Chinese Soup

Small space with an open kitchen where fresh dumplings are made in view. Atmosphere feels authentic and cozy, lively with friendly faces despite limited seating. Offers fresh handmade dumplings considered among the best outside China.

Soup features dumplings filled with shrimp, pork, and chicken in a flavorful broth. Options include chicken corn and pork and cabbage varieties, all described as tasty and filling.

Freshly prepared dumplings and potstickers come right in front of you, with options like pork and cabbage or vegetarian soupy dumplings filled with delightful goodies. The dumplings taste like home and pair well with soy sauce and chili oil.

Small, cozy space with a lively, down-to-earth vibe and friendly atmosphere. Walls feature cute interior design and a long counter holds books and games, adding a casual touch. Known for authentic handmade skewers and reasonably priced dishes that invite sharing and tasting.

Beef ribs rice noodle soup stands out with its rich, authentic flavors. Beef noodle soup offers a slightly sweet taste, while options like chicken noodle soup and beef tripe steam pot add variety to the soup menu.

Potstickers and pan-fried dumplings come with a crispy bottom and fresh homemade taste. Spicy Chongqing noodles deliver a numbing heat balanced by bok choy, while skewers and wantons add variety to the Sichuan-style menu.

Basement setting with grotto-like atmosphere and remnants of previous restaurants creates a unique, slightly shabby but welcoming vibe. Latin American music plays softly, adding to the peaceful and cozy environment. Spacious and clean interior feels like a blend of casual dining and cultural character.

Hearty soups like the sancocho weekend special with beef, potato, and carrot suit cold nights well. The pork hot and sour soup and wonton soup offer flavorful, satisfying options.

Dumplings and potstickers stand out with homemade fillings and great flavor. The Cantonese roast duck and sweet and sour pork chop offer crispy, well-cooked meat with tasty sauces.

Bright, modern space with clean interiors and plenty of seating, including a second-floor overlook. Atmosphere feels generic and bright, lacking coziness despite some candlelit tables. Known for exceptional dumplings and a unique window to watch fresh dumplings being made.

Soup dumplings come individually in foil cups to keep the broth intact and explode with flavor. Beef noodle soup features chewy noodles and a mild, well-balanced broth with baby bok choy.

Dumplings come in a wide variety of flavors and are fresh, flavorful, and perfectly prepared. Scallion pancakes and steamed pork buns also stand out alongside tasty noodle and rice dishes.

Small interior holds just a few tables, creating an intimate and cozy atmosphere. Dumplings feature thin skins and flavorful fillings, with pan-fried and steamed textures highlighted. Credit card payments include a 4% surcharge, and the menu leans toward meat and vegetable dishes beyond dumplings.

Soups feature tasty broth with options like hot and sour and seafood tofu. Some soups have thin-skinned dumplings or tender beef that almost melts in your mouth.

Dumplings stand out with Shanghai dumplings, pan-fried pork buns, and a wide variety including vegetarian options. Hot and sour soup and rice complement the flavorful dishes well.

Cozy Hong Kong-style cafe with a warm, comfortable atmosphere and clean, spacious setting. Offers authentic Cantonese dishes like wonton noodle soup and black truffle siu mai, blending tradition with creative twists. Serves a quiet, welcoming vibe ideal for enjoying classic Hong Kong flavors.

Soups feature tender beef chunks, springy noodles, and richly flavored broths like spicy beef brisket and wonton with dried scallops. Portions are hearty with standout items like satay beef and imitation fin soup.

Black truffle siu mai offers a rich aromatic twist on classic dim sum. Cantonese dishes and Szechuan options like spicy brisket and beef noodle soup deliver good flavor and balance.

Spacious restaurant with a minimalist design and clean, well-maintained decor creates a casual but lively atmosphere. Noise levels are high, making conversations difficult, especially during busy times. Known for authentic, delicious dumplings and top-notch noodles, it offers quick service without carts and affordable prices.

Noodle soups stand out with rich broth and tender BBQ pork. The Hot and Sour Soup ranks among the best, while the won ton soup and beef noodle soup offer authentic, comforting flavors.

