Korean barbecue restaurant with all-you-can-eat menu and massive ventilation vents keeps the air clear despite active grilling. The atmosphere is lively and cozy, filled with loud music and weekend crowds creating a vibrant energy. Large TVs show sports, adding to the active, social vibe.
All-you-can-eat Korean BBQ features fresh banchan, house kimchi, and standout meats like bulgogi and pork belly. Rib meat and Bulgogi plates offer rich, authentic flavors with a modern twist.
Thinly shaved brisket stands out with its garlic flavor and tender texture. Both spicy and mild options appeal to all ages, with garlic rib fingers and marinated cuts adding variety.
Good to know
Happy hour starts after 10 pm with discounted drinks.
Guests have 90 minutes to order and enjoy the all-you-can-eat menu.
A special birthday light show features strobe lights for celebrations.
Small, brightly lit Korean barbecue spot with a compact dining area and smoky atmosphere. Music features Western pop hits and college sports on TVs, creating a laid-back vibe. Friendly environment suits groups of family and friends.
Korean BBQ here features rich, tender pork belly and flavorful kimchi. Meat often comes packed for grilling at home, showing a focus on quality and freshness.
Brisket stands out with its top-notch quality and is often the best among the meats. The prime rib brisket requires self-cooking and delivers great flavor.
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.
Perfectly marinated meats and grilled beef intestines stand out with a signature smoky aroma. Fresh banchan, especially the potato, add a delightful range of tastes and textures.
Thinly sliced beef brisket offers a delicious, refreshing, and flavorful texture. Adding cheese sauce makes it creamy, moist, and soft, enhancing the taste. The brisket pairs well with lettuce and onions, creating a fragrant and high-quality combination.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Small Korean barbecue restaurant with cute temple-inspired booths and a cozy, tight-knit atmosphere. Busy and lively with party music playing, creating a casual but charming vibe. Offers affordable all-you-can-eat options where guests grill their own food.
Kimchi, potato salad, and spicy cucumber stand out as top-tier banchan. Beef bulgogi and Prime beef brisket shine in the all-you-can-eat Korean BBQ menu, which is simple and focused on favorite meats. Service runs fast and smooth, making the price feel very affordable.
Prime beef brisket stands out with its rich flavor and tender texture. It pairs well with pork belly and bulgogi for a full Korean BBQ experience.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.
Offers an all-you-can-eat Korean barbecue experience with top-quality meats and exceptional service. Dining here redefines premium Korean BBQ with a memorable and satisfying meal.
Beef brisket stands out with amazing cuts and flavorful Wagyu options. It appears in all-you-can-eat packages alongside other quality meats like pork belly and short rib, making it easy to grab without waiting.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.
Sizzling Korean BBQ offers a distinct, happy vibe with every bite. The menu features consistently delicious dishes that make it a go-to spot for Korean BBQ lovers.
Beef brisket here is premium and beautifully marbled, melting in your mouth. It appears in the Large Specialty Set and in a rich brisket ramen that offers a flavorful twist on traditional dishes.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Small space offers a cozy atmosphere with a clean, chic interior. Noise levels vary from quiet and soul soothing to loud and crowded during busy times. The place feels warm and welcoming, reflecting a home-style Korean kitchen vibe.
Kimchi stands out as very flavorful, paired with well-served banchan. The menu features Naengmyeon in original and spicy versions, along with galbitang and kimchi dumplings that deliver solid Korean flavors.
Brisket comes thinly sliced in a milder, clean-tasting soup with beef cheek, knee cartilage, and glass noodles. The brisket with tripe is cooked to perfection and served in a bubbling ox bone broth.
Good to know
Parking is only available by valet for $3.
Street parking is available but can be challenging in the evenings.
Expect wait times during peak hours, especially on weekends.
Small, cozy Korean restaurant with a simple, classic K-town style interior offers a warm, homey atmosphere. Authentic Korean soups, especially Seolleongtang and spicy variations, stand out alongside homemade kimchi and affordable prices. Free parking and a welcoming vibe make it a neighborhood gem.
Soups stand out with authentic flavors and hearty portions like the galbi tang with three huge ribs. Fresh, well-seasoned banchan and homemade kimchi complement dishes like bibimbap and mandu, creating a balanced Korean meal experience.
Spicy brisket has a nice kick and pairs well with rice to ease a hangover. Extra beef brisket is available at an affordable price, though the beef itself isn't very hearty.
Good to know
Most soups cost just over $10 and include rice and side dishes.
Galbijjim is priced at $30, worth it compared to most dishes around $15-18.
The restaurant offers free parking, which is a huge plus.
Korean barbecue restaurant with indoor and outdoor seating including a spacious patio with heaters. Atmosphere features great music and lighting, creating an engaging and lively vibe. Guests cook meat at their tables, fostering a sense of togetherness and interaction.
