Pastel colors and glowing cloud lights create a cozy vibe perfect for casual hangouts. Mango sago offers a rich flavor that shines among desserts. Curved seating invites lingering over matcha drinks in a modern, attractive space.
Mango sago dessert stands out as a favorite with rich flavor and satisfying portions. The cafe offers a relaxed spot to enjoy cakes and matcha drinks with family or friends.
Good to know
They had a buy one get one free promotion for select items.
The venue has ample seating, making it a good choice for groups.
The bathroom facilities are clean and well-maintained.
Modern, industrial space blends Mexican decor with black and white cacti and colorful carvings. Vegan dishes like arepas pair well with cocktails such as the Spanish Rose. Desserts shine with a chocolate chili tart and creamy tres leches, all in a moody, elegant ambiance.
Chocolate chili tart stands out as a vegan dessert with rich, spicy notes. Mango flavors blend through the cream and filling, enhanced by a guajillo essence. The tres leches dessert offers a classic, creamy finish.
Good to know
Reservations are recommended for weekend brunch due to high demand.
Happy hour offers 50% off all drinks until 6:30 PM on weekdays.
The restaurant has a variety of gluten-free options, but cross-contamination may occur.
Art deco design sets a luxurious atmosphere with warm lighting. Noise can be high, challenging conversation. Desserts offer decadent variety, and the manager ensures satisfaction with personal care and compensation.
Desserts show decadence and variety, with every item on the menu brought out for tasting. The manager offers personal apologies and compensates with desserts when needed.
Good to know
Reservations are necessary at Bourbon Steak as it is a popular spot.
Please reserve to avoid waiting during weekends.
The restaurant is located inside the JW Marriott/Essex House Hotel at Central Park South.
Modern Turkish spot with sea blue banquettes and a warm vibe. Cocktails shine alongside authentic cuisine full of flavor. Desserts like baklava and the unique Mud of Heaven offer a sweet finish.
Turkish delight and baklava with flaky crusts stand out on the dessert menu. The Mud of Heaven offers a unique, rich mud dessert not found elsewhere.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect small portion sizes, so plan to order multiple dishes.
Prices are on the higher side, with a bill of $600 for four people.
Italian chophouse offers almond ricotta cake and tiramisu that match main courses in quality. Vinyl records and K-ARRAY speakers create crisp, immersive sound. Cozy spaces with hand-painted murals make for a warm, welcoming vibe.
Desserts include almond ricotta cake with tart cherries and tiramisu. They match the quality of appetizers and main courses.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Small space with low ceiling creates a cozy atmosphere that feels warm and inviting. Cocktails stand out as fun and innovative, especially the espresso martini. Pasta dishes rank among the best in the city, offering perfectly cooked and flavorful options. Desserts like tiramisu and creme brulee are served excellently.
Desserts stand out with tiramisu and creme brulee served excellently. Pasta and desserts both receive high praise for quality and flavor.
Good to know
Reservations are recommended due to high demand on Friday nights.
For groups of 6 or more, an automatic charge is added to the bill.
The Restaurant Month menu requires the entire table to order from it.
Small space bursts with intense butter scent and lively staff. Desserts focus on freshly baked cookies that draw steady crowds. Atmosphere feels cozy yet busy, perfect for quick treats and takeout.
Good selection of sweets and desserts includes typical options like cookies. Most desserts are solid but not exceptional.
Good to know
Each cookie costs about $5.
The line was really long, so come during off-peak hours.
They have a vegan and gluten free option.
Italian restaurant blends cozy elegance with an art gallery vibe and views of Central Park. Desserts shine with amazing flavors, including unique dishes like cinnamon pasta. The lively bar adds energy to the warm, romantic setting with roses at every seat.
Desserts here match the quality of the entire meal with amazing flavors. Some dishes blur lines, like pasta with cinnamon that tastes like dessert rather than savory.
Good to know
An automatic 20% gratuity is added to the bill without prior notice.
Reservations are recommended, especially for busy times like weekends.
The menu features northern Italian cuisine with a variety of options.
Open kitchen and lovely decor create a comfortable vibe perfect for gatherings. Birthday desserts add a special touch, with the peach dessert standing out. Music selection enhances the relaxed atmosphere, making conversations easy and enjoyable.
Birthday desserts come as a special touch here. Take-out desserts stay fresh and tasty thanks to careful packing. The peach dessert stands out as a memorable sweet.
Good to know
The restaurant offers a pasta and wine special for $30 on weeknights.
Reservations are accepted on short notice for same-day dining.
The menu changes daily, ensuring fresh options each visit.
Rustic Italian spot offers fresh pasta and specialty wines in a cozy, intimate setting with outdoor seating. Authentic hospitality and European decor create a warm vibe. Don't miss the berry salad dessert with fresh mint for a perfect finish.
Desserts include a berry salad with fresh mint that works as a nice final cleanser. The food, dessert, and drinks all come out delicious. Skipping dessert is not recommended.
Good to know
Reservations are recommended as it can get very busy.
Happy hour cocktails are available, but only at the bar.