Xiao Long Bao stands out with juicy, flavorful soup inside soft, tender meat dumplings. Hot and Sour Soup offers a rich, memorable taste. Dim sum includes plump, nicely steamed dumplings like shrimp and chive or boiled pork and cabbage, all made with fresh ingredients.

Simple, clean space with spacious seating and unassuming decor creates a calm, family-friendly atmosphere. Energy stays easygoing and unpretentious, welcoming a steady flow of diners. Focus centers on authentic, handmade dumplings served in generous portions at affordable prices.

Beef and onion dumplings in soup stand out with thin skins and a flavorful broth. The soup is light and includes seaweed, making it a pleasant dish to enjoy alongside dumplings.

Freshly made Northern Chinese-style dumplings stand out with thin, delicate skins and well-balanced fillings. Options include pork, beef and onion, fish, vegetarian, and Xiao Long Bao, all prepared in-house with care.

Chinese restaurant offers spacious, clean interior with a self-serve hot and cold water station and bar of uncooked ingredients for custom cooking. Atmosphere feels pleasant and cozy with a nice crowd, though dining can be impersonal. Variety includes vegetarian and meat options with flavorful broths like pork bone black garlic.

Soup bases come flavorful and delicious, with the tomato pork one standing out. Ingredients include vegetables, noodles, and proteins like quail egg, beef, fish, and lamb, making for a rich noodle soup.

Spicy hot pot stands out with a cozy vibe and a topping selection featuring shaved beef, shrimp, and trumpet mushrooms. Varieties of baby bok choy add a refreshing touch to the dishes.

Spacious dining area features interactive table games like Chinese checkers and mahjong, alongside video game machines including Pac-Man. Lighting stays dim and cozy, creating an inviting atmosphere that encourages lingering. Self-serve elements and touchscreen ordering add convenience to a casual, well-decorated space blending Eastern and Western design.

Beef noodle soup features super tender meat and a rich, flavorful broth. The soup impresses with its amazing taste and satisfying warmth.

Sichuan flavor stands out with spicy and numbing Sichuan pepper in the wings and Szechuan style dan dan noodles. The dandan noodles deliver a distinct Sichuan taste that defines the dishes.

Basement setting with minimal decoration and a local, no-frills atmosphere creates a calm and comfortable space. The place feels like an old-school Chinese restaurant with a hole-in-the-wall vibe. Pricing is reasonable, supporting an authentic dining experience.

Wonton soup stands out with its delicate broth and tender dumplings. It pairs well with fresh cucumber salad and crispy spring rolls.

Wonton soup stands out with rich flavor and tender wontons. Orange chicken features artisan candied orange peels for a distinct aftertaste. Mapo tofu offers incredible tofu texture and bold spice. Spring rolls and cucumber salad provide fresh, crisp starters.

Modern space with glass panel kitchen and QR code menu offers a quiet, cozy atmosphere reminiscent of old Shanghai. Authentic Shanghainese cuisine draws a mix of families and locals seeking stylish, low-key dining with carefully served hot dishes.

Broths range from mildly spicy to rich and comforting, with options like Shanghai Won ton Soup in Clay Pot and curry beef rice noodle soup. Spicy pork soup and spicy wontons add a bold kick to the selection.

Soup dumplings and pan-fried pork baos stand out for their flavor and juiciness. Handmade dumplings, especially the pork varieties, maintain consistent quality and taste great whether dining in or ordering delivery.

Bright, modern space with a clean, casual ambiance and homey neighborhood feel. Atmosphere stays relaxing with Mandarin ballads at a comfortable volume, making it suitable for casual dinners or gatherings. Crowds peak at lunch and dinner, creating a lively but comfortable environment.

Fish fillet mustard soup and hot and sour soup stand out with rich flavors. The HK style shrimp wonton soup and dynasty sizzling rice soup offer bold tastes. Chicken and corn soup comes with generous meat portions.

Hand-made dim sum shines with fresh, house-made dumplings packed with vegetables. Classic dishes like Mongolian beef and Xiao Long Baos stand out alongside tasty vegetarian options like Mapo tofu.

Casual, family-run eatery with a warm and inviting atmosphere. Offers authentic Sichuan cuisine with generous portions and affordable prices. Open late, attracting a mix of diners seeking genuine flavors and value.

