Top 50 Gluten-Free Dining Spots Across Northwest Washington

Simone Gillespie

Very knowledgeable waitstaff as well as a clearly marked menu. We went for Restaurant Week and I was so thrilled to be able to participate in the RW specials. Two thumbs up for a stress free experience as a celiac!

Neha Gupta

great ambience and service. lots of gluten free options. loved everything i ordered (meat platter) but wish i got lamb instead of the beef kofte. i felt like the flavor was good but didn’t exactly jump out at me– especially in the stews. but the standout for me was the rice pudding!!! one of my favorite desserts of all time.

D

It's good, very heavy, southern. The place is really about the fried chicken which is awesome. However, they recently raised prices to a ridiculous level. Minimum $20 cocktails, apps, and the desserts are all $18. The fried chicken is $36 and is the cheapest entree. I'm sorry, but $18 for a slice of pie is out of control. It's nice, but it's still a fried chicken place. Love the gluten-free options, hate that our party of 4 had 2 apps, 3 cocktails, 4 entrees, and 1 dessert total, and it was nearly $500.

Elaina Holko

Love it here. So cozy and chill. Amazing welcoming vibes. Delicious food. Lots of gluten free options!

Samantha S.

Love having a taste of South America in dc! Sometimes the arepas are a bit tougher than usual, but the flavors are always delicious and I love that they have sauces you can buy to take home. And so much gluten free!!

Amanda Long

Absolutely delicious pizza! The GF was amazing and my whole family enjoyed their meal and service was fantastic. Highly recommend!!

Tracy Dunne

We were looking for a bite to eat after viewing the Phillips Collection. The menu lacks information for those on a gluten free or vegan diet. The dining area is small, crowded, and noisy. The tables were filled with young adults chatting away long after they finished eating (if they ate at all) so we had no choice but to stand or sit on the stairwell ledge. Otherwise the food and tea was enjoyable.

Jodi Lawsky

We went for brunch. I wouldn't recommend it for a gluten-free person. Their options were very limited. I got a side of scrambled eggs which were bland and tasteless and a side of bacon. The bacon was meh. I didn't even finish one slice. My husband got the poutine, which he said was just okay. Our wait person was great and we were seated promptly.

G Wilson

Place was crowded and line organization was lacking. The gluten free options were limited but was able to find a few items that were tasty. Good for a quick grab and go meal if you are on the run…

Giulia Rozzo

Anyone who is celiac or a gluten intolerance

L H

Such a beautiful place with wonderful food. They made accommodations because I’m gluten free.

J Garcia

Highly recommend my favorite, the croquetas de jamon. The gambas al ajillo paired very nicely with the Espinicas a la Catalana, and the red wine sangria was delicious! Their allergy menu makes ordering food very easy for those with gluten allergies.

Christina Callicott

I happened across this place on Google maps while I was looking for somewhere to have dinner for my birthday. It ended up being AMAZING! I can't say enough good things about the food, the service, the atmosphere. I loved our waiter, and everyone we interacted with was infallibly courteous and pleasant. And the food was incredible. We had the chef's choice menu. They were very flexible in providing gluten-free options, which is remarkable given that it's a prix-fixe menu. I'm pretty hard to please with food, but I ate everything they put in front of us and would have eaten more. Even the cocktail (the cucumber basil smash) was probably the best one I've ever had. Well done Nina May!

Gwyn K

Had a great time here! I have celiac disease which can be very stressful when traveling. This place was suggested to me as they have protocols to avoid cross contamination. After placing my order a manager came over and said my waiter had let her know that I have an allergy/sensitivity and that they take it ver seriously. She said they work hard to ensure there is no cross contamination and that my food would come out with a red flag to confirm it is gluten free. This made me feel very comfortable as I didn’t even ask to talk to anyone they just did it! I had gluten free rigatoni alla vodka which was good. I was so happy with the service that I came back today for breakfast and had some of the best home fries I’ve ever had! Highly recommend this place, food, staff, and atmosphere are all great.

