Top 50 Take Away locations in Free municipal consortium of Trapani

Laura Giaretta

Very good food, both regular and celiac. I highly recommend it!

tuko x

Everything great... Good service, good food, gluten-free pizza... Vegetarian and gluten-free option... bravo family business

nunzio oriolo

1 hour for a pizza that never arrived. Their problem was gluten free pizza!!!! ...to be avoided.

Gio Sca

Congratulations to the owners I had a sandwich with gluten-free panelle and cunzato bread, truly amazing, unique goodness, thanks again

Alessia Galluzzo

We arrived at this pizzeria seen on social media, from the outside we didn't have high expectations, but I must say that it exceeded them, excellent and well-seasoned gluten-free and lactose-free pizza, friendly staff ready to satisfy our requests🌸

Giuseppe Chille

If you are in the Trapani area, you should absolutely stop by the "Acquolina in Bocca" rotisserie. Excellent quality food from savory to sweet and I also recommend it for those with celiac disease who will certainly find some delicious products.

Laura Furlan

Super helpful staff. Complete menu gluten free and delicious. Fast times, large portions. The garden is stunning

Giuliana Marino

Unfortunately, not a pleasant experience. First course gluten-free spaghetti with clams arrived all broken and with a different flavor from any spaghetti with clams. Salty bill for a series of appetizers, but that's the least of it. The waiters constantly asked if they could take the dishes away because they were in a hurry to go and close. The only positive note but also a dutiful one in my opinion as a gesture is to remove the first one that they took away whole. Very bad experience.

David C

The biggest and best gluten-free cannoli in Sicily! Very good! Compliments. And also honest in price...

Giovanni Favro

What can I say. I am happy to have found a gluten-free shop. Excellent products and very modest prices. Must try the arancini and IRIS filled with mozzarella and ham, rather than ragù, exquisite. Very good bread. The biscuits are also delicious. Willingness to fry and/or heat any product on the spot. There are panelle, brioche pizzas and many other items as well as cold drinks. A true paradise for celiacs! Very friendly. Thank you for what you do. Congratulations.

Peter Hayes

This place is no longer the gluten free haven it used to be. Called in today and asked if they had any gluten free food and was told categorically no. Nothing available gluten free. Very odd.

Valerio

My partner and I had dinner at this restaurant specializing in mussel-based dishes. The atmosphere was very informal, we were the only customers in the room, which made the experience calm and relaxed. The waiters, two young guys, were really kind and friendly. We appreciated the quality of the food: I had a starter of sweet and sour sardines and a second course of seared tuna with a pistachio crust. My partner, being gluten intolerant, was able to choose from a separate AIC certified menu and ate a plate of clams and one of gluten-free spaghetti with prawns and pistachios. We also shared a caponata as a side dish. Everything was very good. The prices were adequate for the quality of the food and service (74 euros). I would recommend La Cozzeria for family lunches or dinners, as a couple, and also for tourists who are in the area.

Charles Aulsebrook

The best gelato I’ve ever had - pistachio and hazelnut flavours are incredible. They are very accommodating for gluten free needs; going to the back to separately serve your order so that cross-contamination is avoided

lynnwitch65

For me, who am celiac, I felt surrounded by great attention. Great customer care and very good food.

Arcangela Colella

Beautiful pizzeria located in Marsala, where I ate a gluten-free pizza, delicious and very soft until the end. Attentive and kind staff.

Mariachiara Trotta

Really nice bar, with several gluten-free options clearly marked and of good quality - great news for those with special dietary needs. The staff were very friendly and helpful, ready to give information and advice. The outside seating was also much appreciated, perfect for enjoying a quiet break. A welcoming and relaxing environment. Highly recommended!

T H

Delicious gluten-free pizza without contamination. The dough of the gluten-free pizza was not completely baked in the middle of the pizza, otherwise very tasty.

Sara La Fiura

Excellent!!! They also have the option of gluten-free cannolo filled on the spot and arancina (for this the time to heat the oil, so if you are in a hurry let them know by phone 15 minutes before).

Francesco Coppola

the food sucked. I have celiac disease and they didn't bring me what I wanted. When you call the waiters they don't answer or they pretend not to hear. They brought the food to me after an hour and a half, so don't go there because they will give you poison.