Beef noodle soup stands out with its rich broth, tender beef, and fresh bok choy. Wonton soup and spicy Sichuan noodle soups also offer comforting, authentic flavors.

Powerful Sichuan flavors come through in dishes like kung pao chicken and cold Sichuan noodles. The menu features authentic items such as Sichuan sausage, homemade pickles, handmade dumplings, and fresh sticky rice cake.

Small, cozy cafe-style space with friendly, local regulars creates a warm, welcoming atmosphere. Dim sum dishes are freshly steamed to order, encouraging a relaxed pace. Limited seating and simple setup emphasize a casual, family-run vibe.

Broth stands out as well-balanced and slightly gingery in the dumpling soup. Wonton soup comes piping hot, ideal for cold days.

Dim sum stands out for its freshness since it is prepared to order, not sitting in steam baskets. The menu features dumpling soup, potstickers, chicken chow mein, egg rolls, and BBQ fried rice, all at reasonable prices.

Large dining room features an open kitchen with chefs hand-pulling noodles visible through a window. Atmosphere stays chill and warm with modern Chinese decor and panda-themed accents. Space fills quickly with a busy crowd enjoying authentic Lanzhou noodles and grilled lamb skewers.

Broth stands out with deep flavor in the traditional beef noodle soup, paired with melt-in-your-mouth beef slices and perfectly chewy hand pulled noodles. Options include a light chicken noodle soup and a specially made vegetarian soup.

Hand pulled noodles have a perfect chewy texture and rich flavor. Freshly made dumplings come highly recommended and pair well with the deeply flavorful beef noodle soup.

Simple, clean Chinese restaurant with generous portions and unbeatable prices. Atmosphere feels family-friendly with walls displaying Chinese-American history. Locals come for familiar cuisine and enjoy dishes like crispy salt and pepper shrimp and flavorful chow mein.

Soup options include hot and sour soup and Sizzling Rice soup with clear broth and good flavor. Free tea and soup come with meals.

Plates come with big mounds of noodles and plenty of white meat. The beef chow fun and hot and sour soup stand out with solid flavors and a nice smoky touch in the chicken and broccoli chow fun.

Space blends modern elegance with traditional charm in a cozy, inviting atmosphere that suits casual and date dining. Jazz music adds a lively touch while the interior feels tastefully remodeled and clean. Noise levels rise during busy times, creating a vibrant energy.

Hot and sour soup stands out with a phenomenal, outstanding flavor. The wonton soup also ranks highly among the soups offered.

Flavors come through in dishes like Salt and Pepper Pork Chops, Mongolian Beef, and Shrimp with Baby Bok Choy in garlic sauce. Portions stay generous with options like dim sum, pot stickers, and hot and sour soup added recently.

Spacious two-level restaurant with modern design and high ceilings creates a clean, casual atmosphere. The place draws a steady crowd seeking quality Shanghai dumplings and affordable dim sum in a neighborhood setting. Large tables on the balcony accommodate groups, adding to its welcoming vibe.

Hot and sour soup comes out popping hot with a good balance of spicy and sour. Soup dumplings have delicate skin and delicious broth, though the meat is lightly seasoned. Beef noodle soup stands out as fantastic, and wonton soup is pretty good.

Xiao Long Bao stands out with thin, soft skins and rich soup inside, rivaling well-known spots. Dim sum includes traditional Shanghai dumplings and a hot and sour soup that balances spice and sourness well.

Modern space blends classic Chinese art with a clean, cozy atmosphere and calm music. Guests customize authentic hot pot broths with a variety of fresh, rare ingredients and spice levels. The setting suits solo diners, dates, and groups up to six, offering a refined yet inviting vibe.

Soup bases come with very flavorful profiles and include options like laksa and tom yum. Ingredients cook perfectly, and extras like green dipping sauce, cilantro, and green onions enhance noodle soups.

Spicy hot pot offers numbing flavor and various broth options. It delivers an authentic and delicious experience.

Open floor plan with visible chefs folding dumplings creates an engaging atmosphere. The vibe is cozy and modern casual, blending traditional dim sum with contemporary design. Frequented by groups enjoying extensive menus featuring fresh, flavorful dumplings and noodles at reasonable prices.