Alberto Zamorano

Under a medical recommendation I’ve decided to try a gluten free Margherita pizza, if you’re a celiac or gluten products may affect your health, 1st time doing so, it wasn’t bad but the taste is delicious although different which I can get use to it, the only issue that I found was that when ordering a Prosciutto topping it was very small and on the center for the most part instead of being spread out on the pie. The service was quick and good, real utensils and plenty of seating both inside and outside with 2 fire pits when it gets cold and a section for children so they can run and play.

Liz L

DC Pizza was amazing! I built my own pizza and it was phenomenal. I got the gluten-free crust and it was incredible. It is definitely on the thinner side, but the regular crust seemed to be more typical and doughy. I also got the spicy tomato sauce which was the highlight of the pizza alongside the hot honey. Surprisingly, the vegan cheese melted evenly as well and didn’t overpower any of the other flavors. Overall, I highly recommend this place and would absolutely eat here again. I especially recommend this place for those with dietary restrictions. They can easily accommodate vegetarian, gluten-free, and vegan diets.

Melanie Jackman

Absolutely fabulous experience. Our waitress was wonderful, customizing our "tour of the world" to accommodate my gluten allergy. Every single dish we had was amazing.

Olivia Brown

The chocolate torte is so incredibly delicious! A must-order! I am gluten free and they are very accommodating. The chocolate torte is gluten free, in addition to many of the pastas. We ordered the gluten free sausage and broccoli pasta, which was very good. The sausage is not spicy (which I like).

Ashley Steimel

Filomena is one of my absolute favorite restaurants in DC. Everything about it is delightful - the food, the service, the ambiance. Decorations are always changing for the season and so fun. The burrata appetizer is seriously one of the best things I’ve ever eaten, and they have delicious gluten free pasta. Love, love, love!!

Maria Trakas

Food and drinks were delicious and the staff was very attentive to my Celiac disease.

Jessica Smith

I highly recommend this place—Amazing food! Amazing environment! Amazing people! LOTS of gluten-free friendly and vegan options. 💗

Jessica Martin

A chill place to stop and quickly grab some flavorful Korean food. They have gluten free menu and are allergen conscious, but don’t seem to use gluten free sauces. Good flavors though and a chill place to sit and eat in for a quick bite, with kind service.

Andrea B

Eddie was awesome! Super attentive and was well informed about gluten sensitivities. He ensured that anything I ordered wouldn’t have gluten. I really appreciated this.

Amanda Sutter

Gluten free cheesecake! Need I say more??

Sabrina Yoder

The reason I think this is an amazing restaurant, is because me my brother and sister and I all got kid’s menus, and all kids meals come with a ice cream ,but we only ordered two kids meals but since we have three kids they gave us three ice-creams. Also my sister is slightly allergic to gluten so when they gave us normal noodles 🍜 and my mom said that she really need gluten free, they still gave us gluten free noodles for free,and overall the decorations, staff, and food were just amazing.-Cyrus age 10

Joe Capuano

Very Celiac friendly! Their fries and cooked in a separate fryer and they have gluten free buns that are so good I did a double take thinking it wasn’t gluten free.

Vicky Pohlen

Good food, decent gluten free options, really friendly and competent staff.

Peter Gordon

If you have severe celiac disease like I do, this is the best and safest place I know to get a good sandwich. Just ask for one of the softest gluten free subs they have.

keith singleton

Food is great, amazing gluten free options for those of us with celiac disease. I recommend.

Aidan Stephan

Daniel A. Was a great server, he knew what was gluten free, which helped my partner and I. Would recommend him to anyone there. He asked if we were there for an occasion and hooked us up. Excellent job.

Roark Perry

We have been to the Nashville location many times, and we're so excited to try the location in DC. The food was great, and we now have new favorites that we hadn't tried before. This is a great place for anyone. But especially for those with celiac or just need gluten-free without the worry of cross contamination. The crispy zucchini is a must.