Many unique options set this Korean BBQ apart from others. The quality of meat and appetizers meets high standards, and the kimchi fried rice stands out. Service remains strong even when busy, enhancing the overall experience.
Prime beef brisket stands out with its freshness and quality. It pairs well with kimchi fried rice and other choice meats like beef belly and bulgogi.
Good to know
Happy hour starts at 5pm, offering reduced prices on select items.
Parking is limited, so arrive early to secure a spot.
The restaurant features a unique all-you-can-eat menu with lobster tail for $6 extra.
Large space with robot servers creates a unique dining experience. Atmosphere feels chill and easygoing despite occasional loudness and busy service. Outdoor dog-friendly patio adds a relaxed, open-air option.
Korean BBQ here offers a standout grilling experience with high-quality meats and attentive service. Friends trying it for the first time find the flavors rich and the atmosphere welcoming.
Black angus beef brisket stands out with its rich flavor and tender texture. It pairs well with spicy marinated pork and pork jowl, creating a delicious mix of tastes.
Good to know
Hanu K BBQ has its own free parking lot.
Reservations are recommended for weekend nights to avoid waiting.
They charge extra for any refill, including lettuce.
Interior channels retro Korean vibes from the 70s and 80s, creating a lively atmosphere that gets noisy during peak hours but still allows conversation. Effective ventilation system keeps clothes free from smoke smell. The space suits groups well, especially with a secluded back area for larger dinners.
Steamed egg and kimchi jjigae stand out as must-try sides. The banchan is consistently high quality, complementing excellent meat. Ventilation works well, keeping clothes free of smoke smell.
Brisket comes out good and tender with a solid flavor. It pairs well with the thin pork belly and the soybean soup add-on.
Good to know
Parking is valet only after 4pm, with a $3 cash fee.
Reservations are recommended as it gets busy.
You have to pay for some side dishes.
Korean barbecue restaurant offers an intimate, cozy setup with warm, lively atmosphere and cool lighting. Tables feature self-serve sauces for a convenient, interactive grilling experience. The vibe stays relaxed and welcoming, making it a comfortable spot for groups.
Short ribs and bean paste stew stand out alongside steamed egg and lychee soju. Korean BBQ here offers a rich, authentic flavor experience.
Beef brisket stands out with its fresh and thick cuts, avoiding frozen meat. It pairs well with brisket sauce and appears alongside other meats like marinated short rib and rib finger.
Good to know
Buffet-style BBQ costs $34 per person, with lunch at $24.99.
Parking is free and ample at the restaurant.
The total price for two people on weekends is around $82.
Small Korean restaurant with simple decor and a hole-in-the-wall vibe offers a cozy, home-y atmosphere filled with the aroma of ox bone soup. The place serves only Seol Lung Tang, with free refills of kimchi and scallions, creating a casual and authentic dining experience.
Sul lung tang, a rich ox bone soup, stands out as the specialty here with various meat options. Free refills on kimchi, scallions, and rice complement the comforting, delicious Korean soup experience.
Brisket comes in an amazingly tender cut with a springy texture like hot pot beef slices. The soup features a perfectly thickened broth that highlights the brisket's flavor.
Good to know
Expect a 20-minute wait during peak hours.
The restaurant serves only Seolleongtang with limited options.
Prices for a bowl of Seolleongtang have increased to $21.
Hole-in-the-wall Korean BBQ with a cozy, old-school vibe feels like dining in a family living room. The atmosphere is intimate and nostalgic, with homemade kimchi and traditional pork belly grilled fresh. A quiet, unpretentious setting offers genuine hospitality and a sense of home.
Homemade kimchi stands out with a unique fizzy, bright flavor made by the owner's mother. The green onion kimchi and pork belly pair well, creating a classic Korean BBQ experience with an old school vibe.
Beef brisket shows perfect marbling and cooks beautifully on a traditional grill. It pairs well with pork belly and tofu for a balanced meal.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Prices for meat dishes range from $30 to $40 each.
Expect a 25% service charge added to your bill automatically.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Grilled pork belly comes with bean sprouts and kimchi, adding a tangy, juicy kick. One combo feeds three with generous free side dishes like steamed egg, tofu, and radish banchan, all marinated to highlight authentic Korean flavors.
Thin, buttery brisket cooks instantly on the grill and pairs well with the garlic dipping sauce. It often comes in combos with beef belly, pork belly, and pork jowl, all cooked to flavorful perfection.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Korean barbecue restaurant offers tabletop grilling with cast iron flames and a large, spacious interior suited for groups. The atmosphere is energetic and social but often loud and smoky due to poor ventilation. A robot waiter adds a playful touch to the lively environment.