Hot and sour soup offers a strong, spicy flavor. Shanghai soup dumplings come fragile and can fall apart easily. Kim Che soup and steamed dumplings provide a gooey texture.

Soup dumplings come hot, fresh, and bursting with flavor, standing out as a highlight. The menu offers a wide range of dumplings and noodle dishes like garlic noodles and Kung Pao Chicken buns, all reasonably priced and served in a modern, clean setting with a view of chefs folding dumplings.

Small Chinese restaurant with cozy seating and a loft-like second floor overlooking vintage streetcars. Atmosphere stays quiet and casual, making it a comfortable spot for conversation. Known for fresh, flavorful dishes and large portions at affordable prices.

Hot and sour soup offers a flavorful and satisfying option, especially paired with lunch specials that include white rice and a fortune cookie. Sesame beef lunch specials come with this soup, making for a comforting meal.

Mongolian beef offers a medium spicy kick with a chewy yet pliable texture. Dim sum includes spot-on XLB soup dumplings and fresh dumplings that avoid overcooking or excess salt. Dishes like sesame chicken and chow mein balance tender meat and great texture without greasiness.

Cha chaan teng offers authentic Hong Kong-style desserts and milk tea in a cozy, small space with Chinese songs playing. The atmosphere feels homely and inviting, attracting both old and young with its wide variety of affordable, classic dishes.

Wonton soup with noodles offers a fresh and tasty option. Sweet soup appears as a delicious treat and sometimes comes free with milk tea.

Dim sum includes delicious soup dumplings, steamed pork dumplings, and BBQ pork buns. The menu features flavorful dishes like five spice pork, orange chicken, rice noodle rolls, congee with preserved egg and lean pork, and chow fun.

Open kitchen reveals chefs making massive authentic wontons and preparing orders with fast, efficient service. Small, clean, modern space fills with a busy, no-nonsense vibe during peak hours, while quieter times feel more peaceful and welcoming.

Clear broth with pork and dried shrimp flavor forms the base of the wonton noodle soup. Thin egg noodles have a decent chew and plump wontons filled with pork and shrimp complete the dish.

Pan Fried Potstickers stand out with fresh, full-flavored shrimp inside, not minced. The wontons are authentic Cantonese style, paired well with scallion pancakes that are crispy and flavorful.

Hot pot restaurant features automated electronic carts and a self-serve sauce bar with a wide variety of condiments. The space feels spacious and modern with a quiet yet lively atmosphere suitable for groups. Playful decor includes a Ferris wheel presentation for meats, adding a unique touch to the dining experience.

Soup bases come in Thai hot and sour, tomato savory, and spicy red oil varieties. Staff help with ordering and allow adjustments to soup base choices.

Sichuan hotpot features a rich and spicy broth with a strong beefy flavor. Fresh, tender meat and high-quality vegetables come with options like pumpkin broth and Sichuan pepper broth in an all-you-can-eat format.

Neighborhood restaurant offers a homey atmosphere with quiet, inviting energy suited for casual meals. Diners find authentic Shanghai dumplings with handmade thin wrappers and juicy fillings. The spot feels like a hidden gem with fair prices and generous portions.

Soup dumplings offer a rich, brothy flavor with a delicate wrapper. Other soups come alongside shrimp and pork dumplings, adding variety to the menu.

Soup dumplings feature thin wrappers and juicy fillings with a rich, brothy taste. Pan-fried dumplings have a crispy bottom, while fried dan dan noodles and tong choy vegetables carry a strong wok hay flavor.

Small space filled with traditional Chinese decor and old furniture pieces reflecting Silk Road history. Atmosphere feels cozy yet crowded, with an upbeat vibe despite some cleanliness issues. Limited seating and busy times create a sense of urgency among diners.

Lamb meatball soup and cumin lamb soup stand out with rich flavors. Soups come in leak-proof containers and serve as a filling second meal when saved as leftovers.

Halal hot pot stands out alongside Mongolian beef, cumin lamb, and crack fish. Dumplings, scallion pancake, and chicken corn soup add variety to the Chinese food offerings.