Vale Tripoli

We returned several times to eat always quite satisfied except the last time for an event that happened. Among others, we ordered a gluten-free pizza and it was served normal with gluten. Only for my attention we avoided serious consequences To err is human but apologizing instead of pretending nothing happened would have been appreciated. I expected a decidedly different behavior given the seriousness of what happened.

SARA F

Nice beach. Delicious gluten-free pizza

Alberto del Arco

We went because we were craving pizza, and they have plenty of gluten-free options, so it wasn't a problem for my partner to eat there. The pizzas are very good and they all look delicious. I recommend looking at the photos posted on the restaurant's website. There's a nice atmosphere with two distinct areas: a very pretty outdoor area and a rather elegant interior. We would have liked to eat outside, but with the summer heat, it's better to stay inside with the air conditioning nice and cool.

Antje Weber

Very, very tasty gluten free pizza! Super well topped, crispy and fluffy on the inside.

Massimo Guzzoni

Lots of gluten free options friendly staff fabulous gluten free cannoli

Antonino Arena

Excellent place to enjoy excellent artisanal ice cream with a panoramic view of the Mazara seafront. Wide choice of flavors ranging from creams to fruits. Fresh and crunchy cone and brioche. The gluten-free proposal is important, allowing you to enjoy both the brioche and the cone with the various flavors of ice cream. The staff, friendly and ironic, conclude this positive experience in style in a place that reflects Sicilian professionalism and quality.

Patricia Gallardo

Pastries with and without gluten.. Great coffee

Robyn Attewell

Very nice lunch and very friendly staff. Appreciated being able to have a gluten free pizza

Giuseppe Lazzano

We spent a wonderful weekend at Agriturismo Vultaggio. The place is immersed in the quiet of the Trapani countryside, perfect for unplugging and relaxing. We really appreciated the quality of the food, the kindness of the staff and the impeccable cleanliness of the room. Even though the spa is small, it is still comfortable and well-maintained. Furthermore, being celiac, I was really satisfied: the staff is very knowledgeable and attentive to gluten free needs, making me feel completely at ease. The experience of the hydromassage, Turkish bath and massage was the icing on the cake, we returned home rejuvenated. An experience to repeat, highly recommended!

Gianluca De Candia

Exquisite dinner based on fresh fish and an enviable panoramic position. Tip: more attention for celiacs

Francesca Fabiocchi

Fresh fish, excellent gluten-free quality, quick service and friendly staff. Highly recommended.

Domenico Zerlenga

I have been to this restaurant twice and both times I have eaten as I should, both for the "normal" cuisine and for the gluten-free cuisine, a guarantee. Everything is fresh and exceptional. Compliments

Giovanni Favro

Very good and well-cooked pizzas. Rich in its filling and very digestible dough. Possibility to order both normal and small pizza (in any case abundant). Try the typical Trapani pizza. Pizza also gluten-free in all the versions normally offered. Cheap prices. Friendly staff.

Alice Molino

Very kind and attentive staff also for celiac cuisine and excellent food

El Chi

Highly recommended, friendly staff and exquisite food, a scary caponata, how good it was and the pasta, well what can I say, the excellent pasta busiate with ricotta, prawns and sublime bottarga I took the gluten-free pasta and paccheri with pistachio pesto, sausage and burrata the guys were good, kind and especially the very kind blonde girl, the only flaw is that the ordering girl describes the dishes to you as if they were abundant but for me they are not and from the phrase she told us about what we wanted to order I felt offended, all in all the food was excellent

Domenico Rizzo

Chef Nino Rosolia is Top, Riccardo super prepared for gluten-free like all the kitchen! I had a great time. Definitely going back

Nino Pollicino

The new facility is very nice. A menu with many gluten-free dishes.👍👍👍

Francesca Savalli

Excellent food, impeccable service, compliments to the kitchen, excellent dishes and very plentiful, with a gluten-free menu

Daniela Fisicaro

A pizzeria restaurant near the port. The environment is quite informal, the pizza is very good even in the gluten-free version. Kind and helpful staff. Advised

Il King Del Senza Glutine

Good gluten-free alternative, I tried the pizza: good ingredients, base a little burnt but still good. Choice of desserts ok and nice atmosphere

Francesca Lara Ciufo

Pizzeria recommended by the owner of the B&B, we booked on the same day, late afternoon. Dogs allowed, place a little too crowded. Very welcoming and friendly owner, competent staff. Now let's talk about the most important thing... food. We took a mix of fried foods as a starter, our celiac friend was also happy with the choice with gluten free dough. I personally took the Divino Rosso pizza, divine in name and in fact. The ingredients, tied together were something unique. Red prawn, pistachio, swordfish and burrata. I highly recommend! We will definitely return.