Christine Agro

Silver is one of the easiest places for us to eat when we are in D.C. They are busy, but we have no trouble getting a table. I think we made a reservation for Sunday brunch, though. The food is good. I have gotten the Salmon Sliders twice, but will hopefully remember not to get them again. It may be because I have to have them use gluten free bread (that often changes the dish) but they are bland - just pieces of salmon on bread really, so I can't recommend them, but like I said, could be from the bread switch. In general though it's good food, nice place and easy and we always enjoy eating there. For parking for the Wisconsin Ave location, park in the lot near Giant/CVs - then have Silver validate your ticket for free parking!

Lu Kalache

Tatte Bakery & Café has earned its reputation as a beloved breakfast spot in Washington, D.C., but potential visitors should brace themselves for frequent crowds. Patience is essential if you decide to dine here. The food is quite impressive, with standout options like their hearty scrambles and warm oatmeal. Even the gluten-free offerings are commendable, although the gluten-free bread could benefit from a bit more filling to enhance the overall flavor and satisfaction. On my recent visit, the service left something to be desired; our delicious food arrived much sooner than our drinks, which seemed to take an unusually long time. Despite the wait, the drinks proved to be a highlight, perfectly crafted and refreshing. The café's atmosphere is bustling, filled with the lively chatter of patrons, which can be somewhat hindered during busy periods. On my visit, the incessant sound of a fire alarm added to the noise, creating a challenging dining experience. Finding a table can also be a struggle due to the popularity of this location, leading me to recommend opting for takeout instead of trying to secure a seat. Overall, Tatte Bakery & Café offers a delightful breakfast experience, albeit at a slightly higher price point than some other local options. It’s a spot worth visiting if you don’t mind the hustle and bustle and are craving a satisfying meal to start your day.

Usha Nair

I recently visited Vegz in the US, Washington, DC and had a fantastic experience! I ordered the Mysore Masala Dosa (V, GF) and Samosa Chat (V), and both dishes were absolutely delicious. The Mysore Masala Dosa was perfectly crispy, with a wonderful blend of spices that made every bite a delight. It was gluten-free and vegan, which was a huge plus for me. The Samosa Chat was equally impressive, with its tangy, spicy flavors and fresh ingredients. The staff was friendly and attentive, and the atmosphere was warm and welcoming. I highly recommend Vegz to anyone looking for authentic and tasty Indian cuisine. Will definitely be returning on my next visit!

CDar

I wish there were more stars to give to this location and their baked goods. Everything here is amazing from the staff to the food, but the absolute best is their gluten-free bread. I have not found a better product anywhere else and I have been to over 35 countries.

D L

The food remains delicious and the service, especially, around the bar, has been much better. Huge restaurant with several dining areas including a couple that can be sectioned off for a big group/ party. Lots of outdoor seating as well. It's usually busy but it's worth the trip just for the flour tortillas. If you have gluten intolerance, my apologies. The fajitas (all types) are by far my favorite. The newish brisket tacos and fish tacos are also on my short list. The chimichangas were also good. I also love their chips and salsa. The salsa is a little watery but I still like it more than most restaurants. I'm glad this place has stuck around with all the new restaurants and upgrades to this area.

Amanda Sutter

Just ok for gluten free. A few GF sides like sweet potato mash and collard greens, but don't understand why baked beans and potato salad aren't gluten free (they can be made so easily!). Lean brisket was good flavor but not as tender as other places. And really should have more than one BBQ sauce (but at least the one was GF).

Crunchy-ish Mama

Beautiful, and the food was delicious. I loved the look and the to go packaging was precious. So glad to have gluten free options as well.

Mathi

This place is really nice for brunch, co-working or only for a coffee. We’ve been this morning and the food was good, I had a sandwich (gluten free) avocado salmon and eggs, but the must drink is this pistachio latte! They produce their own pistachio syrup and this drink was amazing! Negative point is that if you order others drinks like cappuccino you’ll drink in the paper cup and the taste will be different, but that’s their policy

Alexa Harris

My boyfriend and I tried to get into Nobu in Malibu and LA with no luck. Finally we were able to get a reservation at the DC location and it did not disappoint! I won’t lie I had my guard up because I thought it might just be a celebrity hotspot but I was pleasantly surprised. The food was amazing. We had the crispy rice and avocado, Chilean sea bass, baked crab and tuna rolls, and some other crab dish. Everything was so flavorful. On top of that the service was great. Our waiter Ziggy was very knowledgeable and they were able to accommodate my gluten intolerance with no issue. Overall the experience was well worth the price. I will definitely be back.

audrey belot

Very good gluten free chocolate cheesecake.