Happy hour does not extend to the patio area.
Upscale Thai spot boasts traditional decor and a warm atmosphere with indoor and heated outdoor seating. Classic Thai desserts like lava tea cake offer unique flavors. Dog-friendly outdoor space adds to the hip New York vibe.
Classic Thai dessert stands out as a gastronomic miracle with a lasting impression. Lava tea cake offers an amazing texture and an unexpected flavor combination.
Good to know
Reservations are recommended due to potential wait times.
Lunch specials are available until 3 PM and include two appetizers.
Expect a 90-minute time slot for dinner service.
Lively American spot buzzes with a noisy crowd and creative cocktails at a well-appointed bar. Outdoor cabins offer private, beautifully decorated spaces for a quieter vibe. Desserts like sticky toffee cake and chocolate mint ice cream deliver rich, satisfying flavors.
Sticky toffee cake, chocolate cake, and chocolate mint ice cream make up the dessert options. Each offers a distinct rich flavor and satisfying finish.
Good to know
Reservations are recommended due to high demand.
Seats will not be available until around 8 o'clock on Wednesday night.
The restaurant does not accept international payment cards.
Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Desserts like soft shaved ice with bitter whipped cream and the Chapssal Donut mix sweet and savory flavors uniquely. Lighting and natural materials create a calming yet dynamic atmosphere.
Soft shaved ice topped with slightly bitter whipped cream balances sweetness well. Chapssal Donut combines rich savory cheese like gruyere and raclette with sweetness for a unique dessert.
Good to know
Reservations are strongly recommended due to high demand.
The tasting menu costs $145 per person, excluding drinks.
Expect to pay around $250 each for drinks and the tasting menu.
Loud live vinyl music sets a lively tone amid retro woodsy decor and an impressive vinyl collection. Unique cocktails at the bar pair well with the standout steakhouse menu. Executive chef Gus offers a complimentary carrot cake that delights every guest.
Executive chef Gus personally delivers a complimentary dessert to the table. The carrot cake stands out as a delicious option.
Good to know
Reservations are highly recommended, especially for special occasions.
Expect high NYC prices; bring credit cards for payment.
The restaurant is wheelchair accessible for all guests.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Floor-to-ceiling windows provide breathtaking views of Central Park and the skyline. Guests enjoy flawless service and warm hospitality with personalized menus and kitchen tours. Desserts stand out for their amazing flavors and careful presentation that impress every time.
The dessert course features amazing flavors and careful presentation. Desserts consistently impress with their quality and creativity.
Good to know
Reservations are only held for 15 minutes before being released.
The price for a full dining experience is around $1,000 for two people.
The restaurant does not offer online reservations.
Bright, modern space with dairy-free desserts and dark chocolate hazelnut hot chocolate offers a lively vibe with jazz music and fresh waffle cone aromas. Friendly staff provide complimentary chocolate samples while outdoor seating invites relaxation amid city bustle.
Various dessert options include dairy-free selections. Dark chocolate hazelnut hot chocolate has a dessert-like consistency eaten with a spoon.
Good to know
You need to order your size/cup or cone option before choosing your flavor.
The price of two ice cream cones is $25.
There are no toilets available.
Elegant 80s-inspired decor sets a lively yet balanced vibe with carefully curated lighting and DJ sets. Guests enjoy a thoughtful bar program featuring well-crafted cocktails and sommelier picks. Desserts shine with miso-chocolate chip cookies paired with house-made soft-serve vanilla.
Desserts feature miso-chocolate chip-sea salt cookies paired with house-made soft-serve vanilla. The Cookies & Cream dish includes four homemade chocolate chip cookies served with soft-serve.
Good to know
Reservations are recommended to avoid long wait times.
The restaurant offers a $55 special three-course prix fixe menu.
Happy hour deals include discounted drinks and appetizers.
Space blends modern cozy design with lush textures and moody lighting for a warm vibe. Unique cocktails shine in the elevated bar and drawing room. Desserts impress with a mind-blowing pistachio treat and a well-done ice cream sandwich.
Every meal includes an amuse bouche and a dessert, creating a welcoming finish. The pistachio dessert stands out as mind-blowing, and the ice cream sandwich is well done and worth trying.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Prices are on the higher side, with naan costing $8 each.
The restaurant has limited vegetarian main courses available.
Mediterranean spot boasts high arched ceilings and open air seating with heaters for comfort. Loud music fuels a party vibe perfect for groups at the large bar. Desserts shine with cotton candy and spiced milk ice cream, and staff handle allergies with care.
Cotton candy dessert with spiced milk ice cream stands out alongside chocolate and pineapple options. Staff provide spot-on recommendations and accommodate allergies carefully.
Good to know
Reservations are strongly encouraged due to high demand, especially on weekends.
Happy hour offers great drink specials and half-price appetizers from 4-7pm on weekdays.
The restaurant can accommodate large groups, but it's best to contact the Events team in advance.
Spanish restaurant buzzes with lively vibe and tight seating. Sangria and paella shine on the menu. Desserts like churros with Nutella and a phenomenal cheesecake complete the vibrant experience.