Angela Maceri

The place is not suitable for celiacs, despite the many days' notice they can't even offer a simple fried potato chip, they don't have gluten-free beer, the owner refused to cut the pizza, with the cutting board and it was impossible to cut it with the knife, so he was very rude and angry in doing so, it was enough to simply wash the crescent. Despite all this, they increased the price, compared to the group. If you have three-year-old children, they pay as much as an adult but oopsss... even if they haven't eaten anything.

Alfredo Finocchiaro

Perfect. Cheap, delicious, they even have fresh gluten-free pasta (busiate). Excellent service. Impeccable.

Diego Gubernati

All good, clean place, excellent normal and gluten-free pizza.

Ale Magix

Excellent experience even gluten-free! We usually get pizza (always excellent). This time we tried the restaurant, we went for Palm Sunday 2025 and what can I say? everything was plentiful, good and at an excellent price... the waiters even stopped by for an encore! Bottled wine, mix of appetizers, 1 first course and 2 second courses... also including dessert, fruit salad and coffee! €35 Super recommended! The owner is celiac, therefore super careful about gluten-free and they prepared a special pasta, bread, etc. for my celiac wife.

Totò Trinacria

Sea view restaurant, on the seafront of Mazara del Vallo. Respectable courtesy and quality. They also offer gluten-free cuisine.

Anna Caterina

Super welcome from the owner who was very kind and available to accommodate our requests (a gluten-free first course for my daughter and without spices for me). Perfect value for money, the busiate with Mazara prawns were delicious. Super recommended for celiacs :)

e99

Friendly and attentive staff, the only flaw is that they forgot to remove the starter plates before bringing the second course. You have the option of eating gluten-free, we had a mixed fish starter and a slice of tuna. Perhaps I would have preferred more variety in the starter... I would recommend replacing the prawns and accompanying sauce with something else. The tuna steak was excellent, a very generous slice and cooked to perfection. I recommend it and we will return.

Antonella DiGi

What can I say!!! We came in to pick up the gluten-free arancini that we thought were excellent and so we took them several times and what do we find? An entire fridge dedicated to gluten-free desserts!!! We are on holiday here and several times, after this appreciated discovery, I have also booked and picked up the desserts: profiteroles, cream puffs and much more. Thanks to all the staff, to those who with extreme sensitivity and care have thought about celiac disease and the limits we often come up against. I always remember in my reviews that celiac disease is NOT a choice but a pathology, we do not choose to be celiac. The Bar pasticceria Vito has shown itself to be up to par especially for the quality of the products! Thank you thank you and see you next summer!!!

Chiara Traverso

We chose this place because it was listed as suitable for celiacs (I am), and we booked. We arrived at 9:45 pm and were immediately seated; the order was taken after a few minutes. Unfortunately, the first courses did not arrive until 11 pm. When we asked for information, we were told that the gluten-free pasta would take longer, but waiting over an hour for two first courses still seemed excessive. For the second course, I ordered a slice of sea bass with mashed potatoes, specifying that it was to be shared. The waiter actually brought us an extra plate, to use to share it. When the plate arrived, however, the fish was breaded with breadcrumbs (not specified on the menu or when ordering), so absolutely not suitable for me. When we asked, the waiter replied that he thought it was only for my companion – but I had ordered it, and he had just brought us the plate to share. Also, instead of the mashed potatoes listed on the menu, they had spinach as a side dish, without any communication from the staff. The starters were good, but the overall experience was not good.

paola scarabotti

Welcoming place, very kind and competent staff. Thanks to Mrs. Valentina who made us take a gastronomic journey in Sicilian cuisine! Almost all the dishes are gluten free