Offers all-you-can-eat Korean BBQ with fresh meats like lamb steak seasoned with cumin powder. Serves authentic kimchi and Korean pancakes, plus tasty banchan and dipping sauces. Brisket, pork belly, and bulgogi pair well with salt seasoning.
Beef brisket comes freshly sliced and ready to grill, with a less fatty and chewy texture compared to many places. Spicy sauce and salt seasoning are available to enhance the flavor.
Good to know
Parking is available nearby, but it can be difficult to find.
Lunch specials are offered until 3pm for $26 all-you-can-eat.
Expect a long wait for a table, especially on weekends.
Korean barbecue restaurant with grill-it-yourself setup and tight seating that leads to a smoky atmosphere. The vibe is calm and comfortable, often quiet with no wait for tables. Offers all-you-can-eat options and includes automatic gratuity on the bill.
All-you-can-eat Korean BBQ features fresh, tasty meat with quality above typical spots. Cold noodles stand out as an exceptional dish. Service is attentive and fast, with frequent banchan refills.
Prime beef and beef brisket stand out with great flavor. The brisket comes well-marinated and pairs well with other meats like steak and bulgogi.
Good to know
Gratuity is automatically added to your bill for parties of two or more.
Expect to pay around $32.95 per person, plus drinks and tips.
Parking can be hard to find in the complex.
Compact space balances spacious seating with a modern Yakiniku vibe and steampunk decor. Atmosphere stays fun and energetic without overwhelming noise or smoke. Self-serve unlimited drinks and ice cream add a unique touch to the lively dining experience.
Korean BBQ here offers a standout experience with high-quality meats and attentive service. It suits group hangouts well and delivers consistently satisfying flavors.
Brisket arrives as quality cuts ready for grilling, offering a variety of options beyond the usual. It comes out tender and flavorful, often paired with other premium meats like short rib and ribeye.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect long wait times during peak hours, particularly for dinner.
There's a pay-to-park lot right next door for $15.
Korean barbecue restaurant offers self-serve meat and side dish bars that let diners grill their own food at the table. Large glass windows provide a panoramic city view with seating that overlooks the block below. The atmosphere is modern and inviting, with K-pop music playing softly in the background.
All-you-can-eat Korean BBQ offers amazing quality and a self-service station that stands out. The kimchi is notably flavorful, making it a solid choice for variety and budget.
Beef brisket comes in a premium spicy version and pairs well with Wagyu beef belly. The brisket and pork belly options offer rich, delicious flavors.
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Spacious outdoor patio with gas lamps and rooftop dining offers a lively and authentic Korean barbecue experience. Atmosphere ranges from vibrant and fun to occasionally smoky and loud, suitable for groups and casual hangouts. Large parties gather here, enjoying interactive grilling and occasional sports on screen.
Bold, smoky flavors come from grilling your own meat, including Wagyu Beef Belly and LA Galbi. Large supply of high-quality meat matches what you'd find in South Korea, making it a solid spot for all-you-can-eat KBBQ.
Brisket comes in different styles like Bulgogi brisket and beef brisket that are flavorful and well cooked. It appears in premium all-you-can-eat options alongside Wagyu beef and other meats.
Good to know
Happy hour runs Monday to Thursday from 5 PM to 7 PM with BOGO drinks.
Weekend lunch special is available from 11:30 AM to 4 PM for $27.99.
Parking is available for $3 directly next to the restaurant.
Open-air setup with patio string lights and fire lamps creates a semi-outdoor dining experience that feels spacious but can be chilly. TVs show sports and K-pop videos, adding to a lively, energetic vibe with loud music. Tables offer a cozy yet spacious setting suitable for intimate dinners or group gatherings.
Offers premium-quality meats like black Angus brisket and rib eye, plus seafood such as Cajun shrimp. Features standout dishes like kimchi fried rice and LA Galbi that often don't need sauces.
Offers black Angus beef brisket and black beef brisket all day. Brisket comes marinated and pairs well with premium-quality meats like ribeye and pork jowl.
Good to know
The all-you-can-eat price is $26.95 per person, with a two-person minimum.
They stop serving food at 9:20 PM, despite being open until 10:30 PM.
Street parking is available, but be aware of metered spots.
Interior reflects traditional Korean barbecue style with walls covered in celebrity autographs. Atmosphere ranges from noisy and lively to chill and relaxed, suitable for dates or groups. Staff provide table-side grilling service, enhancing the dining experience without self-cooking.
Premium Korean BBQ serves meat combos and kimchi pancake with a unique twist where staff handle the cooking, unlike most spots where you cook yourself. Quality stands out for both solo diners and groups.
Brisket comes thinly sliced and marinated, offering a tasty, tender bite. It appears in combos alongside skirt steak and short rib, often paired with beef belly and pork belly kimchi fried rice.