Mel Z.

It's a solid brunch spot. Coffee is so-so, but staff is very friendly. I can't eat gluten and appreciated being able to chose an extra side over the bread. It's a busy place but the wait is never too long and the food is good!

Marie Leilani

Gluten free lunch and dinner

Adam Billen

Really good Thai food. Well labeled gluten free options on menu.

Jen Coffey

I had a delicious meal here this weekend. They have a gluten free menu and it is much more limited than their regular menu but there were still very tasty options. I had the winter salad, the kimchi jjigae and the 30 day kimchi side. It was delicious! I also enjoyed the atmosphere and service. Fun place!

Vera Cardinale

One of my favorite restaurants! They have incredible options for gluten and dairy-free diners. Veggies instead of bread for dips, homemade almond yogurt to replace any yogurt in entrees. We had the mini tasting menu and there were very few adjustments needed. Absolutely delicious, especially the squash side, the lamb chops, the chicken in yogurt-based sauce, the rice with carrots and raisins, and tasty cocktails. Warm, cozy ambiance with a frequent sitar player.

Sonya Hu

A great spot for a quick bite to eat or for settling down to study / work / chat with a nice pot of tea! Sandwiched between a row of the Smithsonians and Ford's Theatre, Teaism is a breath of calm, fresh air in the hustle and bustle of downtown D.C.'s tourist attractions. It's a wonderful, quiet spot to study or have a long chat with someone without being interrupted or feeling rushed by a constant stream of people. The few seats upstairs tend to be a bit busier with guests coming in and out, ordering at the counter, or picking up food / dropping off dishes; however, they have a huge downstairs section with a bunch of seating where you'll be completely undisturbed. I love how expansive their tea menu is, and the staff is super patient and friendly; they're happy to help you decide which of their many hot / iced teas to go for (as well as list out a number of back-up options for your next visit)! The hot tea comes in a small teapot, and you can enjoy 5-6 cups. If you're in the mood for food, Teaism also has a number of affordable and tasty dishes, including their bento boxes. I'm a huge fan of their Grilled Salmon Bento, which centers on a perfectly grilled fillet of salmon, which pairs delightfully with their citrusy yuzu dipping sauce. It comes with their classic bento sides -- broccoli with another citrusy sauce, miso sweet potatoes, and a hearty scoop of brown rice. The sides rotate every now and then based on the season, but every single one is incredible. To round out the meal, their Hempheart Cookie, despite sounding terrifying, is not only gluten-free, but also delicious -- it's not overly sweet (and has absolutely no hemp flavor), and I love the dried cherries. All in all, Teaism is a great spot if you just need a quiet place to decompress from all the tourism, chat with a friend, or work / study. They have a fantastic selection of tea, as well as a tasty and relatively cheap selection of food items. Teaism has definitely made it onto my usual rotation of quick lunch spots / weekend stops, and I can't wait to come back and try out more of their wonderful teas!

Ramsey_Jd

I tried the chicken mac n cheese and it was incredibly good. They gave a generous amount of meat, and the chicken was way better than any other place I've tried! 10/10 I would go here again the food came out very fast too. I also love that they had options that are gluten free for my wife (no gluten free mac n cheese though)

Alessandro Mauri

Chic place, separate menu for celiacs/coeliacs/celiac disease/gluten-free/gluten free/without gluten. Attentive and friendly service, the food wasn't the best but no problems whatsoever.

Eli Brottman

The food was delicious, but portions were TINY. There were some good vegan and gluten free options, and they were attentive to special diets. However, service was super slow and they did not seem super attentive to my dining experience.