner. Excellent service will make you forget about minor issues. I will return soon and check out the ribeye.

Live Oak Marketing

Hi! This is the business owner, Live Oak Marketing Group. Unfortunately, the information in this listing is incorrect. For our updated menu, please visit our website: www.boarsheadgrill.com. Here is our correct description: Boar’s Head Grill & Tavern is the oldest continuously operating restaurant on Savannah’s Waterfront, offering spectacular views of the Savannah River. As a cherished landmark for over 60 years, we offer an incomparable dining experience where rich history, exceptional flavors, and southern hospitality seamlessly come together. We take great pride in offering the finest locally sourced seafood, hand cut steaks, and freshest ingredients to provide you a dining experience you’re sure to love. Relax and unwind with your favorite cocktails in our one-of-a-kind tavern, guarded securely by our trusty boar! Join us for lunch to try our signature soups and salads, or choose from our selection of sandwiches and coastal menu items. In the evening, we offer a refined dining experience and reservations are recommended. Freshly baked bread with house-whipped butter, hand-crafted dishes and homemade desserts are just a few reasons why this River Street staple is a favorite of locals and visitors alike. Hope to have y’all dine with us soon!

Geina Tharp

Went here because of the gluten free bun and turkey/ impossible meat option. It was a good burger and fries. The actual building is a little on the grittier side, but overall the food was solid.

Jaymie Birdsall

Had such an amazing experience. My server was super accommodating and understand to my intolerance to gluten. The shrimp and grits is a MUST HAVE. Def avoid if you can’t have dairy, but it was incredible. The market fish is what I had for an entree and it was gluten free as it comes. No dessert but she was willing to make something that I would’ve been able to eat. Would absolutely be back!

Denise F.

As residents of Savannah, we've been to the Pirates House many times over the past 12 years and it never disappoints us! Good food and service. They also have a good gluten-free menu selection so that makes it perfect for me. I recommend it to all of my guests because it is good value for the money! I really enjoyed the gluten-free pasta with shrimp and veggies.

Ariel Meade

I’ve eaten here a few times, growing up in Wisconsin it’s been fun to discover a Culver’s nearby. During the blackout with Hurricane Helene this place was packed & they did an incredible job with all the craziness & frustrated hungry people. I’ve recently become obsessed with their pumpkin spice shake—there’s actually pumpkin!—pure fall in the south bliss. The cashiers and servers are always friendly & the food is freshly made. It feels indulgent, but I don’t feel gross after eating here. I like to sit outside on sunny days. Also, they have gluten free buns which I thoroughly appreciate!

Eddie Marek

Our first meal in Savannah and a tough one to beat. Amazing tacos and sauces and great specials. Gluten free items as well

Jessica Caldera

The atmosphere is a nice experience. Every staff member was super welcoming and happy to help. The biscuits and whipped potatoes were very good, but a friend and I shared 2 entrees: a shrimp & scallop pasta and a salmon dish. Neither of us finished the shrimp because it was overcooked. Our expectations were high because of the restaurant's reputation, but the main courses did not live up to that at all. I should've said something at the time because our server tried hard to help, but I didn't want to be difficult. Another friend at the table had said she is gluten-free and still was served a sauce with her steak that had gluten. The server was very apologetic, but it was surprising that there was no alternative other than "we weren't supposed to bring out the sauce."

Ethan Norwood

Solid GF options. Menu online isn’t labeled but at the front counter they highlight which items are g free.

Barry Dahl

A group of about 10 of us had dinner here, upstairs in a private room with a window looking down on the restaurant floor. We had a mixture of Vegans, Gluten-free, and "regular" diners and The Grey handled all of our needs with ease. Attentive servers, and good explanations of the various dishes that were served to us for sharing. Recommended.

Na Lim H.

Healthy, tasty food - Gluten free and vegetarian available! Glad they had kids meal as well. Plenty of seating and pretty inside. 🤩

Madeline Garland

Had a wonderful gluten free bread option! It was not the typical gf option that up charges for a nasty piece of bread, but rather a homemade option! The baristas were very friendly.

Jamie Watson

Very cozy and welcoming atmosphere with excellent service. My one issue is that the kitchen staff needs more education on their gluten contamination with meals that need to be gluten free. You cannot put two slices of toast on top of a meal that is required to be gluten free. We don’t request gluten free meals because we just want to. It’s a necessity that must be taken seriously.

Diamond Rashad

I love the matcha lattes, the hibiscus tea, and the gluten sandwiches! Staff are always so helpful & kind.

Perren

Absolutely love this place, i eat here almost everyday! Staff are wonderful and so nice and Heather and Devin are so helpful!! And I appreciate how they accommodate my gluten allergy!

John Coughlin

I was very impressed by the service we received. Alex, took the menu to the chef, and they marked the entrees that could be made gluten free. Alex, our waitress Sophia, and the chef made sure that my meal was gluten free. Alex, stopped by during the meal to make sure everything was good. Sophia was a great waitress. Also, the Turkey BLAT was excellent. Thank you for a great meal!

Melony Kolody

What a fun name with lots of fun and out of the ordinary food choices. Everything we had tasted very good! The collards were almost as good as my Mama's and that takes a lot. The PB&J wings were unexpectedly delicious! Food was served hot and quickly. Our server, Kelsea C. was fabulous even while she was taking care of most of the restaurant's tables in the front. She was always smiling, calm, and courteous. Not many gluten free options. Looking at the tables around us, everything looked delicious. You can see most everyone plates because space is tight.

LaToya Gadson

Stopped by for lunch, and was glad I did. Love the fact that they offer a gluten-free menu to simplify your selections. I ordered the salmon with the asian fusion sauce, asparagus, jasmine rice, and a side of fries. It was delicious from beginning to end. I will definitely be back!

David Boyd

Came in for a late breakfast. Had great service and the food was excellent. They have a gluten free menu which is always great to see. Great value for the price - plenty of food - you will not leave the table hungry. And the coffee was very good as well.

Susan Larsen Heise

My coffee was perfect, the service was awesome and my banana muffin was scrumptious. This was my latest visit and I had a gluten free English muffin with butter and cream cheese and it was delicious. I also enjoyed a pour over coffee which was one of the better ones I have had lately. I will be back.

Kelli Miller

Great meal here! Very generous portions. We had patty melts and chicken biscuits and both were large and delicious! Friendly staff as well! Bonus: we were able to get a patty melt on gluten free bread!

Emily R