Good to know
Happy hour starts after 9 pm, making drinks and selective appetizers 50% off.
Parking is available in the back, but street parking is also an option.
There is usually a 20-minute wait on Friday nights at 8 pm.
Small dining area with built-in table grills creates an interactive cooking experience. Atmosphere blends vibrant energy and modern decor, often filled with hip hop and K-pop music. Guests enjoy a laid-back vibe that suits both lively nights and calm late evenings.
Meat selection includes marinated bulgogi and buttery brisket that cooks tender and flavorful. Banchan sides complement the top-tier Korean BBQ experience with a variety of tastes.
Brisket comes nicely sliced and not too thin, offering a buttery texture that stands out. It pairs well with other meats like bulgogi and galbi short rib for a solid beef selection.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Parking costs $20, and security is available on-site.
An 18% service charge is automatically added to the bill.
Modern, spacious Korean barbecue spot offers excellent ventilation that keeps smoke away from diners. Atmosphere feels inviting and cozy with a laid-back vibe suitable for families and groups. Quality meat and well-designed space create a comfortable, enjoyable dining experience.
Korean BBQ here offers a very comfortable setting with excellent flavors. It stands out as a favorite spot for authentic Korean cuisine experiences.
Six and a half plates of brisket come sliced thicker than usual, not thin like other spots. The meat stays consistently lean with a little fat, and an unlimited brisket deal runs at $24.99 per person.
Good to know
They have a Valentine’s Day special right now.
Expect a 20-minute wait if you don't make a reservation.
Parking costs $10 at their lot, free during weekday lunch.
Small, dimly lit space fills with smoke, creating a divey atmosphere. Korean barbecue features high-quality meat and an amazing salad, with inexpensive all-you-can-eat prices. The place closes around midnight, offering a late-night dining option.
All-you-can-eat Korean BBQ offers high quality meat like brisket bulgogi salad and pork belly at an affordable price. The meat quality stands out compared to other Korean BBQ spots.
Beef brisket stands out with a rich flavor and pairs well with their special sauce. The brisket bulgogi salad offers a great quality option alongside simple brisket and rice dishes.
Good to know
They charge an 18% mandatory service fee for tables of six or more.
They stop cutting meat at midnight, despite closing at 1am.
A can of soda costs $3.50, and rice is $2 per serving.
Large space with spacious seating and a large patio area creates an upscale, relaxed vibe. Atmosphere stays quiet and pleasant despite high volume, supported by excellent ventilation and thoughtful design. Private rooms and a bar add to the versatile, comfortable setting.
Authentic Korean BBQ stands out with clean, delicious flavors and a quieter atmosphere than typical spots. Their galbi naengmyeon and cold noodles deliver solid, refreshing taste, while the doenjang jjigae made with galbitang broth offers a light, savory depth.
Brisket comes thinly sliced and cooked beautifully at the table. It is generous and thick, melting softly on the tongue.
Good to know
Valet parking costs $4.
Parking can be tough, but free parking and cheap valet are available.
They accept online payments like Venmo and Zelle.
Korean barbecue restaurant offers a calm and quiet atmosphere with cozy, spacious seating and a self-service side dish bar featuring a mini buffet. The interior reflects a traditional Korean vibe without loud music, creating a relaxed dining experience. Underground parking and convenient location add to its accessibility.
All-you-can-eat Korean BBQ offers a variety of cuts like pork belly, beef ribs, and flank steak at an affordable price. Side dishes stand out, especially the kimchi, which is tastier and more filling than usual, alongside dishes like galbitang and japchae.
Brisket here comes mostly as top round or chuck cuts rather than traditional brisket. It is thinly sliced and not too fatty, served alongside items like rice paper and kimchi. The brisket pairs well with sides like potato salad and corn cheese.
Good to know
There is usually hardly ever a wait longer than a few minutes.
Parking is available both inside and outside the restaurant.
The restaurant closes at 11 PM, so plan your visit accordingly.
Spacious Korean barbecue restaurant with a self-service sides bar and all-you-can-eat meat options. Loud techno music creates a high-energy atmosphere where groups gather for lively meals. Validated parking supports convenience in a bustling mall setting.
All-you-can-eat Korean BBQ features marinated galbi, LA galbi, and melt-in-your-mouth bulgogi. A fully stocked buffet bar offers fresh banchan, sauces, and hot dishes, with sides like tempura and kimchi complementing the meats.
Meats come out thinly sliced and grilled to be perfectly tender and flavorful. Brisket stands out alongside other high-quality cuts like pork belly and rib fingers.
Good to know
I paid $35 per person for the all-you-can-eat option with three meats.
They validated three hours of free parking at the Little Tokyo Galleria Mall.
The restaurant operates on a first-come, first-served basis; no reservations are taken.