Churros with Nutella and Dulce de leche come freshly made and pair well with a complimentary olive oil cake. The cheesecake stands out as a phenomenal dessert option.
Good to know
Happy hour runs from 3:30 PM to 6 PM with a special menu.
The paella takes 45 minutes to prepare, so order early.
Brunch reservations are not honored after 3 PM due to happy hour.
Upscale Chinese spot shines with modern cozy vibe and perfect lighting. Egg custard is a sheer perfection among desserts. Signature dishes and inventive cocktails make it great for casual or special nights.
Egg custard stands out as a sheer perfection among desserts. Other sweets are fine but nothing special.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The Gulu pork is a signature dish not available at the Brooklyn location.
Expect a busy atmosphere even on weeknights, so plan accordingly.
Small-town-style pizzeria with cozy ambience and friendly atmosphere near a major park. Outdoor seating adds to the fun vibe while tables can feel cramped for two. Known for authentic, flavorful pizza with a variety of options and thin to medium-thickness crusts.
Modern decor and a lively vibe make it perfect for groups celebrating. Bold, Instagram-worthy cocktails add to the fun atmosphere. Creative desserts like blood orange sorbetto shine, with great care for dietary needs. Seating by windows offers stunning Central Park views.
Creative desserts stand out here, including a blood orange sorbetto that is very popular. Dairy-free and other dietary options are available, with servers showing great care and hospitality during dessert service.
Good to know
Reservations are required to dine at Bad Roman.
I recommend making a reservation at least a day in advance to avoid waiting.
The restaurant is located on the third floor of a shopping center.
Dining room offers an intimate lighting with a vibrant energy that fills the space. Desserts shine with salted caramel popcorn ice cream and carrot cake with buttermilk sorbet. Rustic wood and white decor create an upscale, elegant vibe despite the loud atmosphere.
Desserts feature carrot cake with buttermilk sorbet, salted caramel popcorn ice cream, and chocolate layer cake. Citrus tiramisu and salted caramel sundae also appear on the menu.
Good to know
Reservations are recommended for the Sunday brunch due to high demand.
The restaurant offers a three-course Prix Fixe menu for $60 during restaurant week.
Happy hour features discounted drinks and appetizers, typically from 4-6pm.
Open kitchen with retro split flap display creates a lively, kid-friendly vibe. Soft serve shines with mango and coconut flavors, offering creamy, refreshing desserts. Wooden finishes and a long bar add warmth and invite watching chefs at work.
Soft serve stands out with its mango flavor paired with coconut. Desserts focus on creamy, refreshing options.
Good to know
Make a reservation or be ready to wait for 1 hour to get seated.
The kitchen closes at 9:30 PM, so plan your visit accordingly.
It takes 45 minutes to get Ramen at this location.
Japanese and Korean fusion barbecue shines with authentic Wagyu beef cooked on inset grills. Dimmed lighting and a stylish interior create a laid-back, classy atmosphere perfect for groups. Desserts like creamy pudding and light matcha offer a carefully crafted finish to the meal.
Desserts include a creamy pudding and a light matcha dessert that pairs well after other dishes. Every dessert is crafted with care and offers a nice finish to the meal.
Good to know
Reservations are required for the prix fixe menu, and all guests must order the same.
Lunch on Friday afternoons offers a unique experience with special menu items.
The restaurant only serves 10 orders of the prix fixe menu each day.
Views over Central Park and Columbus Circle create a majestic setting with post-modern eclectic style. Live piano and jazz music add a posh ambiance to the intimate, colorful space. Apple compote shines as a remarkable dessert complementing the artful dining experience.
Apple compote stands out as a remarkable dessert. Pear dessert also offers a wonderful option.
Good to know
Reservations are necessary to secure a window table, especially for busy times.
The restaurant offers a special menu on Father's Day with gifts for dads.
Live jazz is featured during Sunday brunches, enhancing the dining experience.
Elegant space with a cute outdoor patio offers a cozy yet bustling vibe. Expertly crafted cocktails and a strong white wine selection pair well with seafood. Desserts shine with imaginative creations like Monte Bianco and an exquisite pear dish.
Desserts feature imaginative creations like Monte Bianco with meringue and sorbet, and a notable tiramisu. The pear dessert stands out as exquisite, showing the pastry chef's creativity.
Good to know
Reservations are required to dine at Marea.
The kitchen closes at 3 p.m., limiting menu options to starters and pasta after that time.
Payment is not accepted without a reservation.
Authentic Japanese spot boasts a spacious interior with a quiet atmosphere perfect for relaxing. Desserts shine with unique mochi and an insanely good ube montblanc. Friendly service adds warmth, celebrating occasions with a special dessert and candle.
Desserts offer unique mochi and an insanely good ube montblanc. Options include a not too sweet matcha dessert and friendly service that celebrates occasions with a dessert and candle.
Good to know
The restaurant offers a special lunch course for their 10th anniversary.
A restaurant week menu is available on Saturdays, typically a weekday offering.
The restaurant week menu features three prix fixe sets priced at $30, $45, and $60.